Search results for "NEWA"

showing 10 items of 2491 documents

Sustainability, Store Equity, and Satisfaction: The Moderating Effect of Gender in Retailing

2021

Currently, sustainability emerges as a key element on which the development of competitive advantages for businesses is based. In the dynamic and turbulent environment in which retail companies operate, sustainable practices are posited as an opportunity for their progress and survival. Through this article, it is intended to advance the nature and dimensions of this construct and examine its influence on store equity and consumer satisfaction. Furthermore, this work analyses the moderating effect of gender on these variables and the mediating nature of brand equity in the development of consumer satisfaction. All this is developed through a quantitative study carried out on a sample of 510…

Geography Planning and DevelopmentTJ807-830Sample (statistics)Management Monitoring Policy and LawTD194-195Competitive advantage:CIENCIAS ECONÓMICAS [UNESCO]Renewable energy sourcesstore equity0502 economics and businessHypermarketgenderGE1-350Brand equityMarketingEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environment05 social sciencesEquity (finance)satisfactionUNESCO::CIENCIAS ECONÓMICASretailBuilding and ConstructionsustainabilityEnvironmental sciencesWork (electrical)Sustainability050211 marketingBusinessConstruct (philosophy)050203 business & managementSustainability
researchProduct

Schoolyard affordances for physical activity: a pilot study in 6 Nordic–Baltic countries

2021

Environmental settings influence children’s and adolescents’ physical activity (PA) in neighborhoods and schoolyards. This study aimed to explore the main characteristics of schoolyards in six Nordic–Baltic countries, to document how those facilities provide affordances for PA in 7–18 year–old schoolchildren, and how the schoolyard meets children’s preferences. One schoolyard was studied in each included country: Iceland, Norway, Finland, Lithuania, Latvia, and Estonia. The affordances, facilities, and equipment for PA in schoolyards were identified through orthophoto maps and standard registration forms. Children’s preferences were collected through group interviews at each participating s…

Geography Planning and DevelopmentdesignaffordancesPhysical activitykouluympäristökoululaisetTJ807-830physical activityManagement Monitoring Policy and LawliikuntapaikatTD194-195Renewable energy sourcespihatpupilsPedagogyGE1-350AffordanceTrack and field athleticsEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentschoolyardEnvironmental sciencesGeographykoulurakennuksetFootball fieldviherympäristöfyysinen aktiivisuusvihersuunnittelu
researchProduct

Sustainability for Food Consumers: Which Perception?

2019

A sustainable future for the community is one of the objectives established by the European Union Agenda 2030. Furthermore, sustainable consumption has been identified as one of the possible trajectories for sustainable development. It is for this reason that food production, distribution and consumption ways cannot be overlooked for sustainability achievement, as well as the consumer&rsquo

Geography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sources010501 environmental sciencesManagement Monitoring Policy and Law01 natural sciencesconsumers0502 economics and businessSettore AGR/01 - Economia Ed Estimo RuraleSustainable consumptionmedia_common.cataloged_instanceconsumptionMarketingEuropean unionlcsh:Environmental sciencesSDGs0105 earth and related environmental sciencesmedia_commonSustainable developmentConsumption (economics)lcsh:GE1-350Renewable Energy Sustainability and the Environmentbusiness.industryCorporate governancelcsh:Environmental effects of industries and plants05 social sciencesconsumersustainabilityNatural resourceSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreelcsh:TD194-195SustainabilityFood processing050211 marketingbusiness
researchProduct

Culinary tourism experiences in agri-tourism destinations and sustainable consumption-Understanding Italian tourists' motivations

2019

Culinary tourism represents an emerging component of the tourism industry and encompasses all the traditional values associated with the new trends in tourism: respect for culture and tradition, authenticity and sustainability. Italy is known worldwide for the richness and variety of its gastronomy, and agri-tourism represents one of the most important places where culinary tourists can experience local food and beverages. By using a modified version of Kim and Eves&rsquo

