Search results for "H.5.2"

showing 10 items of 11 documents

Enabling Sociability When Using Virtual Reality Applications : A Design Science Research Approach

2019

Immersive virtual reality applications aim at providing an all-encompassing spatial experience where a user can feel like being in another world or dimension. The systems are inherently designed for individual use as the devices disconnect the user from the physical environment. However, the applications are seldom used alone. Specifically, when used for sales and marketing, the user often needs help from other people but also benefits from social interaction as a part of the experience. Design research methodology is applied to three iterative development versions of a virtual-reality application. The focus of the evaluation of the artifacts is in the social use emphasizing three sociabili…

4112 ForestryCustomer experienceEngineeringdigital servicespalvelutbusiness.industrydesign scienceeducationpäätöksentekoDesign scienceVirtual realitydigitalizationvirtuaalitodellisuusasiakkaattäydennetty todellisuusHuman–computer interactionmobiilipalvelutdecision analyticsDesign science research512 Business and Managementkäyttäjäkokemusbusinessdigitalisaatiolisätty todellisuus
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Efeitos das práticas verdes na lealdade: proposta de um modelo para o segmento hoteleiro colombiano

2021

Resumen El propósito de este estudio fue analizar la incidencia de las prácticas verdes como impulsoras para generar confianza, satisfacción y lealtad en los huéspedes. Para ello, a partir de una muestra de 302 huéspedes de hoteles en Bogotá, Colombia, se estimó un modelo de ecuaciones estructurales a través de la regresión de mínimos cuadrados parciales. Los resultados obtenidos evidencian que las prácticas sostenibles contribuyen al aumento de la confianza y la satisfacción de los huéspedes, y que estas, a su vez, influyen positivamente en su lealtad hacia el hotel. Además, dichos resultados ponen de manifiesto que una comprensión más profunda del perfil de los turistas medioambientalment…

Industria de los servicios//id.loc.gov/authorities/subjects/sh85120347 [http]HF5001-6182Strategy and ManagementTourism - Environmental aspects//vocabularies.unesco.org/thesaurus/concept11979 [http]M39 Other//vocabularies.unesco.org/thesaurus/concept12330 [http]Service industriesIndustria del turismoTourismQ56 Environmental Accounts and AccountingQ56 Environment and DevelopmentManagement of Technology and InnovationPartial least squares regressionLoyaltyNuevas empresasSustainable practicesIndustria hotelerasatisfaçãoBusinessIndustria turísticaconfiançamedia_commonMarketingIndustrias de serviciosWelfare economicsTuristassatisfactionTurismohotelsTouristsEnvironmentally friendlyQ56 Sustainabilityhoteles//vocabularies.unesco.org/thesaurus/concept669 [http]//id.loc.gov/authorities/subjects/sh85018260 [http]Q56 Population GrowthEmpresagreen practices//id.loc.gov/authorities/subjects/sh85136255 [http]Economics and Econometricsmedia_common.quotation_subjectlealdadeM31 MárketingSample (statistics)//id.loc.gov/authorities/subjects/sh85062487 [http]Business modelhotéisStructural equation modelingconfianzaTourism industryQ56 Environmental EquityService industryBusiness and International ManagementQ56 Environment and TradelealtadNegociossatisfacción//vocabularies.unesco.org/thesaurus/concept370 [http]trustUNESCO::CIENCIAS ECONÓMICASHotel industryloyaltypráticas verdes//id.loc.gov/authorities/subjects/sh99003907 [http]//id.loc.gov/authorities/subjects/sh85091252 [http]New business enterprisesEnterprises//id.loc.gov/authorities/subjects/sh85117681 [http]Businessprácticas verdesTourist industryFinanceTurismo - Aspectos ambientalesEstudios Gerenciales
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Problem Space Identification for Developing Virtual Reality Learning Environments

2021

Our study argues that the extant literature on virtual reality-based learning environments (VRLEs) currently lacks proper definitions and context descriptions for a problem space, which is fundamental for conducting design science research (DSR). Without properly conducted problem space identification, the most pivotal problems cannot be identified resulting solutions lacking validity and unreliable evaluations. This is a major challenge for the DSR in the educational field, but also for the research on VRLEs. The purpose of this paper is to introduce a novel DSR method to support rigorous problem space identification, which would allow rigorous and profound problem space analysis. The inst…

4112 ForestrykoulutusteknologiaComputer scienceDesign-based researchkehittämistutkimuseducational design research02 engineering and technologyVirtual realityEducational design researchvirtual reality learning environmentsvirtuaalitodellisuus03 medical and health sciencesIdentification (information)0302 clinical medicineHuman–computer interactiondesign science research0202 electrical engineering electronic engineering information engineering020201 artificial intelligence & image processing030212 general & internal medicineDesign science research512 Business and Managementdesign based research1172 Environmental sciencesProblem space
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Motivations, engagement and adoption of e-WOM in restaurants.

