Search results for "Catalase"

showing 10 items of 165 documents

Effect of titanium (IV) application on some enzymatic activities in several developing stages of red pepper plants

1994

Abstract The effect of two titanium (IV) compounds, titanium ascorbate and titanium chloride, on some enzymatic activities, such as catalase, peroxidase, lipoxygenase and nitrate reductase in seeds, embryos, and seedlings and adult plants of red pepper (Capsicum annuum L.), was studied. A stimulatory effect of titanium was observed for every iron‐depending enzyme studied at all developing stages as well as for nitrate reductase but only for whole plants. This occurs because Ti+3/Ti+4 catalizes the activity of iron and enhances iron‐dependent enzymes.

biologyPhysiologyChemistrytechnology industry and agriculturefood and beverageschemistry.chemical_elementequipment and suppliesNitrate reductaseTitanium chloridePlantletLipoxygenaseBiochemistryCatalasePepperbiology.proteinAgronomy and Crop SciencePeroxidaseTitaniumJournal of Plant Nutrition
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Antioxidant enzymes in lymphocites from essential hypertension patients

2002

chemistry.chemical_classificationAntioxidantbiologybusiness.industryCatabolismmedicine.medical_treatmentEssential hypertensionmedicine.diseasemedicine.disease_causeSuperoxide dismutaseEnzymechemistryBiochemistryCatalaseInternal Medicinemedicinebiology.proteinbusinessOxidative stressPeroxidaseAmerican Journal of Hypertension
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8-HYDROXY-2'DEOXYGUANOSINE LEVELS AND ANTIOXIDANT STATUS IN RAT LIVER FED WITH OLIVE AND CORN OIL DIETS: EFFECT OF ASCORBIC ACID SUPPLEMENATION

2001

DNA damage and antioxidants status were determined in liver of rat fed with olive and corn oil diets with and without ascorbic acid supplementation. In order to elucidate the role of fat intake, the study included a control and hyperlipidic diet. Liver antioxidant activities were significantly influenced by dietary fat and intake levels. In general, control groups fed with corn oil diets exhibited reduced liver antioxidant (SOD, catalase, and GSH-PX) and GSH levels compared with rats fed on olive oil diets. These activities were lower in rats consuming hyperlipidic diets relative to the control groups. Ascorbic acid supplementation resulted in a slight decrease of antioxidant activities bot…

chemistry.chemical_classificationAntioxidantbiologymedicine.medical_treatment8-Hydroxy-2'-deoxyguanosineGeneral ChemistryGlutathioneAscorbic acidchemistry.chemical_compoundchemistryCatalasemedicinebiology.proteinDeoxyguanosineFood scienceCorn oilFood SciencePolyunsaturated fatty acidJournal of Food Lipids
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Peroxisomes and Hepatotoxicity

1995

Peroxisomes are ubiquitous organelles of eukaryotic cells and are present in significant amounts in hepatic liver cells. Peroxisomal enzymes contribute to several metabolic pathways including fatty acid, purine and amino acid catabolism or bile acid synthesis. The peroxisomal oxidative reactions produce hydrogen peroxide, mostly degraded by catalase which prevents oxidative stress. Moreover, peroxisomes are involved in arylderivative drug detoxification through its epoxide hydrolase activity.

chemistry.chemical_classificationCatabolismHematologyOxidative phosphorylationBiologyPeroxisomePathology and Forensic MedicineAmino acidEpoxide hydrolase activityMetabolic pathwayBiochemistrychemistryCatalaseGlyoxysomebiology.proteinAnatomyComparative Haematology International
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Effect of iron and aeration on superoxide dismutase and catalase activity of PHB-producing Azotobacter chroococcum

2009

Abstract The effect of aeration level and iron concentration on Azotobacter chroococcum 23 growth, PHB accumulation and antioxidative enzyme activities was investigated in shake flask experiments. Biomass yield and carbon source conversation coefficients increased in the presence of iron in the growth medium and under decreased aeration. The highest biomass production was observed for the culture grown in a medium with 36 μM of initial iron concentration and moderate aeration level. The highest PHB accumulation level (70–72% from cell dry weight) under our experimental conditions was observed at decreased aeration in the growth medium with 180 μM of initial iron concentration. Results obtai…

chemistry.chemical_classificationGrowth mediumbiologyBiomassBioengineeringmedicine.disease_causeApplied Microbiology and BiotechnologyBiochemistrySuperoxide dismutasechemistry.chemical_compoundEnzymechemistryDry weightBiochemistryCatalasebiology.proteinmedicineAzotobacter chroococcumFood scienceAerationProcess Biochemistry
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Does catalase play a role in Adriamycin induced cardiotoxicity?

