Search results for "72"

showing 10 items of 1431 documents

Trophic state changes can affect the importance of methane-derived carbon in aquatic food webs

2017

Methane-derived carbon, incorporated by methane-oxidizing bacteria, has been identified as a significant source of carbon in food webs of many lakes. By measuring the stable carbon isotopic composition (δ13C values) of particulate organic matter, Chironomidae andDaphniaspp. and their resting eggs (ephippia), we show that methane-derived carbon presently plays a relevant role in the food web of hypertrophic Lake De Waay, The Netherlands. Sediment geochemistry, diatom analyses and δ13C measurements of chironomid andDaphniaremains in the lake sediments indicate that oligotrophication and re-eutrophication of the lake during the twentieth century had a strong impact on in-lake oxygen availabili…

0106 biological sciences010504 meteorology & atmospheric scienceshiili580 Plants (Botany)01 natural sciencesDaphniaNutrientlakesEphippiaNetherlandsGeneral Environmental ScienceTrophic levelTotal organic carbonCarbon IsotopesEcologybiologyEcologyrehevöityminenmethaneGeneral MedicineCladoceraFood webeutrophicationinternationalGeneral Agricultural and Biological SciencesFood Chain530 Physicsta1172chemistry.chemical_elementjärvetmetaaniChironomidaestable carbon isotopesGeneral Biochemistry Genetics and Molecular BiologyAnimalssurviaissääsketisotopes0105 earth and related environmental sciencesisotoopitGeneral Immunology and Microbiologycarbon010604 marine biology & hydrobiologybiology.organism_classificationDaphniachemistryfood websvesikirputta1181Environmental scienceEutrophicationCarbonravintoverkotProceedings of the Royal Society B: Biological Sciences
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Wood-inhabiting fungi with tight associations with other species have declined as a response to forest management

2017

Research on mutualistic and antagonistic networks, such as plant-pollinator and host-parasite networks, has shown that species interactions can influence and be influenced by the responses of species to environmental perturbations. Here we examine whether results obtained for directly observable networks generalize to more complex networks in which species interactions cannot be observed directly. As a case study, we consider data on the occurrences of 98 wood-inhabiting fungal species in managed and natural forests. We specifically ask if and how much the positions of wood-inhabiting fungal species within the interaction networks influence their responses to forest management. For this, we…

0106 biological sciences0301 basic medicineForest managementforest managementBiodiversityClimate changeDEBRISBiology010603 evolutionary biology01 natural sciences03 medical and health sciencesBOREAL FORESTSBODYEcology Evolution Behavior and Systematics1172 Environmental sciencesCLIMATE-CHANGELANDSCAPEEcologyTaigametsänkäsittelyFragmentation (computing)15. Life on landNETWORKS030104 developmental biologywood-inhabiting fungiMODEL FOOD WEBS1181 Ecology evolutionary biologyta1181BIODIVERSITYFRAGMENTATIONCOMMUNITIES
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Fatty acids produced by Neofusicoccum vitifusiforme and N. Parvum, fungi associated with grapevine botryosphaeria dieback

2018

There is evidence that secondary metabolites are involved in the fungal pathogenicity and virulence of Neofusicoccum spp. Fatty acids may also influence the plant&ndash

0106 biological sciences0301 basic medicineLinoleic acidAzelaic acidLinoleic acidVirulencePlant ScienceBiology01 natural sciences03 medical and health scienceschemistry.chemical_compoundBotanymedicinegrapevine trunk diseaseslcsh:Agriculture (General)Botryosphaeriachemistry.chemical_classificationGrapevine trunk diseaseGC/MSFatty acidfood and beveragesAzelaic acidBotryosphaeriaceaebiology.organism_classificationlcsh:S1-972Neofusicoccum030104 developmental biologychemistryBotryosphaeriaceaeGas chromatography–mass spectrometryAgronomy and Crop Science010606 plant biology & botanymedicine.drugFood ScienceSettore AGR/16 - Microbiologia Agraria
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Intestinal parasites of unisexual and bisexual lizards Darevskia spp. (Lacertidae) from Northeastern Anatolia

