Search results for "ACEA"

showing 10 items of 2814 documents

Cytotoxicity of an unprecedented brominated oleanolide and a new furoceramide from the Cameroonian spice, Echinops giganteus

2016

A preliminary study on Echinops giganteus (Asteraceae) showed that the methanolic extract has interesting cytotoxicities against a panel of cancer cell lines. From this extract, a lignan, a flavonoid and a polyacetylenic thiophene identified were three times less cytotoxic than the extract. In the search of the metabolites responsible for the bioactivity, a new harvested E. giganteus was subjected to a phytochemical study using chromatographic methods. In the course of the work, two new compounds: a brominated oleanolide (1) and a tetrahydrofurano-ceramide (2) were obtained along with β-amyrin acetate (3), 2-(penta-1,3-diynyl)-5-(4-hydroxybut-1-ynyl)-thiophene (4), 2-(penta-1,3-diynyl)-5-(3…

chemistry.chemical_classificationLignanEchinopsChromatographybiology010405 organic chemistryOrganic ChemistryFlavonoidResazurinPlant ScienceAsteraceaebiology.organism_classification01 natural sciencesBiochemistry0104 chemical sciencesAnalytical Chemistry010404 medicinal & biomolecular chemistrychemistry.chemical_compoundchemistryPhytochemicalThiopheneOrganic chemistryCytotoxicity
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Hormone Effects on the Membrane Potential and on Sucrose-Induced Depolarization of Young <italic>Citrus</italic> Leaves

1992

chemistry.chemical_classificationMembrane potentialSucrosePhysiologyDepolarizationCell BiologyPlant ScienceGeneral MedicineBiologybiology.organism_classificationchemistry.chemical_compoundRutaceaechemistryBiochemistryAuxinBotanyGibberellinAbscisic acidCitrus × sinensisPlant and Cell Physiology
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Acid Carboxypeptidases in Grains and Leaves of Wheat, Triticum aestivum L

1986

Extracts of resting and germinating (3 days at 20 degrees C) wheat (Triticum aestivum L. cv Ruso) grains rapidly hydrolyzed various benzyloxycarbonyldipeptides (Z-dipeptides) at pH 4 to 6. Similar activities were present in extracts of mature flag leaves. Fractionation by chromatography on CM-cellulose and on Sephadex G-200 showed that the activities in germinating grains were due to five acid carboxypeptidases with different and complementary substrate specificities. The wheat enzymes appeared to correspond to the five acid carboxypeptidases present in germinating barley (L Mikola 1983 Biochim Biophys Acta 747: 241-252). The enzymes were designated wheat carboxypeptidases I to V and their …

chemistry.chemical_classificationMolecular massPhysiologyfood and beveragesArticlesPlant ScienceBiologyIsozymeCarboxypeptidaseCaryopsisHydrolysisEnzymechemistryBiochemistrySephadexBotanyGeneticsbiology.proteinPoaceaePlant Physiology
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Fatty acid composition of mutants of the moss Physcomitrella patens

1981

Abstract The fatty acid composition of various mutant strains of the moss Physcomitrella patens has been compared to the wild-type. These included strains defective in their responses to auxins and/or cytokinins, one which releases much more cytokinin into the medium than the wild-type, and two aphototropic strains. The lipids of the aphototropic mutants were also studied after culture in different light regimes. Although some differences in fatty acid composition have been found between strains, these alone are probably not responsible for their physiological differences. Considerable changes occur in many fatty acids in senescent or dark-grown material, including changes in the proportion…

chemistry.chemical_classificationMutantPhospholipidfood and beveragesPlant ScienceGeneral MedicineHorticultureBiologyPhyscomitrella patensbiology.organism_classificationBiochemistryMossFunariaceaechemistry.chemical_compoundGlycolipidchemistryBiochemistryAuxinBotanyCytokininMolecular BiologyPhytochemistry
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Natural products and enzymes from plant cell cultures

1995

Plants represent an unlimited source of natural products. Many of the recently detected phytochemicals exhibit remarkable bioactivities, ranging from anticancer activity, phosphodiesterase inhibition to cytotoxicity against HIV-infected cells. Cultivated plant cells produce at their unorganized, dedifferentiated stage secondary metabolites, but in very different amounts in so far as new compounds are concerned. In fact, more than 140 novel natural products are presently known from plant cell cultures, which also include new metabolites formed by biotransformation. The biotransformation capacity of suspended cells is described and recent high yielding transformations, like the formation of a…

chemistry.chemical_classificationNatural productbiologyApocynaceaeArbutinHorticulturebiology.organism_classificationPlant cellchemistry.chemical_compoundEnzymechemistryBiotransformationBiochemistryRauvolfia serpentinaCell culturePlant Cell, Tissue and Organ Culture
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Characterization of 1-aminocyclopropane-1-carboxylic acid oxidase from barley (Hordeum vulgare L.) seedlings and pine (Pinus sylvestris L.) needles

