Search results for "Lepidium"

showing 10 items of 35 documents

How water-soluble chlorophyll protein extracts chlorophyll from membranes.

2020

Water-soluble chlorophyll proteins (WSCPs) found in Brassicaceae are non-photosynthetic proteins that bind only a small number of chlorophylls. Their biological function remains unclear, but recent data indicate that WSCPs are involved in stress response and pathogen defense as producers of reactive oxygen species and/or Chl-regulated protease inhibitors. For those functions, WSCP apoprotein supposedly binds Chl to become physiologically active or inactive, respectively. Thus, Chl-binding seems to be a pivotal step for the biological function of WSCP. WSCP can extract Chl from the thylakoid membrane but little is known about the mechanism of how Chl is sequestered from the membrane into the…

0106 biological sciences0301 basic medicineChlorophyllCircular dichroismHot Temperaturemedicine.medical_treatmentBiophysicsmacromolecular substances01 natural sciencesBiochemistryLepidiumThylakoids03 medical and health scienceschemistry.chemical_compoundpolycyclic compoundsmedicineBinding sitePlant Proteinschemistry.chemical_classificationReactive oxygen speciesProteasefood and beveragesMembrane ProteinsWaterCell BiologyAmino acid030104 developmental biologyMembraneBiochemistrychemistrySolubilityThylakoidChlorophyll010606 plant biology & botanyBiochimica et biophysica acta. Biomembranes
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Supercritical fluid extraction of algae enhances levels of biologically active compounds promoting plant growth

2016

The aim of this research was to screen plant growth biostimulant properties of supercritical CO2 macroalgal extracts. To this end secondary metabolites were isolated from the biomass of marine macroalgae from the Baltic Sea (species of Polysiphonia, Ulva and Cladophora). Chemical characteristics of the algal extracts were determined by inductively coupled plasma atomic emission spectroscopy for inorganic constituents and high-performance liquid chromatography and spectrophotometry for organic constituents. Inorganic (macro- and microelements) and organic (plant hormones: auxins and cytokinins; polyphenols) compounds were detected in the extract. Algal extracts were tested primarily on garde…

0106 biological scienceschemistry.chemical_classification010401 analytical chemistrySupercritical fluid extractionBiomassPlant ScienceAquatic ScienceBiologyplant biostimulants01 natural sciences0104 chemical sciencesLepidium sativumchemistry.chemical_compoundchemistryAuxinPolyphenol010608 biotechnologyChlorophyllBotanyShootactive compoundsPoaceaebaltic macroalgaesupercritical fluid extractionbioregulatorsEuropean Journal of Phycology
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Comparative study of eco- and cytotoxicity during biotransformation of anthraquinone dye Alizarin Blue Black B in optimized cultures of microscopic f…

2017

The aim of this study was to select optimal conditions (C and N sources, initial pH and temperature) for biodecolorization of 0.03% anthraquinone dye Alizarin Blue Black B (ABBB) by microscopic fungi: Haematonectria haematococca BwIII43, K37 and Trichoderma harzianum BsIII33. The phenolic compounds, phytotoxicity (Lepidium sativum L.), biotoxicity (Microtox), cytotoxicity and yeast viability assay were performed to determine the extent of ABBB detoxification. Biodecolorization and detoxification of 0.03% ABBB in H. haematococca BwIII43 and T. harzianum BsIII33 cultures was correlated with extracellular oxidoreductases activity. In turn, secondary products, toxic to human fibroblasts and res…

0301 basic medicineCell SurvivalHealth Toxicology and MutagenesisAnthraquinones010501 environmental sciencesAlizarin01 natural sciencesLepidium sativumCell LineWater Purification03 medical and health scienceschemistry.chemical_compoundBiotransformationYeastsToxicity TestsHumansBiodecolorizationViability assayColoring AgentsCytotoxicityBiotransformationYeast model0105 earth and related environmental sciencesbiologyProoxidative toxicityPublic Health Environmental and Occupational HealthTrichoderma harzianumGeneral Medicinebiology.organism_classificationPollutionYeastHaematonectria haematococcaBiodegradation Environmental030104 developmental biologyBiochemistrychemistryPhytotoxicityDetoxificationOxidoreductasesOxidation-ReductionWater Pollutants ChemicalEcotoxicology and Environmental Safety
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In Vitro Phytotoxicity and Antioxidant Activity of Selected Flavonoids

