Search results for "Biotechnology"

showing 10 items of 5678 documents

Composition, sun protective and antimicrobial activity of lipophilic bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) ext…

2021

Abstract Berries of the genus Vaccinium found in bogs and forest of Northern Europe are a valuable source of biologically active substances containing sterols, unsaturated fatty acids, flavanoids, anthocyanins. The presence of these compounds provides various health benefits of berry use – treatment of urinary tract inflammation, controls levels of sugar in the blood, improves cardiovascular health and reduces negative effects of oxidative stress caused by free radicals. The studied bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) lipids were fractionated using normal-phase chromatography and they were found to contain fatty acids (oleic, linoleic acid), sterols …

0106 biological sciencesBilberrybiologyChemistryLinoleic acid04 agricultural and veterinary sciencesbiology.organism_classificationVaccinium myrtillus040401 food science01 natural sciencesTerpenoidCinnamic acidSterolchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnologyFood scienceOleanolic acidFood ScienceVacciniumLWT
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Glucosamine measurement as indirect method for biomass estimation of Cunninghamella elegans grown in solide state cultivation conditions

2001

Glucosamine measurement has been tested as the indirect method to estimate the biomass produced by Cunninghamella elegans during solid state cultivation (SSC). The independence of this cell constituent content from the age and the conditions of the culture have been verified. The influence of the medium composition, in particular the nature of the carbon source on glucosamine amount is presented. Glucosamine can be considered as a well-adapted biomass indicator, with the necessity to establish for each medium tested a prior correlation between biomass and glucosamine amount. This correlation should be defined in submerged conditions before applying the biomass estimating method in SSC.

0106 biological sciencesBioaugmentationEnvironmental Engineering[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringBiomedical EngineeringSolid-stateBiomassBioengineering01 natural sciences03 medical and health scienceschemistry.chemical_compoundBioremediationGlucosamine010608 biotechnologyCarbon source[SDV.IDA]Life Sciences [q-bio]/Food engineering[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringFood scienceComputingMilieux_MISCELLANEOUS030304 developmental biology0303 health sciencesCunninghamella elegansbiologyChemistrybusiness.industryfood and beverages[SDV.IDA] Life Sciences [q-bio]/Food engineeringbiology.organism_classificationBiotechnologyComposition (visual arts)businessBiotechnology
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Nitrogen removal from on-site treated anaerobic effluents using intermittently aerated moving bed biofilm reactors at low temperatures

2005

Abstract On-site post-treatment of anaerobically pre-treated dairy parlour wastewater (DPWW e ; 10 °C) and mixture of kitchen waste and black water (BWKW e ; 20 °C) was studied in moving bed biofilm reactors (MBBR). The focus was on removal of nitrogen and of residual chemical oxygen demand (COD). Moreover, the effect of intermittent aeration and continuous vs. sequencing batch operation was studied. All MBBRs removed 50–60% of nitrogen and 40–70% of total COD (COD t ). Complete nitrification was achieved, but denitrification was restricted by lack of carbon. Nitrogen removal was achieved in a single reactor by applying intermittent aeration. Continuous and sequencing batch operation provid…

0106 biological sciencesBiochemical oxygen demandEnvironmental EngineeringDenitrificationNitrogen010501 environmental sciences01 natural sciencesBioreactors010608 biotechnologyBioreactorWaste Management and Disposal0105 earth and related environmental sciencesWater Science and TechnologyCivil and Structural EngineeringWaste managementChemistryMoving bed biofilm reactorEcological ModelingChemical oxygen demandPollution6. Clean waterCold TemperatureWastewaterBiofilmsNitrificationAerationWater Pollutants ChemicalWater Research
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Bioconversion of amino acids into flavouring alcohols and esters by Erwinia carotovora subsp. atroseptica

1991

International audience; Erwinia carotovora subsp. atroseptica produced flavour compounds when infecting endives (Cichorium intybus). These compounds were identified as esters and branched-chain alcohols.They were produced from amino acids and some of them such as methionol, methionol acetate, isobutanol, isobutyl acetate, beta-phenyl ethanol and tryptophol were produced with good yields.

