Search results for "Fruit"

showing 10 items of 859 documents

La situazione economica e sociale dell'artista in Italia.

2010

Settore SPS/08 - Sociologia Dei Processi Culturali E Comunicativiartista fruitore società mediatizzata formazione
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Uno sguardo sociologico sull'arte: dalla morte dell'autore alla nascita del fruitore.

2010

Analisi delle trasformazioni sociali dei contesti di produzione, diffusione e ricezione dell'opera d'arte in Italia, alla luce dei più recenti approcci della sociologia dell'arte e delle riflessioni scientifiche sul recente cambiamento nel rapporto tra produttore e fruitore dll'opera d'arte nell'era dei media elettronici.

Settore SPS/08 - Sociologia Dei Processi Culturali E Comunicativiopera d'arte fruitore genio mass media
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Modified Atmosphere Packaging and low temperature storage extend marketability of cherimoya (Annona cherimola Mill.)

2022

Cherimoya is a subtropical fruit characterized by a delicious, sweet flavor and beneficial health properties, which found suitable growing conditions in the South of Italy. However, the marketing of this product is halted by its high perishability, which limits the shelf-life of the fresh fruit to few days after harvest and does not allow for commercialization beyond local markets. Studies have shown that storage of this fruit in controlled atmosphere, using Modified Atmosphere Packaging technologies, extended the post-harvest life of Cherimoya, but little is still known about the evolution of its sensory, nutraceutical and microbiological characteristics during such storage period. In this…

Shelf-lifeMAPPlant ScienceHorticultureHeadspace gas compositionTropical fruitSicilyFood Science
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ESIGENZE E REQUISITI NELLE PASSERELLE DEI SITI ARCHEOLOGICI

2016

C'è stato un interesse crescente per la conservazione del patrimonio culturale e archeologico e un corrispondente aumento del numero di turisti che hanno interesse a questi settori. Di conseguenza, ciò ha comportato strategie di intervento più attenti che mirano alla conservazione, all'apprezzamento, al godimento e allo sfruttamento del nostro patrimonio storico e artistico. Il ponte pedonale è strettamente legato agli aspetti museologici, architettonici e archeologici. Questo documento descrive alcune richieste da parte del visitatore, gli elementi essenziali che devono essere specificati nel progetto e i risultati che questi particolari manufatti, ovvero le passerelle, devono fornire per …

Siti archeologici requisiti fruizioneArchaeological heritage requirements fruitionSettore ICAR/12 - Tecnologia Dell'Architettura
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Rearing of Prays citri on callus derived from lemon stigma and style culture

2000

A new method for rearing the citrus flower moth (Prays citri Mill.) (Lepidoptera, Yponomeutidae) on lemon [Citrus limon (L.) Burm.] callus is reported. In the present research callus (an undifferentiated mass of plant cells that can be grown under sterile conditions on an artificial medium in vitro) was induced from lemon stigma and style explants cultured on Murashige and Skoog (MS) medium supplemented with 500 mg l -1 malt extract, 13.3 μM 6-benzylaminopurine, and 146 mM sucrose. Also somatic embryogenesis and plant regeneration were obtained from the cultures of styles and stigmas of lemon. Adults were obtained from larvae on infested flowers collected in the field. Different oviposition…

Somatic embryogenesisbiologyfungifood and beveragesbiology.organism_classificationHorticultureRutaceaeSettore AGR/11 - Entomologia Generale E ApplicataInsect ScienceCallusShootBotanyPrays citribiological control citrus flower moth Citrus limon organic agriculturePEST analysisEcology Evolution Behavior and SystematicsFruit treeExplant culture
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Application of matrix solid-phase dispersion to the determination of a new generation of fungicides in fruits and vegetables.

2002

A method based on matrix solid-phase dispersion (MSPD) and gas chromatography to determine eight fungicides in fruits and vegetables is described. Fungicide residues were identified and quantified using nitrogen-phosphorus detection and electron-capture detection connected in parallel and confirmed by mass spectrometric detection. The method required 0.5 g of sample, C18 bonded silica as dispersant sorbent, silica as clean-up sorbent and ethyl acetate as eluting solvent. Recoveries from spiked orange, apple, tomato, artichoke, carrot and courgette samples ranged from 62 to 102% and relative standard deviations were less than 15% in the concentration range 0.05-10 mg kg(-1). Detection and qu…

