Search results for "Carn"

showing 10 items of 371 documents

Suppression of intestinal microbiota-dependent production of pro-atherogenic trimethylamine N-oxide by shifting L-carnitine microbial degradation.

2014

Abstract Aims Trimethylamine-N-oxide (TMAO) is produced in host liver from trimethylamine (TMA). TMAO and TMA share common dietary quaternary amine precursors, carnitine and choline, which are metabolized by the intestinal microbiota. TMAO recently has been linked to the pathogenesis of atherosclerosis and severity of cardiovascular diseases. We examined the effects of anti-atherosclerotic compound meldonium, an aza-analogue of carnitine bioprecursor gamma-butyrobetaine (GBB), on the availability of TMA and TMAO. Main methods Wistar rats received L-carnitine, GBB or choline alone or in combination with meldonium. Plasma, urine and rat small intestine perfusate samples were assayed for L-car…

TrimethylamineTrimethylamine N-oxideBacterial growthBiologyGeneral Biochemistry Genetics and Molecular BiologyStatistics NonparametricCholinechemistry.chemical_compoundMethylaminesBetaineTandem Mass SpectrometryCarnitineBlood plasmamedicineCholineAnimalsCarnitineGeneral Pharmacology Toxicology and PharmaceuticsRats WistarChromatography High Pressure LiquidMeldoniumCarbon IsotopesMicrobiotaGeneral MedicineBiosynthetic PathwaysRatsBetaineGastrointestinal TractBiochemistrychemistrymedicine.drugMethylhydrazinesLife sciences
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Educación artística : revista de investigación

2017

Resumen: La Educacion Artistica, como herramienta para la integracion social, puede funcionar como canal mediador en diferentes contextos para fomentar el pensamiento critico y localizar lugares de encuentro e intercambio de perspectivas. En Espana se han desarrollado varios proyectos en los que esta disciplina se ha incluido en los programas educativos de prisiones para contribuir a la reinsercion y el enriquecimiento cultural de los internos. En el presente articulo se expone la experiencia del taller de arte en el Centro Penitenciario Madrid IV, prision ubicada en Navalcarnero, dentro de la Comunidad de Madrid. Esta iniciativa es coordinada por la asociacion Solidarios para el Desarrollo…

UNESCO::CIENCIAS DE LAS ARTES Y LAS LETRASEducación artística:CIENCIAS DE LAS ARTES Y LAS LETRAS [UNESCO]integración socialVoluntariadotaller de creatividadNavalcarneroEducación socialprisiónprograma de enseñanzaeducación artística
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Carnaval y música: una breve semblanza de la Tuna Compostelana de 1888

2021

At the end of the 19th century, Spanish carnivals have been marked by the participation of the different tunas or also known as, estudiantinas. These groups achieved significant relevance in Galicia, especially in the city of Compostela, which, year after year, encouraged and supported the formation of groups of this nature to liven up the carnivals in the different Spanish cities. Although, different from its predecessors, the Santiago Tuna of 1888 ventured and made its mark in history, thanks to its intrepidity in having been the first Galician group that crossed the borders and enlivened the carnivals in the cities of the neighboring country, Portugal. This research, approached from a hi…

UNESCO::CIENCIAS DE LAS ARTES Y LAS LETRASapproached from a historical and descriptive perspectiveSpanish carnivals have been marked by the participation of the different tunas or also known asLeslie At the end of the 19th centuryrevista de investigación musical: territorios para el arte 590908 2021 7 8182068 Carnaval y música: una breve semblanza de la Tuna Compostelana de 1888 Freitas de Torres2386-8260 13268 Itamarestudiantinas. These groups achieved significant relevance in Galiciayear after yeardifferent from its predecessorsPortugal. This researchand place it as an indispensable part of a traditionthrough primary and secondary sourcesterritorios para el arte 590908 2021 7 8182068 Carnaval y música: una breve semblanza de la Tuna Compostelana de 1888 Freitas de Torres [revista de investigación musical]the Santiago Tuna of 1888 ventured and made its mark in historywhich lasts until today. 285 298:CIENCIAS DE LAS ARTES Y LAS LETRAS [UNESCO]aims to carry out a review of the semblance Compostelana Estudiantina of 1888thanks to its intrepidity in having been the first Galician group that crossed the borders and enlivened the carnivals in the cities of the neighboring countryespecially in the city of Compostelaencouraged and supported the formation of groups of this nature to liven up the carnivals in the different Spanish cities. Althoughwhich
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Diet, authoritarianism, social dominance orientation, and predisposition to prejudice

2015

Purpose – The purpose of the paper is to examine whether reported food habits (vegan, vegetarian, or carnivore diet) are associated with right-wing authoritarianism, prejudices against minorities and acceptance of social dominance. Design/methodology/approach – In total, 1,381 individuals completed validated questionnaires on dietary habits and attitudes. Associations were analysed using analyses of covariance on attitudes, adjusted for age with gender and diet as factors. Findings – Of the respondents, 35 per cent reported eating mixed food (including meat and fish), 31 per cent vegetarian food (excluding meat and fish) and 34 per cent vegan food (excluding animal products entirely). Auth…

Vegetarian foodmedia_common.quotation_subjectAuthoritarianismfood.cuisineDominance (ethology)foodVegan foodBusiness Management and Accounting (miscellaneous)CarnivorePrejudicePsychologySocial psychologySocial dominance orientationFood Sciencemedia_commonMixed dietDemographyBritish Food Journal
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Venice taverns

