Search results for "010606 plant biology & botany"

showing 10 items of 1457 documents

Soil feedback does not explain mowing effects on vegetation structure in a semi-natural grassland

2009

Due to its ability to create aboveground conditions that favour plant diversity, mowing is often used to preserve the high conservation value of semi-natural species-rich grasslands. However, mowing can also affect belowground conditions. By decreasing plant carbon supply to soil, mowing can suppress the activity of soil decomposers, diminish plant nutrient availability and thus create a feedback on plant growth. In this study, we first documented the effects of three-year mowing on plant community structure in a species-rich grassland. We found that mowing decreased the total areal cover of woody plants and increased the total cover of leguminous forbs. At the species level, mowing further…

2. Zero hunger0106 biological sciencesgeographygeography.geographical_feature_categorybiologyEcologyfungiPrunella vulgarisfood and beveragesSoil classificationPlant communityVegetation15. Life on landbiology.organism_classification010603 evolutionary biology01 natural sciencesDecomposerGrasslandAgronomyEnvironmental scienceForbEcology Evolution Behavior and Systematics010606 plant biology & botanyNature and Landscape ConservationWoody plantActa Oecologica
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Exploiting the diversity of tomato: the development of a phenotypically and genetically detailed germplasm collection

2020

[EN] A collection of 163 accessions, including Solanum pimpinellifolium, Solanum lycopersicum var. cerasiforme and Solanum lycopersicum var. lycopersicum, was selected to represent the genetic and morphological variability of tomato at its centers of origin and domestication: Andean regions of Peru and Ecuador and Mesoamerica. The collection is enriched with S. lycopersicum var. cerasiforme from the Amazonian region that has not been analyzed previously nor used extensively. The collection has been morphologically characterized showing diversity for fruit, flower and vegetative traits. Their genomes were sequenced in the Varitome project and are publicly available (solgenomics.net/projects/…

Agricultural genetics0106 biological sciences0301 basic medicineGermplasmCandidate geneGenomicsPlant ScienceHorticulture01 natural sciencesBiochemistryArticlePlant breeding03 medical and health sciencesGeneticsPlant breedingDomesticationCreixement (Plantes)biologyGenètica vegetalbiology.organism_classificationSolanum pimpinellifoliumGENETICA030104 developmental biologyInflorescenceEvolutionary biologySolanum010606 plant biology & botanyBiotechnology
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Mycotoxin Profile and Phylogeny of Pathogenic Alternaria Species Isolated from Symptomatic Tomato Plants in Lebanon

2021

The tomato is one of the most consumed agri-food products in Lebanon. Several fungal pathogens, including Alternaria species, can infect tomato plants during the whole growing cycle. Alternaria infections cause severe production and economic losses in field and during storage. In addition, Alternaria species represent a serious toxicological risk since they are able to produce a wide range of mycotoxins, associated with different toxic activities on human and animal health. Several Alternaria species were detected on tomatoes, among which the most important are A. solani, A. alternata, and A. arborescens. A set of 49 Alternaria strains isolated from leaves and stems of diseased tomato plant…

Alternaria arborescens0106 biological sciencesVeterinary medicineHealth Toxicology and MutagenesisAlternariolAlternaria mali morpho-speciesmultilocus gene sequencingToxicology<i>Alternaria mali</i> morpho-species01 natural sciencesAlternaria alternataArticletoxigenic fungi03 medical and health scienceschemistry.chemical_compoundSolanum lycopersicumPhylogeneticsotorhinolaryngologic diseasesTenuazonic acidGenetic variabilityLebanonMycotoxinPhylogenyPlant Diseases030304 developmental biology0303 health sciencesbiologyStrain (biology)RAlternariafood and beveragesMycotoxins<i>Alternaria alternata</i>biology.organism_classificationAlternariachemistryFruit<i>Alternaria arborescens</i>Alternaria alternataMedicine010606 plant biology & botanyToxins
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Mapping quantitative trait loci affecting biochemical and morphological fruit properties in eggplant (Solanum melongena L.)

2016

Eggplant berries are a source of health-promoting metabolites including antioxidant and nutraceutical compounds, mainly anthocyanins and chlorogenic acid; however, they also contain some anti-nutritional compounds such as steroidal glycoalkaloids (SGA) and saponins, which are responsible for the bitter taste of the flesh and with potential toxic effects on humans. Up to now, Quantitative Trait Loci (QTL) for the metabolic content are far from being characterized in eggplant, thus hampering the application of breeding programs aimed at improving its fruit quality. Here we report on the identification of some QTL for the fruit metabolic content in an F2 intraspecific mapping population of 156…

