Search results for "LEAVES"

showing 10 items of 267 documents

Solar UV-B radiation affects leaf quality and insect herbivory in the southern beech tree Nothofagus antarctica

2004

We examined the effects of solar ultraviolet-B (UV-B) radiation on plant-insect interactions in Tierra del Fuego (55°S), Argentina, an area strongly affected by ozone depletion because of its proximity to Antarctica. Solar UV-B under Nothofagus antarctica branches was manipulated using a polyester plastic film to attenuate UV-B (uvb-) and an Aclar film to provide near-ambient UV-B (uvb+). The plastic films were placed on both north-facing (i.e., high solar radiation in the Southern Hemisphere) and south-facing branches. Insects consumed 40% less leaf area from north- than from south-facing branches, and at least 30% less area from uvb+ branches than from uvb-branches. The reduced herbivory …

EcophysiologyInsectaUltraviolet RaysPlastic filmAntarctic RegionsTreesGALLIC ACIDCiencias Biológicaschemistry.chemical_compoundBotanyAnimalsOZONE DEPLETIONBeechEcosystemEcology Evolution Behavior and SystematicsNothofagusbiologyFLAVONOIDSbiology.organism_classificationOzone depletionFagaceaePlant LeavesAglyconechemistryLarvaSunlightNothofagus antarcticaOtros Tópicos BiológicosHERBIVORYNOTHOFAGUSCIENCIAS NATURALES Y EXACTAS
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New Alkenylresorcinols with Cytotoxic and Antimicrobial Activities from the Leaves of Embelia schimperi.

2020

AbstractA phytochemical study of the methanol extract of the leaves of Embelia schimperi resulted in the isolation of three new alkenylresorcinols, 1 – 3, together with the known analogs 4 – 7. Their structures were established by a combination of spectroscopic techniques. Compounds 1 – 7 exhibited moderate cytotoxic activity against human cervical cancer cells HeLa-S3 and more pronounced antimicrobial properties towards bacteria and filamentous fungi. The present study falls into an ongoing research project on the characterization of bioactive phenolic lipids from plants of the family Primulaceae.

EmbeliaPhytochemicalsPharmaceutical ScienceEmbelia01 natural sciencesAnalytical ChemistryAnti-Infective AgentsDrug DiscoveryCytotoxic T cellHumansCytotoxicityPharmacologyTraditional medicinebiology010405 organic chemistryChemistryPlant ExtractsOrganic ChemistryIsolation (microbiology)biology.organism_classificationAntimicrobial0104 chemical sciencesPlant Leaves010404 medicinal & biomolecular chemistryPrimulaceaeComplementary and alternative medicinePhytochemicalMolecular MedicineBacteriaPlanta medica
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Rare earths and trace elements contents in leaves: A new indicator of the composition of atmospheric dust

2017

The relationship between the trace element distribution in atmospheric particles and leaves of some exposed plants in the environment was recently demonstrated. This indication would suggest that the trace element analysis of leaves in these plants could provide information about the composition, nature and origin of the atmospheric dust dispersed in the environment. In order to corroborate this hypothesis, the distribution of trace elements and Rare Earths were studied in leaves of some endemic plants, in the atmospheric fallout and in soils of rural, urban and industrial ecosystems in Sicily. These elements have been chosen to discriminate the source and nature of different source on atmo…

Environmental Engineering010504 meteorology & atmospheric sciencesHealth Toxicology and MutagenesisSettore AGR/13 - Chimica Agraria010501 environmental sciencesPlant Roots01 natural sciencesSoilREE La anomaly Leaves anthropogenic signature trace elementsEnvironmental ChemistryEcosystemSoil compositionSicily0105 earth and related environmental sciencesAtmosphereAnomaly (natural sciences)Public Health Environmental and Occupational HealthTrace elementDustGeneral MedicineGeneral ChemistryAtmospheric dustPollutionTrace ElementsSettore GEO/08 - Geochimica E VulcanologiaPlant LeavesTrace (semiology)Environmental chemistrySoil waterEnvironmental scienceMetals Rare EarthComposition (visual arts)Environmental MonitoringChemosphere
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The distribution of Rare Earth Elements discriminates the growth substrate of Vitis vinifera L.

