Search results for "BIOPOLYMER"

showing 10 items of 169 documents

Recovery of polyhydroxyalkanoates (PHAs) from wastewater : a review

2020

Abstract Polyhydroxyalkanoates (PHAs) are biopolyesters accumulated as carbon and energy storage materials under unbalanced growth conditions by various microorganisms. They are one of the most promising potential substitutes for conventional non-biodegradable plastics due to their similar physicochemical properties, but most important, its biodegradability. Production cost of PHAs is still a great barrier to extend its application at industrial scale. In order to reduce that cost, research is focusing on the use of several wastes as feedstock (such as agro-industrial and municipal organic waste and wastewater) in a platform based on mixed microbial cultures. This review provides a critical…

0106 biological sciencesEnvironmental EngineeringCircular economyScale-upMixed microbial culturesBioengineeringWastewater treatmentWastewater010501 environmental sciencesRaw material01 natural sciencesPolyhydroxyalkanoatesBiopolymers010608 biotechnologyIndustryWaste WaterWaste Management and Disposal0105 earth and related environmental sciencesResource recoverySettore ICAR/03 - Ingegneria Sanitaria-AmbientaleWaste managementRenewable Energy Sustainability and the EnvironmentPolyhydroxyalkanoatesGeneral MedicineBiodegradable wasteResource recoveryBiodegradationCarbonWastewaterSCALE-UPEnvironmental scienceSewage treatment
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Carvacrol activated biopolymeric foam: An effective packaging system to control the development of spoilage and pathogenic bacteria on sliced pumpkin…

2021

Abstract A commercial biodegradable starch-based polymer (Mater-Bi) was activated with carvacrol to develop a biodegradable and compostable polymer to be used in food packaging. Based on previous tests, carvacrol was added at 20 % weight of foam. MB foams, with and without carvacrol, were tested for their morphological characteristics, mechanical tests and kinetics of carvacrol release under refrigerated storage conditions. Carvacrol slightly increased the porosity of the foams, induced a reduction of the compressive elastic modulus (Ecom) of foamed MB from 6 to ∼ 3.4 MPa and a decrease of the tensile elastic modulus from ∼70 MPa to ∼16.5 MPa. Carvacrol release from the foam at 4 °C was alm…

0106 biological sciencesMicrobiology (medical)Polymers and PlasticsMelonStarchFood spoilageActive packagingBiopolymeric foamsSettore AGR/04 - Orticoltura E FloricolturaSpoilage and pathogenic bacteriamedicine.disease_cause01 natural sciencesAntibacterial propertiesBiomaterialsFood packagingchemistry.chemical_compound0404 agricultural biotechnologyListeria monocytogenesCarvacrol010608 biotechnologymedicineCarvacrolFood scienceSafety Risk Reliability and QualityFood model systemsbiologyChemistrySettore ING-IND/34 - Bioingegneria Industriale04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceFood packagingSettore ING-IND/22 - Scienza E Tecnologia Dei MaterialiIn vivo activityBacteriaSettore AGR/16 - Microbiologia AgrariaFood ScienceFood Packaging and Shelf Life
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Ecological effects of aquaculture on living and non-living suspended fractions of the water column: a meta-analysis.

2006

The effects of aquaculture on the ecology of the water column have been extensively studied in the last two decades. However, to date, it has not been possible to extrapolate homogeneous information from the peer-reviewed literature. In the present study, 68 peer-reviewed articles were analysed and about 1087 study cases were used to test whether worldwide cultivations of aquatic organisms (shrimps, fish, bivalves and polyculture) have a differential effect on living and non-living fractions of the water column (suspended matter, chlorophyll-a, particulate organic carbon, nitrogen and phosphorus, bacteria and plankton). Meta-analysis feasibility depends on obtaining an estimate of the effec…

0106 biological sciencesSettore BIO/07 - EcologiaChlorophyllEnvironmental EngineeringWater columnNitrogenAquaculture010501 environmental sciencesBiologyParticulate Living and non-living fractionEnvironmentAquaculture impact01 natural sciencesWater columnBiopolymersAquaculturePhytoplanktonAnimalsMeta-analysi14. Life underwaterPolycultureWaste Management and Disposal0105 earth and related environmental sciencesWater Science and TechnologyCivil and Structural EngineeringBacteriaEcologybusiness.industryEcology010604 marine biology & hydrobiologyEcological ModelingChlorophyll ABivalvePhosphorusParticulatesPlanktonPollutionCarbonShrimpShrimpFishPolyculturePhytoplanktonOrganic aquaculturebusinessWater MicrobiologyWater research
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Antiviral and antioxidant properties of active alginate edible films containing phenolic extracts

