Search results for "InN"

showing 10 items of 7124 documents

Plasmodium relictum infection and MHC diversity in the house sparrow (Passer domesticus).

2010

Antagonistic coevolution between hosts and parasites has been proposed as a mechanism maintaining genetic diversity in both host and parasite populations. In particular, the high level of genetic diversity usually observed at the major histocompatibility complex (MHC) is generally thought to be maintained by parasite-driven selection. Among the possible ways through which parasites can maintain MHC diversity, diversifying selection has received relatively less attention. This hypothesis is based on the idea that parasites exert spatially variable selection pressures because of heterogeneity in parasite genetic structure, abundance or virulence. Variable selection pressures should select for…

0106 biological sciencesPlasmodium[ SDV.IMM.IA ] Life Sciences [q-bio]/Immunology/Adaptive immunology01 natural sciencessusceptibilityMajor Histocompatibility Complex[ SDE ] Environmental SciencesGene Frequency[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/SymbiosisResearch ArticlesGeneral Environmental ScienceGenetics0303 health sciencesbiologyPlasmodium relictumGeneral Medicine3. Good health[SDV.IMM.IA]Life Sciences [q-bio]/Immunology/Adaptive immunologyGenetic structure[SDE]Environmental Sciencesavian malariaGeneral Agricultural and Biological SciencesSparrowsMalaria AvianAntagonistic CoevolutionMajor histocompatibility complex010603 evolutionary biologyGeneral Biochemistry Genetics and Molecular Biologyresistance03 medical and health sciencesAvian malariamedicinePasser domesticusAnimalsSelection GeneticAllelesSelection (genetic algorithm)030304 developmental biologyLocal adaptationGenetic diversity[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyGeneral Immunology and Microbiologydiversifying selectionbiology.organism_classificationmedicine.diseaseImmunity InnatePlasmodium relictumbiology.protein[SDE.BE]Environmental Sciences/Biodiversity and Ecology[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Do phase-dependent life history traits in cyclic voles persist in a common environment?

2019

Phenotype and life history traits of an individual are a product of environmental conditions and the genome. Environment can be current or past, which complicates the distinction between environmental and heritable effects on the phenotype in wild animals. We studied genome–environment interactions on phenotype and life history traits by transplanting bank voles (Myodes glareolus) from northern and southern populations, originating from low or high population cycle phases, to common garden conditions in large outdoor enclosures. The first experiment focused on the persistence of body traits in autumn-captured overwintering populations. The second experiment focused on population growth and …

0106 biological sciencesPopulation DynamicsPhenotypic plasticitymedicine.disease_cause01 natural sciencesphenotypic plasticityBANK VOLESMaternal effectChitty effectSeasonal breederLife History TraitsOverwintering2. Zero hungereducation.field_of_studyArvicolinaeBank voleReproductionMaternal effectBody sizePOPULATION-CYCLE1181 Ecology evolutionary biologyGROWTHSeasonsmaternal effectympäristötekijätmetsämyyräPopulationZoologyBiologyWINTER FOOD010603 evolutionary biologyLife history theoryHereditymedicineJuvenileAnimalsbank volechitty effecteducationRODENT DYNAMICSEcology Evolution Behavior and SystematicsperinnöllisyysPhenotypic plasticityMICROTUS-AGRESTIS010604 marine biology & hydrobiologyEVOLUTIONPopulation Ecology–Original ResearchDENSITYCommon gardenfenotyyppicommon gardenbody size
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Active packaging with antifungal activities.

2016

International audience; There have been many reviews concerned with antimicrobial food packaging, and with the use of antifungal compounds, but none provided an exhaustive picture of the applications of active packaging to control fungal spoilage. Very recently, many studies have been done in these fields, therefore it is timely to review this topic. This article examines the effects of essential oils, preservatives, natural products, chemical fungicides, nanopartides coated to different films, and chitosan in vitro on the growth of moulds, but also in vivo on the mould free shelf-life of bread, cheese, and fresh fruits and vegetables. A short section is also dedicated to yeasts. All the ap…

0106 biological sciencesPreservativeFood-additivesAntifungal AgentsControlled-release[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionFood spoilageActive packaging01 natural sciencesIn-vitroCheeseYeasts[SDV.IDA]Life Sciences [q-bio]/Food engineeringFood scienceFood PreservativesNatural productsbiologyChemistryNatural essential oils[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringFood Packaging04 agricultural and veterinary sciencesGeneral MedicineBread040401 food scienceFood packagingCinnamon essential oilAspergillusEssential oilsPackagingPenicilliumfood.ingredientPotassium sorbateEnvironmentShelf lifeMicrobiology0404 agricultural biotechnologyfood010608 biotechnologyFood PreservationBotrytis-cinereaOils VolatileStarch edible filmsMouldChitosanFood additiveFungiPenicilliumbiology.organism_classificationshelf-lifeFoodFood PreservativesNanoparticles[SDV.AEN]Life Sciences [q-bio]/Food and NutritionPreservativesAspergillus-nigerFood ScienceInternational journal of food microbiology
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Artificial Oral Processing of Extruded Pea Flour Snacks

