Search results for " additive"

showing 10 items of 161 documents

Water-Soluble Polysaccharides from Ephedra alata Stems: Structural Characterization, Functional Properties, and Antioxidant Activity

2020

In this study, the physicochemical characterization, functional properties, and antioxidant activity of polysaccharides extracted from Ephedra alata (EAP) were investigated. EAP were extracted in water during 3 h with a liquid/solid ratio of 5 in a water bath at 90 &deg

ArabinoseAntioxidant[SDV.BIO]Life Sciences [q-bio]/Biotechnologymedicine.medical_treatment[SDV]Life Sciences [q-bio]EphedraPharmaceutical Science02 engineering and technologyUronic acidAntioxidantsAnalytical Chemistrychemistry.chemical_compoundphysicochemical characterizationDrug DiscoveryCarbohydrate ConformationSolubilitychemistry.chemical_classification0303 health sciencesbiology<i>Ephedra alata</i>Plant StemsChemistry021001 nanoscience & nanotechnologyChemistry (miscellaneous)Molecular Medicine0210 nano-technologyEphedra alatafood.ingredienteducationEphedra alataPolysaccharideArticlelcsh:QD241-44103 medical and health sciencesfoodlcsh:Organic chemistryPolysaccharidesantioxidant activitiesmedicine[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringPhysical and Theoretical ChemistryAntihypertensive Agents030304 developmental biologyfunctional propertiesChromatographyFood additiveOrganic Chemistrybiology.organism_classificationSolubilityGluconic acid[SDV.AEN]Life Sciences [q-bio]/Food and NutritionMolecules
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From measuring to revealing. 7 Paradigmatic actions for the construction of models as tools of representation

2017

L’esperienza maturata nel corso della ricerca: Progettazione, Organizzazione e Gestione di un nuovo Laboratorio di modellistica: metodologie, materiali e strumenti, (piani cazione, organizzazione e gestione di un nuovo laboratorio di modellazione: metodologie, materiali e strumenti), presso il Politecnico di Milano, è il background di questo articolo proposto per la giornata di studi. Da questa esperienza il testo si concentra sul set-up della seguente dichiarazione: il modello architettonico come strumento di rappresentazione. L’obiettivo è quello di formulare alcune procedure metodologiche, attraverso sette diverse azioni di progetto: scavo, taglio, piegatura, stratificazione, intaglio, m…

Arving Moulding Folding Digging Dissecting Printing StratifyingSettore ICAR/14 - Composizione Architettonica E Urbanadug cut folded layered carved modelled additive
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High-performing Sn-Co nanowire electrodes as anodes for lithium-ion batteries

2012

Abstract The preparation of Sn 2 Co 3 nanowire arrays (NWs) electrogrown inside the channels of polycarbonate membranes and their characterization as anodes for Li-ion batteries both in half-cell vs. Li and in battery configuration are reported. The Sn 2 Co 3 NW electrodes tested by deep galvanostatic charge/discharge cycles in ethylene carbonate-dimethylcarbonate (1:1) – LiPF 6 1 M displayed 80% capacity retention after 200 cycles at C/2 and 30 °C, and a high charge and discharge rate capability at C-rate from C/3 (0.33 A/g) to 10C (10 A/g) at 30° and 10 °C. Electrodes with the highest alloy loading delivered up to 0.6 mAh cm −2 at C/2. The performance of these electrodes in battery config…

Battery (electricity)Materials scienceInorganic chemistryNanowireEnergy Engineering and Power Technologychemistry.chemical_elementLi-ion batterieslaw.inventionTEMPLATE SYNTHESISlawSN-BASED ANODEElectrical and Electronic EngineeringPhysical and Theoretical ChemistryLITHIUM-ION BATTERIESTin-cobalt alloyRenewable Energy Sustainability and the EnvironmentSN-CO ELECTRODESVinylene carbonate additiveCathodeAnodeAnodeNanowireSettore ING-IND/23 - Chimica Fisica ApplicatachemistryChemical engineeringTinElectrodeLithiumTinFaraday efficiency
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Plant sterol oxides in functional beverages: Influence of matrix and storage

2014

Three plant sterol (PS)-enriched beverages, milk based fruit juice (MFJPS), fruit juice (FJPS) and milk beverage (MPS), were stored at 4, 24, or 37 °C and analysed at regular time intervals of 2 months until 6 months. PS stability was analysed from the production of phytosterol oxidation products (POPs). The β-sitosterol oxides (7α/7β-hydroxy, β/α-epoxy, triol, and 7-keto) and campesterol oxides (β/α-epoxy, and 7-keto) were detected in all beverages and at all storage times and temperatures. Total POP contents followed the order MPS≫FJPSMFJPS. In general, the beverages showed low PS oxidation levels (0.17%). Predictive models of POP content versus storage time were established. These models…

CampesterolPhytosterolPhytosterolsOxidesGeneral MedicinePlant sterolAnalytical ChemistryBeveragesMatrix (chemical analysis)chemistry.chemical_compoundMilkFood StoragechemistryAnimalsCattleFood AdditivesFruit juiceTriolFood scienceOxidation-ReductionFood ScienceFood Chemistry
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Methods of in vitro toxicology

