Search results for "Bt"

showing 10 items of 1498 documents

TAKING A LOOK AT CHINESE PEDAGOGY IN SHUXUE [MATHEMATICS]: A DIALOGUE BETWEEN CULTURES TO APPROACH ARITHMETIC AT FIRST AND SECOND ITALIAN PRIMARY CLA…

2013

The purpose of this paper is to analyze two cases of task design about straws and word problems in different cultural traditions (the Eastern and Western one). By means of two paradigmatic examples developed in Italy, we aim at showing, on the one hand, the effects and advantages of intercultural dialogue and, on the other hand, the need to take into account and to respect culturally rooted pedagogies, avoiding uncritical transfer from one culture to another. This perspective implies a reciprocal respect of the different approach modalities and hence a continuous back and forth between the practical and the deeply related theoretical dimension

Chinese mathematics education variation addition and subtraction example and exemplification primary schoolSettore MAT/04 - Matematiche Complementari
researchProduct

Volatile constituents of aerial parts ofCentaurea sibthorpii(Sect. Carduiformes, Asteraceae) from Greece and their biological activity

2008

The volatile constituents of the aerial parts of Centaurea sibthorpii [Sect. Carduiformes, Asteraceae] collected in Greece were extracted by hydrodistillation and analysed by GC and GC-MS. Altogether 63 components were identified. Fatty acids and sesquiterpenoidic compounds were the most abundant components in the oil. A study on the biological activity of the oil showed no action against Gram-positive and Gram-negative bacteria.

Chromatography GasCentaureaMicrobial Sensitivity TestsPlant ScienceGram-Positive BacteriaBiochemistryGas Chromatography-Mass SpectrometryAnalytical Chemistrylaw.inventionlawGram-Negative BacteriaCentaurea sibthorpii essential oil (E)-beta-farneseneBotanyOils VolatilePlant OilsEssential oilGreecebiologyFatty AcidsOrganic ChemistryBiological activityPlant Components AerialAsteraceaebiology.organism_classificationCentaureacyclosativene fatty acids antimicrobial activityNatural Product Research
researchProduct

Volatile components from flower-heads of Centaurea nicaeensis All., C. parlatoris Helder and C. solstitialis L. ssp. schouwii (DC.) Dostál growing wi…

2008

The volatile constituents of the flowerheads of Centaurea nicaeensis All., C. parlatoris Helder and C. solstitialis L. ssp. schouwii (DC.) Dostal were extracted by hydrodistillation and analysed by GC and GC-MS. Altogether 113 components were identified. Fatty acids and hydrocarbons were the most abundant components in the oils. Caryophyllene and caryophyllene oxide were the main compounds of the sesquiterpene fraction. The study on the biological activity of the oils shows no significant activity.

Chromatography GasNonacosanePalmitic AcidCentaureaPlant ScienceFlowersMicrobial Sensitivity TestsSaccharomyces cerevisiaeSesquiterpeneBiochemistryGas Chromatography-Mass SpectrometryAnalytical Chemistrylaw.inventionchemistry.chemical_compoundFusariumlawBotanyCandida albicansOils VolatilePlant OilsEssential oilPolycyclic SesquiterpenesbiologyPlant ExtractsTerpenesCaryophylleneOrganic ChemistryBiological activityAsteraceaebiology.organism_classificationchemistryCaryophyllene oxideItalyCentaureaPseudomonas aeruginosaSesquiterpenesBacillus subtilisNatural product research
researchProduct

Samplers for VOCs in air based on cyclodextrin–silica hybrid microporous solid phases

2012

Samplers for VOCs in air based on cyclodextrin-silica hybrid microporous solid phases are proposed. The solid phase preparation is very easy and inexpensive. Proposed samplers compared with other solid phases present the advantages of a wider range of operative conditions for VOCs desorption. Samplers are tested based on results for the determination of benzene, toluene, ethylbenzene and o-xylene, m-xylene and p-xylene (BTEX) in air. Operational parameters are optimized and quantitative recovery is obtained using a solid phase from 2-hydroxypropyl-β-cyclodextrin and acetonitrile as the extraction solvent. The recoveries obtained are 89 ± 4%, 90 ± 6%, 91 ± 2%, 87.0 ± 0.9%, 88 ± 4%, and 88 ± …

