Search results for "Chemical analysis"

showing 10 items of 324 documents

[Metabolic syndrome in patients with coronary heart disease. Results of using different diagnostic criteria].

2004

A unified definition of metabolic syndrome, considered a common feature of cardiovascular risk, is lacking. The aim of this study was to compare the prevalence of this syndrome in patients with ischemic heart disease using two diagnostic criteria: the European Group of Resistance to Insulin and the National Cholesterol Education Program. We designed an observational, cross-sectional study of the factors that make up metabolic syndrome in subjects diagnosed with coronary heart disease. A total of 169 patients aged 35 to 79 years were studied (129 men and 40 women). With the European group criterion the percentage of patients with metabolic syndrome was 43.7%, whereas the American group crite…

AdultMalemedicine.medical_specialtymedicine.medical_treatmentCoronary DiseaseDiseaseDiabetes mellitusInternal medicineMedicineHumansNational Cholesterol Education ProgramAgedMetabolic Syndromebusiness.industryInsulinGeneral MedicineMiddle Agedmedicine.diseaseObesityCoronary heart diseaseCross-Sectional StudiesCardiologyObservational studyFemaleMetabolic syndromebusinessBlood Chemical AnalysisRevista espanola de cardiologia
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Bimodal porous silica nanomaterials as sorbents for an efficient and inexpensive determination of aflatoxin M1 in milk and dairy products

2020

Abstract An extraction procedure was developed for the determination of aflatoxin M1 in milk and dairy products. A sorbent based on UVM-7 mesoporous silica was used as solid phase for the sample clean-up, and the analyte determination was carried out by HPLC coupled to a fluorescence detector. The material architecture was characterized by transmission electronic microscopy, X-ray diffraction, 29Si NMR and nitrogen adsorption-desorption. After the optimization of extraction parameters, the influence of the matrix has been evaluated, obtaining recoveries in the range 78–105% for whole and skimmed milk and yogurt matrix. The reusability of the material was also proved. The sensitivity of the …

AflatoxinAnalytefood.ingredientSorbentChromatographyMaterials science010401 analytical chemistryExtraction (chemistry)04 agricultural and veterinary sciencesGeneral MedicineMesoporous silica040401 food science01 natural sciences0104 chemical sciencesAnalytical ChemistryMatrix (chemical analysis)0404 agricultural biotechnologyfoodSkimmed milkSolid phase extractionFood ScienceFood Chemistry
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Occurrence of Aflatoxins in Tigernuts and Their Beverages Commercialized in Spain

2010

A method based on matrix solid phase dispersion extraction was applied to determine aflatoxins B(1), B(2), G(1), and G(2) from tigernuts and tigernut beverages. Recoveries of each aflatoxin from tigernut (spiked at 10 microg/kg level) and from tigernut beverages (spiked at 10 microg/L level) ranged from 72.3 to 82.1% and from 74.0 to 86.3%, respectively. The limits of quantification ranged from 0.21 to 1.49 microg/kg (for tigernuts) and from 0.13 to 0.57 microg/L (for tigernut beverages) studied using liquid chromatography with fluorescence detection. The proposed extraction method followed by liquid chromatography-fluorescence detection determination was applied to 37 and 25 samples of tig…

AflatoxinChromatographyRoot cropsExtraction (chemistry)Reproducibility of ResultsGeneral ChemistrySensitivity and SpecificityBeveragesMatrix (chemical analysis)chemistry.chemical_compoundSpectrometry FluorescenceAflatoxinschemistrySpainSolventsNutsUltrasonicsExtraction methodsFood scienceGeneral Agricultural and Biological SciencesMycotoxinControl methodsChromatography LiquidFood contaminantJournal of Agricultural and Food Chemistry
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Determination of aflatoxins in peanuts by matrix solid-phase dispersion and liquid chromatography