Anthocyanin0106 biological sciences0301 basic medicineQTLSettore AGR/13 - Chimica AgrariaPopulationSolasonineSettore AGR/04 - Orticoltura E FloricolturaPlant ScienceQuantitative trait locuslcsh:Plant culture01 natural sciencesBioactive compoundsAnthocyanins03 medical and health scienceschemistry.chemical_compoundGlycoalkaloidChlorogenic acidBotanylcsh:SB1-1110educationSolanaceaeOriginal Researcheducation.field_of_studyFruit qualitybiologyFleshAnthocyanins; Bioactive compounds; Chlorogenic acid; Fruit quality; Glycoalkaloid; QTL; Solanaceae; Plant Sciencefood and beveragesChlorogenic acidbiology.organism_classification030104 developmental biologychemistryGlycoalkaloidBioactive compoundSolanumSolanaceae010606 plant biology & botany
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Chemical partitioning and DNA fingerprinting of some pistachio (Pistacia vera L.) varieties of different geographical origin

2019

The genus Pistacia (Anacardiaceae family) is represented by several species, of which only P. vera L. produces edible seeds (pistachio). Despite the different flavor and taste, a correct identification of pistachio varieties based on the sole phenotypic character is sometimes hard to achieve. Here we used a combination of chemical partitioning and molecular fingerprinting for the unequivocal identification of commercial pistachio seed varieties (Bronte, Kern, Kerman, Larnaka, Mateur and Mawardi) of different geographical origin. The total phenolic content was higher in the variety Bronte followed by Larnaka and Mawardi cultivars. The total anthocyanin content was higher in Bronte and Larnak…

Anthocyanin0106 biological sciencesAnacardiaceaePlant ScienceHorticulture01 natural sciencesBiochemistryAnthocyaninsLinoleic Acidchemistry.chemical_compoundSettore BIO/10 - BiochimicaProanthocyanidinsAnacardiaceaeCultivarFatty acidsMolecular BiologyPhylogenyFlavonoidsPistacia veraSeedGeographyPistaciabiology010405 organic chemistryInternal transcribed spacer (ITS)General MedicineFatty acidbiology.organism_classificationDNA Fingerprinting0104 chemical sciencesHorticultureAnacardiaceae; Anthocyanins; Fatty acids; Flavonoids; Internal transcribed spacer (ITS); Pistacia vera; Proanthocyanidins; Biochemistry; Molecular Biology; Plant Science; HorticultureProanthocyanidinchemistryDNA profilingAnthocyaninPistacia lentiscusPistaciaSeedsFlavonoidProanthocyanidinMolecular FingerprintingOleic Acid010606 plant biology & botanyPhytochemistry
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Herbicidal potential of aqueous extracts from Melia azedarach L., Artemisia arborescens L., Rhus coriaria L. and Lantana camara L.

2017

In the search for new strategies for weed management in agricultural systems, a great interest is to use the plant extracts to replace or integrate, chemical weed control. Two experiments were done to test the effects of plant water extracts from Chinaberry (Melia azedarach L.), Tree Wormwood (Artemisia arborescens (Vaill.) L.), Sicilian Sumac (Rhus coriaria L.) and Lantana (Lantana camara L.) on seed germination of Rocket (Eruca sativa Mill.), Rapeseed (Brassica napus L.), Bladderflower (Araujia sericifera Brot.) and Psyllium (Plantago psyllium L). The water extracts (pure and 50% mixtures) from the donor species were applied on seeds of recipient plants. In second experiment in pots, thes…

Araujia sericifera0106 biological sciencesLantana camaraMelia azedarachEruca sativaLantana camaraPlantago psylliumPlant ScienceCrude extractMelia azedarach01 natural sciencesMediterranean plantBotanyAraujia sericiferaSeedling growthAllelopathyPlantago psylliumbiologyWeed management04 agricultural and veterinary sciencesSeed germinationbiology.organism_classificationArtemisia arborescensSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAraujia sericifera Artemisia arborescens bioherbicides Brassica napus crude extracts Eruca sativa Lantana camara Mediterranean plants Melia azedarach Plantago psyllium Rhus coriaria seed germination seedling growth weed managementGerminationArtemisia arborescenRhus coriariaRhus coriaria040103 agronomy & agriculture0401 agriculture forestry and fisheriesBioherbicideAgronomy and Crop ScienceBrassica napu010606 plant biology & botanyAllelopathy Journal
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Assessing the effectiveness of Byssochlamys nivea and Scopulariopsis brumptii in pentachlorophenol removal and biological control of two Phytophthora…

2016

Bioremediation and biological-control by fungi have made tremendous strides in numerous biotechnology applications. The aim of this study was to test Byssochlamys nivea and Scopulariopsis brumptii in sensitivity and degradation to pentachlorophenol (PCP) and in biological-control of Phytophthora cinnamomi and Phytophthora cambivora. B. nivea and S. brumptii were tested in PCP sensitivity and degradation in microbiological media while the experiments of biological-control were carried out in microbiological media and soil. The fungal strains showed low PCP sensitivity at 12.5 and 25 mg PCP L(-1) although the hyphal size, fungal mat, patulin, and spore production decreased with increasing PCP…