2021

Sustainable agricultural, food-related strategies and geographic traceability require understanding of the plant physiological response to stress potentially generated by contaminated soils. Here, we have investigated the effect of contaminated substrate on growth of Vitis vinifera L. plants analysing the distribution of full Rare Earth Elements (REE) spectra in different parts of the plant. Experiments were carried out using pristine plants growing in a handmade substrate (blank experiment) and in REE artificially-enriched soil (spiked experiment). Our results show that both plant mass and REE amount in leaves are not influenced by the substrate enrichment while roots are by one-order of m…

Environmental EngineeringVitis Vinifera L. plantHealth Toxicology and MutagenesisSettore AGR/13 - Chimica Agraria0208 environmental biotechnologyRare earth02 engineering and technology010501 environmental sciences01 natural sciencesFood-TraceabilitySoilSoil PollutantsEnvironmental ChemistrySettore CHIM/01 - Chimica AnaliticaVitisVitis viniferaInductively coupled plasma mass spectrometry0105 earth and related environmental sciencesContaminated soilsRare Earth Elements (REE)ChemistryfungiPublic Health Environmental and Occupational Healthfood and beveragesGeneral MedicineGeneral ChemistryContaminationPollutionSubstrate (marine biology)Soil contaminationSettore GEO/08 - Geochimica E Vulcanologia020801 environmental engineeringPlant LeavesEnvironmental chemistryREE normalized SpectraMetals Rare EarthChemosphere
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Ethnopharmacology, phytochemistry and biological activity of Erodium species: a review

2019

Erodium spp. is a genus that can be found in all continents that has been traditionally used in folk medicine to treat many diseases such as hemorrhage, dermatological disorders, indigestion, and inflammatory diseases. Moreover, Erodium leaves have been used for the preparation of salads, omelets, sandwiches, sauces and soups, among other food products. The objective of this review was to show the recent and relevant studies about extraction of bioactive compounds, the phytochemical characterization, the potential biological activities and toxicological evidence reported in both in vitro and in vivo studies from Erodium spp. In addition, the use of Erodium spp. as natural compounds against …

ErodiumPhytochemistryTECNOLOGIA DE ALIMENTOSmedicine.drug_classErodiumFood spoilagePhytochemicalsAnti-Inflammatory AgentsAntiviral AgentsAnti-inflammatoryAntioxidantsAnti-Infective AgentsmedicineOils VolatileHumansAntiviralGeraniaceaeTraditional medicineCarminativebiologyPlant ExtractsBiological activitybiology.organism_classificationAntimicrobialAnti-inflamatoryPhenolic compoundsPlant LeavesPhytochemicalEthnopharmacologyAntimicrobialMedicine TraditionalAnti-inflammatoryTraditional useFood SciencePhytotherapy
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Genetic and phytochemical difference between some Indian and Italian plants of Whitania somnifera (L.) Dunal

2007

The geographical distribution of Withania somnifera (L.) Dunal is quite wide. However, in Italy. this species is very rare and grows spontaneously only in Sicily and in Sardinia. The PCR-RAPD technique has been utilized in this work to determine the genetic relationship among Sicilian, Sardinian and Indian samples and the HPLC analysis of whitaferin A was used as a marker to evaluate the phytochemical differences. The genetic difference between Indian and Sicilian plants of W. somnifera turned out to be smaller than that between Indian and Sardinian plants of this species. The phytochemical analysis as well showed that the Sardinian specimen strongly differed from the Indian and Sicilian on…

EthnobotanyIndiaGenetic relationshipPlant ScienceBiologyWithania somniferaWithaniaGenes PlantBiochemistryPolymerase Chain ReactionAntioxidantsAnalytical ChemistryAntioxidant activityPicratesAYURVEDABotanyHumansWithania somniferabiogeographyW. SOMNIFERADNA PrimersHplc analysisWITHAFERIN ATraditional medicinePlant ExtractsSettore BIO/02 - Botanica SistematicaOrganic ChemistryBiphenyl CompoundsRANDOM AMPLIFIED POLYMORPHIC DNAbiology.organism_classificationlanguage.human_languagePlant LeavesPhytochemicalItalyFruitSettore BIO/03 - Botanica Ambientale E ApplicatalanguageHPLCSicilianmedicinal plantsPhytotherapy
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Effet d'une carence en soufre combinée à un stress hydrique chez le pois protéagineux : Etude des mécanismes moléculaires mis en jeu dans les organes…

2019

Pea (Pisum sativum L.) is a grain legume crop that produces seeds rich in proteins for food and feed and, thanks to its symbiosis with nitrogen-fixing bacteria, enriches the soil with nitrogen. The wider development of pea cultivation is therefore a major agroecological challenge. Water stress combined with sulfur deficiencies in soils (S is a macroelement necessary for plant defense reactions) are two abiotic stresses that interact in the current context of climate change. However, the molecular mechanisms underlying pea adaptation to water stress and their modulation by sulfur nutrition remain to be elucidated. The objectives of this thesis were, first, to describe the impact of an intera…

FeuillesLeavesSécheresseNutrition soufréeDroughtSeeds[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologySulfur NutritionGraines
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Chemistry and functional properties in prevention of neurodegenerative disorders of five Cistus species essential oils.