ChromatographyChemistryExtraction (chemistry)Microporous materialBTEXBiochemistryEthylbenzeneTolueneAnalytical ChemistrySolventchemistry.chemical_compoundDesorptionElectrochemistryEnvironmental ChemistryBenzeneSpectroscopyThe Analyst
researchProduct

Sample streaks and smears in immobilized pH gradient gels

1996

In immobilized pH gradient (IPG) gel formulations as wide as pH 4-9, encompassing neutrality and containing the pK 7.0 acrylamido buffer as one of the buffering ions, smears are directly proportional to the total amount of the pK 7.0 species. At a total level of 10 mM pK 7.0 in these gel formulations, severe smears occur not only for mildly hydrophobic proteins (e.g., recombinant alcalase and termamylase) but also for the relatively hydrophilic pI marker proteins. Streaks and smears are essentially abolished in recipes devoid of the pK 7.0 compound or in formulations containing a maximum of 3 mM of this component. Although partitioning in water/n-octanol has shown the pK 7.0 acrylamido buff…

ChromatographyChemistryIsoelectric focusingClinical BiochemistryHydrogen-Ion ConcentrationBiochemistryAnalytical Chemistrylaw.inventionHydrophobic effectlawRecombinant DNASubtilisinsImmobilized pH gradientIsoelectric FocusingGelsElectrophoresis
researchProduct

Purification and Characterization of <I>Bacillus cereus</I> Protease Suitable for Detergent Industry

2005

An extracellular alkaline protease from an alkalophilic bacterium, Bacillus cereus, was produced in a large amount by the method of extractive fermentation. The protease is thermostable, pH tolerant, and compatible with commercial laundry detergents. The protease purified and characterized in this study was found to be superior to endogenous protease already present in commercial laundry detergents. The enzyme was purified to homogeneity by ammonium sulfate precipitation, concentration by ultrafiltration, anion-exchange chromatography, and gel filtration. The purified enzyme had a specific activity of 3256.05 U/mg and was found to be a monomeric protein with a molecular mass of 28 and 31 kD…

ChromatographyProteasebiologyMolecular massChemistrymedicine.medical_treatmentBacillus cereusSubtilisinBioengineeringGeneral Medicinebiology.organism_classificationApplied Microbiology and BiotechnologyBiochemistrychemistry.chemical_compoundBiochemistryCaseinmedicineSodium dodecyl sulfateMolecular BiologyPolyacrylamide gel electrophoresisAmmonium sulfate precipitationBiotechnologyApplied Biochemistry and Biotechnology
researchProduct

Induction of Secondary Metabolites from the Marine-Derived Fungus Aspergillus versicolor through Co-cultivation with Bacillus subtilis

2019

AbstractA new cyclic pentapeptide, cotteslosin C (1), a new aflaquinolone, 22-epi-aflaquinolone B (3), and two new anthraquinones (9 and 10), along with thirty known compounds (2, 4 – 8, 11 – 34) were isolated from a co-culture of the sponge-associated fungus Aspergillus versicolor with Bacillus subtilis. The new metabolites were only detected in the co-culture extract, but not when the fungus was grown under axenic conditions. Furthermore, the co-culture extract exhibited an enhanced accumulation of the known constituents versicolorin B (14), averufin (16), and sterigmatocyctin (19) by factors of 1.5, 2.0, and 4.7, respectively, compared to the axenic fungal culture. The structures of the …