Geography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sourcesManagement Monitoring Policy and LawDestinationsTraditional valuesGastronomy0502 economics and businessSustainable consumptionLocal foodFood consumptionRural developmentMarketinglcsh:Environmental sciencesSocial and environmental sustainabilitylcsh:GE1-350Renewable Energy Sustainability and the Environmentlcsh:Environmental effects of industries and plants05 social sciencesGastronomylcsh:TD194-195Scale (social sciences)Sustainability050211 marketingBusinessCultural experienceCulinary tourism050212 sport leisure & tourismTourism
researchProduct

Determining Soil Hydraulic Properties Using Infiltrometer Techniques: An Assessment of Temporal Variability in a Long-Term Experiment under Minimum- …

2020

Conservation agriculture is increasingly accepted by farmers, but the modeling studies on agro-environmental processes that characterize these agricultural systems require accurate information on the temporal variability of the soil&rsquo

Geography Planning and Developmentlcsh:TJ807-830lcsh:Renewable energy sourcesSoil science010501 environmental sciencesManagement Monitoring Policy and Law01 natural sciencesAvailable water capacityField capacityMinimum tillageSoil managementHydraulic conductivityInfiltrometerlcsh:Environmental sciences0105 earth and related environmental scienceslcsh:GE1-350Renewable Energy Sustainability and the Environmentsoil hydraulic propertieslcsh:Environmental effects of industries and plantssaturated hydraulic conductivity04 agricultural and veterinary sciencesBulk densityTillageBEST procedure Saturated hydraulic conductivity SFH technique Soil hydraulic propertieslcsh:TD194-195040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceBEST procedureSFH techniqueSustainability
researchProduct

Xylochemical Synthesis of Cytotoxic 2-Aminophenoxazinone-Type Natural Products Through Oxidative Cross Coupling

2019

Today, the total synthesis of natural products mostly relies on the use of petroleum-based starting materials. The commercial availability of building blocks of this type often deflects attention away from lengthy synthetic routes required for the reintroduction of heteroatom substitution patterns lost in the geological process of kerogenesis. Herein, the use of wood-based starting materials, the so-called xylochemicals, for the synthesis of 2-aminophenoxazinone natural products is presented. The inherent heteroatom substitution patterns as well as chemical functionalities were employed and permitted a short and straightforward synthetic strategy. Moreover, a novel and “green” method for co…

Geological processChemical substanceRenewable Energy Sustainability and the EnvironmentChemistryGeneral Chemical EngineeringSubstitution (logic)HeteroatomTotal synthesis02 engineering and technologyGeneral Chemistry010402 general chemistry021001 nanoscience & nanotechnology01 natural sciencesCombinatorial chemistryNatural (archaeology)0104 chemical sciencesEnvironmental ChemistryMoiety0210 nano-technologyACS Sustainable Chemistry & Engineering
researchProduct

New technologies for promoting physical activity in healthy children and in children with chronic respiratory diseases: A narrative review

2021

Physical activity (PA) is proven to benefit children and adolescents in several ways. New technologies may provide children with stimulating modalities for organizing their leisure time, accessing fitness programs, and obtaining daily goal reminders and peer support. Due to the current COVID-19 pandemic, following WHO recommendations for PA is difficult for many children, especially for those living in urban areas. Therefore, the use of digital tools to support and maintain PA could be useful in healthy children, as well as in those with chronic respiratory diseases (CRDs). This narrative review aims to summarize the most recent evidence about the role of new technologies in promoting PA in…

GerontologyCoronavirus disease 2019 (COVID-19)Emerging technologiesGeography Planning and DevelopmentPhysical activityTJ807-830Chronic respiratory diseasesManagement Monitoring Policy and LawPeer supportTD194-195AdolescentsRenewable energy sourcesCOVID‐19PandemicMedicineGE1-350ChildrenModalitiesE-healthEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbusiness.industryPhysical activityCOVID-19Physical exerciseDigital healthEnvironmental sciencesE‐healthNarrative reviewPsychological wellbeingbusinessDigital health
researchProduct

