Search results for "Cereus"

showing 10 items of 40 documents

Risk of bacillus cereus and pseudomonas aeruginosa nosocomial infections in a burns centre: the microbiological monitoring of water supplies for a pr…

1995

Opportunist bacteria are a potentially very serious problem in hospital burns units, particularly where the quantity and quality of water supplies may not be reliable, and patients are especially vulnerable. A programme of routine microbiological monitoring is described which minimises the risk to patients.

Environmental EngineeringPreventive strategybusiness.industryPseudomonas aeruginosaBacillus cereusmedicineBiologybusinessbiology.organism_classificationmedicine.disease_causeWater Science and TechnologyBiotechnologyMicrobiologyWater Science and Technology
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Comparative analysis and antimicrobial action of some essential oils from plants

2021

In this research, essential oils (EOs) were extracted through steaming from aerial parts of three plants: basil (Ocinum basilicum L.), peppermint (Mentha piperita L.) and oregano (Origanum vulgare L.) form Sibiu County, Romania. The GC-MS analysis indicated that eugenol and apiol were the major compounds in the basil EO. Timol, ɣ-terpinene, and p-cymene were the major compounds in the volatile oil extracted from oregano and menthol and methone the main components in the peppermint EO. In the first 48 h of analysis, basil EO inhibition action was the highest against Salmonella anatum (48%), followed by Aspergillus niger (26%), Bacillus cereus (21%) and Saccharomyces cerevisiae (15%); this ac…

Environmental Engineeringfood.ingredient030309 nutrition & dieteticsPhysiologyBacillus cereusMicrobiologyIndustrial and Manufacturing Engineering03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyfoodQP1-981Food science0303 health sciencesbiologyChemistryApiolAspergillus nigerfungiBasilicum04 agricultural and veterinary sciencesOriganumbiology.organism_classification040401 food scienceQR1-502EugenolCereusQL1-991MentholZoologyBIO Web of Conferences
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Fresh-cut products from cactus species

2005

Various species of Cactaceae family can serve a source of delicious and healthy fresh foodstuffs. Marketing cacti as ready-to-eat (fresh-cut) products may significantly expand their consumption, on condition that their quality, safety and longevity would answer the market demands. The present work was aimed at studying the storability of fresh-cut products prepared from several edible cactus species and looking for ways to improve their keeping quality. The experiments included fruit of cactus pear Opuntia ficus-indica (L.) Miller, cactus apple (koubo) Cereus peruvianus (L.) Miller, and dragon fruit (pitaya) Hylocereus undatus (Haw.) Britton and Rose, as well as cladodes (pads) of nopal (ve…

Hylocereus undatusPEARHorticultureGeographyCereusbiologyCactusCladodesNopalea cochenilliferaOpuntia ficus-indica Nopalea cochenillifera Cereus peruvianus Hylocereus undatus minimal processing packaging trial shipmentHorticulturebiology.organism_classificationShelf life
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Poly(N-isopropylacrylamide)-gated Fe3O4/SiO2 core shell nanoparticles with expanded mesoporous structures for the temperature triggered release of ly…

2015

Core-shell nanoparticles comprised of Fe3O4 cores and a mesoporous silica shell with an average expanded pore size of 6.07 nm and coated with a poly(N-isopropylacrylamide) (PNIPAM) layer (CS MSNs EP PNIPAM) were prepared and characterized. The nanoparticles was loaded with (Ru(bipy)3 2+) dye or an antibacterial enzyme, lysozyme, to obtain CS MSNs EP PNIPAM Ru(bipy)3 2+ and CS MSNs EP PNIPAM Lys, respectively. The lysozyme loading was determined to be 160 mg/g of nanoparticle. It was seen that Ru(bipy)3 2+ and lysozyme release was minimal at a room temperature of 25 ºC while at physiological temperature (37 º C), abrupt release was observed. The applicability of the CS MSNs EP PNIPAM Lys was…

INGENIERIA DE LA CONSTRUCCIONSilicon dioxideAcrylic ResinsBiomedical EngineeringNanoparticleBioengineeringchemistry.chemical_compoundPNIPAMQUIMICA ORGANICAColloid and Surface ChemistryBacillus cereusBIOQUIMICA Y BIOLOGIA MOLECULARNanotechnologyFerrous CompoundsPhysical and Theoretical ChemistryChemical PhysicsChromatographybiologyProtein deliveryQUIMICA INORGANICATemperatureTriggered releaseSurfaces and InterfacesGeneral MedicineChemical EngineeringMesoporous silicaSilicon Dioxidebiology.organism_classificationAnti-Bacterial AgentsMicrococcus luteuschemistryDrug deliveryPoly(N-isopropylacrylamide)NanoparticlesMuramidaseLysozymePore expansionMesoporous materialMicrococcus luteusPorosityMesoporous silicaPhysical Chemistry (incl. Structural)BiotechnologyNuclear chemistryColloids and Surfaces B: Biointerfaces
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Gram-positive bacteria on grass pollen exhibit adjuvant activity inducing inflammatory T cell responses.