2022

Resumen El objetivo del presente trabajo fue estudiar el efecto que tienen las motivaciones para consultar y escribir e-WOM sobre el compromiso con el e-WOM y la influencia de dicho compromiso en la adopción del e-WOM consultado. Para analizar estas relaciones, se realizó una investigación empírica aplicada en el contexto de los restaurantes. El ámbito geográfico fue Ecuador, con una muestra de 461 consumidores. Se utilizó un modelo de ecuaciones estructurales y se validó la cadena de relaciones. Los resultados confirmaron las relaciones entre estas variables; además, se presentaron implicaciones académicas interesantes para profundizar en el estudio sobre el compromiso con el e-WOM, así co…

//id.loc.gov/authorities/subjects/sh2001008645 [http]Restaurants//id.loc.gov/authorities/subjects/sh97007573 [http]Strategy and ManagementRestaurantesmotivaciónPublicidad boca a boca//vocabularies.unesco.org/thesaurus/concept1545 [http]PercepcióncompromisoContract lawSocial networksSocial mediaWord-of-mouth advertisingAdvertising//vocabularies.unesco.org/thesaurus/concept6382 [http]Management of Technology and Innovation//vocabularies.unesco.org/thesaurus/concept5657 [http]Servicio alimentarioMotivation (Psychology)Redes socialesMarketingCompromise (Law)//id.loc.gov/authorities/subjects/sh85099708 [http]Food servicesReferidos de negociosConsumer behaviourComercio electrónicoConsumo de alimentosExperienciaConsumo alimenticio//id.loc.gov/authorities/subjects/sh85113249 [http]e-WOMMotivaciónL81 e-Commerce//id.loc.gov/authorities/subjects/sh85029459 [http]engagementCompromisoViral marketingEconomics and EconometricsMedios socialesCompromiso (Derecho)//id.loc.gov/authorities/subjects/sh85087562 [http]Electronic commerceComportamiento del consumidor//vocabularies.unesco.org/thesaurus/concept5324 [http]PublicidadL83 Restaurants//id.loc.gov/authorities/subjects/sh2003011474 [http]motivação//vocabularies.unesco.org/thesaurus/concept1532 [http]Redes de informaciónInformation networksFood consumption//id.loc.gov/authorities/subjects/sh85046433 [http]Business and International ManagementcomprometimentoExperienceMotivación (Psicología)//vocabularies.unesco.org/thesaurus/concept390 [http]MotivationMercadeo viralDerecho de los contratosMotivacionesUNESCO::CIENCIAS ECONÓMICASBusiness referrals//vocabularies.unesco.org/thesaurus/concept17089 [http]Medios de comunicación de masasrestaurantesCommitment//vocabularies.unesco.org/thesaurus/concept15060 [http]PerceptionMotivationsFinance//id.loc.gov/authorities/subjects/sh94006574 [http]Mass media
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Efectos de las consultas boca a boca en redes sociales en la compra de cosméticos en Ecuador.

2022

Las redes sociales han reestructurado el paradigma de la comunicación en el marketing. Investigaciones recientes demuestran que la conducta de consultar reseñas está adquiriendo un rol fundamental en la decisión de compra de los consumidores. En este contexto, el presente estudio desarrolló un marco de investigación para determinar la cadena de relación entre influencia social, credibilidad percibida del boca a boca, adopción del boca a boca e intención de compra aplicada a la industria cosmética del Ecuador. A través de una muestra de 406 consumidores y la aplicación del método de análisis de ecuaciones estructurales, los resultados evidencian el vínculo existente entre las variables plant…