2013

The chemical composition of Cistus creticus, Cistus salvifolius, Cistus libanotis, Cistus monspeliensis and Cistus villosus essential oils has been examined by GC and GC–MS analysis. Height-nine constituents were identified in C. salvifolius oil, sixty in C. creticus, fifty-six in C. libanotis, fifty-four in C. villosus, forty-five in C. monspeliensis. Although the five species belong to the same genus, the composition showed interesting differences. Essential oils were screened also for their potential antioxidant effects (by DPPH, ABTS, FRAP and b-carotene bleaching test) and their acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) inhibitory activity, useful for prevention and …

Fish ProteinsTunisiaDPPHCistuCistus libanotisToxicologyEssential oilAntioxidantslaw.inventionchemistry.chemical_compoundNutraceuticalAntioxidant activitylawCistusBotanyOils VolatileAnimalsGC–MSSettore BIO/15 - Biologia FarmaceuticaCistus monspeliensisHorsesEssential oilNootropic AgentsABTSbiologyTraditional medicineChemistryCistusSettore CHIM/06 - Chimica OrganicaGeneral MedicineFree Radical Scavengersbiology.organism_classificationFlavoring AgentsPlant LeavesCistus creticusNeuroprotective AgentsItalyButyrylcholinesteraseDietary SupplementsElectrophorusEthnopharmacologyAcetylcholinesteraseCholinesterase inhibitory activityCholinesterase InhibitorsMedicine TraditionalGC-MSFood ScienceFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
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Flavonoids from Acacia pennata and their Cyclooxygenase (COX-1 and COX-2) Inhibitory Activities

2007

Two new flavonoids quercetin 4'-O-alpha-L-rhamnopyranosyl-3-O-beta-D-allopyranoside (1) and apigenin 6-C-[2''-O-(E)-feruloyl- beta-D-glucopyranosyl]-8-C-beta-glucopyranoside (2), along with the known isorhamnetin 3-O-alpha-L-rhamnopyranoside (3), kaempferol 3-O-alpha-L-rhamnopyranosyl-(1-->4)-beta-D-glucopyranoside (4), and isovitexin (5) were isolated from the leaves of Acacia pennata Willd. (Mimosaceae) and tested for their anti-inflammatory activity. Their structures were determined by 1D and 2D NMR and mass spectrometry. They were tested for an inhibitory effect on COX-1 and COX-2, showing 60-90% inhibition at 10(-4) g/mL and 5-14% inhibition at 10(-4) g/mL, respectively.

FlavonoidIsovitexinPharmaceutical ScienceBiologyPharmacognosyAnalytical ChemistryInhibitory Concentration 50chemistry.chemical_compoundDrug DiscoveryHumansCyclooxygenase InhibitorsPhenolsIsorhamnetinPharmacologychemistry.chemical_classificationTraditional medicinePlant ExtractsOrganic ChemistryAcaciaFlavonesPlant LeavesComplementary and alternative medicinechemistryBiochemistryCyclooxygenase 2ApigeninCyclooxygenase 1Molecular MedicineKaempferolQuercetinPhytotherapyPlanta Medica
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In Vitro Antioxidant and Antimicrobial Activity of Extracts from Morus alba L. Leaves, Stems and Fruits

2012

In this study, the aqueous and ethanolic extracts (leaves, stems and fruits) from Morus alba L., a traditional Chinese medicine, were evaluated for their antioxidant and antimicrobial properties. Ethanolic extracts showed higher contents of both total phenolics and flavonoids than aqueous extracts. The total phenolic content was in the order of: leaf extracts > fruit extracts > stem extracts, whereas the total flavonoids was: leaf extracts > stem extracts > fruit extracts. Using DPPH assays, the concentrations providing 50% inhibition (IC50) values of aqueous extracts from leaves, stems and fruits were 7.11 ± 1.45 mg/ml, 86.78 ± 3.21 mg/ml and 14.38 ± 2.83 mg/ml, respectively, …

FlavonoidsAntioxidantBacteriaPlant StemsTraditional medicinePlant ExtractsDPPHFruit extractsmedicine.medical_treatmentfood and beveragesGeneral MedicineAntimicrobialAntioxidantsIn vitroPlant Leaveschemistry.chemical_compoundAnti-Infective AgentsPhenolsComplementary and alternative medicinechemistryFruitCandida albicansmedicineMorusPhenolsThe American Journal of Chinese Medicine
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