1999

Abstract Biochemical characteristics of 1-aminocyclopropane-1-carboxylic acid (ACC) oxidase extracted from barley ( Hordeum vulgare L.) leaves and pine ( Pinus sylvestris L.) needles were investigated. ACC oxidase from barley leaves was soluble while for complete recovery of ACC oxidase from pine needles addition of Triton X-100 to extraction medium was necessary. The enzyme required Fe 2+ , ascorbate and NaHCO 3 for maximum activity. A non-linear time course of ACC oxidase reaction indicated possible catalytic inactivation of the enzyme. The maximum activity was measured at pH 7.0–7.2 for ACC oxidase from both barley leaves and pine needles. The apparent K m for ACC was found to be 77 and …

chemistry.chemical_classificationOxidase testEthyleneChromatographyElutionfungiExtraction (chemistry)food and beveragesPlant ScienceGeneral MedicineBiologybehavioral disciplines and activitieschemistry.chemical_compoundEnzymechemistryBiosynthesisBotanyGeneticsPoaceaeHordeum vulgareAgronomy and Crop SciencePlant Science
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Proton-dependent kinetics of citrate uptake in growing cells ofLactococcus lactissubsp.lactisbv.diacetylactis

1995

The kinetic analysis of citrate uptake in growing cells of Lactococcus lactis subsp. lactis biovar. diacetylactis identified a proton-dependent transport and suggested the divalent anionic species as the form of citrate transported across cell membranes. The reaction followed Michaelis-Menten kinetics for a two-substrate reaction. The limiting steps were the formation of the ternary complex and the rate of transport. Temperature modified the activity of the permease, increasing the uptake rate.

chemistry.chemical_classificationPermeaseKineticsLactococcus lactisCitrate transportBiologyMembrane transportbiology.organism_classificationStreptococcaceaeMicrobiologyDivalentchemistryBiochemistryGeneticsMolecular BiologyTernary complexFEMS Microbiology Letters
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Effect of traditional, microwave and industrial cooking on inositol phosphate content in beans, chickpeas and lentils

2003

An high-performance liquid chromatography method for determining inositol phosphate fractions was adapted to legumes. The validity of the method was assessed by estimating the following analytical parameters: linearity (linear response between 125 and 5000 microg inositol hexaphosphate (IP(6))/ml); instrumental precision and method precision (relative standard deviation, %) were 1.9% (IP(6)) for instrumental, and 2.5% (IP(6)) and 8.2% (IP(5)) for method precision. An accuracy was estimated by percentage recovery (72 +/- 3%). The application of this method to raw, conventional, microwave-cooked and ready-to-eat beans, chickpeas and lentils gave IP(6) contents ranging from 0.63 g/100 g dry ma…

chemistry.chemical_classificationPhytic AcidFood HandlingInositol PhosphatesRelative standard deviationReproducibility of ResultsFabaceaeCicerBioavailabilityInositol pentaphosphatechemistryBotanyLens PlantDry matterInositol hexaphosphateFood scienceMicrowavesInositol phosphateChromatography High Pressure LiquidLegumeFood ScienceInternational Journal of Food Sciences and Nutrition
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A new ceramide from the leaves of Lannea schimperi (Hochst. ex A.Rich.) Engl.

2020

A new ceramide is being reported herein together with six known compounds from the methanol extract of the leaves of Lannea schimperi (Hochst. ex A.Rich.) Engl. The metabolites were obtained through repeated open column chromatography and were characterized by spectroscopic and spectrometric techniques. The radical-scavenging activity of the crude extract and isolated compounds was evaluated using the DPPH radical. The obtained results suggest the studied species as prominent candidate to fight reactive oxygen species (ROS).

chemistry.chemical_classificationReactive oxygen speciesCeramideChromatographybiology010405 organic chemistryDPPHOrganic ChemistryPlant Sciencebiology.organism_classification01 natural sciencesBiochemistry0104 chemical sciencesAnalytical Chemistry010404 medicinal & biomolecular chemistrychemistry.chemical_compoundColumn chromatographychemistryLannea schimperiAnacardiaceaeMethanolNatural Product Research
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Defoliation and the availability of currently assimilated carbon in the Phleum pratense rhizosphere

2002

Abstract It has been hypothesised that defoliation and aboveground herbivory increase the availability of currently assimilated C to organisms living in plant rhizospheres. We established a growth chamber experiment consisting of Phleum pratense individuals growing in sand culture to examine the short- and long-term effects of defoliation on the availability of current C assimilates in the P. pratense rhizosphere. Using 14CO2 pulse labelling, we followed partitioning of currently assimilated C between shoots, roots and rhizosphere-derived organic matter (RDOM). The experiment constituted of two treatments, defoliation history and recent defoliation, in a fully factorial design. Defoliation …

chemistry.chemical_classificationRhizosphereHerbivoreBiogeochemical cyclebiologySoil Sciencebiology.organism_classificationMicrobiologyDecomposerPhleumchemistryAgronomyShootBotanyOrganic matterPoaceaeSoil Biology and Biochemistry
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