2016

Summary Four bisexual and two unisexual species of the lizard genus Darevskia from northeastern Anatolia were searched for intestinal parasites in adult specimens. One cestode, Nematotaenia tarentolae, and two nematode species, Spauligodon saxicolae and Strongyloides darevskyi, were found, the latest identified as a Darevskia specialist. No major differences between host species were recorded. The very low infection rates and diversity result in depauperate helminth communities for all these lacertid lizards being the lowest among the Palaearctic saurians. Patterns of these helminth communities are compared with those observed in other lacertid lizards from Anatolia and Europe.

0106 biological sciences0301 basic medicineMedicine (General)biologyEcology (disciplines)Agriculture (General)caucasian rock lizardsparthenogensZoology030108 mycology & parasitologyparasitesbiology.organism_classification010603 evolutionary biology01 natural sciencesS1-97203 medical and health sciencesDarevskiaR5-920LacertidaeturkeyAnimal Science and ZoologyParasitologyHelminthologia
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A genomic map of climate adaptation in Mediterranean cattle breeds

2019

International audience; Domestic species such as cattle (Bos taurus taurus and B. t. indicus) represent attractive biological models to characterize the genetic basis of short term evolutionary response to climate pressure induced by their post-domestication history. Here, using newly generated dense SNP genotyping data, we assessed the structuring of genetic diversity of 21 autochtonous cattle breeds from the whole Mediterranean basin and performed genome-wide association analyses with covariables discriminating the different Mediterranean climate sub-types. This provided insights into both the demographic and adaptive histories of Mediterranean cattle. In particular, a detailed functional…

0106 biological sciences0301 basic medicineMediterranean climateCandidate genehttp://aims.fao.org/aos/agrovoc/c_24002Polymorphisme génétiqueAcclimatizationBreedingMediterraneanFacteur climatiquehttp://aims.fao.org/aos/agrovoc/c_11701 natural sciencesMediterranean Basinhttp://aims.fao.org/aos/agrovoc/c_4397http://aims.fao.org/aos/agrovoc/c_1081http://aims.fao.org/aos/agrovoc/c_3225Phylogeny2. Zero hungerGenomeEcology[SDV.BA]Life Sciences [q-bio]/Animal biologyhttp://aims.fao.org/aos/agrovoc/c_24031Chromosome MappingGenomicsSNP genotypingRace (animal)http://aims.fao.org/aos/agrovoc/c_3373http://aims.fao.org/aos/agrovoc/c_2080http://aims.fao.org/aos/agrovoc/c_4940http://aims.fao.org/aos/agrovoc/c_4026Génotypelocal adaptationBétailThermotoleranceBehavior and SystematicGenotypeP40 - Météorologie et climatologiehttp://aims.fao.org/aos/agrovoc/c_29554EvolutionIntrogressionSNPBiologyhttp://aims.fao.org/aos/agrovoc/c_259010603 evolutionary biology03 medical and health sciencescattle climate genetics local adaptation Mediterranean SNPhttp://aims.fao.org/aos/agrovoc/c_3081GeneticsAnimalsAdaptationhttp://aims.fao.org/aos/agrovoc/c_4697http://aims.fao.org/aos/agrovoc/c_8013climateEcology Evolution Behavior and SystematicsLocal adaptationGenetic diversityhttp://aims.fao.org/aos/agrovoc/c_2503Genetic Variation15. Life on landL10 - Génétique et amélioration des animauxClimat méditerranéen030104 developmental biologyGenetics PopulationEvolutionary biologycattleCarte génétiquehttp://aims.fao.org/aos/agrovoc/c_7273Adaptationgenetic
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The bacterial microbiome of meloidogyne-based disease complex in coffee and tomato