SorbentChromatographyChromatography GasChemistryOrganic ChemistryEthyl acetateGeneral MedicineReference StandardsBiochemistrySensitivity and SpecificityAnalytical ChemistryFungicides Industrialchemistry.chemical_compoundElectron capture detectorFruitVegetablesAnhydrousSample preparationSolid phase extractionGas chromatographyCaptanJournal of chromatography. A
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Bien mal sous-loué profite au propriétaire [Note sous : Cass. 3e civ., 12 sept. 2019, n° 18-20.727, ECLI:FR:CCASS:2019:C300745]

2019

Bail d'habitation- Sauf à ce que la sous-location ait été autorisée, les revenus illicites qu'elle génère pour le locataire sont analysés comme des fruits civils de la propriété pouvant être revendiqués par le bailleur dans leur intégralité.- Fondée sur le droit des biens, la solution est entièrement neuve.- Au plan pratique, elle offre aux propriétaires spectateurs de sous-locations un moyen de rétorsion redoutablement efficace : le reversement par le locataire de l'ensemble des sous-loyers perçus.

Sous-loyers[SDE.BE] Environmental Sciences/Biodiversity and Ecology[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SHS.DROIT] Humanities and Social Sciences/Law[SHS.ENVIR] Humanities and Social Sciences/Environmental studiesSous-locationBailFruits civils[SDE.ES] Environmental Sciences/Environmental and Society
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Immobilised Cell Technology in Winery and Fruit Wine Production

2006

Winemaking is largely concerned with the progress of biotechnology and especially with the use of high cell density reactors. Entrapment is the most widely method to immobilise cells; several matrix can be used (alginate, carrageenan, agar) with different geometry (beads, fibres, plates). Alcoholic fermentation of wine, malolactic fermentation, bottle fermentation known as the "Methode champenoise" and sparkling wines are among the industrial applications. Whereas prospects for this technology appear encouraging, further research is needed to optimise reaction variables, improve the long-term stability of the reactors, and understand more about secondary metabolite production by yeasts unde…

Sparkling wine productionFermentation in winemakingWineEngineeringbusiness.industryMalolactic fermentationfood and beveragesFood scienceEthanol fermentationFruit winebusinessWineryWinemaking
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Effect of Production Phase on Bottle-Fermented Sparkling Wine Quality

2015

This review analyzes bottle-fermented sparkling wine research at each stage of production by evaluating existing knowledge to identify areas that require future investigation. With the growing importance of enological investigation being focused on the needs of the wine production industry, this review examines current research at each stage of bottle-fermented sparkling wine production. Production phases analyzed in this review include pressing, juice adjustments, malolactic fermentation (MLF), stabilization, clarification, tirage, lees aging, disgorging, and dosage. The aim of this review is to identify enological factors that affect bottle-fermented sparkling wine quality, predominantly …

Sparkling wine productionFood HandlingAutolysis (wine)WineSaccharomyces cerevisiaeLeesSoilBottling lineMalolactic fermentationHumansVitisFood scienceWineEthanolAging of wineFood Packagingfood and beveragesGeneral ChemistryHydrogen-Ion ConcentrationSmellFruitTasteFermentationBentoniteGlassBusinessWine tastingGeneral Agricultural and Biological SciencesFiltrationJournal of Agricultural and Food Chemistry
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Wing morphometrics as a possible tool for the diagnosis of the Ceratitis fasciventris, C. anonae, C. rosa complex (Diptera, Tephritidae)

2015

Abstract Previous attempts to resolve the Ceratitis FAR complex (Ceratitis fasciventris, Ceratitis anonae, Ceratitis rosa, Diptera, Tephritidae) showed contrasting results and revealed the occurrence of five microsatellite genotypic clusters (A, F1, F2, R1, R2). In this paper we explore the potential of wing morphometrics for the diagnosis of FAR morphospecies and genotypic clusters. We considered a set of 227 specimens previously morphologically identified and genotyped at 16 microsatellite loci. Seventeen wing landmarks and 6 wing band areas were used for morphometric analyses. Permutational multivariate analysis of variance detected significant differences both across morphospecies and g…

Species complexInsectaArthropodaDipteraAnimaliarosaTephritidaeCeratitis fasciventrisAnimaliaCeratitisCeratitisBiologyfasciventrisEcology Evolution Behavior and Systematicsintegrative taxonomyMorphometricscryptic speciesWingbiologyEcologyDipteraTephritidaeanonaeCeratitis rosaposterior group membership probabilitywing morphometricsCeratitis rosabiology.organism_classificationCeratitis fasciventrisAnimaliaEvolutionary biologyfruit fliesPrincipal component analysista1181MicrosatellitePosterior Group Membership ProbabilityCeratitis anonaeAnimal Science and ZoologyResearch Article
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