2018

In this work, novel active edible films having antiviral activity were developed through the solvent casting method. Emulsified edible films were prepared by adding lipids into alginate films in order to improve their water vapour permeability. In addition, two natural extracts rich in phenolic compounds, specifically a green tea extract (GTE) and a grape seed extract (GSE) were used as active agents. Interestingly, incorporating GTE or GSE within the biopolymer matrix, the films exhibited significant antiviral activity against murine norovirus (MNV) and hepatitis A virus (HAV) since ∼2 log reduction were recorded for the 0.75 g extract/g alginate in the film, being GTE more efficient than …

0106 biological sciencesfood.ingredientAntioxidantGeneral Chemical Engineeringmedicine.medical_treatmentEnteric virusesved/biology.organism_classification_rank.speciesActive packagingGrape seed extract (GSE)Green tea extractengineering.material01 natural sciences0404 agricultural biotechnologyfood010608 biotechnologymedicineFood scienceved/biologyChemistry04 agricultural and veterinary sciencesGeneral Chemistry040401 food scienceEdible filmsSolventGreen tee extract (GTE)Grape seed extractengineeringActive packagingBiopolymerFood qualityFood ScienceMurine norovirusFood Hydrocolloids
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Hybrid Biopolymer and Lipid Nanoparticles with Improved Transfection Efficacy for mRNA

2020

Cells 9(9), 2034 (1-19) (2020). doi:10.3390/cells9092034

0301 basic medicine570small angle scatteringNanoparticlecationic lipid02 engineering and technologyengineering.materialTransfectionArticleCell LineFatty Acids Monounsaturated03 medical and health sciencesMiceBiopolymersddc:570AnimalsHumansRNA MessengerParticle Sizelcsh:QH301-705.5chemistry.chemical_classificationMice Inbred BALB Ccancer immunotherapySmall-angle X-ray scatteringHeparinOptical ImagingCationic polymerizationGeneral MedicinePolymerTransfection021001 nanoscience & nanotechnologyvaccinationSmall-angle neutron scatteringLipidslipid-polymer hybrid nanoparticlesQuaternary Ammonium Compounds030104 developmental biologychemistrylcsh:Biology (General)cationic polymerBiophysicsengineeringNanoparticlesRNAFemalePolymer blendBiopolymer0210 nano-technologyCovid-19
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Active biopackaging produced from by‐products and waste from food and marine industries

2021

The agro‐food industry cannot today do without packaging to preserve and above all market its products. Plastic materials coming mainly from petrochemicals have taken a predominant place in the food packaging sector. They have become indispensable in many sectors, from fresh to frozen products, from meat and dairy products to fruit and vegetables or almost‐ready meals. Plastics are cheap, their lightness reduces transport costs, and their convenience is fundamental for out‐of‐home catering. However, plastics pose serious end‐of‐life issues. The development of materials that are more respectful of the consumer and the environment has become a major issue. In addition, the agro‐food industrie…

0301 basic medicineAquatic OrganismsPlastic materialsActive packagingIndustrial WasteBiocompatible Materialsagro‐food by‐product valorizationbiopolymersReview ArticleShelf life7. Clean energyGeneral Biochemistry Genetics and Molecular Biology12. Responsible consumption03 medical and health sciences0302 clinical medicine[SDV.IDA]Life Sciences [q-bio]/Food engineeringantimicrobial and antioxidantProduct PackagingFood IndustryHumansRecyclingReview Articleslcsh:QH301-705.5ComputingMilieux_MISCELLANEOUS2. Zero hungerWaste managementsustainabilitybioactive filmsFood packaging030104 developmental biologyPetrochemicallcsh:Biology (General)13. Climate action030220 oncology & carcinogenesisSustainabilityBusinessPlasticsfood packagingBiotechnologyFEBS Open Bio
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Transformation of Amorphous Polyphosphate Nanoparticles into Coacervate Complexes: An Approach for the Encapsulation of Mesenchymal Stem Cells.

