Search results for "Nitrogen"

The Ruthenium‐Catalyzed Domino Cross Enyne Metathesis/Ring‐Closing Metathesis in the Synthesis of Enantioenriched Nitrogen‐Containing Heterocycles

2020

Optimizing [13N]N2 radiochemistry for nitrogen-fixation in root nodules of legumes

2010

Here we explored the conditions for synthesizing [ 13 N]N 2 in a state that is suitable for the administration to plant root nodules enabling studies of nitrogen fixation. [ 13 N]N 2 was prepared batchwise, starting with [ 13 N]NO ― 3 from the 16 O(p,α) 13 N nuclear reaction on a liquid water target. [ 13 N]NO ― 3 was first reduced to [ 13 N]NH 3 using Devarda's alloy, and then the [ 13 N]NH 3 was oxidized to [ 13 N]N 2 by hypobromite using carrier-added NH 4 CI. The amounts of carrier NH 4 CI and hypobromite were varied to determine the effects these parameters had on the radiochemical yield, and on the radiotracer specific activity. As expected, increasing the amount of carrier NH 4 CI im…

Producing more food in a sustainable way is possible : biotechnological and sustainable fertilisation as a way to face population growth

2019

CSIC - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)

Interspecific hybridisation among diverse Saccharomyces species: A combined biotechnological solution for low-temperature and nitrogen-limited wine f…

2019

Lack of the prezygotic barrier in the Saccharomyces genus facilitates the construction of artificial interspecific hybrids among different Saccharomyces species. Hybrids that maintain the interesting features of parental strains have been applied in industry for many beneficial purposes. Two of the most important problems faced by wine makers is nitrogen deficiency in grape must and low-temperature fermentation. In our study, hybrids were constructed by using selected low nitrogen-demanding cryotolerant S. eubayanus, S. uvarum strains and S. cerevisiae. The fermentation capacity of the hybrid strains was tested under four conditions by combining two temperatures, 12 °C and 28 °C, and two ni…

Collisional shifting and broadening coefficients for the rovibrational anisotropic S(J) lines of nitrogen studied by inverse Raman spectroscopy

1996

0377-0486; Line shifting and broadening coefficients of the anisotropic S(J) lines (v = 0, J --> v = 1, J + 2) of the nitrogen molecule were measured at room temperature using high-resolution stimulated Raman spectroscopy. A rotational quantum number dependence of the S(J) line shifts was observed. In order to avoid an asymmetry of experimental origin, a suitable theoretical profile was fitted to the experimental lineshapes. This study allows the testing of the theoretical methods for calculating the line broadening coefficients in anisotropic Raman scattering, which have already been used in the analysis of infrared absorption data. The behaviour of the modified sum rule and the RPA (rando…

Effects of different levels of nitrogen on production and quality of strawberries from fresh "plug plants"

2012

Nitrogen is an essential element, not only for its influence on the vegetativeproductive activity of the plants but also on fruit quality (color, shelf life, etc.). To achieve high production and quality standards, reducing environment impact, the S.Ag.A Department of Palermo carried out some researches to identify the most suitable fertilization to maximize the productive potential of fresh plug plants of two cultivars of strawberry widespread in the Sicilian area, 'Sabrosa®Candonga' and 'Nora', reducing Nitrogen inputs. The experimental design adopted was a splitplot, in which the main plot was the different doses of nitrogen, 120, 170, 220, 270, 320 kg/ha and the secondary one the cultiv…

Effects of yeast proteolytic activity on Oenococcus oeni and malolactic fermentation

2006

International audience; Alcoholic fermentation of synthetic must was performed using either Saccharomyces cerevisiae or a mutant Delta pep4, which is deleted for the proteinase A gene. Fermentation with the mutant Delta pep4 resulted in 61% lower levels of free amino acids, and in 62% lower peptide concentrations at the end of alcoholic fermentation than in the control. Qualitative differences in amino acid composition were observed. Changes observed in amino acids in peptides were mainly quantitative. After alcoholic fermentation each medium was inoculated with Oenococcus oeni. Malolactic fermentation in the medium with the Delta pep4 strain took 10 days longer than the control. This diffe…

Arginase activity is a useful marker of nitrogen limitation during alcoholic fermentations.

2003

Nitrogen deficiency in musts is one of the causes of sluggish or stuck fermentations. In this work we propose that arginase activity determination can be useful for detecting nitrogen starvation early in vinification. CAR1 and YGP1 genes are not specifically induced under conditions of nitrogen starvation. However, a significant increase in the enzymatic activity of arginase, the product of the CAR1 gene, is detected in vinifications carried out with musts containing limiting amounts of nitrogen. Moreover, on adding ammonia to a nitrogen-deficient vinification, even at late stages, this enzymatic activity is repressed, and growth rate is restored simultaneously. We also investigate the role…

Comparison between kinetics of autochthonous marine bacteria in activated sludge and granular sludge systems at different salinity and SRTs.

2019

Biological nutrient removal performances and kinetics of autochthonous marine biomass in forms of activated sludge and aerobic granular sludge were investigated under different salinity and sludge retention time (SRT). Both the biomasses, cultivated from a fish-canning wastewater, were subjected to stepwise increases in salinity (+2 gNaCl L−1), from 30 gNaCl L−1 up to 50 gNaCl L−1 with the aim to evaluate the maximum potential in withstanding salinity by the autochthonous marine biomass. Microbial marine species belonging to the genus of Cryomorphaceae and of Rhodobacteraceae were found dominant in both the systems at the maximum salinity tested (50 gNaCl L−1). The organic carbon was remove…

Simultaneous nitritation-denitritation for the treatment of high-strength nitrogen in hypersaline wastewater by aerobic granular sludge

2015

Abstract Fish processing industries produce wastewater containing high amounts of salt, organic matter and nitrogen. Biological treatment of such wastewaters could be problematic due to inhibitory effects exerted by high salinity levels. In detail, high salt concentrations lead to the accumulation of nitrite due to the inhibition of nitrite-oxidizing bacteria. The feasibility of performing simultaneous nitritation and denitritation in the treatment of fish canning wastewater by aerobic granular sludge was evaluated, and simultaneous nitritation–denitritation was successfully sustained at salinities up to 50 gNaCl L −1 , with a yield of over 90%. The total nitrogen concentration in the efflu…