Search results for " grass"

showing 10 items of 145 documents

Plant functional and taxonomic diversity in European grasslands along climatic gradients

2021

Aim European grassland communities are highly diverse, but patterns and drivers of their continental-scale diversity remain elusive. This study analyses taxonomic and functional richness in European grasslands along continental-scale temperature and precipitation gradients. Location Europe. Methods We quantified functional and taxonomic richness of 55,748 vegetation plots. Six plant traits, related to resource acquisition and conservation, were analysed to describe plant community functional composition. Using a null-model approach we derived functional richness effect sizes that indicate higher or lower diversity than expected given the taxonomic richness. We assessed the variation in abso…

0106 biological sciencesgrassland diversity333.7: Landflächen Naturerholungsgebieteenvironmental filtering favourability hypothesis functional richness grassland diversity limiting similarity null model plant trait diversity precipitation gradient seasonality taxonomic richness temperature gradient trait-environment relationshippragmatic approachBiodiversitylimiting similarityEnvironmental filtering; Favourability hypothesis; Functional richness; Grassland diversity; Limiting similarity; Null model; Plant trait diversity; Precipitation gradient; Seasonality; Taxonomic richness; Temperature gradient; Trait‐environment relationshipPlant Scienceprecipitation gradient01 natural sciencesGrasslandtaxonomic richnesstrait-environmentspecies richnessfavourability hypothesisbiodiversity2. Zero hungermechanismsgeography.geographical_feature_categoryEcologyEcologyseasonalitynull modelassembly rulesVegetation580: Pflanzen (Botanik)communityAssembly rulestrait convergence010603 evolutionary biologytemperature gradientLimiting similaritymedicineTrait‐environment relationshipgeographyfunctional richnessAquatic EcologyPlant communityenvironmental filtering15. Life on landSeasonalitymedicine.diseasetrait-environment relationshipEnvironmental scienceSpecies richnessdivergenceEnvironmental Sciencesplant trait diversity010606 plant biology & botany
researchProduct

Severe effects of long-term drought on calcareous grassland seed banks

2018

Climate change models project shifts in precipitation patterns at regional and global scales. Increases in dry areas and the occurrence of drought predicted in future scenarios are likely to threaten grassland ecosystems. Calcareous grassland seed banks have proven to be resistant to short-term drought, but their responses to long-term drought are unknown. Here we show that 14 years of summer drought changed calcareous grassland seed bank composition, reducing its size and richness, and that these responses do not simply reflect patterns in the above-ground vegetation. Moreover, the effect of drought was larger on seed banks than on vegetation, and above-ground responses mediated by soil de…

0106 biological scienceskuivuusAtmospheric ScienceSoil seed bankCalcareous grasslandnurmetClimate changedroughtlcsh:QC851-999complex mixtures010603 evolutionary biology01 natural sciencesniitytsiemenetparasitic diseasesEnvironmental ChemistryEcosystemlcsh:Environmental scienceslcsh:GE1-350maaperäGlobal and Planetary Changegrassland ecologysiemenkasvitfungifood and beveragesenvironmental impactsVegetationekosysteemit (ekologia)Disturbance (ecology)Agronomyympäristövaikutuksetclimate-changeilmastonmuutosEnvironmental sciencelcsh:Meteorology. ClimatologySpecies richnessseed banksCalcareousclimate-change ecology010606 plant biology & botanynpj Climate and Atmospheric Science
researchProduct

A multi-site study to classify semi-natural grassland types

2009

International audience; Calibration and validation of simulation models describing herbage growth or feed quality of seminatural grasslands is a complex task for agronomists without investing effort into botanical surveys. To facilitate such modelling efforts, a limited number of grassland types were identified using a functional classification of species. These grassland types were characterized by three descriptors required to model herbage growth or feed quality: the abundance-weighted mean leaf dry matter content across grass species, the relative abundance of grasses, and an estimate of species richness. We conducted a multi-site analysis over 749 grasslands from eight temperate region…

