Search results for "Nutrition Survey"

showing 10 items of 36 documents

Eight-year trends in food, energy and macronutrient intake in a sample of elderly German subjects.

2005

Time trends in the food and the corresponding energy and macronutrient intake between 1994 and 2002 are investigated as part of the longitudinal study on nutrition and health status in an ageing population in Giessen, Germany (GISELA study). The dietary intake is assessed via a 3 d estimated dietary record especially developed and validated for this study. A total of 2135 records from 532 subjects, aged 60 years and over, are analysed separately according to sex and age groups (born 1904–1928 and born 1929–1942). Results show that the food, energy and macronutrient intake of the GISELA subjects stayed fairly stable over the study period. However, some significant changes in the consumption …

GerontologyMaleLongitudinal studyPopulation ageingHealth BehaviorMedicine (miscellaneous)Diet RecordsBeveragesSex FactorsAge groupsGermanyFood choiceVegetablesMedicineHumansLongitudinal StudiesAgedNutrition and DieteticsAnthropometryTime trendsbusiness.industryAge FactorsWaterFeeding BehaviorAnthropometryMiddle AgedNutrition SurveysDiet RecordsDietFood energyFemalebusinessEnergy IntakeDemographyThe British journal of nutrition
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Total Sugar Intake and Macro and Micronutrients in Children Aged 6-8 Years: The Aniva Study

2020

The objective of this study was to study the association between total sugar intake (TSI) levels of children aged 6-8 years old, nutrient intake and anthropometry. Food and beverage intakes were collected by a prospective three-day recall questionnaire. The 2237 children were distributed into three groups according to TSI percentiles. Mean TSI was 93.77 &plusmn

Male0301 basic medicinesugar intakeWaistDietary Sugarsmedicine.medical_treatmentNutritional Statuschemistry.chemical_elementlcsh:TX341-641030209 endocrinology & metabolismEating patternsIodineBody compositionArticleChildhood obesity03 medical and health sciences0302 clinical medicineAnimal scienceNutrientchildrenSurveys and QuestionnairesSugar intakeVitamin D and neurologyHumansMedicineMicronutrientsProspective StudiesVitamin B12ChildChildrenPublic health nutritionbody composition030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryVitamin EFeeding BehaviorAnthropometryNutrition Surveysmedicine.diseasechemistrypublic health nutritionMental RecallFemaleeating patternsbusinesslcsh:Nutrition. Foods and food supplyFood Science
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Iodine intake among children and adolescents in Norway: Estimates from the national dietary survey Ungkost 3 (2015-2016)

2019

Abstract Background Iodine is crucial for normal growth and neurodevelopment. Before 1950, goitre caused by iodine deficiency was widespread in Norway, but decreased significantly after mandatory fortification of animal fodder. Recent dietary changes in milk consumption and fish intake may again have increased the risk of inadequate intakes in some population groups in Norway. The situation for children and adolescents is unclear, and data from nationally representative studies are highly needed. We aimed to describe the iodine intake in Norwegian children and adolescents and estimate the proportion of individuals with an increased risk of suboptimal, adequate and excessive usual iodine int…

MaleAdolescentPopulationchemistry.chemical_elementNorwegian010501 environmental sciencesRecommended Dietary AllowancesIodine01 natural sciencesBiochemistryInorganic Chemistry03 medical and health sciences0302 clinical medicineEnvironmental healthmedicineHumansDietary surveyChildeducation0105 earth and related environmental sciencesIodine intakeeducation.field_of_studyNorwaybusiness.industryNutrition Surveysmedicine.diseaseIodine deficiencylanguage.human_languageDietPeer reviewchemistryFoodDietary Reference IntakeChild PreschoollanguageMolecular MedicineFemalebusiness030217 neurology & neurosurgeryIodine
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The Gene-Environment Interactions in Respiratory Diseases (GEIRD) Project.

2009

The role of genetic and environmental factors, as well as their interaction, in the natural history of asthma, allergic rhinitis and chronic obstructive pulmonary disease (COPD) is largely unknown. This is mainly due to the lack of large-scale analytical epidemiological/genetic studies aimed at investigating these 3 respiratory conditions simultaneously. The GEIRD project is a collaborative initiative designed to collect information on biomarkers of inflammation and oxidative stress, individual and ecological exposures, diet, early-life factors, smoking habits, genetic traits and medication use in large and accurately defined series of asthma, allergic rhinitis and COPD phenotypes. It is a …