2020

The Meloidogyne-based disease complexes (MDCs) are caused by the interaction of different root-knot nematode species and phytopathogenic fungi. These complexes are devastating several important crops worldwide including tomato and coffee. Despite their relevance, little is known about the role of the bacterial communities in the MDCs. In this study 16s rDNA gene sequencing was used to analyze the bacterial microbiome associated with healthy and infested roots, as well with females and eggs of Meloidogyne enterolobii and M. paranaensis, the causal agents of MDC in tomato and coffee, respectively. Each MDC pathosystems displayed a specific taxonomic diversity and relative abundances constitut…

0106 biological sciences0301 basic medicineMeloidogynePathologie végétalePlant Sciencelcsh:Plant culture01 natural scienceshttp://aims.fao.org/aos/agrovoc/c_479203 medical and health sciencesMaladie des planteshttp://aims.fao.org/aos/agrovoc/c_5962Meloidogyne paranaensisSolanum lycopersicumcorky rootAlteromonadalesBotanyhttp://aims.fao.org/aos/agrovoc/c_1721lcsh:SB1-1110MicrobiomeH20 - Maladies des planteshttp://aims.fao.org/aos/agrovoc/c_4475Original Researchfunctional profilehttp://aims.fao.org/aos/agrovoc/c_4729biologypathobiomeP34 - Biologie du solfood and beveragesNocardiaCoffea arabicabiology.organism_classification16S ribosomal RNABacillalesMeloidogyne enterolobiiBurkholderiales030104 developmental biologyNematodehttp://aims.fao.org/aos/agrovoc/c_5974Meloidogyne enterolobii010606 plant biology & botany
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Marine Cryptophytes Are Great Sources of EPA and DHA

2017

Microalgae have the ability to synthetize many compounds, some of which have been recognized as a source of functional ingredients for nutraceuticals with positive health effects. One well-known example is the long-chain polyunsaturated fatty acids (PUFAs), which are essential for human nutrition. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are the two most important long-chain omega-3 (-3) PUFAs involved in human physiology, and both industries are almost exclusively based on microalgae. In addition, algae produce phytosterols that reduce serum cholesterol. Here we determined the growth rates, biomass yields, PUFA and sterol content, and daily gain of eight strains of marine…

0106 biological sciences0301 basic medicineTROPICAL AUSTRALIAN MICROALGAELINOLENIC ACIDrasvahapotPharmaceutical Sciencesterols01 natural scienceschemistry.chemical_compoundFunctional FoodDrug DiscoveryFood scienceBiomasslcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)functional foodsPOLYUNSATURATED FATTY-ACIDSchemistry.chemical_classificationnutraceuticalsFRESH-WATERPRODUCTIVITYbiologymicroalgae; polyunsaturated fatty acids; omega-3; omega-6; sterols; functional foods; nutraceuticalsCHOLESTEROLmicroalgaeNANNOCHLOROPSISPhytosterolsfood and beveragesEicosapentaenoic acidEicosapentaenoic AcidDocosahexaenoic acidFatty Acids Unsaturatedlipids (amino acids peptides and proteins)omega-3CryptophytaPolyunsaturated fatty acidpolyunsaturated fatty acidsDocosahexaenoic Acidsomega-6CHEMICAL-COMPOSITIONterveysvaikutteiset elintarvikkeetfatty acidsGas Chromatography-Mass SpectrometryArticleMARICULTURE03 medical and health sciencesNutraceuticalAlgaeFatty Acids Omega-6Fatty Acids Omega-31172 Environmental sciencessterolit010604 marine biology & hydrobiologyomega fatty acidsta1183ta1182GROWTH-RATEmikrolevätbiology.organism_classificationSterolomegarasvahapot030104 developmental biologyHuman nutrition416 Food Sciencelcsh:Biology (General)chemistry13. Climate actionDietary SupplementsStearidonic acidMarine Drugs; Volume 16; Issue 1; Pages: 3
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Environmentally‐induced noise dampens and reddens with increasing trophic level in a complex food web