influencia socialadopción del eWOMStrategy and ManagementConsumidoresPublicidad boca a boca//vocabularies.unesco.org/thesaurus/concept1545 [http]IntentionCosmeticsMercadeo en Internet//id.loc.gov/authorities/subjects/sh85067189 [http]Social mediaSocial influencePreferencias de los consumidoresWord-of-mouth advertising//id.loc.gov/authorities/subjects/sh91001924 [http]AdvertisingManagement of Technology and InnovationConsumidor//vocabularies.unesco.org/thesaurus/concept5657 [http]Influencia socialMarketingCosmeticosintención de compraM31 MarketingConsumer behaviourCredibilidad percibida del eWOMComercio electrónico//id.loc.gov/authorities/subjects/sh85033139 [http]eWOM en redes socialesAdopción del eWOMIntenciónIntención de compraPersuasion (Psychology)//id.loc.gov/authorities/subjects/sh96008434 [http]Internet marketingRelaciones socialesInternet personalitiesEconomics and EconometricsPersuasión (Psicología)Medios socialesElectronic commerceComportamiento del consumidorOnline social networks in businessPublicidad//vocabularies.unesco.org/thesaurus/concept6377 [http]//vocabularies.unesco.org/thesaurus/concept1532 [http]ShoppingRedes de informaciónMercadeo//id.loc.gov/authorities/subjects/sh87006429 [http]Information networksComercializaciónBusiness and International ManagementCompraCompras//id.loc.gov/authorities/subjects/sh85100175 [http]Redes sociales en línea en los negociosCosméticos//id.loc.gov/authorities/subjects/sh85121778 [http]//id.loc.gov/authorities/subjects/sh2015001935 [http]//vocabularies.unesco.org/thesaurus/concept12431 [http]UNESCO::CIENCIAS ECONÓMICAS//id.loc.gov/authorities/subjects/sh95005028 [http]//vocabularies.unesco.org/thesaurus/concept17089 [http]Consumer behavior//id.loc.gov/authorities/subjects/sh2015001634 [http]Purchasingcredibilidad percibida del eWOMConsumers' preferences//id.loc.gov/authorities/subjects/sh85031496 [http]Social relationshipsConsumersInfluenciadoresFinance//id.loc.gov/authorities/subjects/sh94006574 [http]
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Why Should the Q-method be Integrated Into the Design Science Research? A Systematic Mapping Study

2019

The Q-method has been utilized over time in various areas, including information systems. In this study, we used a systematic mapping to illustrate how the Q-method was applied within Information Systems (IS) community and proposing towards the integration of Q-method into the Design Sciences Research (DSR) process as a tool for future research DSR-based IS studies. In this mapping study, we collected peer-reviewed journals from Basket-of-Eight journals and the digital library of the Association for Information Systems (AIS). Then we grouped the publications according to the process of DSR, and different variables for preparing Q-method from IS publications. We found that the potential of t…

FOS: Computer and information sciencesQ MethodologyIS MethodComputer Science - Human-Computer InteractionsysteemityöQ SortHuman-Computer Interaction (cs.HC)Q-menetelmäH.5.2suunnitteluComputer Science - Computers and SocietyQ TechniqueComputers and Society (cs.CY)DSRsystemaattiset kirjallisuuskatsauksettietojärjestelmät
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Adenosine and memory storage

1999

Rationale: Caffeine is a non-selective A1/A2 adenosine receptor antagonist which is known to improve cognitive performance in humans. This effect of caffeine has been attributed to its antagonism of adenosine receptors. Objective: The present study was devised to identify the role of A1 and A2A adenosine receptors in the facilitation of memory consolidation in mice performing a passive avoidance task. Methods: Adult albino Swiss male mice were used. The mice were trained in a step-through inhibitory avoidance task in which they were punished by a foot-shock (0.4 mA, 5 Hz, for 3 s) delivered through the grid floor. Caffeine (0.1, 0.3, 1.0 and 3.0 mg/kg), SCH 58261 (0.1, 0.3, 1.0 and 3.0 mg/k…

Pharmacologybusiness.industryAntagonistPharmacologyAdenosine receptor antagonistAdenosine receptorAdenosineSCH-58261chemistry.chemical_compoundchemistryAnesthesiaMedicineMemory consolidationReceptorCaffeinebusinessmedicine.drugPsychopharmacology
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Towards humane digitization : a wellbeing-driven process of personas creation

