Search results for "SARI"

showing 10 items of 929 documents

La sonrisa del éxito: figuraciones de una subjetividad exigida

2014

El presente artículo analiza cómo se afianza en la escena social la corporalidad del liderazgo. Para ello, aborda imágenes y narrativas que circulan en los entramados simbólicos de la cultura del bienestar, que también se denomina como cultura activa. El cuerpo del liderazgo se ofrece al público mediante estrategias positivas y negativas. Éstas, en la medida que encumbran el estilo de vida activo, demonizan aquellas prácticas que no responden a los valores sanitarios y productivos promulgados por el ethos empresarial emergente. Se concluye que la encarnación de una subjetividad emprendedora se impone paulatinamente como parámetro de integración de un individuo en los diagramas económicos y …

//purl.org/becyt/ford/5 [https]:SOCIOLOGIA [UNESCO]CAPITAL HUMANOSociología. Población. Trabajo socialCULTURA ACTIVAAntropología. EtnologíaEMPRESARIO DE SÍEMPRENDEDOROtras Ciencias Sociales//purl.org/becyt/ford/5.9 [https]NEOLIBERALISMOBIENESTARUNESCO::SOCIOLOGIACiencias socialesGUBERNAMENTALIDADCUERPO DEL LIDERAZGOCUERPODEPORTE
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Neurosporaxanthin Overproduction by Fusarium fujikuroi and Evaluation of Its Antioxidant Properties

2020

17 Páginas.-- 5 Figuras

0106 biological sciences0301 basic medicineFusariumAntioxidantPhysiologymedicine.medical_treatmentClinical BiochemistryMutantquenchingfree radicalsFree radicalsXanthophylls01 natural sciencesBiochemistryNeurospora03 medical and health sciencesQuenching010608 biotechnologymedicineoxidative stressMolecular BiologyCarotenoidMyceliumchemistry.chemical_classificationbiologyChemistrylcsh:RM1-950carotenoidsFungifood and beveragesCell Biologybiology.organism_classificationCarotenoidslcsh:Therapeutics. Pharmacology030104 developmental biologyBiochemistryOxidative stressXanthophyllLiposomesGibberellinfungixanthophyllsAntioxidants
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Líquenes y hongos liquenícolas de la Serranía de Ronda (Málaga-Cádiz), sur de España

2017

As a result of a field trip organised by the Spanish Lichen Society in Serranía de Ronda, south Spain, a catalogue of 360 taxa is presented (336 lichens, 24 lichenicolous fungi). The list includes three new records for the Iberian Peninsula: Arthonia paretinaria, Micarea myriocarpa and Niesslia keissleri, 51new ones for the Autonomous Andalusian Community, and three and 81 new ones for the province of Cádiz and of Málaga, respectively. After these results, the total updated number of the province of Málaga rises to 556 lichens and lichenicolous fungi. The best represented lichen genus is Cladonia (18) with the most species, unlike Lecanora (15), Pertusaria (12), Physconia (12) and Collema (…

0106 biological sciences0301 basic medicineLichensArthoniaLecanoraNiesslia.Plant Science010603 evolutionary biology01 natural sciences03 medical and health sciencesArthoniaFongsMicareaBotanyPertusariaLíquensLichenEcology Evolution Behavior and SystematicsCollemabiologyCladonianuevas citasPhysconiaBotánicaFunginew recordsForestry030108 mycology & parasitologybiology.organism_classificationCrustose
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Evaluation of fungicides and sterilants for potential application in the management of Fusarium wilt of banana

2007

Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; Fusarium wilt is considered one of the most important diseases of bananas. The disease can only be managed by using resistant cultivars and by preventing its introduction into new fields. The objectives of this study were to evaluate newly available fungicides, in vitro and in vivo, for their efficacy against the responsible pathogen Fusarium oxysporum f.sp. cubense, and to evaluate surface sterilants that could be used for sterilization purposes. Of the fung…