2011

BACKGROUND: Recently, it has been established that pollen grains contain Th2-enhancing activities besides allergens. OBJECTIVE: The aim of this study was to analyse whether pollen carry additional adjuvant factors like microbes and what immunological effects they may exert. METHODS: Timothy pollen grains were collected and disseminated on agar plates, and the growing microorganisms were cultivated and defined. Furthermore, the immunologic effects of microbial products on DC and T cell responses were analysed. RESULTS: A complex mixture of bacteria and moulds was detected on grass pollen. Besides Gram-negative bacteria that are known to favour Th1-directed immune responses, moulds were ident…

LipopolysaccharideT cellGram-positive bacteriaImmunologyBiologymedicine.disease_causeGram-Positive BacteriaLymphocyte ActivationMicrobiologychemistry.chemical_compoundImmune systemTh2 CellsAdjuvants ImmunologicBacillus cereusPollenotorhinolaryngologic diseasesmedicineImmunology and AllergyHumansInflammationfood and beveragesFOXP3Rhinitis Allergic SeasonalCell DifferentiationDendritic CellsTh1 Cellsbiology.organism_classificationFlow CytometryCulture Mediamedicine.anatomical_structurechemistryPhleumImmunologyPollenTh17 CellsCD80BacteriaBacillus subtilisClinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
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Toxicological profile of cereulide, the Bacillus cereus emetic toxin, in functional assays with human, animal and bacterial cells

2007

International audience; Some strains of the endospore-forming bacterium Bacillus cereus produce a heat-stable ionophoric peptide, cereulide, of high human toxicity. We assessed cell toxicity of cereulide by measuring the toxicities of crude extracts of cereulide producing and non-producing strains of B. cereus, and of pure cereulide, using cells of human, animal and bacterial origins. Hepatic cell lines and boar sperm, with cytotoxicity and sperm motility, respectively, as the end points, were inhibited by <= 1 nM of cereulide present as B. cereus extract. RNA synthesis and cell proliferation in HepG2 cells was inhibited by 2 nM of cereulide. These toxic effects were explainable by the acti…

MaleLuminescenceSwineCytotoxicityBacillus cereusCYP1A1Toxicologymedicine.disease_causeHepa-1Ames testPotassium carrierchemistry.chemical_compoundMiceDepsipeptidesBioassayRNA Neoplasm0303 health sciencesbiologyMotilityAliivibrio fischeriSpermatozoaAmes testCereusBiochemistry[SDV.TOX]Life Sciences [q-bio]/ToxicologySperm MotilityBiological AssayERODBioluminescenceHepG2CereulideCell SurvivalBacterial ToxinsVibrio fischeriHEp-2Microbiology03 medical and health sciencesBacillus cereusCell Line TumorIonophoremedicineAnimalsHumansRNA synthesis030304 developmental biologyCell ProliferationDose-Response Relationship Drug030306 microbiologyToxinMutagenicity TestsfungiMicronucleus assayCereulidecomet test (SCG)biology.organism_classificationComet assaychemistryHepatocytesbacteriaBoar spermGenotoxicityGenotoxicity
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Unsaturated fatty acids from food and in the growth medium improve growth of Bacillus cereus under cold and anaerobic conditions.

