Search results for "MYCELIUM"
showing 10 items of 83 documents
Isolierung und Identifizierung von Sterinen im Metabolismus des Pilzes Botrytis cinerea / Isolation and identification of sterols in the metabolism o…
1983
The fungus Botrytis cinerea, which belongs to the class of ascomycetes, has been analysed for its sterol composition. It is able to produce ergosterol, cerevisterol, lanosterol/dihydrolanosterol and cholesterol besides β-sitosterol. The identification of the sterols is carried out with different analytical methods including mass spectrometry. In the extracts of the mycelium also squalene has been identified
Efficacy of hexaflumuron against the fungus-growing termitePseudacanthotermesspiniger(Sjöstedt) (isoptera, macrotermitinae)
1998
The efficacy of hexaflumuron, a benzophenylurea insecticide, has been studied for the first time on a fungus-growing termite (Pseudacanthotermes spiniger Sjostedt, Macrotermitinae). Results show that hexaflumuron could be useful in treating infestations of such pest species, which are of great economic importance in many tropical and equatorial countries. Foraging workers harvested and introduced treated food into the nest and subsequently contaminated the brood by trophallaxis. Hexaflumuron showed potent larvicidal activity. The compound did not appear to be rapidly degraded by the digestive enzymes of termite workers, nor by the symbiotic fungus Termitomyces eurhizus Heim growing on fungu…
Effects of Diets Supplemented with Medicinal Mushroom Myceliated Grains on Some Production, Health, and Oxidation Traits of Dairy Ewes
2019
The beneficial properties of mushrooms’ bioactive compounds indicate their potential for use as performance-enhancing natural additives for livestock animals. A study was undertaken to evaluate the effects of diets supplemented with mushroom myceliated grains (MMGs) fed to dairy ewes on intestinal parasite load, milk production, milk fatty acid (FA) composition, and cheese oxidative stability. During an 8-week experimental period, 21 lactating Valle del Belice ewes were divided into 3 groups named MMG20, MMG10, and MMG0. Ewes in each group were fed hay ad libitum and 1.3 kg/day/head of 1 of 3 concentrates with MMGs at 20% (MMG20), 10% (MMG10), or 0% (MMG0). The ewes fed MMG20 had comparable…
CommercialOriganum compactumBenth. andCinnamomum zeylanicumBlume essential oils against natural mycoflora in Valencia rice
2015
Chemical composition of commercial Origanum compactum and Cinnamomum zeylanicum essential oils and the antifungal activity against pathogenic fungi isolated from Mediterranean rice grains have been investigated. Sixty-one compounds accounting for more than 99.5% of the total essential oil were identified by using gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Carvacrol (43.26%), thymol (21.64%) and their biogenetic precursors p-cymene (13.95%) and γ-terpinene (11.28%) were the main compounds in oregano essential oil, while the phenylpropanoids, eugenol (62.75%), eugenol acetate (16.36%) and (E)-cinnamyl acetate (6.65%) were found in cinnamon essential oil. Both es…
Effectiveness of the Influence of Selected Essential Oils on the Growth of Parasitic Fusarium Isolated from Wheat Kernels from Central Europe
2021
The aim of the study was to determine the effectiveness of selected seven commercial essential oils (EsO) (grapefruit, lemongrass, tea tree (TTO), thyme, verbena, cajeput, and Litsea cubeba) on isolates of common Central European parasitic fungal species of Fusarium obtained from infected wheat kernels, and to evaluate the oils as potential natural fungicides. The study was conducted in 2 stages. At each stage, the fungicidal activity of EsO (with concentrations of 0.025
Antifungal activity of gaseous allyl, benzyl and phenyl isothiocyanate in vitro and their use for fumonisins reduction in bread
2013
Abstract Fumonisins (FBs) are toxins produced mainly by the molds Fusarium verticillioides (synonym Fusarium moniliforme ) and Fusarium proliferatum . These mycotoxins are contaminants of wheat, maize, maize-based foods and other grains worldwide. FB 1 , the most abundant and toxic metabolite, is known to cause a range of species-specific toxic responses. It has been associated with a high incidence of esophageal cancer in the Transkei region of South Africa and some provinces of China. In addition, FB 1 has been declared a class 2B carcinogen or “possibly carcinogenic to humans”. Isothiocyanates (ITCs) are natural compounds produced by enzymatic conversion of metabolites called glucosinola…
Comparison of the Fungistatic Activity of Selected Essential Oils Relative to Fusarium graminearum Isolates
2019
The aim of the study was to determine the chemical composition of lemon, rosewood, geranium and rosemary oils, and compare their effect on the sensitivity of Fusarium graminearum ZALF 24 and Fusarium graminearum ZALF 339 isolated from infected cereals. The tested oils were added to Potato Dextrose Agar (PDA) medium at concentrations of 0.125%, 0.25%, 0.5%, 1.0% and 2.0%. The activity of the oils on inhibition of the linear growth of mycelium was evaluated by measuring the growth of fungal colonies (growth index), while the fungistatic activity was evaluated on the basis of the percentage growth inhibition of a fungal colony and calculated according to Abbott&rsquo
Antifungal peptides produced by Bacillus amyloliquefaciens AG1 active against grapevine fungal pathogens
2012
Abstract Antifungal metabolites produced by Bacillus amyloliquefaciens AG1, previously isolated from wood of grapevine with “esca syndrome”, were studied. The crude protein extract (CPE) obtained from culture supernatant fluid by precipitation with ammonium sulfate was assayed against many grapevine fungal pathogens. B. amyloliquefaciens strain AG1 showed a broad spectrum of antifungal activity, inhibiting mycelial growth in vitro of all tested fungal microorganisms. The metabolites contained in CPE were heat stable and remained active over a wide pH range (2–10). Their activity was not affected by proteolytic or glycolytic enzymes. Tricine- SDS-polyacrylamide gel electrophoresis revealed a…
Expression ofYWP1,a Gene That Encodes a SpecificYarrowia lipolyticaMycelial Cell Wall Protein, inSaccharomyces cerevisiae
1997
Abstract The YWP1 gene encoding a specific mycelial cell wall protein of Yarrowia lipolytica has been cloned and expressed in Saccharomyces cerevisiae using different episomal plasmids. Because the plasmids pYAE35BB and pYAE35ES carrying the YWP1 gene (including the 5′ noncoding promoter sequences) failed to express it, the YWP1 gene was cloned under the control of GAL/CYC or ACT S. cerevisiae promoters. A main band with an apparent molecular mass of 70 kDa was detected by immunoblotting in the cell wall fraction of transformants. Ywp1 processing and incorporation to the cell wall were similar in both Y. lipolytica and S. cerevisiae but not in its final localization in the cell wall. In Y. …
Different effectors of dimorphism in Yarrowia lipolytica
2002
Yarrowia lipolytica is an ascomycete with biotechnological potential. In common media, the fungus grows as a mixture of yeast-like and short mycelial cells. The environmental factors that affect dimorphism in the wild-type strain, W29, and its auxotrophic derivative, PO1a, were analyzed. In both strains, pH was the most important factor regulating the dimorphic transition. Mycelium formation was maximal at pH near neutrality and decreased as pH was lowered to become almost null at pH 3. Carbon and nitrogen sources, namely glucose and ammonium, were also important for mycelium formation; and their effect was antagonized by some alternative carbon and nitrogen sources. Citrate was an importan…