MaleAllergyDatabases FactualRespiratory Tract DiseasesEnvironmental pollutionPulmonary Disease Chronic ObstructiveSurveys and QuestionnairesEpidemiologyImmunology and AllergyLongitudinal StudiesgenesCOPDeducation.field_of_studyData CollectionGeneral MedicineNutrition SurveysNatural historyPhenotypeItalyData Interpretation StatisticalFemalecase-controlmedicine.medical_specialtyRhinitis Allergic PerennialImmunologyPopulationEnvironmentchronic obstructive pulmonary diseaserhinitisBiasmedicineHumanseducationinflammatory biomarkersAsthmaallergic rhinitisPublic Sectorbusiness.industryCase-control studyRhinitis Allergic Seasonalmedicine.diseaseAsthmagenes chronic obstructive pulmonary disease asthma rhinitis case-control environment inflammatory biomarkers dietCase-Control StudiesEpidemiologic Research DesignImmunologyHousingdietbusinessEnvironmental Pollutionasthma; allergic rhinitisInternational archives of allergy and immunology
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Syndemic effects of HIV risk behaviours: results from the NHANES study

2019

Abstract The aim of the present study is to use the syndemic framework to investigate the risk of contracting HIV in the US population. Cross-sectional analyses are from The National Health and Nutrition Examination Survey. We extracted and aggregated data on HIV antibody test, socio-demographic characteristics, alcohol use, drug use, depression, sexual behaviours and sexually transmitted diseases from cycle 2009–2010 to 2015–2016. We carried out weighted regression among young adults (20–39 years) and adults (40–59 years) separately. In total, 5230 men and 5794 women aged 20–59 years were included in the present analyses. In total, 0.8% men and 0.2% women were tested HIV-positive. Each inc…

MaleEpidemiologyCross-sectional studyHIV Infections*NHANES0302 clinical medicineSyndemicPrevalencerisk factorsMedicine030212 general & internal medicineYoung adultDepression (differential diagnoses)education.field_of_studyIncidence (epidemiology)Middle AgedNutrition Surveys3. Good healthSexual PartnersInfectious Diseasesrisk factorFemale0305 other medical scienceRisk assessmentAdultAdolescentNational Health and Nutrition Examination SurveySubstance-Related DisordersPopulationSexually Transmitted DiseasesRisk AssessmentYoung Adult03 medical and health sciencesAge DistributionRisk-TakingEnvironmental healthHumansAdultsNHANESSex Distributioneducation*AdultsOriginal Paper030505 public healthUnsafe Sexbusiness.industry*syndemic theoryHIVSyndemicUnited Statessyndemic theory*HIVCross-Sectional StudiesLogistic ModelsSocioeconomic FactorsMultivariate Analysis*risk factorsbusinessEpidemiology and Infection
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Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk

2019

Background: Nut consumption has been associated with improved nutrient adequacy and diet quality in healthy adult populations but this association has never been explored in individuals at high cardiovascular risk. Objective: to assess the associations between consumption of nuts and nutrient adequacy and diet quality in a Mediterranean population at high cardiovascular risk. Design: baseline assessment of nutritional adequacy in participants (n = 6060, men and women, with ages 55&ndash

MaleMediterranean diet030309 nutrition & dieteticsnut consumptionhumanosOverweightDiet Mediterranean0302 clinical medicineRisk FactorsNutsMicronutrientsmediana edad2. Zero hungerMetabolic Syndromeanciano0303 health scienceseducation.field_of_studyNutrition and Dieteticsencuestas de nutricióndietadigestive oral and skin physiologyfood and beveragesdiet qualityMiddle AgedMicronutrientNutrition Surveys3. Good healthestado nutricionalCardiovascular diseasesDietary Reference IntakeCardiovascular DiseasesCuina (Nous)Femalemedicine.symptomCooking (Nuts)lcsh:Nutrition. Foods and food supplynutrient adequacyNutPopulationenfermedades cardiovascularesMediterranean diet cardiovascular risk disease diet quality nut consumption nutrient adequacyNutritional Statuslcsh:TX341-641030209 endocrinology & metabolismArticlecardiovascular risk disease03 medical and health sciencesMediterranean cooking:Ciencias de la Salud::Medicina preventiva [Materias Investigacion]Environmental healthMediterranean dietCuina mediterràniaingesta energéticamedicinefactores de riesgoHumansObesityeducationobesidadAgedbusiness.industryMalalties cardiovascularsmicronutrientesmediterranean dietmedicine.diseaseObesityDietnuecesMetabolic syndromebusinessEnergy IntakeFood Science
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Family sociodemographic characteristics as correlates of children’s breakfast habits and weight status in eight European countries. The ENERGY (Europ…

2014

AbstractObjectiveThe purpose of the present study was to investigate the associations of family sociodemographic characteristics with children’s weight status and whether these potential associations are mediated by children’s breakfast habits.DesignA school-based survey among 10–12-year-old children was conducted in eight European countries. Children’s weight and height were measured and breakfast habits and family sociodemographic characteristics were self-reported by 5444 children and their parents. International Obesity Task Force cut-off points were used to categorize children as overweight/obese or normal weight. Mediation analyses were used to test the potential mediating effect of c…