0106 biological sciencesleaf traitsRestricted maximum likelihoodManagement type01 natural sciencesGrasslandnitrogenland-use changeNutrientSemi-natural grasslandphosphorus2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentgeography.geographical_feature_categoryEcology04 agricultural and veterinary sciencesVegetationClassification[ SDE.MCG ] Environmental Sciences/Global ChangesFunctional traitsplant-species richnessgrowth[SDE.MCG]Environmental Sciences/Global Changespermanent pastures[SDV.BID]Life Sciences [q-bio]/Biodiversity010603 evolutionary biologyEllenberg indicator values[ SDV.EE ] Life Sciences [q-bio]/Ecology environmentdiversity[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsTemperate climateRelative species abundance[ SDV.BID ] Life Sciences [q-bio]/Biodiversitygeography[ SDE.BE ] Environmental Sciences/Biodiversity and EcologySimulation modelingNutrients15. Life on land[SDE.ES]Environmental Sciences/Environmental and Society[ SDV.EE.ECO ] Life Sciences [q-bio]/Ecology environment/EcosystemsAgronomy040103 agronomy & agricultureresponses0401 agriculture forestry and fisheriesEnvironmental scienceAnimal Science and ZoologySpecies richness[SDE.BE]Environmental Sciences/Biodiversity and EcologyAgronomy and Crop Science[ SDE.ES ] Environmental Sciences/Environmental and SocietySpecies richness
researchProduct

Influence of plant traits, soil microbial properties, and abiotic parameters on nitrogen turnover of grassland ecosystems

2016

International audience; Although it is known that multiple interactions among plant functional traits, microbial properties , and abiotic soil parameters influence the nutrient turnover, the relative contribution of each of these groups of variables is poorly understood. We manipulated grassland plant functional composition and soil nitrogen (N) availability in a multisite mesocosm experiment to quantify their relative effects on soil N turnover. Overall, root traits, arbuscular mycorrhizal colonization, denitrification potential, as well as N availability and water availability, best explained the variation in measured ecosystem properties, especially the trade-off between nutrient sequest…

0106 biological sciencesleaf traitsSoil biology[SDV]Life Sciences [q-bio]ammonia‐oxidizing archaea and bacteriawater availability010603 evolutionary biology01 natural sciencescomplex mixtures[ SDV.EE ] Life Sciences [q-bio]/Ecology environmentMesocosmnitrite reducersNutrientlcsh:QH540-549.5Ammonia-oxidizing Archaea And Bacteria ; Arbuscular Mycorrhizal Colonization ; Ecosystem Properties ; Grasslands ; Leaf Traits ; Nitrite Oxidizers ; Nitrite Reducers ; Nutrient Availability ; Root Traits ; Water AvailabilityEcosystemEcology Evolution Behavior and Systematics2. Zero hungerAbiotic component[SDV.EE]Life Sciences [q-bio]/Ecology environment[ SDE.BE ] Environmental Sciences/Biodiversity and Ecology[ SDV ] Life Sciences [q-bio]EcologyEcologySoil organic mattergrasslandsfood and beverages04 agricultural and veterinary sciences15. Life on landnitrite oxidizersammonia-oxidizing archaea and bacteriaroot traitsAgronomySoil water040103 agronomy & agriculturearbuscular mycorrhizal colonization0401 agriculture forestry and fisheriesEnvironmental scienceecosystem propertieslcsh:Ecologynutrient availabilityammonia-oxidizing archaea and bacteria;arbuscular mycorrhizal colonization;ecosystem properties;grasslands;leaf traits;nitrite oxidizers;nitrite reducers;nutrient availability;root traits;water availabilitySoil fertility[SDE.BE]Environmental Sciences/Biodiversity and Ecology
researchProduct

Responses of above- and below-ground fungal symbionts to cessation of mowing in subalpine grassland

2017

Abstract The cessation of mowing in subalpine grasslands promotes the dominance of Festuca paniculata leading to the reduction in plant diversity. Moreover, it affects positively the abundance of Epichloe sp. inhabiting F. paniculata leaves and negatively the soil density of arbuscular mycorrhizal fungi (AMF). We explored how the cessation of mowing influences root AMF communities in F. paniculata and the neighboring plants, and Epichloe sp alkaloids. Thirteen AMF operational taxonomical units were found. The neighboring plants affected positively the abundances of Aalpin and GLOM_7 whereas the interaction plant/management type influenced significantly Claroide_1 , GLOM_1 and GLOM_7 . The N…