0106 biological sciencesBioconversionErwinia01 natural sciences7. Clean energyApplied Microbiology and Biotechnology03 medical and health scienceschemistry.chemical_compoundBiotransformation010608 biotechnologyCichoriumTryptopholOrganic chemistry[SDV.MP] Life Sciences [q-bio]/Microbiology and Parasitology030304 developmental biologychemistry.chemical_classification0303 health sciencesIsobutyl acetatebiologyIsobutanolfood and beveragesGeneral Medicinebiology.organism_classification3. Good healthAmino acid[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologychemistryBiotechnology
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Anhydrobiosis in yeasts: Psychrotolerant yeasts are highly resistant to dehydration.

2018

Yeast cells are able to transition into a state of anhydrobiosis (temporary reversible suspension of metabolism) under conditions of desiccation. One of the most efficient approaches for understanding the mechanisms underlying resistance to dehydration-rehydration is to identify yeasts, which are stable under such treatments, and compare them with moderately resistant species and strains. In the current study, we investigated the resistance to dehydration-rehydration of six psychrotolerant yeast strains belonging to two species. All studied strains of Solicoccozyma terricola and Naganishia albida were found to be highly resistant to dehydration-rehydration. The viability of S. terricola str…

0106 biological sciencesBioengineeringBiology01 natural sciencesApplied Microbiology and BiotechnologyBiochemistryPermeabilityCell membrane03 medical and health sciences010608 biotechnologyYeastsGeneticsmedicinedehydration–rehydrationViability assayDesiccationCryptobiosis030304 developmental biology0303 health sciencesMicrobial ViabilityMicrobial ViabilityDehydrationCell MembraneMetabolismanhydrobiosisYeastanhydrobiosis; dehydration–rehydration; plasma membrane permeability; resistance to desiccation; Cell Membrane; Desiccation; Permeability; Yeasts; Dehydration; Microbial ViabilityMembranemedicine.anatomical_structureBiochemistryDesiccationplasma membrane permeabilityresistance to desiccationBiotechnologyYeast (Chichester, England)
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Activated Carbon from Renewable Sources: Thermochemical Conversion and Activation of Biomass and Carbon Residues from Biomass Gasification

2017

Activated carbon is one of the most widely applied adsorbent. As a porous carbon, it is used for the purification of both gaseous and liquid emissions. Activated carbon is prepared from fossil resources, such as coal, or from biomass through (hydro)thermal processing followed by chemical and/or physical activation. Further, some biomass thermal treatment processes, such as biomass gasification, produce carbon residues that can be modified to activated carbon with physical or chemical activation methods. The desired properties of activated carbon, i.e. high specific surface area and porosity, high carbon content and excellent sorption capacity, can be modified and optimized during thermochem…

0106 biological sciencesBiomass to liquidWaste managementCarbonizationChemistrybusiness.industry020209 energyfood and beveragesBiomasschemistry.chemical_elementSorption02 engineering and technologycomplex mixtures01 natural sciencesAdsorptionChemical engineering010608 biotechnology0202 electrical engineering electronic engineering information engineeringmedicineCoalbusinessCarbonActivated carbonmedicine.drug
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Pulsed electric field assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organi…

2015

Abstract This work studies the potential of the pulsed electric field (PEF) assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organic solvents (dimethyl sulfoxide, DMSO and ethanol, EtOH) and water. The one-stage (E I ) and two stage (E II ) extraction procedures were compared. The procedure E I included the common extraction using the binary mixtures. Two stage (E II ) extraction procedure involved PEF-treatment (20 kV/cm) of microalgae suspension (1% wt.) and extraction in water as the first step. The second step included the common extraction using the binary mixtures. The effects of extraction procedure and concentra…

0106 biological sciencesBiomass01 natural sciencesIndustrial and Manufacturing Engineering[SPI]Engineering Sciences [physics]Pigmentchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringChemical compositionCarotenoidComputingMilieux_MISCELLANEOUSchemistry.chemical_classificationEthanolChromatographybiologyDimethyl sulfoxideExtraction (chemistry)04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food sciencechemistryvisual_artvisual_art.visual_art_mediumNannochloropsisFood ScienceInnovative Food Science & Emerging Technologies
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Positive effect of platelet rich fibrin on osseointegration