Changes in Physical Activity, Motor Performance, and Psychosocial Determinants of Active Behavior in Children : A Pilot School-Based Obesity Program

2020

The obesity epidemic and the decline of fitness among children highlights the need for suitable interventions designed to promote Physical Activity (PA) and healthy habits. The purpose of our pilot study was to assess the feasibility of a school-based program among overweight and obese children, by examining changes in their body composition, PA, physical fitness, and some psychosocial determinants of active behavior. An additional objective was to investigate the reciprocal relationship over time between PA and body image. Self-reported PA and health-related fitness tests were administered to 18 overweight and obese children (11.3 ± 0.4 years), before and after a 6-month intervention inclu…

Gerontologybody imagelcsh:TJ807-830Geography Planning and DevelopmentPhysical fitnesslcsh:Renewable energy sourcesPsychological interventionPhysical activityphysical activitybody composition; body image; overweight; physical activity; physical fitnessManagement Monitoring Policy and LawOverweightliikuntaBody fat percentagepainonhallinta03 medical and health sciences0302 clinical medicineIntervention (counseling)medicineoverweight030212 general & internal medicinelcsh:Environmental scienceskehonkoostumuslcsh:GE1-350body compositionRenewable Energy Sustainability and the Environmentbusiness.industrylcsh:Environmental effects of industries and plantsylipaino030229 sport sciencesmedicine.diseaseObesityfyysinen kuntolcsh:TD194-195physical fitnessmedicine.symptombusinessPsychosocialfyysinen aktiivisuus
researchProduct

Effective strategies for promoting physical activity through the use of digital media among school-age children: A systematic review

2021

Digital media are widespread among school-age children, and their incorrect use may lead to an increase in sedentary levels and the consequences associated with it. There are still few studies that have investigated whether physical activity levels could be increased through their use. The aim of this study was to systematically review the scientific literature in order to identify whether digital strategies and technologies are capable of increasing the level of physical activity. A literature search was performed using the following databases: Pubmed, Scopus, and Web of Science. The main outcomes evaluated the increase in physical activity levels, the number of steps, and the reduction of…

Gerontologymedia_common.quotation_subjectGeography Planning and DevelopmentPhysical activityScopusphysical activityTJ807-830Scientific literatureManagement Monitoring Policy and LawTD194-195Renewable energy sourcesDigital mediaexergameschildrenMedicineQuality (business)GE1-350Childrendigital mediamedia_commonSedentary lifestyleDigital mediaSchool age childSettore M-EDF/02 - Metodi E Didattiche Delle Attivita' SportiveEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbusiness.industryPhysical activityChecklistEnvironmental sciencesExergamesbusinessSettore M-EDF/01 - Metodi E Didattiche Delle Attivita' Motorie
researchProduct

Health Implications of Judo Training

2021

Although current physical activity (PA) guidelines regarding aerobic and anaerobic training are helpful for the population at large, many individuals prefer to engage in alternative forms of PA such as combat sports. As both a martial art and sport, judo is a physically demanding form of PA that potentially offers a novel experience, consequently leading to greater PA adherence. This study aimed to thoroughly search the existing literature to determine the health benefits of judo-specific training. PubMed and Web of Science were searched for original research studies. Only peer-reviewed studies that examined the effects of judo training in males and females aged 18–35 were included in the s…

Gerontologyobesityarterial hypertensionGeography Planning and DevelopmentPopulationTJ807-830Management Monitoring Policy and LawHealth benefitsTD194-195aerobic powerRenewable energy sourcesJUDÔ03 medical and health sciences0302 clinical medicinerespiratory functionRespiratory functionGE1-35010. No inequalityeducationAerobic power; Arterial hypertension; Bone mineral density; Cardiac remodeling; Obesity; Respiratory functionHealth implicationseducation.field_of_studyMartial artsbiologyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentAthletes030229 sport sciencesbiology.organism_classificationEnvironmental sciencescardiac remodelingPsychologybone mineral densityAnaerobic exerciseInclusion (education)human activities030217 neurology & neurosurgerySustainability
researchProduct