2003

A new method based on matrix solid-phase dispersion (MSPD) extraction was studied to determine aflatoxin B1, B2, G1 and G2 from peanuts. Optimization of different parameters, such as type of solid supports for matrix dispersion and elution solvents were carried out. The method used 2 g of peanut sample, 2 g of C18 bonded silica as MSPD sorbent and acetonitrile as eluting solvent. Recoveries of each aflatoxin spiked to peanut samples at 2.5 ng/g (5 ng/g for aflatoxin G2) level were between 78 and 86% with relative standard deviations ranging from 4 to 7%. The limits of quantification ranged from 0.125 to 2.5 ng/g for the four studied aflatoxins using liquid chromatography (LC) with fluoresce…

AflatoxinElectrosprayChromatographyArachisElutionChemistryOrganic ChemistryExtraction (chemistry)Enzyme-Linked Immunosorbent AssayGeneral MedicineSensitivity and SpecificityBiochemistryHigh-performance liquid chromatographyAnalytical ChemistryMatrix (chemical analysis)Spectrometry FluorescenceAflatoxinsSample preparationSolid phase extractionChromatography LiquidJournal of Chromatography A
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Limited survey for the presence of aflatoxins in foods from local markets and supermarkets in Valencia, Spain.

2004

Aflatoxin B1 (AFB1), B2 (AFB2), G1 (AFG1) and G2 (AFG2) were extracted by matrix solid-phase dispersion with C18 silica and acetonitrile as the eluting solvent, analysed by liquid chromatography with fluorescence detection and confirmed by liquid chromatography with mass spectrometry using an electrospray interface in 58 samples grouped as cereals, dried fruits, herbs and spices, pulses, snacks, and nuts and nut products collected from local markets and supermarkets in Valencia, Spain. All samples analysed by the proposed method were previously studied with an enzyme-linked immunosorbent assay as a screening protocol for the fast detection of mycotoxins. The samples containing residues (3/5…

AflatoxinElectrosprayDried fruitHealth Toxicology and MutagenesisEnzyme-Linked Immunosorbent AssayFood ContaminationToxicologyMass spectrometryMatrix (chemical analysis)chemistry.chemical_compoundAflatoxinsmedia_common.cataloged_instanceHumansNutsEuropean unionMycotoxinChromatography High Pressure Liquidmedia_commonResidue (complex analysis)ChromatographyChemistryPublic Health Environmental and Occupational Healthfood and beveragesGeneral ChemistryFood InspectionChemistry (miscellaneous)SpainFood AnalysisFood ScienceFood additives and contaminants
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Aroma release in the oral cavity after wine intake is influenced by wine matrix composition

2018

The aim of this study has been to investigate if wine matrix composition might influence the interaction between odorants and oral mucosa in the oral cavity during a “wine intake-like” situation. Aroma released after exposing the oral cavity of three individuals to different wines (n = 12) previously spiked with six target aromas was followed by an -in vivo intra-oral SPME approach. Results showed a significant effect of wine matrix composition on the intra-oral aroma release of certain odorants. Among the wine matrix parameters, phenolic compounds showed the largest impact. This effect was dependent on their chemical structure. Some phenolic acids (e.g. hippuric, caffeic) were associated t…

Alcohol DrinkingAroma-wine matrix interactions[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionIntra-oral aroma releasephenolic metabolitessalivary proteinsWineperceptionGas Chromatography-Mass SpectrometryAnalytical ChemistrytanninMatrix (chemical analysis)chemistry.chemical_compound0404 agricultural biotechnologyPhenolic compositionLinaloolmodel wineHumansFood scienceAromaWineMouthChromatographybiologyretronasal aromaEthyl hexanoatefood and beverages04 agricultural and veterinary sciencesGeneral Medicinered wineWine faultbiology.organism_classificationhuman feces040401 food sciencestomatognathic diseaseschemistryWineIntra-oral aroma releaseOdorantsmolecular-levelComposition (visual arts)Oral mucosaGas chromatography–mass spectrometryheadspace[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceAroma persistence
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Application of solid-phase microextraction combined with derivatization to the determination of amphetamines by liquid chromatography

2004

This work evaluates the utility of solid-phase microextraction (SPME) in the analysis of amphetamines by liquid chromatography (LC) after chemical derivatization of the analytes. Two approaches have been tested and compared, SPME followed by on-fiber derivatization of the extracted amphetamines, and solution derivatization followed by SPME of the derivatives formed. Both methods have been applied to measure amphetamine (AP), methamphetamine (MA), and 3,4-methylenedioxymethamphetamine (MDMA), using the fluorogenic reagent 9-fluorenylmethyl chloroformate (FMOC) and carbowax-templated resin (CW-TR)-coated fibers. Data on the application of the proposed methods for the analysis of different kin…