2021

International audience; The structure of extruded pea flour can affect chewing performances. Our objective was to relate the bolus properties (fragmentation, moisture content and viscosity) of chewed extruded pea snacks to their structure. In order to have control over oral physiological parameters, we opted for an in vitro approach using a chewing simulator, the variables of which were the flow rate of artificial salivary fluid and chewing time. The structure of the extruded pea snacks was characterized by its density and protein solubility in dithioerythritol (DTE), which reflected the amount of protein aggregates cross-linked by disulphide bonds. The particle size distribution and median…

0106 biological sciencesProtein aggregatesSalivaDithioerythritol[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringViscosity.[SPI.MECA.MSMECA]Engineering Sciences [physics]/Mechanics [physics.med-ph]/Materials and structures in mechanics [physics.class-ph]01 natural sciencesIndustrial and Manufacturing Engineeringchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringRelative density[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringFood scienceComputingMilieux_MISCELLANEOUS2. Zero hungerShear thinningRheometryViscositydigestive oral and skin physiologyPlasticizationPlasticizerfood and beveragesStarch04 agricultural and veterinary sciences040401 food scienceChewingstomatognathic diseaseschemistryParticle-size distributionGravimetric analysisDisulphide bonds
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Suppressiveness of 18 composts against 7 pathosystems : variability in pathogen response

2006

International audience; Compost is often reported as a substrate that is able to suppress soilborne plant pathogens, but suppression varies according to the type of compost and pathosystem. Reports often deal with a single pathogen while in reality crops are attacked by multiple plant pathogens. The goal of the present study was to evaluate the disease suppression ability of a wide range of composts for a range of plant pathogens. This study was conducted by a consortium of researchers from several European countries. Composts originated from different countries and source materials including green and yard waste, straw, bark, biowaste and municipal sewage. Suppressiveness of compost-amende…

0106 biological sciencesRHIZOCTONIA SOLANIpotting mixesPHYTOPHTHORA CINNAMOMIDamping offSoil Sciencecontainer mediaPhytophthora cinnamomi[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studyWageningen UR Glastuinbouw01 natural sciencesMicrobiologyRhizoctonia solanidamping-offDISEASE SUPPRESSIVENESSSBiologische bedrijfssystemenFusarium oxysporumwasteVerticillium dahliaepythium-ultimumCOMPOSTFUSARIUM OXYSPORUMBiological Farming Systems2. Zero hungerDISEASE PREDICTIONbiologysoilborne plant-pathogensWageningen UR Greenhouse Horticulturephytophthora-cinnamomiSPATHIPHYLUM CYLINDROCLADIUM04 agricultural and veterinary sciencesPhytophthora nicotianaebiology.organism_classificationPE&RCPotting soilSOILBORNE PLANT PATHOGENSPythium ultimumPHYTOPHTHORA NICOTIANAEAgronomyorganic amendments040103 agronomy & agriculturesoil microbial communities0401 agriculture forestry and fisheriesVERTICILLIUM DAHLIAE010606 plant biology & botanyrhizoctonia-solani
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A molecular-based identification resource for the arthropods of Finland

2022

Publisher Copyright: © 2021 The Authors. Molecular Ecology Resources published by John Wiley & Sons Ltd. To associate specimens identified by molecular characters to other biological knowledge, we need reference sequences annotated by Linnaean taxonomy. In this study, we (1) report the creation of a comprehensive reference library of DNA barcodes for the arthropods of an entire country (Finland), (2) publish this library, and (3) deliver a new identification tool for insects and spiders, as based on this resource. The reference library contains mtDNA COI barcodes for 11,275 (43%) of 26,437 arthropod species known from Finland, including 10,811 (45%) of 23,956 insect species. To quantify the…

0106 biological sciencesResource (biology)DNA barcodesspecies identificationBiodiversityreference libraryarthropodsBiologyBarcodeProbabilistic taxonomic assignment010603 evolutionary biology01 natural scienceslaw.inventionCoiCOI03 medical and health sciencessymbols.namesakeProtaxlawprobabilistic taxonomic assignmentniveljalkaisetGeneticsAnimalsDNA Barcoding TaxonomicSpecies identificationArthropodsSpecies identificationFinlandEcology Evolution Behavior and SystematicsGene Library030304 developmental biology0303 health sciencesDNA-analyysiPROTAXsystematiikka (biologia)Linnaean taxonomyReference libraryBiodiversityGeographyEvolutionary biologyDna barcodes1181 Ecology evolutionary biologysymbolsidentificationlajinmääritysIdentification (biology)Biotechnology
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Molecular Phylogeny of Tintinnid Ciliates (Tintinnida, Ciliophora)