Behavior and SystematicPhytophthora0106 biological sciencesPentachlorophenolEvolutionByssochlamysMicrobial Sensitivity TestsPlant Science010501 environmental sciencesPhytophthora cinnamomiFagaceae01 natural sciencesMicrobiologyPatulinchemistry.chemical_compoundOomycetePhytophthora cambivoraGeneticPlant pathogenGeneticsPest Control BiologicalEcology Evolution Behavior and SystematicsPlant Diseases0105 earth and related environmental sciencesByssochlamysEcologybiologyfungiTemperatureFungifood and beveragesbiology.organism_classificationSurvival AnalysisEcology Evolution Behavior and SystematicSporePentachlorophenolPatulinInfectious DiseaseschemistryScopulariopsisScopulariopsisMicrobial InteractionsEnvironmental PollutantsPhytophthoraBioremediationElectrolyte Leakage Assay010606 plant biology & botany
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Competitive interactions are mediated in a sex-specific manner by arbuscular mycorrhiza inAntennaria dioica

2017

Plants usually interact with other plants, and the outcome of such interaction ranges from facilitation to competition depending on the identity of the plants, including their sexual expression. Arbuscular mycorrhizal (AM) fungi have been shown to modify competitive interactions in plants. However, few studies have evaluated how AM fungi influence plant intraspecific and interspecific interactions in dioecious species. The competitive abilities of female and male plants of Antennaria dioica were examined in a greenhouse experiment. Females and males were grown in the following competitive settings: (i) without competition, (ii) with intrasexual competition, (iii) with intersexual competitio…

C240 Plant Cell Science0106 biological sciencesHieracium pilosellaplant-plant interactionsmedia_common.quotation_subjectDioecyHyphaeAntennaria dioicaPlant ScienceAsteraceaePlant Roots010603 evolutionary biology01 natural sciencesCompetition (biology)Intraspecific competitionGlomeromycotaMycorrhizaeBotanyBiomassGlomeromycotaSymbiosisEcology Evolution Behavior and Systematicsmedia_commonbiologyReproductionta1183fungifood and beveragesGeneral MedicineInterspecific competitionbiology.organism_classificationdioecyPlant ecologyArbuscular mycorrhizasexual dimorphismta1181C250 Plant Pathologycompetition010606 plant biology & botanyPlant Biology
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Sexes in gynodioeciousGeranium sylvaticumdo not differ in their isotopic signature or photosynthetic capacity

2017

• In gynodioecious plants, females are expected to produce more or better seeds than hermaphrodites in order to be maintained within the same population. Even though rarely measured, higher seed production can be achieved through differences in physiology. • In this work, we measured sexual dimorphism in several physiological traits in the gynodioecious plant Geranium sylvaticum. Photosynthetic rate, stomatal conductivity, transpiration rate, water use efficiency and isotopic signatures were measured in plants growing in two habitats differing in light availability. • Females have been reported to produce more seeds than hermaphrodites. However, we did not observe any significant difference…

C240 Plant Cell Science0106 biological sciencesLightGeraniumPopulationFlowersmetsäkurjenpolviPlant ScienceGynodioecy010603 evolutionary biology01 natural sciencesGeranium sylvaticumBotanyC750 Plant Biochemistrygynodioecyisotopic signaturesWater-use efficiencyeducationEcology Evolution Behavior and SystematicsTranspirationSex Characteristicseducation.field_of_studyphotosynthesisbiologyδ13CReproductionfood and beveragesPlant TranspirationGeneral Medicinebiology.organism_classificationPhotosynthetic capacitySexual dimorphismsexual dimorphismSeedsGeranium sylvaticumshadeta1181010606 plant biology & botanyPlant Biology
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Effects of Foliar Application of Gibberellic Acid on the Salt Tolerance of Tomato and Sweet Pepper Transplants

2020

Seed germination and early seedling growth are the plant growth stages most sensitive to salt stress. Thus, the availability of poor-quality brackish water can be a big limiting factor for the nursery vegetable industry. The exogenous supplementation of gibberellic acid (GA3) may promote growth and vigor and counterbalance salt stress in mature plants. This study aimed to test exogenous supplementation through foliar spray of 10&minus

Capsicum annuum0106 biological sciencesStomatal conductancevegetable nurseryabiotic stressplant growth regulatorSettore AGR/04 - Orticoltura E FloricolturaPlant Sciencelcsh:Plant cultureseedlingHorticulture01 natural sciencessalinitytransplant productionchemistry.chemical_compoundSolanum lycopersicum<i>Capsicum annuum</i>GA3Pepperplant growth regulatorslcsh:SB1-1110GA<sub>3</sub>Gibberellic acidbiologyfungi<i>Solanum lycopersicum</i>seedlingsfood and beverages04 agricultural and veterinary sciencesbiology.organism_classificationSaline waterabiotic streSalinityHorticulturechemistrySeedlingGerminationShoot040103 agronomy & agriculture0401 agriculture forestry and fisheries010606 plant biology & botanyHorticulturae
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