AnalyteAqueous solutionChromatographyChemistryMicrochemistryAmphetaminesExtraction (chemistry)BiophysicsReproducibility of ResultsCell BiologyChloroformateSolid-phase microextractionSensitivity and SpecificityBiochemistryMatrix (chemical analysis)chemistry.chemical_compoundReference ValuesReagentDerivatizationMolecular BiologyChromatography High Pressure LiquidAnalytical Biochemistry
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In-tube solid phase microextraction coupled to miniaturized liquid chromatography for both, noble metal nanoparticle assessment and sensitive plasmon…

2021

Abstract Colorimetric localized surface plasmon resonance (LSPR) as analytical response is applied for a wide number of chemical sensors and biosensors. However, the dependence of different factors, such as size distribution of nanoparticles (NPs), shape, dielectric environment, inter-particle distance and matrix, among others, can provide non-reliable results by UV–vis spectrometry in complex matrices if NP assessment is not carried out, particularly at low levels of analyte concentrations. Miniaturized liquid chromatography, capillary (CapLC) and nano (NanoLC), coupled on line with in-tube solid phase microextraction (IT-SPME) is proposed for the first time for both, controlling suitabili…

AnalyteChromatographyChemistry010401 analytical chemistryNanoparticle02 engineering and technologyengineering.material021001 nanoscience & nanotechnologyMass spectrometrySolid-phase microextraction01 natural sciencesBiochemistry0104 chemical sciencesAnalytical ChemistryMatrix (chemical analysis)engineeringEnvironmental ChemistryNoble metalSurface plasmon resonance0210 nano-technologyBiosensorSpectroscopyAnalytica chimica acta
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Control of matrix interferences by multiple linear regression models in the determination of arsenic and lead concentrations in fly ashes by inductiv…

2010

A multiple linear regression technique was used to evaluate and correct the matrix interferences in the determination of As and Pb concentrations in fly ashes by inductively coupled plasma optical emission spectrometry. The direct determination of As and Pb in SRM 1633b by ICP-OES failed to obtain the certified concentrations, except in a couple of cases. However, it proved possible to use the multiple linear regression (MLR) technique to correct the determined concentrations to a satisfactory level. This method of correction is based on the multiple regression line obtained from the analysis of 19 synthetic mixtures of matrix and analyte elements (Al, As, Ca, Fe, Pb, and Si) at five concen…

AnalyteChromatographyChemistryAnalytical chemistrychemistry.chemical_elementPlasmaAnalytical ChemistryMatrix (chemical analysis)Fly ashStandard additionLinear regressionInductively coupled plasmaSpectroscopyArsenicJournal of Analytical Atomic Spectrometry
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Identification and determination of synthetic cannabinoids in herbal products by dry film attenuated total reflectance-infrared spectroscopy.

2017

A new procedure has been developed for the identification and quantitative determination of synthetic cannabinoids in illicit herbal preparations. The methodology is based on the use of attenuated total reflectance Fourier transform infrared spectroscopy (ATR-FTIR) measurement of sample extracts with 2-propanol drying 5µL of the extracts onto the ATR crystal. The qualitative identification was carried out on the 2-propanol extract after identification of the herbal matrix, followed by its subtraction and using a cut-off criterion of 75%. Quantitative determination was made by univariate calibration using the absorbance of the band located at 1520cm-1 of the spectrum. Four different cannabin…

AnalyteChromatographyChemistryCannabinoidsPlant Extracts010401 analytical chemistryInfrared spectroscopy01 natural sciences0104 chemical sciencesAnalytical ChemistryMatrix (chemical analysis)Absorbance03 medical and health sciences0302 clinical medicineAttenuated total reflectionSynthetic cannabinoidsCalibrationSpectroscopy Fourier Transform InfraredmedicineCalibration030216 legal & forensic medicineFourier transform infrared spectroscopymedicine.drugTalanta
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