Search results for "Liquid Chromatography"

showing 10 items of 942 documents

Rapid whole protein quantitation of staphylococcal enterotoxins A and B by liquid chromatography/mass spectrometry

2012

Abstract Staphylococcus aureus is an important pathogen and has been indicated as the fifth causative agent of food-borne human illness throughout the world. Staphylococcal enterotoxins (SEs) are toxic compounds excreted mainly by strains of S. aureus. Among these toxins, enterotoxins A (SEA) and B (SEB) are both of the most prevalent compounds in staphylococcal food poisoning. In this work, reverse phase liquid chromatography coupled to ESI mass spectrometry (LC–ESI/MS) has been applied for its rapid identification and quantification. Limit of detection (LOD) values were 0.5 and 0.2 ng for SEA and SEB, respectively and limit of quantification (LOQ) value was 1 ng for both enterotoxins. SEA…

Spectrometry Mass Electrospray IonizationComplete proteinEnterotoxinmedicine.disease_causeBiochemistryAnalytical ChemistryEnterotoxinsLimit of DetectionLiquid chromatography–mass spectrometrymedicineAnimalsPathogenDetection limitChromatography Reverse-PhaseChromatographyChemistryOrganic ChemistryReproducibility of ResultsGeneral MedicineReversed-phase chromatographyStaphylococcal Food PoisoningMilkStaphylococcus aureusFruitLinear ModelsCitrus sinensisJournal of Chromatography A
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Liquid chromatography–electrospray quadrupole ion-trap mass spectrometry of nine pesticides in fruits

2004

A liquid chromatographic method, with electrospray ionization tandem mass spectrometry (LC-ESI-MS-MS), has been developed for determining acrinathrin, carbosulfan, cyproconazole, lambda-cyhalothrin, kresoxim methyl, pyrifenox, pyriproxyfen, propanil, and tebufenpyrad in fruits. The ions prominent in ESI spectra were [M + H]+ and [M + Na]+. In the mass analyzer, collision-induced dissociation fragmentation involved common pathways, for example, product ions of [M + H]+ resulted from the cleavage of the carbamic group or an oxygen bound. The utility of the method is demonstrated by the analysis of crude extracts obtained by matrix solid-phase dispersion (MSPD) using C18 as dispersant and dich…

Spectrometry Mass Electrospray IonizationElectrosprayChromatographyChemistryElectrospray ionizationOrganic ChemistryGeneral MedicineTandem mass spectrometryMass spectrometryBiochemistryHigh-performance liquid chromatographyAnalytical ChemistryMatrix (chemical analysis)FruitCalibrationSolid phase extractionIon trapPesticidesChromatography LiquidJournal of Chromatography A
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Determination of macrolide antibiotics in meat and fish using pressurized liquid extraction and liquid chromatography–mass spectrometry

2008

We developed a method for determining the quantities of seven macrolide antibiotics in meat and fish by using pressurized liquid extraction (PLE) and liquid chromatography-mass spectrometry with electrospray ionization (LC-(ESI)MS). The PLE was optimized with regard to solvents, temperature, pressure, extraction time and number of cycles. The optimum conditions were: methanol as the extraction solvent; a temperature of 80 degrees C; a pressure of 1500psi; an extraction time of 15min; 2 cycles; a flush volume of 150% and a purge time of 300s. All recoveries for macrolide antibiotics were over 77% at 200mug/kg, except for erythromycin, which was 58%. The repeatability and reproducibility on d…

Spectrometry Mass Electrospray IonizationElectrosprayMeatChromatographySwineChemistryElectrospray ionizationOrganic ChemistryExtraction (chemistry)FishesAnalytic Sample Preparation MethodsAnalytic Sample Preparation MethodsGeneral MedicineMass spectrometryBiochemistryHigh-performance liquid chromatographyDrug ResiduesAnti-Bacterial AgentsAnalytical ChemistryLiquid chromatography–mass spectrometryAnimalsCattleChickensChromatography LiquidAntibacterial agentJournal of Chromatography A
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Fragmentation Pathways of Polycyclic Polyisoprenylated Benzophenones and Degradation Profile of Nemorosone by Multiple-Stage Tandem Mass Spectrometry

2009

Nemorosone is a polycyclic polyisoprenylated benzophenone (PPBs) with strong cytotoxic activity. It is the major constituent of Clusia rosea floral resin and brown Cuban propolis. Other PPBs found in Cuban propolis are oxidized and cyclized derivatives of nemorosone. The instability of PPBs carrying an enolizable 1,3-diketone system has been suggested, and the elucidation of this aspect is very fundamental for the evaluation of their biologic activity. Electrospray ionization multistage tandem mass spectrometry (ESI-MSn) was employed to shed light on the origin of these derivatives of nemorosone and to define the stability of this natural product. For this purpose, we initially performed MS…