1980

Summary Adriamycin causes an increase of lipid peroxidation in mouse cardiac homogenates that is dependent on the concentration of the antiblastic. The same phenomenon is not observed in the hearts of mice treated with an elevated dose of Adriamycin in which, conversely, an increase of the antioxidizing enzyme catalase was noticed. The significance of these findings is discussed with relationship to the hypothesis of an enhanced free radicals formation at the basis of Adriamycin induced cardiotoxicity.

chemistry.chemical_classificationPharmacologyCardiotoxicityLipid PeroxidesbiologyFree RadicalsHeart DiseasesMyocardiumPharmacologyNADCatalaseMalonatescarbohydrates (lipids)Lipid peroxidationchemistry.chemical_compoundMiceEnzymechemistryCatalaseDoxorubicinMalondialdehydepolycyclic compoundsbiology.proteinAnimalsFemalePharmacological Research Communications
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Antioxidant compound supplementation prevents oxidative damage in a Drosophila model of Parkinson's disease

2013

Loss-of-function mutations in the DJ-1 gene are linked to rare autosomal recessive forms of parkinsonism. In Drosophila, two DJ-1 orthologs have been identified, DJ-1α and DJ-1β. Several studies have shown that DJ-1β mutant flies are viable and fertile but exhibit age-dependent locomotor defects, shortened life span, and enhanced sensitivity to toxins that induce oxidative stress response compared to control flies. We also demonstrated that long-term dietary supplementation with antioxidant compounds was effective at increasing life-span values of DJ-1β mutants. These results, together with high levels of oxidative stress markers detected in newly eclosed DJ-1β mutant flies compared to cont…

chemistry.chemical_classificationReactive oxygen speciesAntioxidantVitamin Cmedicine.medical_treatmentParkinson DiseaseBiologymedicine.disease_causeProtein oxidationAscorbic acidBiochemistryAntioxidantsSuperoxide dismutaseDisease Models AnimalOxidative StressDrosophila melanogasterchemistryBiochemistryCatalasePhysiology (medical)medicinebiology.proteinAnimalsReactive Oxygen SpeciesOxidative stressFree Radical Biology and Medicine
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High-throughput Functional Genomics Identifies Genes That Ameliorate Toxicity Due to Oxidative Stress in Neuronal HT-22 Cells

2004

We describe a novel genetic screen that is performed by transfecting every individual clone of an expression clone collection into a separate population of cells in a highthroughput mode. We combined high-throughput functional genomics with experimental validation to discover human genes that ameliorate cytotoxic responses of neuronal HT-22 cells upon exposure to oxidative stress. A collection of 5,000 human cDNAs in mammalian expression vectors were individually transfected into HT-22 cells, which were then exposed to H2O2. Five genes were found that are known to be involved in pathways of detoxification of peroxide (catalase, glutathione peroxidase-1, peroxiredoxin-1, peroxiredoxin-5, and…

chemistry.chemical_classificationReactive oxygen specieseducation.field_of_studybiologyPopulationClone (cell biology)TransfectionBiochemistryMolecular biologyAnalytical ChemistryCell biologychemistryCatalasebiology.proteineducationMolecular BiologyFunctional genomicsGeneGenetic screenMolecular & Cellular Proteomics
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Chronic Lymphocytic Leukemia: Correlations Between Oxidative Stress Metabolism and Cytogenetic Subgroups

2008

Abstract The chronic lymphocytic leukemia (B cell-CLL) is a heterogeneous lymphoproliferative disorder susceptible to oxidative stress. The excessive production of reactive oxygen intermediates above the capability of naturally produced antioxidants may result in the instability of essential macromolecules, and represents the molecular basis of many diseases including cancer. Highly reactive radicals interact with DNA inducing a multitude of oxidative modifications, and are implicated in mutagenesis due to misreplication of the damaged base 8-oxo-2′-deoxiguanosine (8-oxo-dG). Furthermore, protooncogene activation and/or tumor suppressor gene inhibition has been reported as a consequence of …

chemistry.chemical_classificationbiologyDNA damageGlutathione peroxidaseImmunologyCell BiologyHematologyGlutathioneMalondialdehydemedicine.disease_causeBiochemistryMolecular biologyLipid peroxidationSuperoxide dismutasechemistry.chemical_compoundchemistryBiochemistryCatalasebiology.proteinmedicineOxidative stressBlood
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Oxidative stress and enzymatic antioxidant mechanisms in essential hypertension

2001

chemistry.chemical_classificationbiologybusiness.industryDNA damageGlutathione peroxidaseMalondialdehydemedicine.disease_causeSuperoxide dismutasechemistry.chemical_compoundchemistryBiochemistryCatalaseInternal Medicinebiology.proteinMedicineGlutathione disulfideDeoxyguanosinebusinessOxidative stressAmerican Journal of Hypertension
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