0106 biological sciences0303 health sciences[SDV]Life Sciences [q-bio]Benomylfood and beveragesFusarium oxysporum f.sp. cubenseBiologybiology.organism_classification01 natural sciencesFusarium wiltFungicidePropiconazole03 medical and health scienceschemistry.chemical_compoundHorticulturechemistryAgronomyFusarium oxysporum[SDE]Environmental SciencesCultivarAGENT DE STERILISATIONAgronomy and Crop ScienceMycelium030304 developmental biology010606 plant biology & botany
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Effects of fusaric acid on cells from tomato cultivars resistant or susceptible toFusarium oxysporum f. sp.Lycopersici

1996

Cell suspension cultures were set up from two tomato cultivars, one resistant, (‘Rio grande’) and one susceptible (‘63.5’) toFusarium oxysporum f. sp.lycopersici. Growth rates of the two cell cultures were comparable. Toxicity of fusaric acid, expressed as the fresh weight loss, was analyzed: It was significant in both cases after 10 h, but toxicity was twice as high for ‘63.5’ suspension cells. In the same way, electrolyte leakage caused by fusaric acid was three times more important for ‘63.5’ suspension cells. Moreover, fusaric acid treatment resulted in an acidification of the extracellular medium for ‘63.5’ suspension cells (0.4 pH unit), whereas an alkalization was observed for ‘Rio g…

0106 biological sciences0303 health sciencesfood and beveragesPlant ScienceFungi imperfectiHorticultureBiologybiology.organism_classification01 natural sciences03 medical and health scienceschemistry.chemical_compoundHorticultureFusarium oxysporum f.sp. lycopersicichemistryCell cultureBotanyFusarium oxysporumPhytotoxicityCultivarAgronomy and Crop ScienceSolanaceaeFusaric acid030304 developmental biology010606 plant biology & botanyEuropean Journal of Plant Pathology
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Prevention of Fusarium head blight infection and mycotoxins in wheat with cut-and-carry biofumigation and botanicals

2020

Fusarium head blight (FHB) is a devastating fungal disease of wheat worldwide causing yield losses and grain contamination with mycotoxins that jeopardise food and feed safety. Field experiments using mulch layers or botanicals were conducted in two consecutive years to investigate prevention measures with the potential to suppress FHB and reduce mycotoxins in wheat. We simulated a system with high disease pressure, i.e. maize-wheat rotation under no-tillage, by applying maize residues artificially inoculated with Fusarium graminearum in field plots after wheat sowing. For mulch layers, a novel cut-and-carry biofumigation approach was employed. Cover crops grown in separate fields were harv…

0106 biological sciences2. Zero hungerbiologyCrop yieldBrassicaSoil ScienceSowing04 agricultural and veterinary sciencesbiology.organism_classificationFusarium graminearum; Mycotoxin; Wheat; Mustard; Clover01 natural scienceschemistry.chemical_compoundAgronomychemistry040103 agronomy & agriculture0401 agriculture forestry and fisheriesCover cropMycotoxinAgronomy and Crop ScienceZearalenoneMulchWhite mustard010606 plant biology & botanyField Crops Research
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Comparison of Diatoms and Dinoflagellates from Different Habitats as Sources of PUFAs

2019

Recent studies have clearly shown the importance of omega-3 (&omega

0106 biological sciencesALPHA-LINOLENIC ACIDrasvahapotPharmaceutical ScienceFresh Water01 natural sciencesFATTY-ACID-COMPOSITIONchemistry.chemical_compoundDrug DiscoveryFood sciencefreshwaterlcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)chemistry.chemical_classification0303 health sciencespanssarilevätFRESH-WATERalpha-Linolenic acidmicroalgaeFatty AcidsFish oilEicosapentaenoic acid6. Clean waterDHADocosahexaenoic acidEUTROPHICATIONDinoflagellidaGROWTHdinoflagellatesbrackishPolyunsaturated fatty acidpolyunsaturated fatty acidsTOXINBiologyPROFILEArticlediatoms03 medical and health sciencesFish OilsFISHFatty Acids Omega-3PhytoplanktonpiilevätQUALITYSaline WatersEcosystem030304 developmental biologyBrackish water010604 marine biology & hydrobiologyfungita1183ta1182Fatty acidmarineEPAmikrolevätluonnonaineetomegarasvahapotmerivesilcsh:Biology (General)chemistry416 Food Science13. Climate actionmakea vesiMarine Drugs
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Potential use of machine learning methods in assessment of Fusarium culmorum and Fusariumproliferatum growth and mycotoxin production in treatments w…

