Search results for "RPE"
showing 10 items of 2566 documents
New Triterpenoid and Ergostane Glycosides from the Leaves of Hydrocotyle umbellata L.
2011
Two new triterpenoid glycosides, together with two new ergostane glycosides, umbellatosides A–D (1–4, resp.), have been isolated from the leaves of Hydrocotyle umbellata L. Their structures were established by 2D-NMR spectroscopic techniques (1H,1H-COSY, TOCSY, NOESY, HSQC, and HMBC) and mass spectrometry as 3β,22β-dihydroxy-3-O-[α-L-rhamnopyranosyl-(12)-β-D-glucuronopyranosyl]olean-12-en-28-oic acid 28-O-β-D-glucopyranosyl ester (1), 3-O-[α-L-rhamnopyranosyl-(12)-β-D-glucuronopyranosyl]oleanolic acid 28-O-β-D-glucopyranosyl ester (2), (3β,11α,26)-ergosta-5,24(28)-diene-3,11,26-triol 3-O-(β-D-glucopyranosyl)-11-O-(α-L-rhamnopyranosyl)-26-O-β-D-glucopyranoside (3), and (3β,11α,21,26)-ergosta…
Ruminant fat volatiles as affected by diet. A review.
2006
Volatile compounds in meat have been widely studied for their favourable or undesirable effects on meat flavour, or for their potential use in tracing the animal feeding system. To date, the chemical mechanisms causing the appearance of volatile compounds in meat have been largely understood. Several variables are involved in the accumulation of volatiles in animal tissues and among them animal diet plays a key role. The purpose of the present review is to highlight the effects of different dietary regimes (concentrate, green grass and fat-enriched diets) on the appearance of fat volatile compounds in ruminant meat. Grain-based diets induce greater accumulations in meat of branched-chain fa…
13C NMR spectra of eudesmanolides I—eudesman-12,6-olides
1987
The 13C NMR spectra of 26 eudesmanolides of natural and synthetic origin have been measured, including the naturally occurring sesquiterpene lactones artemisin, torrentin, rothin-A and rothin-B and several semi-synthetic eudesman-12,6-olides obtained from artemisin. The chemical shift values of the different compounds are compared and the effects of the substituents are discussed.
Sesquiterpene lactones from Artemisia lucentica
1997
Abstract The aerial parts of Artemisia lucentica yielded, in addition to several known compounds, a bicyclic monoterpene ketone, two germacranolides, an eudesmanolide, a 10- epi neudesmanolide, a 2-norelemanolide and three bisabolene derivatives. The stereochemistry of a germacranolide, described as 2α-hydroxyartemorin in a previous investigation of the species, has now been corrected and the compound has been renamed lucentolide.
A novel germacranolide-aminoacid adduct dimer from centaurea aspera
1991
Abstract The novel germacronolide-valine adduct dimer 1 has been isolated from aerial parts of Centaurea aspera var. aspera . Its structure has been determined by spectroscopic methods.
Sesquiterpene lactones from iranian Artemisia species
1993
Abstract The aerial parts of Artemisia turcomanica and A. deserti yielded two new germacranolides, a new guaianolide, and several known mono- and sesquiterpenes.
Sesquiterpene lactones fromArtemisia barrelieri
1991
Abstract Extraction of aerial parts of Artemisia barrelieri and chromatographic separation yielded a new germacranolide, two new monocyclic sesquiterpenes and a novel germacranolide dimer, together with several known compounds.
Sesquiterpene lactones from Centaurea sphaerocephala ssp. sphaerocephala
1994
Abstract Aerial parts of Centaurea sphaerocephala ssp. sphaerocephala furnished sesquiterpene lactones commonly found in Centaurea species as well as a new germacranolide and a new elemadienolide.
Sesquiterpene lactones and dihydroflavonols from Andryala and Urospermum species
1994
Abstract The aerial parts of two Andryala species yielded several guaianolides and guaianolide glycosides, three of them being new. The aerial parts of Urospermum dalechampii yielded several known germacranolides and the new dihydroflavonol 3- O -methyltaxifolin.
Isolation of Alkaloids from Cultured Hybrid Cells of Rauwolfia serpentina*Rhazya stricta.
1996
Two monoterpenoid indole alkaloids and four β-carbolines were isolated from a hydrid cell suspension culture generated from two Apocynaceous plants, Rauwolfia serpentina Benth. and Rhazya stricta Decaisne. This indicates that the function of alkoloid biosynthesis is retained after hybrid formation and that alkaloids not previously detected in the parental plants or cell cultures are formed.