2002

In vitro methods are common and widely used for screening and ranking chemicals, and have also been taken into account sporadically for risk assessment purposes in the case of food additives. However, the range of food-associated compounds amenable to in vitro toxicology is considered much broader, comprising not only natural ingredients, including those from food preparation, but also compounds formed endogenously after exposure, permissible/authorised chemicals including additives, residues, supplements, chemicals from processing and packaging and contaminants. A major promise of in vitro systems is to obtain mechanism-derived information that is considered pivotal for adequate risk asses…

Chemical compoundIn Vitro TechniquesFood HandlingComputer scienceFood ContaminationIn Vitro TechniquesAnimal Testing AlternativesToxicologyKey issuesRisk AssessmentHazardous SubstancesFood handlingchemistry.chemical_compoundAnimalsHumansbusiness.industryFood PackagingIn vitro toxicologyGeneral MedicineBiotechnologyFood packagingchemistryFood AdditivesFood preparationBiochemical engineeringRisk assessmentbusinessBiomarkersFood AnalysisFood ScienceFood and Chemical Toxicology
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Improvement of analytical methods in post‐market monitoring of food additives and testing of the improved methods (OC/EFSA/DCM/2012/04): Interim repo…

2014

ChromatographyCapillary electrophoresisfood.ingredientfoodWaste managementChemistryFood additiveMethod developmentInterim reportAnalysis methodEFSA Supporting Publications
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Lead, cadmium and chromium content of edible vegetables grown in three different agricultural areas

1990

(1990). Lead, cadmium and chromium content of edible vegetables grown in three different agricultural areas. Food Additives & Contaminants: Vol. 7, No. sup1, pp. S22-S25.

ChromiumCitrusfood.ingredientHealth Toxicology and Mutagenesischemistry.chemical_elementMineralogyFood ContaminationToxicologyChromiumLead (geology)foodVegetablesAir PollutantsCadmiumbusiness.industryFood additivePublic Health Environmental and Occupational HealthGeneral ChemistryContaminationLeadchemistrySpainChemistry (miscellaneous)AgricultureEnvironmental chemistryEnvironmental sciencebusinessCadmiumFood ScienceFood Additives and Contaminants
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A complete characterization of all weakly additive measures and of all valuations on the canonical extension of any finite MV-chain

2010

We consider extensions of the unique additive measure on a finite MV-chain to uncertainty measures on its canonical Girard algebra extension. If the underlying MV-chain has more than two non-trivial elements, in a previous paper we have proved the non-existence of strongly additive measure extensions, where strong additivity is defined as additivity not for all disjoint unions but only restricted to the so-called divisible disjoint unions. This negative result motivates to look for weakly additive measure extensions which are defined to be additive only on all MV-subalgebras of the canonical Girard algebra extension. We obtain a characterization of all such MV-subalgebras which are in fact …

CombinatoricsArtificial IntelligenceLogicWeakly additiveAdditive functionState (functional analysis)MV-algebraDisjoint setsExtension (predicate logic)Characterization (mathematics)Measure (mathematics)MathematicsFuzzy Sets and Systems
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Strategies for waste recycling : the mechanical performance of concrete based on limestone and plastic waste

2022

Recycling is among the best management strategies to avoid dispersion of several types of wastes in the environment. Research in recycling strategies is gaining increased importance in view of Circular Economy principles. The exploitation of waste, or byproducts, as alternative aggregate in concrete, results in a reduction in the exploitation of scarce natural resources. On the other hand, a productive use of waste leads to a reduction in the landfilling of waste material through the transformation of waste into a resource. In this frame of reference, the paper discusses how to use concrete as a container of waste focusing on the waste produced in limestone quarries and taking the challenge…

Concrete -- RecyclingEnvironmental effects of industries and plantsConcrete -- AdditivesAggregates (Building materials) -- RecyclingRenewable Energy Sustainability and the EnvironmentGeography Planning and DevelopmentTJ807-830Building and ConstructionManagement Monitoring Policy and Lawconcrete; waste recycling; plastic; limestone; sustainability; mechanical performancesustainabilityTD194-195Construction industry -- Waste disposalConcrete Limestone Mechanical performance Plastic Sustainability Waste recyclingmechanical performanceRenewable energy sourcesEnvironmental sciencesSettore ICAR/09 - Tecnica Delle Costruzioniplasticwaste recyclingconcreteGE1-350Sustainable constructionlimestone
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A new control parameter to predict micro-warping-induced job failure in LPBF of TI6AL4V titanium alloy

2023

Abstract Laser powder bed fusion (LPBF) includes a few printing techniques widely used, in recent years, concerning the additive manufacturing of Ti6Al4V alloys. These produced parts, typically utilized in sectors such as aerospace and biomedical, are characterized by very high added value. It is therefore fundamental to identify the influence of process parameters typical of LPBF technology on the occurrence of warping leading to process failure. This study deals with the characterization of single-track and “micro-scale” level warping phenomena which may lead to protrusion of material over the powder bed and process failure before normal termination. This phenomenon was investigated as a …

Control and Systems EngineeringMechanical EngineeringLaser powder bed fusion Ti6Al4V Warping Additive manufacturingSettore ING-IND/16 - Tecnologie E Sistemi Di LavorazioneIndustrial and Manufacturing EngineeringSoftwareComputer Science ApplicationsThe International Journal of Advanced Manufacturing Technology
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