2012

We investigated the phylogeny of tintinnids (Ciliophora, Tintinnida) with 62 new SSU-rDNA sequences from single cells of 32 marine and freshwater species in 20 genera, including the first SSU-rDNA sequences for Amphorides, Climacocylis, Codonaria, Cyttarocylis, Parundella, Petalotricha, Undella and Xystonella, and 23 ITS sequences of 17 species in 15 genera. SSU-rDNA phylogenies suggested a basal position for Eutintinnus, distant to other Tintinnidae. We propose Eutintinnidae fam. nov. for this divergent genus, keeping the family Tintinnidae for Amphorellopsis, Amphorides and Steenstrupiella. Tintinnopsis species branched in at least two separate groups and, unexpectedly, Climacocylis branc…

0106 biological sciencesSequence analysisMolecular Sequence DataZoologyBiology010603 evolutionary biology01 natural sciencesMicrobiologyDNA Ribosomal03 medical and health sciencesPhylogeneticsGenusDNA Ribosomal SpacerRNA Ribosomal 18SCluster Analysis14. Life underwaterCiliophoraCladeSensu strictoPhylogeny[SDU.STU.OC]Sciences of the Universe [physics]/Earth Sciences/Oceanography030304 developmental biology0303 health sciencesEcologyWaterGenes rRNASequence Analysis DNARibosomal RNADNA Protozoanbiology.organism_classificationMolecular phylogeneticsRNA ProtozoanTintinnid
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From elicitins to lipid-transfer proteins: a new insight in cell signalling involved in plant defence mechanisms.

2002

Elicitins and lipid-transfer proteins are small cysteine-rich lipid-binding proteins secreted by oomycetes and plant cells, respectively, that share some structural and functional properties. In spite of intensive work on their structure and diversity at the protein and genetic levels, the precise biological roles of lipid-transfer proteins remains unclear, although the most recent data suggest a role in somatic embryogenesis, in the formation of protective surface layers and in defence against pathogens. By contrast, elicitins are known elicitors of plant defence, and recent work demonstrating that elicitins and lipid-transfer proteins share the same biological receptors gives a new perspe…

0106 biological sciencesSomatic embryogenesisProtein ConformationDefence mechanismsPlant ScienceBiology01 natural sciencesFungal Proteins03 medical and health sciencesErgosterolReceptor030304 developmental biologyPlant DiseasesPlant Proteins0303 health sciencesBinding proteinAlgal ProteinsLysophosphatidylcholinesProteinsElicitinAntigens PlantLipidsImmunity InnateBiochemistryOomycetesProtein-lipid complexStress MechanicalSignal transductionCarrier ProteinsPlant lipid transfer proteins010606 plant biology & botanySignal TransductionTrends in plant science
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Flower abscission in Vitis vinifera L. triggered by gibberellic acid and shade discloses differences in the underlying metabolic pathways

2015

Understanding abscission is both a biological and an agronomic challenge. Flower abscission induced independently by shade and gibberellic acid (GAc) sprays was monitored in grapevine (Vitis vinifera L.) growing under a soilless greenhouse system during two seasonal growing conditions, in an early and late production cycle. Physiological and metabolic changes triggered by each of the two distinct stimuli were determined. Environmental conditions exerted a significant effect on fruit set as showed by the higher natural drop rate recorded in the late production cycle with respect to the early cycle. Shade and GAc treatments increased the percentage of flower drop compared to the control, and …

0106 biological sciencesSucrosePlant Sciencelcsh:Plant cultureBiologyCarbohydrate metabolism01 natural sciences03 medical and health scienceschemistry.chemical_compoundAbscissionBotanylcsh:SB1-1110inflorescenceRaffinoseGibberellic acidOriginal Research030304 developmental biology2. Zero hungerchemistry.chemical_classification0303 health sciencesthinningfungifood and beveragesTricarboxylic acid15. Life on landmetabolomicsgrapevineabscissionabscission gibberellic acid grapevine inflorescence metabolomics shade thinningSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeMetabolic pathwaychemistryInflorescenceshadegibberellic acid010606 plant biology & botanyFrontiers in Plant Science
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Cellulose ether emulsions as fat source in cocoa creams: Thermorheological properties (flow and viscoelasticity)

2019

Flow behaviour and viscoelastic properties at three different temperatures (20, 45 and 70 °C) of cocoa filling creams have been studied. These creams were composed of cocoa, starch, sugar, skimmed milk powder and non-digestible cellulose ether emulsions as fat source. Two types of methylcelluloses, MC, and two types of hydroxypropyl methylcelluloses, HPMC, with different chemical substitution degrees were employed. Results showed important differences in zero shear viscosity and shear thinning character at room temperature, due to the different internal structure revealed by the viscoelastic moduli spectra. Temperature sweeps of storage modulus showed different temperature gelation dependin…

0106 biological sciencesTemperaturesShear thinningMaterials scienceHydrocolloidsViscosityStarchEther04 agricultural and veterinary sciencesDynamic mechanical analysis040401 food science01 natural sciencesViscoelasticityViscositychemistry.chemical_compound0404 agricultural biotechnologyOscillatory measurementschemistryChemical engineeringFilling creams010608 biotechnologyCelluloseSugarFood ScienceLWT
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