Search results for "Intrinsic viscosity"

showing 10 items of 88 documents

Molekulargewichtsbestimmungen an verschieden scharf fraktionierten polymethacrylsäuremethylestern

1954

Aus drei Polymethacrylsauremethylestern, deren Molekulargewichte bei ungefahr 35 000, 500 000 und 8 000 000 lagen, wurden durch fortgesetzte Fraktionierung Praparate von sehr verschiedener Einheitlichkeit hergestellt. Das Molekulargewicht der einzelnen Fraktionen wurde in der Ultrazentrifuge gemessen, sowie die zugehorige Viskositatszahl in Benzol bestimmt. Es zeigt sich, das der Einflus der Einheitlichkeit fur die Beziehung zwischen Polymerisationsgrades und Viskositatszahl gering ist, falls man den Gewichtsdurchschnitt des Molekulargewichtes mist. Die bei diesen Versuchen gewonnenen Sedimentations- und Diffusionskurven werden im Hinblick auf die aus ihnen zu berechnenden Verteilungskurven…

ChemistryIntrinsic viscosityPolymer chemistryMolar mass distributionDie Makromolekulare Chemie
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Preferential solvation of a dicyanate ester monomer and poly(sulfone) in different organic solvents by size-exclusion chromatography.

2002

Preferential solvation parameters A in the ternary systems solvent (1) -monomer (2) -polymer (3) were determined as a tool to measure the compatibility between the cyanate ester monomer Arocy B10 and poly(sulfone), PSF, in the presence of three organic solvents: tetrahydrofuran, dimethylformamide and dicloromethane. The A parameter was measured by size-exclusion chromatography at different monomer-to-polymer ratios. The quantitative evaluation was rigorously made at polymer-diluted conditions. PSF was found to be preferentially solvated by the monomer. Concerning the solvent used, systems containing tetrahydrofuran showed the strongest solvation, the lowest A values being those obtained in …

ChromatographyPolymersViscosityIntrinsic viscosityOrganic ChemistrySize-exclusion chromatographySolvationGeneral MedicineBiochemistryAnalytical ChemistrySolventGel permeation chromatographychemistry.chemical_compoundMonomerchemistrySolubilityPolymer chemistryChromatography GelSolventsDimethylformamideSulfonesTetrahydrofuranCyanatesJournal of chromatography. A
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Effect of kind and content of organo-modified clay on properties of PET nanocomposites

2011

In this work we report the properties of nanocomposite based on PET with two different samples of organically modified montmorillonites. In particular, we studied the effect of the filler concentration on morphology, rheology, and mechanical performance, focusing our attention on the effect of the degradation phenomena of the clay modifiers. The results indicate that at low clay level the morphology achieved is mainly intercalated. On increasing the filler level, coalescence and/or bad defragmentation phenomena induce a coarser morphology, as confirmed by XRD, SEM, and TEM observations. When a more polar organic modifier is used to modify the clay, the particle adhesion and distribution is …

Coalescence (physics)NanocompositeMaterials scienceMorphology (linguistics)nanocompositePolymers and PlasticsIntrinsic viscosityorganic modifierModulusGeneral Chemistrycomplex mixturesSurfaces Coatings and FilmsCrystallinityPETRheologyMaterials ChemistryComposite materialElongationdegradationJournal of Applied Polymer Science
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Über den einfluß des substitutionsgrads auf die viskositätszahl (staudinger index) von cellulosenitraten

1962

Es wurden Untersuchungen uber die Abhangigkeit des STAUDINGER-Index vom Stickstoffgehalt in einem [η]-Bereich von 700 bis 4000 (ml·g−1) durchgefuhrt. Dabei wurde gegenuber den bisher in der Literatur vorliegenden Arbeiten eine verbesserte Praparations- und Mestechnik angewandt. Es wurde festgestellt, das der Gang des STAUDINGER-Index mit dem Substitutionsgrad swischen 13,0 und 13,8% geradlinig verlauft und durch folgende Gleichung wiedergegeben werden kann (vgl. Abb. 1): Hierin bezeichnet N den Stickstoffgehalt in %; x ist ein Faktor, der vom Polymerisationsgrad bzw. STAUDINGER-Index bei 13,8% in folgender Weise abhangt (vgl. Abb. 2): Bei Stickstoffgehalten uber 13,8% konnte keine Abhangigk…

Degree of substitutionChemistryIntrinsic viscosityPolymer chemistryMedicinal chemistryDie Makromolekulare Chemie
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Formation of Levan from Raffinose by Levansucrase ofZymomonas mobilis

2004

Levansucrase (EC 2.4.1.10.) of Zymomonas mobilis 113S can perform the polymerisation of fructose moiety from raffinose to levan concomitantly with a release of non-catabolised melibiose into the medium. The kinetic parameters of the levansucrase-catalysed reaction provide even higher reaction velocities on raffinose as compared to sucrose, particularly at low substrate concentrations. A decreased value in the number of the average molecular mass (Mn = 1693 kDa), an increased intrinsic viscosity (η = 49.47 cm3/g), and a diminished Huggin's constant (K' = 0.67) are intrinsic to the levan synthesis from raffinose, indicating certain structural peculiarities compared to a polysaccharide obtaine…

Environmental EngineeringSucrosebiologyMolecular massStereochemistryIntrinsic viscosityLevansucraseBioengineeringFructosebiology.organism_classificationZymomonas mobilischemistry.chemical_compoundchemistryBiochemistryRaffinoseMelibioseBiotechnologyEngineering in Life Sciences
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Solution properties of polyelectrolytes. III. Effect of sodium polystyrene sulfonate concentration on viscometric and size exclusion chromatographic …

1988

The effect of sodium polystyrene sulfonate concentration on the shape of its molecules in aqueous solution at different NaNO3 ionic strengths has been analyzed by viscometry and size-exclusion chromatography (s.e.c). An equation has been developed which predicts the intrinsic viscosity, [η] p.cp.cs, at finite concentration of both polyion (cp) and electrolyte (cs). The experimental results obtained by both techniques can be accounted for in terms of the theory. Several factors involved in the elution mechanism have been considered and the variation of the slopes of s.e.c. calibration curves with cp and cs has been discussed in terms of polyion conformation changes.