Spectrometry Mass Electrospray IonizationElectrosprayNatural productChromatographyElectrospray ionizationFlavonoids LC-MSMass spectrometryTandem mass spectrometryTerpenoidMassBenzophenoneschemistry.chemical_compoundModels ChemicalchemistryStructural BiologyLiquid chromatography–mass spectrometrySpectroscopy Fourier Transform InfraredOrganic chemistryComputer SimulationPolycyclic CompoundsSpectroscopy
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Estimation of alcohol consumption during >Fallas> festivity in the wastewater of Valencia city (Spain) using ethyl sulfate as a biomarker

2016

Alcohol consumption has been increasing in the last years and it has become a sociological problem due its derived health and safety problems. Ethyl sulfate is a secondary metabolite of the alcohol degradation that is excreted through the urine (0.010-0.016%) after alcohol ingestion and it is quite stable in water. In this study, a new methodology to determine ethyl sulfate by ion-pair liquid chromatography-tandem mass spectrometry (LC-MS/MS) was developed. Different ion-pairs and additives were tested directly in the sample extracts or in the mobile phase. The best ion-pair was set up adding 0.5M of tributylamine and 0.1% of formic acid to the sample. The limit of quantification was 0.3μgL…

Spectrometry Mass Electrospray IonizationEnvironmental EngineeringAlcohol DrinkingFormic acidPopulationUrine010501 environmental sciencesTributylamineSulfuric Acid EstersWastewaterLiquid chromatography–mass spectrometry01 natural sciencesEthyl sulfateSewage epidemiologychemistry.chemical_compoundLiquid chromatography–mass spectrometryTandem Mass SpectrometryEthanol biomarkerWater Pollution ChemicalEnvironmental ChemistryHumansAlcohol consumptioneducationWaste Management and DisposalEthyl sulfate0105 earth and related environmental sciencesHolidaysDetection limiteducation.field_of_studyChromatographyChemistry010401 analytical chemistryPollution0104 chemical sciencesWastewaterSpainBiomarkersWater Pollutants ChemicalChromatography Liquid
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Antibacterial effect of the bioactive compound beauvericin produced by Fusarium proliferatum on solid medium of wheat.

2010

To obtain the bioactive compound beauvericin (BEA), Fusarium proliferatum CECT 20569 was grown on a solid medium of wheat, utilizing the technique of the solid state fermentation (SSF), being this mycotoxin purified by high performance liquid chromatography (HPLC) with a reverse phase semi-preparative column using as the mobile phase acetonitrile/water in gradient condition. The purity of the BEA was verified by analytical HPLC and liquid chromatography tandem mass spectrometry (LC/MS-MS). The pure fractions of BEA were utilized to determinate the antibiotic effects on several bacterial strains that are considered normally pathogens of the intestinal tract as: Escherichia coli, Enterococcus…

Spectrometry Mass Electrospray IonizationFusarium proliferatumToxicologymedicine.disease_causeHigh-performance liquid chromatographymycotoxinchemistry.chemical_compoundFusariumTandem Mass SpectrometryLiquid chromatography–mass spectrometryDepsipeptideswheatmedicineTriticumAntibacterial agentChromatographybiologybeauvericinfood and beveragesClostridium perfringensbiology.organism_classificationBeauvericinBioactive compoundAnti-Bacterial AgentschemistrySolid-state fermentationSpectrophotometry UltravioletChromatography Liquid
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Determination of acrylamide in foods by pressurized fluid extraction and liquid chromatography-tandem mass spectrometry used for a survey of Spanish …

2006

An automated and rapid method for the determination of acrylamide in different food products is presented. The method involves pressurized fluid extraction (PFE) of foods with acetonitrile and precipitation with Carrez reagents. The final extract is analysed by liquid chromatography coupled to electrospray ionization tandem mass spectrometry (ESI-MS-MS). The main parameters affecting the performance of ESI-MS-MS and PFE were optimized using a design of experiments approach. The limit of quantification of the method was 5 microg kg(-1), and recoveries from incurred samples ranged between 93 and 101%. The accuracy was evaluated using the reference test materials FAPAS T3002, T3005 and T3011. …

