Search results for "ADD"

showing 10 items of 3360 documents

Daily rhythmicity of high affinity copper transport

2016

A differential demand for copper (Cu) of essential cupro-proteins that act within the mitochondrial and chloroplastal electronic transport chains occurs along the daily light/dark cycles. This requires a fine-tuned spatiotemporal regulation of Cu delivery, becoming especially relevant under non-optimal growth conditions. When scarce, Cu is imported through plasma membrane-bound high affinity Cu transporters (COPTs) whose coding genes are transcriptionally induced by the SPL7 transcription factor. Temporal homeostatic mechanisms are evidenced by the presence of multiple light- and clock-responsive regulatory cis elements in the promoters of both SPL7 and its COPT targets. A model is presente…

0106 biological sciences0301 basic medicineCircadian clockArabidopsisComputingMilieux_LEGALASPECTSOFCOMPUTINGPlant Science01 natural sciencesElectron Transport03 medical and health sciencesGene Expression Regulation PlantArabidopsisBotanyRNA MessengerSLC31 ProteinsPromoter Regions GeneticCation Transport ProteinsTranscription factorbiologyArabidopsis ProteinsGiganteaTransporterPromoterbiology.organism_classificationElectron transport chainArticle AddendumCircadian RhythmTransport proteinDNA-Binding Proteins030104 developmental biologyBiophysicsCopperMetabolic Networks and PathwaysTranscription Factors010606 plant biology & botanyPlant Signaling & Behavior
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On the thermodynamic origin of metabolic scaling

2018

The origin and shape of metabolic scaling has been controversial since Kleiber found that basal metabolic rate of animals seemed to vary as a power law of their body mass with exponent 3/4, instead of 2/3, as a surface-to-volume argument predicts. The universality of exponent 3/4 -claimed in terms of the fractal properties of the nutrient network- has recently been challenged according to empirical evidence that observed a wealth of robust exponents deviating from 3/4. Here we present a conceptually simple thermodynamic framework, where the dependence of metabolic rate with body mass emerges from a trade-off between the energy dissipated as heat and the energy efficiently used by the organi…

0106 biological sciences0301 basic medicineFOS: Physical scienceslcsh:Medicine92B05010603 evolutionary biology01 natural sciencesPower lawArticle03 medical and health sciencesFractalPhysics - Biological PhysicsStatistical physicslcsh:ScienceQuantitative Biology - Populations and EvolutionAdditive modelScalingMathematicsMultidisciplinarylcsh:RPopulations and Evolution (q-bio.PE)Universality (dynamical systems)030104 developmental biologyBiological Physics (physics.bio-ph)13. Climate actionFOS: Biological sciencesEctothermBasal metabolic rateExponentlcsh:QScientific Reports
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Responses of marine mussel Mytilus galloprovincialis (Bivalvia: Mytilidae) after infection with the pathogen Vibrio splendidus

2019

International audience; Bivalve molluscs possess effective cellular and humoral defence mechanisms against bacterial infection. Although the immune responses of mussels to challenge with pathogenic vibrios have been largely investigated, the effects at the site of injection at the tissue level have not been so far evaluated. To this aim, mussels Mytilus galloprovincialis were herein in vivo challenged with Vibrio splendidus to assess the responses induced in hemolymph and posterior adductor muscle (PAM), being the site of bacterial infection. The number of living intra-hemocyte bacteria increased after the first hour post-injection (p.i.), suggesting the occurrence of an intense phagocytosi…

0106 biological sciences0301 basic medicineMuscle tissueanimal structuresPhysiologyHealth Toxicology and Mutagenesis[SDV]Life Sciences [q-bio]Osmotic balanceBivalve molluscs; Cell turnover; Hemolymph; In vivo infection; Osmotic balance; Pathogenic bacteria; Posterior adductor muscleToxicologymedicine.disease_cause01 natural sciencesBiochemistry[SDV.IMM.II]Life Sciences [q-bio]/Immunology/Innate immunityMicrobiologyIn vivo infection03 medical and health sciencesImmune systemHemolymphHemolymphmedicineAnimals14. Life underwaterBivalve molluscVibrioMytilusbiology010604 marine biology & hydrobiologyfungiPathogenic bacteriaCell BiologyGeneral MedicineMusselWater-Electrolyte Balancebiology.organism_classificationBivalviaBivalve molluscsPosterior adductor muscleMytilus030104 developmental biologymedicine.anatomical_structureMytilidae13. Climate actionPathogenic bacteriaHost-Pathogen InteractionsCell turnover[SDV.IMM]Life Sciences [q-bio]/Immunology
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The specific role of plastidial glycolysis in photosynthetic and heterotrophic cells under scrutiny through the study of glyceraldehyde-3-phosphate d…