Gel permeation chromatographyChromatographyAqueous solutionChemistryIonic strengthIntrinsic viscositySize-exclusion chromatographyGeneral EngineeringGeneral Materials ScienceElectrolyteSodium Polystyrene SulfonatePolyelectrolyteBritish Polymer Journal
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Solution behavior of 4-arm poly(tert-butyl acrylate) star polymers

2010

Abstract This paper reports the synthesis of 4-arm poly( tert -butyl acrylate) stars of different molar masses up to 10 6  g/mol by the “core-first” method using ATRP. All obtained stars have a monomodal and narrow molar-mass distribution ( The dilute-solution properties of these star polymers were investigated in good solvents (tetrahydrofuran and acetone). Gel permeation chromatography and dynamic and static light scattering were used to measure the hydrodynamic properties including intrinsic viscosity [ η ], radius of gyration R g , hydrodynamic radius R h , second virial coefficient A 2 and diffusion coefficient D 0 . These data were used to establish relationships between these paramet…

Hydrodynamic radiusMolar massPolymers and PlasticsChemistryIntrinsic viscosityButyl acrylateOrganic ChemistryGeneral Physics and AstronomyGel permeation chromatographychemistry.chemical_compoundVirial coefficientPolymer chemistryMaterials ChemistryRadius of gyrationPhysical chemistryStatic light scatteringEuropean Polymer Journal
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Associative behaviour of κ-carrageenan in aqueous solutions and its modification by different monovalent salts as reflected by viscometric parameters

2019

Abstract The viscometric behaviour of κ-carrageenan in aqueous solutions and in the presence of monovalent salts was investigated at 25 °C. Coil, helix or double helix conformations were induced by cooling hot κ-carrageenan solutions under appropriate ionic conditions. A new viscometric approach was used for modeling the behaviour of κ-carrageenan solutions. The intrinsic viscosity, [η], is markedly changed by the presence of different monovalent salts (NaCl, NaI and CsI). In pure water, the intrinsic viscosity amounts to 48 dL·g−1. In 0.1 M NaCl solutions (single helix state) [η] is 6.2 dL·g−1, whereas in 0.1 M NaI (double helix conformation) it is approximately twice as large. In 0.1 M Cs…

Intrinsic viscosityIonic bonding02 engineering and technologySodium ChlorideCarrageenanBiochemistry03 medical and health sciencesStructural BiologymedicineMolecular Biology030304 developmental biologyIons0303 health sciencesAqueous solutionViscosityChemistryNacl solutionsIntermolecular forceWaterκ carrageenanGeneral Medicine021001 nanoscience & nanotechnologyCarboxymethyl celluloseSolutionsCrystallographyHelixSalts0210 nano-technologymedicine.drugInternational Journal of Biological Macromolecules
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Solutions properties and solute–solvent interactions in ternary sugar–salt–water solutions

2010

International audience; Viscometric constants were used to provide information on solute-solvent interactions in ternary water-sugar-salt solutions. Comparison was made between pure water and aqueous salt solution as solvents affecting the behaviour of small carbohydrates. The determination of intrinsic viscosity was made more accurate by applying triple extrapolation of the three equations (Huggins. Kramer and Meffroy-Biget). Results obtained with this triple extrapolation method were compared to that obtained with the Jones-Dole equation usually used. The B coefficient of the Jones-Dole equation was interpreted in terms of its components (B(size)) and (B(structure)), respectively assigned…

Intrinsic viscositySalt (chemistry)Thermodynamicsinteraction02 engineering and technologyFood chemistry010402 general chemistry01 natural sciencesAnalytical ChemistryViscosityMolar volume020401 chemical engineering[SDV.IDA]Life Sciences [q-bio]/Food engineering0204 chemical engineeringaqueous salt solutionsapparent molar volumechemistry.chemical_classificationAqueous solutionChromatographyGeneral Medicine6. Clean water0104 chemical sciencesSolventchemistrysugarsviscosityTernary operationhydrationFood Science
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The calculation of the number-average degree of polymerization starting from intrinsic viscosity and overall rate

1962

The relation between the intrinsic viscosity [η] and the number-average degree of polymerization Pn is a function of the molecular weight distribution of the polymer. In a polymer in which the termination of polymer radicals occurs partly by combination of two growing chains, this molecular weight distribution depends on number and extent of additional reactions such as chain transfer; i.e., it is variable. Therefore Pn of such polymers cannot be obtained from intrinsic viscosity measurements by means of an equation of the type [η] = KPna. A new method is proposed which allows the evaluation of Pn in these cases, without necessity of osmotic (or related) measurements or fractionation. The v…

Kinetic chain lengthchemistry.chemical_classificationchemistry.chemical_compoundchemistryPolymerizationIntrinsic viscosityPolymer chemistryThermodynamicsMolar mass distributionChain transferPolystyrenePolymerDegree of polymerizationJournal of Polymer Science
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