Circular dichroismMagnetic Resonance SpectroscopyStereochemistryPharmaceutical ScienceAnthraquinonesMicrobial Sensitivity TestsBacillus subtilisQuinolonesGram-Positive BacteriaPeptides CyclicMass SpectrometryAnalytical ChemistryMicechemistry.chemical_compoundTermészettudományokCell Line TumorDrug DiscoveryAnthraquinonesAnimalsKémiai tudományokAxenicPharmacologyDose-Response Relationship DrugbiologyCytotoxinsChemistryCircular DichroismOrganic ChemistryAbsolute configurationbiology.organism_classificationCoculture TechniquesAnti-Bacterial AgentsAspergillusComplementary and alternative medicineMolecular MedicineAspergillus versicolorAntibacterial activityBacteriaBacillus subtilisPlanta Medica
researchProduct

Induced secondary metabolites from the endophytic fungus Aspergillus versicolor through bacterial co-culture and OSMAC approaches

2018

Abstract Two new cryptic 3,4-dihydronaphthalen-(2H)-1-one (1-tetralone) derivatives, aspvanicin A (1) and its epimer aspvanicin B (2), as well as several known cryptic metabolites (3–8), were obtained from the ethyl acetate extract of the co-culture of the endophytic fungus Aspergillus versicolor KU258497 with the bacterium Bacillus subtilis 168 trpC2 on solid rice medium. When A. versicolor was cultured axenically in liquid Wickerham medium supplemented with 3.5% DMSO, an additional three known secondary metabolites (9–11) were isolated that were lacking when the fungus was fermented on rice medium. The structures of the new compounds were elucidated using one- and two-dimensional NMR spec…

Circular dichroismbiology010405 organic chemistryChemistryStereochemistryOrganic ChemistryEthyl acetateDiastereomerBacillus subtilisNuclear magnetic resonance spectroscopybiology.organism_classification01 natural sciencesBiochemistry0104 chemical sciences010404 medicinal & biomolecular chemistrychemistry.chemical_compoundTermészettudományokDrug DiscoveryAspergillus versicolorEpimerKémiai tudományokConformational isomerismTetrahedron Letters
researchProduct

Antioxidant capacity in fruit of Citrus cultivars with marked differences in pulp coloration: Contribution of carotenoids and vitamin C.

2020

The purpose of this study was to evaluate the specific contribution of carotenoids and vitamin C to the lipophilic and hydrophilic antioxidant capacity, respectively, of the pulp of citrus fruits using the genetic diversity in pigmentation and in the carotenoid complement. To this end, six citrus varieties were selected: two mandarins, Clemenules (Citrus clementina) and Nadorcott (C. reticulata); two grapefruits (C. paradisi), Marsh and Star Ruby; and two sweet oranges (C. sinensis), Valencia late and Valencia Ruby. Total carotenoid content and composition in the pulp of fruits were very different, in relation to their color singularities. Valencia Ruby and Nadorcott had the highest caroten…

Citrus030309 nutrition & dieteticsDPPHGeneral Chemical EngineeringColorAscorbic Acidengineering.materialIndustrial and Manufacturing EngineeringAntioxidants03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyPhytoeneVitamin CFood scienceCarotenoidchemistry.chemical_classification0303 health sciencesABTSVitamin CChemistryPulp (paper)food and beverages04 agricultural and veterinary sciences040401 food scienceCarotenoidsPhytoflueneLycopeneAntioxidant capacityFruitengineeringCitrus fruitFood ScienceCitrus sinensisFood science and technology international = Ciencia y tecnologia de los alimentos internacional
researchProduct

Conflitti tra azioni esecutive civili e sequestri disposti dal giudice penale

2016

Lo scritto esamina le conseguenza prodotte dai sequestri penali sul patrimonio responsabile del debitore, al fine di approfondire la posizione dei creditori, che vorrebbero sui beni oggetto di sequestro penale. The essay deal with the consequences of penal freezing of the debtor's asset, with regard of the creditors' right to seize the debtor's assets to satisfy their rights.

Civil Enforcement - freezing of debtor's assetsSettore IUS/15 - Diritto Processuale CivileEspropriazione forzata - Responsabilità patrimoniale - sequestri penali - conseguenze
researchProduct