2012

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AntioxidantDPPHmedicine.medical_treatmentantioxidant activityMorinflavonoids; germination; radical elongation; antioxidant activity; structure/activityBiologyArticlestructure/activityAntioxidantsLepidium sativumCatalysisRaphanusInorganic Chemistrychemistry.chemical_compoundPicratesBotanymedicineheterocyclic compoundsFood sciencePhysical and Theoretical ChemistryMolecular BiologySpectroscopyFlavonoidsBiphenyl CompoundsfungiOrganic Chemistryfood and beveragesBiological activityCatechinGeneral MedicineComputer Science Applicationsradical elongationBiphenyl compoundgerminationchemistryflavonoidsQuercetinLuteolinInternational Journal of Molecular Sciences
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Optically Detected Magnetic Resonance of Chlorophyll Triplet States in Water-Soluble Chlorophyll Proteins from Lepidium virginicum: Evidence for Exci…

2018

Optically detected magnetic resonance of triplet states populated by photoexcitation in water-soluble chlorophyll proteins (WSCPs) from Lepidium virginicum has been performed using both absorption and fluorescence detection. Well resolved triplet-singlet (T-S) spectra have been obtained and interpreted in terms of electronic interactions among the four chlorophylls (Chls), forming two dimers in the WSCP tetramer. Localization of the triplet state on a single Chl leads to a redistribution of the oscillator strength in the remaining three Chls of the complex. By comparing the spectra with those obtained on a substoichiometric WSCP complex containing only 2 Chls per protein tetramer, we proved…

ChlorophyllMaterials Chemistry2506 Metals and Alloys0301 basic medicineOscillator strength010402 general chemistryPhotochemistryLepidium01 natural sciencesCoatings and Films03 medical and health scienceschemistry.chemical_compoundTetramerMaterials ChemistryPhysical and Theoretical Chemistry; Surfaces Coatings and Films; Materials Chemistry2506 Metals and AlloysPhysical and Theoretical ChemistryTriplet stateNuclear Magnetic Resonance BiomolecularPlant ProteinsChemistryTemperatureWaterChromophorePorphyrinFluorescenceRecombinant Proteins0104 chemical sciencesSurfaces Coatings and FilmsSurfacesPhotoexcitation030104 developmental biologySolubilityChlorophyllThe Journal of Physical Chemistry B
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Chemical composition and phytotoxic effects of essential oils of Salvia hierosolymitana Boiss. and Salvia multicaulis Vahl. var. simplicifolia Boiss.…

2009

The chemical composition of the essential oils of S. hierosolymitana Boiss. and S. multicaulis Vahl. var. simplicifolia Boiss. collected in Lebanon was studied by means of GC and GC-MS analysis. In all 115 compounds were identified: 82 for S hierosolymitana and 72 for S. multicaulis var. simplicifolia. The presence of carbonylic compounds (17%) characterizes the oil from S. hierosolymitana, while S. multicaulis var. simplicifolia oil is rich of monoterpenes (34.5%) and sesquiterpenes (46.9%). The effects of the essential oils on germination and initial radical elongation of Raphanus sativus L. (radish) and Lepidium sativum L. (garden cress) were studied, indicating in a different activity a…

Chromatography GasPharmaceutical ScienceRaphanusBiologyLepidiumSalvia hierosolymitanaArticleGas Chromatography-Mass Spectrometryessential oilAnalytical Chemistrylaw.inventionRaphanuslcsh:QD241-441Salvia hierosolymitana Boiss.lcsh:Organic chemistrylawDrug DiscoveryBotanyRadicleOils VolatilePlant OilsSalviaPhysical and Theoretical ChemistryLebanonEssential oilOrganic Chemistry<i>Salvia hierosolymitana </i>Boiss.; <i>Salvia multicaulis </i>Vahl. var. <i>simplicifolia </i>Boiss.; essential oil; germination; radical elongationbiology.organism_classificationLepidium sativumradical elongationgerminationChemistry (miscellaneous)GerminationSalvia multicaulis Vahl. var. simplicifolia Boiss.Molecular MedicinePhytotoxicitySalvia multicaulis
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A method for measuring low-weight carboxylic acids from biosolid compost

2006

Concentration of low-weight carboxylic acids (LWCA) is one of the important parameters that should be taken into consideration when compost is applied as soil improver for plant cultivation, because high amounts of LWCA can be toxic to plants. The present work describes a method for analysis of LWCA in compost as a useful tool for monitoring compost quality and safety. The method was tested on compost samples of two different ages: 3 (immature) and 6 (mature) months old. Acids from compost samples were extracted at high pH, filtered, and freeze-dried. The dried sodium salts were derivatized with a sulfuric acid–methanol mixture and concentrations of 11 low-weight fatty acids (C1–C10) were a…

Environmental EngineeringChromatography GasCarboxylic acidAlkalinityCarboxylic AcidsLWCAManagement Monitoring Policy and Lawengineering.materialcomplex mixturesLepidiumSoilWaste Management and DisposalWater Science and Technologychemistry.chemical_classificationDetection limitChromatographyChemistryCompostfungiPollutionlow-weight carboxylic acidsCapric AcidStandard additionCalibrationengineeringGas chromatographySludgeJournal of Environmental Quality
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Phytotoxicity of low-weight carboxylic acids.