Spectrometry Mass Electrospray IonizationHealth Toxicology and MutagenesisElectrospray ionizationFood ContaminationToxicologyMass spectrometryTandem mass spectrometryCandychemistry.chemical_compoundLiquid chromatography–mass spectrometryPressuremedia_common.cataloged_instanceEuropean unionmedia_commonSolanum tuberosumDetection limitAcrylamideChromatographyExtraction (chemistry)Public Health Environmental and Occupational HealthReproducibility of ResultsGeneral ChemistryBreadchemistryChemistry (miscellaneous)SpainAcrylamideSolventsEdible GrainFood ScienceChromatography LiquidFood additives and contaminants
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Metabolomics analysis and biological investigation of three Malvaceae plants

2019

Introduction: Metabolomics is a fast growing technology that has effectively contributed to many plant-related sciences and drug discovery. Objective: To use the non-targeted metabolomics approach to investigate the chemical profiles of three Malvaceae plants, namely Hibiscus mutabilis L. (Changing rose), H. schizopetalus (Dyer) Hook.f. (Coral Hibiscus), and Malvaviscus arboreus Cav. (Sleeping Hibiscus), along with evaluating their antioxidant and anti-infective potential. Methodology: Metabolic profiling was carried out using liquid chromatography coupled with high-resolution electrospray ionisation mass spectrometry (LC-HR-ESI-MS) for dereplication purposes. The chemical composition of th…

Spectrometry Mass Electrospray IonizationPhytochemicalsMalvaviscusMetabolomicPlant Science01 natural sciencesBiochemistryLC–MSAnalytical ChemistryMetabolomicsLiquid chromatography–mass spectrometryDrug DiscoveryBotanyMetabolomicsAnti‐infectiveMalvaceaeChromatography High Pressure LiquidMalvaceaebiologyPlant ExtractsChemistryHibiscus mutabilis010401 analytical chemistryGeneral MedicineHibiscusbiology.organism_classificationMalvaviscus0104 chemical sciences010404 medicinal & biomolecular chemistryComplementary and alternative medicinePhytochemicalHibiscusPrincipal component analysisMetabolomeMolecular MedicineAntioxidantFood Science
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New perspectives on diastereoselective determination of hexabromocyclododecane traces in fish by ultra high performance liquid chromatography-high re…

2014

a b s t r a c t A new analytical method is presented for diastereoisomer-specific identification and quantitation of hexabromocyclododecanes (HBCD) in fish samples. The method is based on extraction of the target analytes from samples with a mixture of organic solvents, with further three-stage clean-up includ- ing destructive removal of matrix components with sulphuric acid and acid-impregnated silica gel, and Florisil adsorption column chromatography. Ultra high performance liquid chromatography (UPLC) cou- pled with high resolution (HR) Orbitrap mass spectrometry featuring heated electrospray ionization (HESI-II) interface operated in negative ion mode was employed for the identification…

Spectrometry Mass Electrospray IonizationSalmo salarAnalytical chemistrySilica GelMass spectrometryOrbitrapBiochemistryHigh-performance liquid chromatographyAnalytical Chemistrylaw.inventionMatrix (chemical analysis)chemistry.chemical_compoundColumn chromatographylawAnimalsChromatography High Pressure LiquidFlame RetardantsDetection limitHexabromocyclododecaneChromatographyChemistryOrganic ChemistryStereoisomerismGeneral MedicineRepeatabilityHydrocarbons BrominatedCalibrationWater Pollutants ChemicalJournal of chromatography. A
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Rapid determination of baicalin and total baicalein content in Scutellariae radix by ATR-IR and NIR spectroscopy

2013

In this study methods for the quantification of baicalin and total baicalein in Scutellariae radix with near infrared (NIR) spectroscopy and attenuated-total-reflectance mid-infrared (ATR-IR) spectroscopy in hyphenation with multivariate analysis were developed and compared. The reference analysis was performed by high performance liquid chromatography coupled to diode array detection (HPLC-DAD). Different pretreatments like standard normal variate (SNV), multiplicative scatter correction (MSC), first and second derivative Savitzky-Golay were applied on the spectra to optimize the calibrations. A principal component analysis was performed with both spectroscopic methods to distinguish wild …

Spectrophotometry InfraredATR-IRAnalytical chemistryPlant RootsHigh-performance liquid chromatographyArticleAnalytical Chemistrychemistry.chemical_compoundScutellariae radixScutellariae radixBaicalinLeast-Squares AnalysisSpectroscopySecond derivativeFlavonoidsPrincipal Component AnalysisChromatographybiologyNear-infrared spectroscopyNIRBaicaleinbiology.organism_classificationBaicaleinchemistryFlavanonesScutellaria baicalensisBaicalinScutellaria baicalensisTalanta
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