2016

The cellular compartmentalization of metabolic processes is an important feature in plants where the same pathways could be simultaneously active in different compartments. Plant glycolysis occurs in the cytosol and plastids of green and non-green cells in which the requirements of energy and precursors may be completely different. Because of this, the relevance of plastidial glycolysis could be very different depending on the cell type. In the associated study, we investigated the function of plastidial glycolysis in photosynthetic and heterotrophic cells by specifically driving the expression of plastidial glyceraldehyde-3-phosphate dehydrogenase (GAPCp) in a glyceraldehyde-3-phosphate de…

0106 biological sciences0301 basic medicineNitrogenArabidopsisDehydrogenasePlant Science01 natural sciencesPlant RootsSerine03 medical and health scienceschemistry.chemical_compoundBiosynthesisSerineGlycolysisPlastidsPlastidPhosphorylationPhotosynthesisGlyceraldehyde 3-phosphate dehydrogenasebiologyGlyceraldehyde-3-Phosphate DehydrogenasesCompartmentalization (fire protection)CarbonArticle AddendumCytosol030104 developmental biologychemistryBiochemistryMutationbiology.proteinGlycolysis010606 plant biology & botany
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Genetic structuring in Atlantic haddock contrasts with current management regimes

2020

AbstractThe advent of novel genetic methods has made it possible to investigate population structure and connectivity in mobile marine fish species: knowledge of which is essential to ensure a sustainable fishery. Haddock (Melanogrammus aeglefinus) is a highly exploited marine teleost distributed along the coast and continental shelf on both sides of the North Atlantic Ocean. However, little is known about its population structure. Here, we present the first study using single-nucleotide polymorphism (SNP) markers to assess the genetic population structure of haddock at multiple geographic scales, from the trans-Atlantic to the local (fjord) level. Genotyping 138 SNP loci in 1329 individual…

0106 biological sciences0301 basic medicinePopulation geneticsAquatic ScienceOceanography010603 evolutionary biology01 natural sciencesStructuringGenetic population structure of fish in the North AtlanticFiskeriforvaltningGenetic diversity03 medical and health sciencesVDP::Genetikk og genomikk: 474Fisheries ManagementGenetisk populasjonsstruktur hos fisk i NordatlanterenEcology Evolution Behavior and SystematicsEcologybiologyHaddockbiology.organism_classificationFishery030104 developmental biologyGeographyCurrent managementHyseGenetisk diversitetPopulasjonsgenetikkHaddock
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Application of Fermentation to Recover High‐Added Value Compounds from Food By‐Products

2021

0106 biological sciences0404 agricultural biotechnologyChemistry010608 biotechnologyAdded valueFermentation04 agricultural and veterinary sciencesPulp and paper industry040401 food science01 natural sciencesFermentation Processes
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Prospects for the microbial production of food flavours

1996

The microbial production of natural flavours has been extensively studied during the past decade, and some processes are currently being exploited commercially. However, in the case of flavour compounds such as lactones and some aromatic compounds, the lack of basic information on their metabolism, as well as their high toxicity, are two main barriers to industrial production. The development of novel and cheap production processes, such as solid-state fermentation, may help overcome some of the current limitations of microbial flavour production, as well as widening the spectrum of biotechnologically accessible compounds.