MaleParentsMediation (statistics)Pediatricsmedicine.medical_specialtyPediatric ObesityEthnic groupMedicine (miscellaneous)Emigrants and ImmigrantsOverweightChildhood obesityBody Mass IndexCohort StudiesmedicinePrevalenceHumansFamilyChildSocioeconomic statusBreakfastConsumption (economics)Nutrition and Dieteticsbusiness.industryPublic Health Environmental and Occupational HealthFeeding BehaviorOverweightmedicine.diseaseNutrition SurveysObesityResearch PapersPeer reviewEuropeCross-Sectional StudiesSocioeconomic FactorsEducational StatusFemalemedicine.symptombusinessChild Nutritional Physiological PhenomenaEnergy IntakeEnergy MetabolismDemography
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Characterization of street food consumption in palermo: possible effects on health

2011

Abstract Background Street Food (SF) consists of out-of-home food consumption and has old, historical roots with complex social-economic and cultural implications. Despite the emergence of modern fast food, traditional SF persists worldwide, but the relationship of SF consumption with overall health, well-being, and obesity is unknown. Methods This is an observational, cross-sectional study. The study was performed in Palermo, the largest town of Sicily, Italy. Two groups were identified: consumers of SF (n = 687) and conventional restaurant food (RES) consumers (n = 315). Study subjects answered a questionnaire concerning their health conditions, nutritional preferences, frequency of consu…

MalePediatricsRestaurantsCross-sectional studyMedicine (miscellaneous)Type 2 diabetesChoice BehaviorBody Mass IndexSurveys and QuestionnairesEpidemiologyPrevalenceNutritional Physiological PhenomenaYoung adultSicilylcsh:RC620-627Nutrition and DieteticsMiddle AgedNutrition Surveyslcsh:Nutritional diseases. Deficiency diseasesHypertensionBody CompositionFemalelcsh:Nutrition. Foods and food supplyAdultmedicine.medical_specialtylcsh:TX341-641Clinical nutritionInterviews as TopicFood PreferencesYoung AdultmedicineHumansObesityConsumption (economics)business.industryResearchStreet Food Obesity Hypertension public healthFeeding Behaviormedicine.diseaseObesityDietCross-Sectional StudiesSocioeconomic FactorsLinear ModelsFast FoodsEnergy IntakebusinessBody mass indexDemographyNutrition Journal
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Association between phenotypic familial hypercholesterolaemia and telomere length in US adults: results from a multi-ethnic survey

2018

Aims: Familial hypercholesterolaemia (FH) accelerates atherosclerotic cardiovascular disease (ASCVD) and accordingly is the most potent hereditary cause of premature coronary heart disease. The association between telomere length (TL), a biological index of ageing, and FH has not been hitherto investigated. We addressed this question using data from the US National Health and Education National Surveys (NHANES, 1999-2002).Methods and results: We included individuals, who had TL measurements (with quantitative polymerase chain reaction method) and a phenotypic diagnosis of FH based on the Dutch Lipid Clinic Network (DLCN) criteria. Sample weights were applied for unequal probabilities of sel…

Malemedicine.medical_specialtyNational Health and Nutrition Examination SurveyCross-sectional studyPopulationFamilial hypercholesterolemia030204 cardiovascular system & hematologyHyperlipoproteinemia Type II03 medical and health sciences0302 clinical medicineInternal medicineMedicineHumans030212 general & internal medicineeducationNational Health and Education National Surveyseducation.field_of_studyTelomere lengthbusiness.industryMiddle AgedTelomeremedicine.diseaseNutrition SurveysObesityConfidence intervalUnited StatesCross-Sectional StudiesQuartileFemaleCardiology and Cardiovascular MedicinebusinessFamilial hypercholesterolaemiaBody mass indexEuropean Heart Journal
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Depressive symptoms, handgrip strength, and weight status in US older adults

2018

Background: Handgrip strength is a valid indicator of broader physical functioning. Handgrip strength and weight status have been independently associated with depressive symptoms in older adults, but no study has yet investigated the relationships between all three in older US adults. This study investigated the relationship between physical function and depressive symptoms by weight status in older US adults. Methods: Cross-sectional data were analysed from the National Health and Nutrition Examination Survey waves 2011 to 2012 and 2013 to 2014. Physical function was assessed using a grip strength dynamometer. Depressive symptoms were assessed using the self-reported Patient Health Questi…

Malemedicine.medical_specialtyNational Health and Nutrition Examination SurveyHandgrip strength Physical function Depression OverweightOverweightHandgrip strengthBody Mass Index03 medical and health sciencesGrip strengthphysical function0302 clinical medicineRisk FactorsoverweightHumansMedicineObesity030212 general & internal medicineWeight statusDepressive symptomsDepression (differential diagnoses)AgedHand StrengthDepressionbusiness.industryBody WeightMiddle AgedOverweightNutrition Surveysmedicine.diseaseObesityUnited StatesPsychiatry and Mental healthClinical PsychologyCross-Sectional StudiesdepressionPhysical therapyFemalemedicine.symptombusinessBody mass index030217 neurology & neurosurgeryJournal of Affective Disorders
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