2019

Stochastic variability of key abiotic factors including temperature, precipitation and the availability of light and nutrients greatly influences species’ ecological function and evolutionary fate. Despite such influence, ecologists have typically ignored the effect of abiotic stochasticity on the structure and dynamics of ecological networks. Here we help to fill that gap by advancing the theory of how abiotic stochasticity, in the form of environmental noise, affects the population dynamics of species within food webs. We do this by analysing an allometric trophic network model of Lake Constance subjected to positive (red), negative (blue), and non‐autocorrelated (white) abiotic temporal …

0106 biological sciences0301 basic medicinecoloured noiseAcousticsta1172Biology010603 evolutionary biology01 natural sciencesekosysteemithäiriöt03 medical and health sciencesEcology Evolution Behavior and Systematicsstokastiset prosessitTrophic levelvesiekosysteemitColoured noise15. Life on landFood webekosysteemit (ekologia)ecosystem dynamicsNoise030104 developmental biologyEcosystem dynamicsta1181matemaattiset mallitenvironmental stochasticityravintoverkotympäristönmuutoksetOikos
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Methanotrophs are core members of the diazotroph community in decaying Norway spruce logs

2018

Dead wood is initially a nitrogen (N) poor substrate, where the N content increases with decay, partly due to biological N2 fixation, but the drivers of the N accumulation are poorly known. We quantified the rate of N2 fixation in decaying Norway spruce logs of different decay stages and studied the potential regulators of the N2-fixation activity. The average rate for acetylene reduction in the decaying wood was 7.5 nmol ethylene g−1d−1, which corresponds to 52.9 μg N kg−1d−1. The number of nifH copies (g−1 dry matter) was higher at the later decay stages, but no correlation between the copy number and the in vitro N2 fixation rate was found. All recovered nifH sequences were assigned to t…

0106 biological sciences0301 basic medicineta1172Soil Sciencechemistry.chemical_element010603 evolutionary biology01 natural sciencesMicrobiologyMethane03 medical and health scienceschemistry.chemical_compoundlahoaminenBotanyDry matterlahopuutritsobitdead woodnifHbiologyPicea abiesChemistryta1183coarse woody debrisPicea abiesbiology.organism_classificationNitrogenSubstrate (marine biology)kuusi030104 developmental biologytypensidontaasymbiotic nitrogen fixationNitrogen fixationDiazotrophCoarse woody debrisSoil Biology and Biochemistry
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Acceptance and knowledge of evolutionary theory among third-year university students in Spain

2020

The theory of evolution is one of the greatest scientific achievements in the intellectual history of humankind, yet it is still contentious within certain social groups. Despite being as robust and evidence-based as any other notable scientific theory, some people show a strong reluctance to accept it. In this study, we used the Measure of Acceptance of the Theory of Evolution (MATE) and Knowledge of Evolution Exam (KEE) questionnaires with university students from four academic degree programs (Chemistry, English, History, and Biology) of ten universities from Spain to measure, respectively, acceptance and knowledge of evolutionary theory among third-year undergraduate students (nMATE = 9…

0106 biological sciences7205.01 Filosofía de la BiologíaSocial SciencesRelative weightEvolutionary biologyMicrobiología01 natural sciencesIntellectual historyHuman EvolutionCultural AnthropologySocial groupSociologySurveys and QuestionnairesHuman evolutionEvolutionary TheoryMultidisciplinarySchools05 social sciencesQEvolutionary theoryR050301 educationBiological EvolutionUniversity studentsReligionProfessionsHominid EvolutionKnowledgeHuman evolutionEducational StatusMedicineHominin EvolutionCurriculumResearch ArticleUniversitiesScienceScientific theory010603 evolutionary biologyEducationYoung AdultMathematics educationHumansChemistry (relationship)StudentsCurriculumEvolutionary theoryEvolutionary BiologyBiology and Life SciencesTeachersOrganismal EvolutionAcceptanceSpainAnthropologyPeople and PlacesPopulation Groupings0503 educationUndergraduates
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