2013

International audience; In a chemically defined medium and in Luria broth, cold strongly reduced maximal population density of Bacillus cereus ATCC 14579 in anaerobiosis and caused formation of filaments. In cooked spinach, maximal population density of B. cereus in anaerobiosis was the same at cold and optimal temperatures, with normal cell divisions. The lipid containing fraction of spinach, but not the hydrophilic fraction, restored growth of B. cereus under cold and anaerobiosis when added to the chemically defined medium. This fraction was rich in unsaturated, low melting point fatty acids. Addition of phosphatidylcholine containing unsaturated, low melting point, fatty acids similarly…

Membrane lipids[SDV]Life Sciences [q-bio]Bacillus cereusMicrobiology03 medical and health scienceschemistry.chemical_compoundBacillus cereusSpinacia oleraceaPhosphatidylcholineFood scienceAnaerobiosis030304 developmental biology2. Zero hungerchemistry.chemical_classification0303 health sciencesGrowth mediumbiology[ SDV ] Life Sciences [q-bio]030306 microbiologyfungiMembraneFatty acidbiology.organism_classificationFatty acidCulture MediaCold TemperatureChemically defined mediumCereuschemistryBiochemistryFatty Acids UnsaturatedFood MicrobiologySpinachFood ScienceCold
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Characterization ofBacillus thuringiensisisolated from infections in burn wounds

1997

Four strains of Bacillus thuringiensis were isolated from infections in burn wounds and from water used in the treatment of burn wounds. The strains produced large parasporal inclusion bodies composed of 141, 83, and 81 kDa protoxins. The four strains were tested for insecticidal activity against larvae of Pieris brassicae and Aedes aegypti but showed no activity; Vero cell assays for the production of enterotoxins were also negative. Attempts to classify the strains according to flagellar H-serotype showed them all to be non-flagellated. Apart from two occupational health accidents that occurred during the handling of highly concentrated B. thuringiensis fluids, this is the first report of…

Microbiology (medical)Bacterial ToxinsImmunologyBacillus thuringiensisBacillus cereusAedes aegyptiEnterotoxinMicrobiologyMicrobiologyHemolysin ProteinsBacterial ProteinsAedesBacillus thuringiensisChlorocebus aethiopsAnimalsHumansImmunology and AllergyVero CellsPieris brassicaeBacillus thuringiensis Toxinsbiologybacillus thurigiensisinfectionsfungiGeneral Medicinebiology.organism_classificationBacillalesVirologyEndotoxinsInfectious DiseasesWound InfectionVero cellBurnsButterfliesBacteriaFEMS Immunology &amp; Medical Microbiology
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Recurrent bacteraemia by 2 different Bacillus cereus strains related to 2 distinct central venous catheters.

2005

A 14-y-old girl with osteosarcoma developed 3 episodes of catheter-related bacteraemia by Bacillus cereus. After removal of the first and insertion of a second Hickman catheter, further episodes of B. cereus bacteraemia occurred. PFGE analysis revealed that bacteraemic episodes related to each catheter were caused by a distinct B. cereus strain.

Microbiology (medical)Catheterization Central VenousAdolescentBacillus cereusBacteremiaBacillaceae InfectionsMicrobiologyBacillus cereusRecurrencemedicineHumansGeneral Immunology and Microbiologybiologybusiness.industryfungiGeneral Medicinebacterial infections and mycosesbiology.organism_classificationmedicine.diseaseElectrophoresis Gel Pulsed-FieldCatheterInfectious DiseasesCereusBacteremiaHickman catheterbacteriaFemalePfge analysisbusinessScandinavian journal of infectious diseases
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Activity against Microorganisms Affecting Cellulosic Objects of the Volatile Constituents of Leonotis nepetaefolia from Nicaragua

2014

The chemical composition of the essential oil from aerial parts of L. nepetaefolia (L.) R. Br. collected in Nicaragua was evaluated by GC and GC-MS. The main components were ( Z)-phytol (22.8%), caryophyllene oxide (18.9%) and hexahydrofarnesylacetone (9.0%). The antibacterial activity against several Gram + and Gram - bacteria, including Bacillus cereus and B. subtilis, both infesting historical cellulosic material, was also determined. B. cereus, B. subtilis and Staphylococcus epidermis were the most affected by the action of the oil.

MicroorganismBacillus cereusNicaraguaMicrobial Sensitivity TestsPlant ScienceGram-Positive Bacterialaw.inventionBacillus cereusPhytollawVolatile componentGram-Negative BacteriaDrug DiscoveryOils VolatileFood scienceEssential oilPolycyclic SesquiterpenesPharmacologyLamiaceaebiologyTerpenesChemistryfungiLeonotis nepetaefoliadisinfestation of museum objects.General MedicineHexahydrofarnesylacetonebiology.organism_classification(Z)-PhytolAnti-Bacterial AgentsComplementary and alternative medicineCereusCaryophyllene oxideLamiaceaeAntibacterial activitySesquiterpenesBacteriaBacillus subtilisLeonotis
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