2019

Digital transformation is a process of digitizing the working and living environment in which people are at the center of digitization. In this paper, we present a personas-based guideline for system developers on how the humanization of digital transformation integrates into the design process. The proposed guideline uses the positive personas from the beginning as a basis for the transformation of the working environment into the digital form. We used the literature research as a preliminary study for the process of wellbeing-driven digital transformation design, consisting of questions for structuring the required information in the positive personas as well as a potential method that co…

FOS: Computer and information sciencesProcess managementProcess (engineering)Computer sciencehyvinvointiComputer Science - Human-Computer InteractionsysteemisuunnittelijatPersonaTransformation (music)Human-Computer Interaction (cs.HC)käyttäjäkeskeinen suunnitteluH.5.2Computer Science - Computers and SocietyComputers and Society (cs.CY)digitalisaatioDigitizationuser-centered designPositive personasDigital transformationGuidelinepositiivisuusdesign processDesign processEngineering design processpositive computingwellbeing-centered design
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Efeitos da sustentabilidade e valor logístico nas relações entre empresas de transporte marítimo

2020

Resumen El objetivo de este trabajo fue analizar cómo la sostenibilidad (económica, social y ambiental), bajo el enfoque de triple línea base, afecta la calidad de servicio, el valor logístico y la satisfacción en empresas del sector marítimo. Se propone un modelo teórico que se contrasta con la información suministrada por una muestra de 50 responsables de empresas (transitarios, importadores y exportadores) en Panamá. La información se analiza mediante la estimación de regresión por mínimos cuadrados parciales, que permite confirmar el carácter multidimensional de la sostenibilidad y del valor logístico. Los resultados también confirman que las percepciones de los clientes sobre las inici…

Responsabilidad social empresarialrelaciones business to businessEconomicsStrategy and Management//vocabularies.unesco.org/thesaurus/concept585 [http]Calidad de servicioRelaciones business to businessSatisfactionInternational tradeSocial responsibilityshipping industry//id.loc.gov/authorities/subjects/sh87004890 [http]Crecimiento económicoEmbarque de mercancíaspráticas sustentáveisCompañías de navegaciónindústria marítimaComercio internacionalManagement of Technology and InnovationShipment of goods//vocabularies.unesco.org/thesaurus/concept16052 [http]//vocabularies.unesco.org/thesaurus/concept3534 [http]logistic valueMarketing//id.loc.gov/authorities/subjects/sh85081260 [http]//id.loc.gov/authorities/subjects/sh85127728 [http]Responsabilidad socialCommerce internationalPrácticas sosteniblesMarine resources conservationSostenibilidadqualidade de serviçoQ56 SustainabilitySustainabilitybusiness-to-business relationships//vocabularies.unesco.org/thesaurus/concept6828 [http]Transporte marítimosustainable practicesEmploymentEconomics and Econometricsdemand supply and congestion [R41 Transportation]//id.loc.gov/authorities/subjects/sh85121576 [http]Steamboat linesConservación de los recursos marinos//id.loc.gov/authorities/subjects/sh85121579 [http]lcsh:Businessvalor logísticoindustria marítima//vocabularies.unesco.org/thesaurus/concept11744 [http]EconomíaShippingComercio exteriorSatisfacciónTransporte acuáticoBusiness and International Management//id.loc.gov/authorities/subjects/sh2009000375 [http]Economic growth//vocabularies.unesco.org/thesaurus/concept682 [http]calidad de servicioEconómicasprácticas sosteniblesIndustria marítimarelações business to businessSocial responsibility of business//id.loc.gov/authorities/subjects/sh85040850 [http]Maritime transport//id.loc.gov/authorities/subjects/sh85020473 [http]quality of service//id.loc.gov/authorities/subjects/sh85117681 [http]CarriersValor logísticolcsh:HF5001-6182Empresas de transporteEmpleoFinance
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"Table 19" of "Linear and non-linear flow modes in Pb-Pb collisions at $\sqrt{s_{\rm NN}} =$ 2.76 TeV"

2019

Centrality dependence of chi in Pb–Pb collisions at 2.76 TeV.

2760.0Astrophysics::High Energy Astrophysical PhenomenaHigh Energy Physics::PhenomenologyPhysics::Accelerator Physicschi532High Energy Physics::ExperimentPb Pb --> CHARGED XNuclear Experiment
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