0106 biological sciencesprairie alpine[SDV]Life Sciences [q-bio]alpine grasslandsPlant ScienceBiologychampignon mycorhizien010603 evolutionary biology01 natural sciencesEndophyteGrasslandEpichloe sp.BotanyFestuca paniculataDominance (ecology)symbioteEcology Evolution Behavior and SystematicsArbuscular mycorrhizal fungal communityPlant diversity2. Zero hungergeographygeography.geographical_feature_categoryEcology[ SDV ] Life Sciences [q-bio]Ecological ModelingEndophyte fungi15. Life on landbiology.organism_classificationBulk densityGrassland dynamicssymbiontMontane ecologychampignon endophyte010606 plant biology & botany
researchProduct

Development of a sensory tool to assess overall liking for the fatty, salty and sweet sensations

2016

Abstract Understanding the origin of the overconsumption of too high levels of sucrose, sodium chloride and lipids in foods raises the question of the influence of the hedonics for these sensations. To better understand this relationship, a sensory tool that enables measurement of liking towards sweet, salty or fatty sensations is required. This liking towards a sensation has to be understood as an overall attractiveness of the sensation. Instruments already existing were unsatisfactory as including a limited number of foods not representative of the overall sensation. A set of hedonic tests, named PrefSens, was developed to measure an overall liking for fatty, salty or sweet sensations. Ea…

0301 basic medicine2. Zero hungeroutil de mesure030109 nutrition & dieteticsNutrition and DieteticsPopulation sampleChemistry[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringsensation alimentairegoûtSensory systemaliment sucréSensory profilepréférence03 medical and health sciencesMiddle levelSensationmatière grasse[SDV.IDA]Life Sciences [q-bio]/Food engineeringaliment saléFood scienceWine tasting[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood Science
researchProduct

Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary…

2020

Many early studies presented beneficial effects of polyunsaturated fatty acids (PUFA) on cardiovascular risk factors and disease. However, results from recent meta-analyses indicate that this effect would be very low or nil. One of the factors that may contribute to the inconsistency of the results is that, in most studies, genetic factors have not been taken into consideration. It is known that fatty acid desaturase (FADS) gene cluster in chromosome 11 is a very important determinant of plasma PUFA, and that the prevalence of the single nucleotide polymorphisms (SNPs) varies greatly between populations and may constitute a bias in meta-analyses. Previous genome-wide association studies (GW…

0301 basic medicineFatty Acid DesaturasesMaleSíndrome metabòlicaDiet MediterraneanMediterranean populationchemistry.chemical_compoundDelta-5 Fatty Acid DesaturaseÀcids grassos saturatsRisk Factorsgeneticschemistry.chemical_classificationMetabolic Syndromeeducation.field_of_studyClinical Trials as TopicNutrition and DieteticsbiologyMiddle AgedPhenotypeTreatment OutcomeFemaleomega-3mediterranean populationlcsh:Nutrition. Foods and food supplypolyunsaturated fatty acidsPolyunsaturated fatty acidmedicine.medical_specialtyomega-6FADS1Fatty Acid ElongasesLinoleic acidPopulationlcsh:TX341-641Single-nucleotide polymorphismGenetic polymorphismsPolymorphism Single NucleotideArticlemetabolic syndrome03 medical and health sciencesSex FactorsInternal medicineFatty Acids Omega-6Fatty Acids Omega-3medicinesexHumansGenetic Predisposition to DiseaseSaturated fatty acidseducationAgedgenome-wide association study030109 nutrition & dieteticsPolimorfisme genèticFatty acidmedicine.disease030104 developmental biologyFatty acid desaturaseEndocrinologyCross-Sectional StudieschemistrySpainbiology.proteinGene-Environment InteractionheterogeneityMetabolic syndromepolymorphismsFood ScienceGenome-Wide Association Study
researchProduct

The genomic history of Southern Europe

2018

Farming was first introduced to southeastern Europe in the mid-7th millennium BCE - brought by migrants from Anatolia who settled in the region before spreading throughout Europe. However, the dynamics of the interaction between the first farmers and the indigenous hunter-gatherers remain poorly understood because of the near absence of ancient DNA from the region. We report new genome-wide ancient DNA data from 204 individuals-65 Paleolithic and Mesolithic, 93 Neolithic, and 46 Copper, Bronze and Iron Age-who lived in southeastern Europe and surrounding regions between about 12,000 and 500 BCE. We document that the hunter-gatherer populations of southeastern Europe, the Baltic, and the Nor…