0106 biological sciences2. Zero hunger0303 health sciencesBIOTECHNOLOGIEfood.ingredientChemistrybusiness.industryIndustrial productionFood additiveFlavour[SDV.IDA] Life Sciences [q-bio]/Food engineering01 natural sciencesBiotechnology03 medical and health sciencesfood010608 biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringProduction (economics)business030304 developmental biologyFood ScienceBiotechnology
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Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed

2017

The aim of this study was to apply the enzymatic treatment and fermentation by Pediococcus acidilactici BaltBio01 strain for industrial cereal by-products conversion to food/feed bioproducts with high amount of probiotic lactic acid bacteria (LAB). LAB propagated in potato media and spray-dried remained viable during 12months (7.0 log10 cfu/g) of storage and was used as a starter for cereal by-products fermentation. The changes of microbial profile, biogenic amines (BAs), mycotoxins, lactic acid (Lþ/D), lignans and alkylresorcinols (ARs) contents in fermented cereal by-product were analysed. Cereal by-products enzymatic hydrolysis before fermentation allows to obtain a higher count of LAB d…

0106 biological sciencesAlkylationFood HandlingHydrolases01 natural sciencesmycotoxinlaw.inventionProbioticchemistry.chemical_compoundbiogenic aminelawBioproductscereal by-productFood scienceenzymatic hydrolysiStrain (chemistry)Hydrolysisdigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciences040401 food scienceFermented FoodslignanBiogenic AminesIndustrial WasteFood ContaminationBiologyLignans0404 agricultural biotechnology010608 biotechnologyEnzymatic hydrolysisAnimalsHumansFood-Processing IndustryMycotoxinPediococcus acidilacticiMicrobial Viabilitybusiness.industryProbioticsPediococcus acidilacticiResorcinolsMycotoxinsbiology.organism_classificationAnimal FeedLatviaBiotechnologychemistryFermentationbacteriaFood AdditivesFermentationalkylresorcinolEdible GrainbusinessFood ScienceInternational Journal of Food Sciences and Nutrition
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Fifteen operationally important decisions in the planning of biodiversity offsets

2018

Many development projects, whether they are about construction of factories, mines, roads, railways, new suburbs, shopping malls, or even individual houses, have negative environmental consequences. Biodiversity offsetting is about compensating that damage, typically via habitat restoration, land management, or by establishment of new protected areas. Offsets are the fourth step of the so-called mitigation hierarchy, in which ecological damage is first avoided, minimized second, and third restored locally. Whatever residual damage remains is then offset. Offsetting has been increasingly adopted all around the world, but simultaneously serious concerns are expressed about the validity of the…

0106 biological sciencesBiodiversity offsettingComputer scienceta1172FrameworkCONSERVATIONLand managementBiodiversity010501 environmental sciencesResidualECOLOGY010603 evolutionary biology01 natural sciences12. Responsible consumptionOperational designAdditionalityMANAGEMENTympäristövastuuOffset ratioRestoration ecologyEcology Evolution Behavior and SystematicsMultiplier1172 Environmental sciences0105 earth and related environmental sciencesNature and Landscape ConservationRESTORATIONOUTCOMESSubjective judgmentPERMANENCEEcological compensation15. Life on landEnvironmental economicsPOLICYkompensointibiodiversiteettiCONTEXTympäristövaikutukset13. Climate actionNo net lossADDITIONALITYta1181Time preferenceFlexibility
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Biotope Determinants of EPT Assamblages Structure – Târnava Watershed (Transylvania, Romania) Case Study

2015

Abstract This study aims to analyze the biotopic factors affecting the EPT assemblage diversity in the rivers of the Târnava Watershed. Our research revealed that the high diversity of the Plecoptera communities is associated with river reaches with boulder and cobble lithological substrate, accentuated slope and natural bank dynamics, and also it is directly correlated with dissolved oxygen and inversely correlated with chemical and biochemical oxygen demand, total hardness, nitrates and total nitrogen in the water. The high diversity of the Trichoptera communities is associated with water which presents moderate quantities of nutrients (total phosphorus, phosphates) and with river reaches…

0106 biological sciencesBiotopemayfly communitiesWatershedEcologytârnava mare rivertârnava mică river010501 environmental sciences01 natural sciences010602 entomologyGeographyEnvironmental protectionstonefly communitiestârnava riverWater resource managementcaddisfly communitieshuman activitiesQH540-549.50105 earth and related environmental sciencesTransylvanian Review of Systematical and Ecological Research
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