2011

Abstract Presence of low-weight carboxylic acids (LWCAs) can be the reason for phytotoxicity of green manures, treated bio-waste or digestates from biogas production applied to soils. As the phytotoxic concentrations of LWCA are poorly known, this work presents data on six acids (C 1 C 6 : formic, acetic, propionic, butyric, valeric, and caproic). Phytotoxicity was measured in acute (72 or 120 h) and subchronic (21 d) assays for seed germination, seedling elongation, and plant growth for garden cress Lepidium sativum and ryegrass Lolium multiflorum . The dose–response relationship was modeled using Weibull model. Results showed a trend that toxicity of LWCA increases with the length of the …

Environmental EngineeringFormic acidHealth Toxicology and MutagenesisCarboxylic AcidsGerminationCaproic AcidLepidium sativumchemistry.chemical_compoundGreen manureLoliumToxicity Tests AcuteEnvironmental Chemistryta218Hexanoic acidbiologyDose-Response Relationship DrugPublic Health Environmental and Occupational HealthGeneral MedicineGeneral ChemistryLolium multiflorumHydrogen-Ion Concentrationbiology.organism_classificationPollutionMolecular WeightHorticulturechemistryAgronomyGerminationSeedlingSeedlingsPhytotoxicityChemosphere
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Composting of bio-waste, aerobic and anaerobic sludges – Effect of feedstock on the process and quality of compost

2011

In-vessel composting of three stocks with originally different degree of organic matter degradation was conducted for: (1) kitchen source-separated bio-waste (BW), (2) aerobic (AS) as well as (3) anaerobic sludges (AnS) from municipal wastewater treatment plant. Composting experiment lasted over a year. The highest activity of the process was in the BW compost. It was implied by the highest temperature, CO(2) release, ammonification and nitrification, intensive accumulation and removal of low-weight carboxylic acids (water- and NaOH-extractable). Between the sludges higher mineralization and CO2 release was in AnS, while ammonification and nitrification were higher in AS compost; no signifi…

Environmental EngineeringNitrogenBioengineeringengineering.materialModels BiologicalLepidium sativumBacteria Anaerobicta219Computer SimulationOrganic matterWaste Management and DisposalNitrogen cycleta218Soil Microbiologychemistry.chemical_classificationSewageRenewable Energy Sustainability and the EnvironmentCompostGeneral MedicineMineralization (soil science)Pulp and paper industryRefuse DisposalWastewaterchemistryAgronomyengineeringPhytotoxicityNitrificationAerobieBioresource Technology
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Acute toxicity of experimental fertilizers made of blood meal, spent coffee ground and biomass ash

2017

Abstract The study presents the results of research on the acute toxicity of a fertilizer formulas made of spent coffee ground (SCG) with addition of ash from low-temperature combustion of biomass or ash with an admixture of magnesium sulphate and blood meal. The experimental fertilizer formulas included also rape oil used as a plasticizer for controlling the nutrients release from the fertiliser. Mustard (Sinapis alba L.), oats (Avena sativa sp. L.), cucumber (Cucumis sativus L.) and cress (Lepidium sativum L.) were used as test plants species in the experiment. The toxicity tests were performed using a standard procedure of 72 h with the use of Phytotoxkit microbiotest and fertilizer appl…

Environmental Engineeringfood.ingredientspent coffee groundGeography Planning and Developmentlcsh:River lake and water-supply engineering (General)acute toxicity010501 environmental sciencesDevelopmentengineering.material01 natural sciencesfoodNutrientorganic fertilizer0105 earth and related environmental sciencesWater Science and Technologylcsh:TC401-506food and beverages04 agricultural and veterinary sciencesBlood mealAgricultural and Biological Sciences (miscellaneous)Acute toxicityLepidium sativumSalinityHorticultureAvenaAgronomy040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesblood mealFertilizerOrganic fertilizerJournal of Water and Land Development
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