2018

Inorganic polyphosphate [polyP] has proven to be a promising physiological biopolymer for potential use in regenerative medicine because of its morphogenetic activity and function as an extracellular energy-donating system. Amorphous Ca2+ -polyP nanoparticles [Ca-polyP-NPs] are characterized by a high zeta potential with -34 mV (at pH 7.4). This should contribute to the stability of suspensions of the spherical nanoparticles (radius 94 nm), but make them less biocompatible. The zeta potential decreases to near zero after exposure of the Ca-polyP-NPs to protein/peptide-containing serum or medium plus serum. Electron microscopy analysis reveals that the particles rapidly change into a coacerv…

0301 basic medicineNanoparticle02 engineering and technologyengineering.materialRegenerative Medicinelaw.inventionBiomaterials03 medical and health scienceschemistry.chemical_compoundlawPolyphosphatesotorhinolaryngologic diseasesZeta potentialAnimalsHumansGeneral Materials ScienceCoacervatePolyphosphateMesenchymal stem cellMesenchymal Stem CellsGeneral Chemistry021001 nanoscience & nanotechnologydigestive system diseases3. Good healthAmorphous solidInorganic PyrophosphataseMicroscopy Electronsurgical procedures operative030104 developmental biologychemistryengineeringBiophysicsNanoparticlesBiopolymerElectron microscope0210 nano-technologyBiotechnologySmall (Weinheim an der Bergstrasse, Germany)
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Biodegradable nano-polymers as delivery vehicles for therapeutic small non-coding ribonucleic acids.

2016

Nowadays, small non-coding Ribo Nucleic Acids (sncRNAs) such as siRNA, miRNA and shRNA are extremely serving to gene regulation. They are involved in many biological processes and in an increasing number of studies regarding a variety of application of sncRNAs toward human health and relieving diseases ranging from metabolic disorders to those involving various organ systems as well as different types of cancer. One of the most severe limitations for applying RNA interference technology is the absence of safe and effective carriers for in vivo delivery, including localizing the molecules to a specific site of interest and sustaining the presentation of the payloads for a controlled period o…

0301 basic medicinefood.ingredientPharmaceutical Science02 engineering and technologyGelatinChitosanSmall hairpin RNA03 medical and health scienceschemistry.chemical_compoundfoodBiopolymersRNA interferenceIn vivoHyaluronic acidAnimalsHumansPolyglutamic acidGene Transfer Techniques021001 nanoscience & nanotechnology030104 developmental biologychemistryBiochemistryNucleic acidNanoparticlesRNA Small Untranslated0210 nano-technologyJournal of controlled release : official journal of the Controlled Release Society
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Modulating disease-relevant tau oligomeric strains by small molecules

2020

The pathological aggregation of tau plays an important role in Alzheimer's disease and many other related neurodegenerative diseases, collectively referred to as tauopathies. Recent evidence has demonstrated that tau oligomers, small and soluble prefibrillar aggregates, are highly toxic due to their strong ability to seed tau misfolding and propagate the pathology seen across different neurodegenerative diseases. We previously showed that novel curcumin derivatives affect preformed tau oligomer aggregation pathways by promoting the formation of more aggregated and nontoxic tau aggregates. To further investigate their therapeutic potential, we have extended our studies o disease-relevant bra…

0301 basic medicinetau oligomeric strainsCurcuminTau proteinsmall moleculetau ProteinsProtein aggregationBiochemistrytau proteinoligomerProgressive supranuclear palsyprotein aggregationDiagnosis DifferentialSmall Molecule Libraries03 medical and health scienceschemistry.chemical_compoundBiopolymersmental disordersmedicineHumansMolecular BiologyCells CulturedNeurons030102 biochemistry & molecular biologybiologyChemistryDementia with Lewy bodiesbrain-derived tau oligomerstau aggregationtauopathytoxicityBrainMolecular Bases of DiseaseCell Biologymedicine.diseaseSmall moleculeImaging agentCell biology030104 developmental biologyTauopathiesbiology.proteinCurcuminTauopathyThe Journal of Biological Chemistry
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Solid opalescent films originating from urethanes of cellulose

1997

Acrylate polymerMaterials scienceMechanical EngineeringSolid-stateCellulose derivativesengineering.materialchemistry.chemical_compoundchemistryChemical engineeringMechanics of MaterialsLiquid crystalPolymer chemistryengineeringGeneral Materials ScienceBiopolymerCellulosePolyurethaneAdvanced Materials
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