2018

Bacari are the tavern-asylum for workers working the hardest and most humble jobs of the lagoon. The traditional bacari are slowly disappearing: it’s true because their clients are also disappearing. Fortunately, this phenomenon is steadily reconverting: nowadays in Venice, one after the other, a number of new bacari are opening at speed of light, tailored on the new generation of clients. Young and curious guys, interested in discovering the most ancient traditions bound to the anthropologic and economic context of Venice are craving to experience the atmosphere and taste recipies of the old tradition of an authentic Venice, far away from mystifications of vulgar commercialization that is …

Venezia Taverns Traditional cuisine Carnival BacariSettore ICAR/21 - Urbanistica
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Part C notification (reference C/NL/13/01) from Suntory Holdings Limited for the import, distribution and retailing of carnation SHD-27531-4 cut flow…

2015

Requestor: European CommissionQuestion number: EFSA-Q-2015-00126; The Scientific Panel on Genetically Modified Organisms of the European Food Safety Authority (EFSA GMO Panel) has evaluated the overall safety of genetically modified (GM) carnation SHD-27531-4 cut flowers to be imported into the European Union (EU) for ornamental use. The genetic modification results in the flowers having purple petals. The stability of the new colour trait was observed over multiple vegetative generations. The purple colour of the petals comes from the altered expression levels of anthocyanins, common pigments found in edible fruits and vegetables. Considering the intended use of the GM carnation and the po…

Veterinary (miscellaneous)[SDV]Life Sciences [q-bio]2405 ParasitologyPlant ScienceCarnationCut flowersMicrobiologySettore BIO/13 - Biologia Applicata1110 Plant ScienceOrnamental plantmedia_common.cataloged_instanceEuropean union1106 Food Sciencemedia_common2. Zero hungerbiologyCarnation cut flower delphinidin Dianthus caryophyllus Directive 2001/18/EC import petal colourbusiness.industry2404 Microbiology10079 Institute of Veterinary Pharmacology and ToxicologyEnvironmental exposurebiology.organism_classificationFood safetySettore AGR/02 - Agronomia E Coltivazioni ErbaceeGenetically modified organism3401 Veterinary (miscellaneous)HorticultureSettore AGR/11 - Entomologia Generale E Applicata570 Life sciences; biologyAnimal Science and ZoologyParasitologyPetal1103 Animal Science and ZoologybusinessFood Science
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The effects of carnitine on the growth of sea bass, Dicentrarchus labrax L., fry

1986

Carnitine treatment has an appreciable effect on the hatchery-reared sea bass, Dicentrarchus labrax, fry. The administration of the laevorotatory isomer (1-carnitine) which is engaged in the transport of the acyl and acetyl groups through the mitochondrial membrane, stimulating lipid metabolism, increases the growth rate and the protein content of the treated fry. The dextrorotatory isomer (d-carnitine), which is an antagonist of the 1-carnitine, has an opposite effect on the growth and metabolism of the treated fry.

Vitaminmedicine.medical_specialtybiologyFish farmingLipid metabolismMetabolismAquatic Sciencebiology.organism_classificationchemistry.chemical_compoundEndocrinologyBiochemistrychemistryInternal medicinemedicineDicentrarchusCarnitineSea bassInner mitochondrial membraneEcology Evolution Behavior and Systematicsmedicine.drugJournal of Fish Biology
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Towards an AMTEC-like device based on non-alkali metal for efficient, safe and reliable direct conversion of thermal to electric power

2018

Alkali Metal ThermoElectric Converters directly convert heat into electric energy and have promising applicability in the field of sustainable and renewable energy. The high theoretical efficiency, close to Carnot's cycle, the lack of moving parts, and the interesting operating temperature range drive the search for new materials able to ensure safe and reliable operation at competitive costs.The present work focuses on the design of a non-alkali metal based cell and on the fabrication of a testing device to validate the design work. The selection of a new operating fluid for the cell improves durability, reliability and safety of the device. Finally, we discuss possible applications to alr…

Work (thermodynamics)Computer sciencebusiness.industry02 engineering and technologyConverters010402 general chemistry021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesRenewable energysymbols.namesakeReliability (semiconductor)Thermoelectric effectsymbolsElectric power0210 nano-technologyProcess engineeringbusinessCarnot cycleThermal energy2018 AEIT International Annual Conference
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A Neandertal dietary conundrum: Insights provided by tooth enamel Zn isotopes from Gabasa, Spain

2022

The characterization of Neandertals’ diets has mostly relied on nitrogen isotope analyses of bone and tooth collagen. However, few nitrogen isotope data have been recovered from bones or teeth from Iberia due to poor collagen preservation at Paleolithic sites in the region. Zinc isotopes have been shown to be a reliable method for reconstructing trophic levels in the absence of organic matter preservation. Here, we present the results of zinc (Zn), strontium (Sr), carbon (C), and oxygen (O) isotope and trace element ratio analysis measured in dental enamel on a Pleistocene food web in Gabasa, Spain, to characterize the diet and ecology of a Middle Paleolithic Neandertal individual. Based on…

Zinc isotope ratiosCarbon IsotopesMultidisciplinaryMiddle PaleolithicNitrogen IsotopesIberian NeandertalsCarnivoraHomininHome de NeandertalPrehistòriaCarnivoryCarbonDietTrace ElementsOxygenZincSpainStrontiumAnimalsZinc IsotopesCollagenDental EnamelToothNeanderthals
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The effect of hyperthyroidisation on the plumage of carnivorous birds

1931

Izvilkums no: Acta Zoologica, Stockholms högskola, Bd.11, 1930.

Zoologie experimentalPlēsīgie putni - eksperimentiBirds carnivorousPutnu spalvojums - vairogdziedzera preparātu ietekmePutni - eksperimenti:NATURAL SCIENCES::Biology::Organism biology::Animal physiology [Research Subject Categories]Zooloģija eksperimentālā
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