Search results for "Concentration."

showing 10 items of 1849 documents

Ionomers in solution: 1. Viscometric and chromatographic studies in cononsolvent and cosolvent mixtures

1997

Abstract The viscosity and elution behaviour of polystyrene sulfonate ionomers with varying ionic content has been studied in the pure solvents chloroform (CHL), tetrahydrofuran (THF), dioxan (DIO), ethyl acetate (EA) and dimethylformamide (DMF) as well as in their cononsolvent mixtures CHL/THF (50:50), DIO/CHL (75:25) and in the cosolvent mixture EA/DMF (50:50). In the pure solvents with low dielectric constant the reduced viscosities of ionomers are lower at low concentrations and higher at moderate ones than the respective viscosities of the polystyrene precursor. These results can be explained by formation of intramolecular and intermolecular associations. Moreover, differences in visco…

ChromatographyPolymers and PlasticsOrganic ChemistryConcentration effectIonic bondingPolyelectrolytePolystyrene sulfonatechemistry.chemical_compoundchemistryPolymer chemistryMaterials ChemistryDimethylformamidePolystyreneIonomerTetrahydrofuranPolymer
researchProduct

Identification of off-flavor compounds in high-density polyethylene (HDPE) with different amounts of abscents

1998

The use of synthetic pipes for drinking water distribution has increased. High desnity polyethylene (HPDE) is preferred because of its favorable mechanical properties, ease of handling during manufacturing, and low permeability to external contaminants. Off-flavor drinking water is a problem with plastic pipes. The compounds causing off-flavors are mainly carbonyl compounds. A combined zeolite called Abscents is used to eliminate odors and to remove odor-causing compounds. In this study, four different amounts of Abscents were added to raw HDPE pellets, and the influence on the off-flavor properties were analyzed. When the maximum amount of Abscents was added, almost all the carbonyl compou…

ChromatographyPolymers and PlasticsPelletsConcentration effectGeneral ChemistryPolyethylenechemistry.chemical_compoundchemistryOdorMaterials ChemistryHigh-density polyethyleneGas chromatographyZeoliteFlavorPolymer Engineering & Science
researchProduct

Spectrophotometric Determination of Hydralazine with 2-Hydroxy-1-naphthaldehyde in Pharmaceuticals

1991

Abstract A new extraction-spectrophotometric method for the determination of hydralazine, based on its reaction with 2-hydroxy-1-naphthaldehyde at 25 °C, is described. The calibration curve was linear between 0.4 and 6 mg/mL of hydralazine. The molar absorbtivity of the product at 408 nm is 40 900 L · mol − 1 · cm − 1 . The method described was applied to the analysis of hydralazine in pharmaceutical preparations containing reserpine, hydrochlorothiazide, bendrofluorthiazine, propranolol, and other substances. The agreement with the U.S.P. XXI method was satisfactory for tablets and injections, but not for pellets.

ChromatographySpectrophotometry Infraredmedicine.diagnostic_testChemistryCalibration curveTemperaturePharmaceutical SciencePropranololHydrogen-Ion ConcentrationNaphthalenesReserpineHydralazineHydralazineDosage formHydrochlorothiazideSpectrophotometrySolventsmedicineIndicators and ReagentsSpectrophotometry Ultravioletmedicine.drugJournal of Pharmaceutical Sciences
researchProduct

Determination of rate constants of ion transfer kinetics across immiscible electrolyte solutions

1998

Abstract The rotating diffusion cell was used to study ion transfer across the interface between two immiscible electrolyte solutions. Tetrabutylammonium was chosen as the transferring cation and lithium chloride as the supporting electrolyte in aqueous phase. Tetrabutylammonium tetrakis-(4-fluorophenyl)-borate in 2-nitrophenyl-octylether was used as the organic electrolyte solution supported in the porous membrane. The quasi-steady state current–voltage curves were measured both by applying potential steps and by imposing a slow potential sweep. The analysis of experimental results was based on the comparison with the theoretical current–voltage curves and on the Koutecky–Levich plots. The…

ChromatographySupporting electrolyteGeneral Chemical EngineeringAqueous two-phase systemThermodynamicsConcentration effectElectrolytechemistry.chemical_compoundReaction rate constantElectrical resistance and conductancechemistryElectrochemistryLithium chlorideITIESElectrochimica Acta
researchProduct

Staining mitochondria in Saccharomyces cerevisiae.

1969

After testing various procedures (amidoblack 10B, acid fuchsin-methyl blue, Luxol fast blue MBS-phloxine, toluidine blue O, Jams green B and pinacyanol), three stains can be recommended for staining both types of mitochondria (globose and threadlike) in the cells of Saccharomyces cerevisiae: (1) 0.1% solution of amidoblack 10B in citrate buffer (pH 3.0) for 10 min; (2) 0.01% solution of toluidine blue O in phosphate buffer (pH 6.0) for 30 min; (3) 0.01% solution of Janus green B in distilled water (pH 5.6) for 30 min. The latter stain is most specific because its staining reaction depends upon the action of the mitochondrial enzyme cytochrome c oxidase. Yet, low concentrations and short inc…

ChromatographyTime FactorsStaining and LabelingJanus Green BSaccharomyces cerevisiaeBiologyBuffersHydrogen-Ion Concentrationbiology.organism_classificationStainLuxol fast blue stainStainingMitochondriaElectron Transport Complex IVchemistry.chemical_compoundSaccharomyceschemistryBiochemistryDistilled waterbiology.proteinMethodsCytochrome c oxidaseAnatomyColoring AgentsIncubationStain technology
researchProduct

Chemical reduction of the mycotoxin beauvericin using allyl isothiocyanate.