2016

Background Leukocyte-platelet rich fibrin (L-PRF) is a second generation platelet concentrate clinically used to accelerate tissue healing and bone regeneration. Achieving reduced implant osseointegration time could provide immediate or early loading of implants. The aim of this study was to evaluate the L-PRF-induced osseointegration and bone-implant contact (BIC) in an experimental animal model. Material and Methods Twelve 4-month-old New Zealand white rabbits were used. Following general anesthesia, 3-5 mL of blood was obtained from the central artery in rabbit ear and L-PRF was prepared. Two implant cavities (5 mm long and 3 mm in diameter) were created in each tibia with a total of fou…

0106 biological sciencesBone RegenerationDentistry01 natural sciencesOsseointegrationFibrin03 medical and health sciences0302 clinical medicineOsseointegrationPlatelet-Rich Fibrin010608 biotechnologyEarly loadingAnimalsMedicinePlatelet concentrateBone regenerationMatrix for growth factorsGeneral DentistryDental ImplantsFibrinbiologybusiness.industryResearch030206 dentistry:CIENCIAS MÉDICAS [UNESCO]digestive system diseasesPlatelet-rich fibrinExperimental animalOtorhinolaryngologyUNESCO::CIENCIAS MÉDICASbiology.proteinSurgeryRabbitsImplantOral SurgerybusinessPlatelet rich fibrinMedicina Oral Patología Oral y Cirugia Bucal
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Combined influence of bud load and bud position along the cane on vegetative and reproductive parameters of grape cv. Grillo

2019

Cultivar Grillo vines are characterized by problems with flower biology (the fertility of basal buds) and fructification (millerandage). In this study, to manage the variability in bunch weight with winter pruning and to program others canopy management practices (i.e. early defoliation), three different treatments of bud load were set up by leaving the cane with 3, 6 or 10 buds. The effects of bud load and cane length were studies regarding bud fertility, shoot leaf area, and the number of flowers and berries, as well as the relationship between leaf area and percentage of fruit set, leaf area/flower and percentage of fruit set, and the number of hens and chicks berries. Shoots in the dist…

0106 biological sciencesCanopyFructificationEnvironmental Engineeringlcsh:QR1-502Berry01 natural sciencesIndustrial and Manufacturing Engineeringlcsh:Microbiologylcsh:Physiology0404 agricultural biotechnologylcsh:ZoologyCultivarlcsh:QL1-991Canebiologylcsh:QP1-981fungifood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureInflorescenceGrapevine bud load qualityShootPruning010606 plant biology & botany
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Stimulation of Defense Reactions in Medicago truncatula by Antagonistic Lipopeptides from Paenibacillus sp. Strain B2

2010

ABSTRACT With the aim of obtaining new strategies to control plant diseases, we investigated the ability of antagonistic lipopolypeptides (paenimyxin) from Paenibacillus sp. strain B2 to elicit hydrogen peroxide (H 2 O 2 ) production and several defense-related genes in the model legume Medicago truncatula . For this purpose, M. truncatula cell suspensions were used and a pathosystem between M. truncatula and Fusarium acuminatum was established. In M. truncatula cell cultures, the induction of H 2 O 2 reached a maximum 20 min after elicitation with paenimyxin, whereas concentrations higher than 20 μM inhibited H 2 O 2 induction and this was correlated with a lethal effect. In plant roots in…

0106 biological sciencesChalcone synthaseCell Culture TechniquesPhenylalanine ammonia-lyase01 natural sciencesApplied Microbiology and BiotechnologyPlant RootsMicrobiologyCell wall03 medical and health sciencesPathosystemPaenibacillusLipopeptidesPlant MicrobiologyFusariumGene Expression Regulation Plant030304 developmental biology[SDV.EE]Life Sciences [q-bio]/Ecology environment0303 health sciencesEcologybiologyfungiPANIBACILLUS SP. STRAIN B2food and beveragesHydrogen Peroxidebiology.organism_classificationMedicago truncatulaCoculture TechniquesInvertaseChitinasebiology.proteinMEDICAGO TRUNCATULAPaenibacillus010606 plant biology & botanyFood ScienceBiotechnology
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