0301 basic medicineMaleHistorySteppe01 natural sciencesgenome wide ancient DNA0302 clinical medicinepopulation dynamicsComputingMilieux_MISCELLANEOUSHistory Ancient2. Zero hunger0303 health scienceseducation.field_of_studyMultidisciplinarygeography.geographical_feature_categoryFarmersGenomeAgricultureCline (biology)GenomicsGrasslandEuropeGeographyWestern europeEthnologyFemalesoutheastern EuropeHumanArchaeogenetics010506 paleontologyAsia[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and PrehistoryHuman MigrationPopulationPopulationSettore BIO/08 - AntropologiaIndigenousArticleAncient03 medical and health sciencesgenetic variation ; genomics ; prehistoric Europe ; prehistoric archeology ; bioarchaeologyBioarchaeologygenomicsGeneticsHumansHUMANISTIC SCIENCES. Archeology.FarmerDNA AncientSex DistributioneducationMesolithic030304 developmental biology0105 earth and related environmental sciencesHUMANISTIČKE ZNANOSTI. Arheologija.Extramuralbusiness.industryGenome HumanAmbientaleDNAArchaeologyPRIRODNE ZNANOSTI. Biologija. Genetika evolucija i filogenija.genome wide ancient DNA; southeastern Europe; population dynamics030104 developmental biologyAncient DNAGenetics PopulationAgriculturegenetic variationAgriculture; Asia; DNA Ancient; Europe; Farmers; Female; Genetics Population; Genome Human; Grassland; History Ancient; Human Migration; Humans; Male; Sex Distribution; GenomicsAncient DNA Genomics Southeastern Europe Genetic VariationbusinessNATURAL SCIENCES. Biology. Genetics Evolution and Phylogenetics.030217 neurology & neurosurgery
researchProduct

Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial.

2018

Background: The aim of this analysis was to ascertain the type of relationship between fish and seafood consumption, omega-3 polyunsaturated fatty acids (&omega

0301 basic medicineMaleeicosapentaenoic acidmodelos logísticoshumanosdepresiónencuestas sobre dietas0302 clinical medicineClinical trialsSurveys and QuestionnairesOdds RatioPrevalence030212 general & internal medicineDepressió psíquicamediana edadDietoteràpia2. Zero hungerancianoNutrition and Dieteticsintegumentary systemdietaDepressionEuropean researchFatty AcidsprevalenciaFishesfood and beveragesMiddle Ageddocosahexaenoic acidcociente de probabilidades relativasMental depressiondepressionChristian ministryFemaleomega-3lcsh:Nutrition. Foods and food supplyEuropean Regional Development Fundlcsh:TX341-641Àcids grassos omega-3Diet SurveysArticle03 medical and health sciencesalimentos del marDepression (economics)pecestrastorno depresivoEnvironmental healthPolitical scienceFatty Acids Omega-3ingesta energéticaOmega-3 fatty acidsAnimalsHumansácidos grasosAgedConsumption (economics)fishconducta alimentariaDepressive Disorder030109 nutrition & dieteticsDiet therapyLife timeFeeding BehaviorPredimedDietCross-Sectional StudiesLogistic ModelsSeafoodanimalesEnergy IntakeFood Scienceestudios transversalesAssaigs clínicsNutrients
researchProduct

Signature of Circulating Biomarkers in Recurrent Non-Infectious Anterior Uveitis. Immunomodulatory Effects of DHA-Triglyceride. A Pilot Study

2021

The purpose of this study was to identify circulating biomarkers of recurrent non-infectious anterior uveitis (NIAU), and to address the anti-inflammatory effects of triglyceride containing docosahexaenoic acid (DHA-TG). A prospective multicenter study was conducted in 72 participants distributed into: patients diagnosed with recurrent NIAU in the quiescence stage (uveitis group (UG)

0301 basic medicineMedicine (General)medicine.medical_specialtyClinical BiochemistryÀcids grassos omega-3GastroenterologyArticlerecurrent anterior non-infectious uveitisUveitis03 medical and health scienceschemistry.chemical_compoundR5-9200302 clinical medicineOral administrationInternal medicineOmega-3 fatty acidsMedicineTriglicèridsStage (cooking)Triglyceridesomega-3 fatty acidsTriglyceridebusiness.industryInterleukintriglyceride of docosahexaenoic acidmedicine.diseasecytokinesCirculating biomarkers030104 developmental biologychemistryDocosahexaenoic acidUveïtis030221 ophthalmology & optometryTumor necrosis factor alphabusinessUveitisDiagnostics
researchProduct