2011

Abstract Beauvericin (BEA) is a bioactive compound produced by the secondary metabolism of several Fusarium strains and known to have various biological activities. This study investigated the reduction of BEA present in the concentration of 25 mg/kg on a solution model (phosphate buffer saline at pH 4 and 7) and in wheat flour using allyl isothiocyanate (AITC) as a reactant. The concentration of the mycotoxin studied was evaluated using liquid chromatography coupled to the diode array detector (LC-DAD), whereas adducts formed between the BEA and AITC were examined by liquid chromatography coupled to mass spectrometry-linear ion trap (LC-MS-LIT). In solution, BEA reduction ranged from 20% t…

ChromatographyWheat flourfood and beveragesGeneral MedicineHydrogen-Ion ConcentrationToxicologyAllyl isothiocyanateBeauvericinBioactive compoundMass SpectrometryAdductchemistry.chemical_compoundchemistryChromatography detectorIsothiocyanatesDepsipeptidesIon trapMycotoxinChromatography High Pressure LiquidFood ScienceFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
researchProduct

Adsorption of proteins on porous and non-porous poly(ethyleneimine) and tentacle-type anion exchangers

1990

Abstract Adsorption isotherms of proteins [bovine serum albumin (BSA), soybean trypsin inhibitor and alcohol dehydrogenase] on anion exchangers were measured by on-line and off-line methods. The poly(ethyleneimine) (PEI) type and the tentacle-type materials exhibited principally different modes of adsorption. On thin layers of PEI, bonded to non-porous silica, BSA adsorption data corresponded to a monolayer of molecules, with 80% adsorbed side-on, with a high affinity constant for binding, and 20% adsorbed more weakly. With porous material, the amount of BSA bound per unit surface with high affinity was smaller. With tentacle-type anion exchangers, adsorption exceeded a monolayer by far, an…

ChromatographybiologyKunitz STI protease inhibitorChemistryOrganic Chemistrytechnology industry and agricultureEthyleneimineConcentration effectGeneral MedicineBiochemistryAnalytical ChemistryGel permeation chromatographyAdsorptionMonolayerbiology.proteinMoleculeBovine serum albuminJournal of Chromatography A
researchProduct

High Submicellar Liquid Chromatography

2013

Surfactant addition above the critical micellar concentration (CMC), in reversed-phase liquid chromatography (RPLC), was proposed as a way to modify the selectivity and analysis time, giving rise to a chromatographic mode called micellar liquid chromatography (MLC). However, solutions containing only surfactant are too weak and yield poor peak shape. This was remediated by the addition of a small amount of organic solvent. To preserve the existence of micelles, in MLC high contents of organic solvent are avoided. Nevertheless, there is no reason to neglect the potentiality of mobile phases containing a surfactant above its CMC in water and a high organic solvent content (without micelles). …

Chromatographycolumn interactionsElutionChemistryHydrophilic interaction chromatographyAnalytical chemistryFiltration and Separationmacromolecular substancesReversed-phase chromatographyMicelleAnalytical Chemistryreversed-phase liquid chromatographyCountercurrent chromatographyPulmonary surfactantMicellar liquid chromatographyCritical micelle concentrationchromatographic performancesubmicellar liquid chromatographySeparation & Purification Reviews
researchProduct

Structural and dynamical investigation of gelation containing water-in-oil microemulsions

1996

The gelatin (Bloom 300)/water/AOT/n-heptane system has been investigated at fixed water/AOT molar ratioR (R=31.1) as a function of the gelatin content. Several experimental techniques (densitometry, refractometry, conductometry, rheology, dielectrometry, ultrasonics, hypersonics) have been used to investigate the role played by the gelatin molecule in the observed sol-gel transition above a critical gelatin content. The results appear consistent with the hypothesis of a rigid network of gelatin-water rods coated by surfactant molecules coexisting with gelatin-free AOT reversed micelles at the gelation point.

Chromatographyfood.ingredientPolymers and PlasticsConductometryChemistryConcentration effectMicelleGelatinColloid and Surface ChemistryfoodRheologyChemical engineeringPulmonary surfactantMaterials ChemistryMicroemulsionPhysical and Theoretical ChemistryRefractometryColloid and Polymer Science
researchProduct

The chemistry of Cr(VI) adsorption on to poly(p-phenylenediamine) adsorbent

2019

Abstract Water pollution due to industrial processes has necessitated and spurred robust research into the development of adsorbent materials for remediation. Polyphenylenediamines (PPD) have attracted significant attention because of their dual cationic and redox properties. They are able to reduce Cr(VI) to Cr(III) in solution. Interrogation of the chemical processes involved in the Cr(VI) adsorption on para-PPD was primarily by X-ray photoelectron spectroscopy (XPS) and Fourier transform infrared (FT-IR) spectroscopy. It was confirmed that the underlying oxidation of the amino groups to imines during the reduction of Cr(VI) to Cr(III) was irreversible. This process occurred at both acidi…

ChromiumEnvironmental Engineering02 engineering and technologyPhenylenediamines010402 general chemistry01 natural sciencesRedoxWater PurificationAdsorptionX-ray photoelectron spectroscopySpectroscopy Fourier Transform InfraredChelationSpectroscopyWater Science and Technologychemistry.chemical_classificationAqueous solutionCationic polymerizationPolymerHydrogen-Ion Concentration021001 nanoscience & nanotechnology0104 chemical scienceschemistryAdsorption0210 nano-technologyWater Pollutants ChemicalNuclear chemistryWater Science and Technology
researchProduct