2021

Abstract The use of Fusarium-controlling fungicides is necessary to limit crop loss. Little is known about the effect of commercial antifungal formulations at sub-lethal doses, and their interaction with abiotic factors, on Fusarium culmorum and F. proliferatum development and on zearalenone and fumonisin biosynthesis, respectively. In the present study different treatments based on sulfur, trifloxystrobin and demethylation inhibitor fungicides (cyproconazole, tebuconazole and prothioconazole) under different environmental conditions, in Maize Extract Medium (MEM), are assayed in vitro. Then, several machine learning methods (neural networks, random forest and extreme gradient boosted trees…

0106 biological sciencesAntifungal AgentsWater activityBiologyMachine learningcomputer.software_genre01 natural sciencesFumonisinsZea maysMachine Learning03 medical and health scienceschemistry.chemical_compoundFusariumFumonisinGeneticsFusarium culmorumMycotoxinZearalenoneEcology Evolution Behavior and Systematics030304 developmental biologyTebuconazoleAbiotic component0303 health sciencesbusiness.industryfood and beveragesbiology.organism_classificationFungicideInfectious DiseaseschemistryArtificial intelligencebusinesscomputer010606 plant biology & botanyFungal biology
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The potential of nonpathogenic Fusarium oxysporum and other biological control organisms for suppressing fusarium wilt of banana

2006

Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; The aim of this study was to evaluate the ability of nonpathogenic F. oxysporum and Trichoderma isolates from suppressive soils in South Africa to suppress fusarium wilt of banana in the glasshouse. Several biological control agents and commercial biological control products were included in the study. The isolates were first screened in vitro on potato dextrose agar. In glasshouse evaluations, the fungal and bacterial isolates were established on banana roots before they were repla…

0106 biological sciencesCUBENSESOIL RHIZOSPHERE[SDV]Life Sciences [q-bio]Biological pest controlPseudomonas fluorescensPlant ScienceHorticultureBiology01 natural sciencesmicroorganisme du sol03 medical and health sciencesFusarium oxysporumBotanyGeneticsFUSARIUM OXYSPORUM F.S.P.030304 developmental biology2. Zero hunger0303 health sciencesCOMMERCIAL BIOLOGICAL CONTROL PRODUCTSSUPPRESSIVE SOILSfood and beveragesTRICHODERMA SPP.Fungi imperfectibiology.organism_classificationFusarium wiltMusaceaePSEUDOMONAS FLUORESCENSHorticultureTrichoderma[SDE]Environmental SciencesPotato dextrose agarAgronomy and Crop Science010606 plant biology & botany
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Stimulation of Defense Reactions in Medicago truncatula by Antagonistic Lipopeptides from Paenibacillus sp. Strain B2

2010

ABSTRACT With the aim of obtaining new strategies to control plant diseases, we investigated the ability of antagonistic lipopolypeptides (paenimyxin) from Paenibacillus sp. strain B2 to elicit hydrogen peroxide (H 2 O 2 ) production and several defense-related genes in the model legume Medicago truncatula . For this purpose, M. truncatula cell suspensions were used and a pathosystem between M. truncatula and Fusarium acuminatum was established. In M. truncatula cell cultures, the induction of H 2 O 2 reached a maximum 20 min after elicitation with paenimyxin, whereas concentrations higher than 20 μM inhibited H 2 O 2 induction and this was correlated with a lethal effect. In plant roots in…

0106 biological sciencesChalcone synthaseCell Culture TechniquesPhenylalanine ammonia-lyase01 natural sciencesApplied Microbiology and BiotechnologyPlant RootsMicrobiologyCell wall03 medical and health sciencesPathosystemPaenibacillusLipopeptidesPlant MicrobiologyFusariumGene Expression Regulation Plant030304 developmental biology[SDV.EE]Life Sciences [q-bio]/Ecology environment0303 health sciencesEcologybiologyfungiPANIBACILLUS SP. STRAIN B2food and beveragesHydrogen Peroxidebiology.organism_classificationMedicago truncatulaCoculture TechniquesInvertaseChitinasebiology.proteinMEDICAGO TRUNCATULAPaenibacillus010606 plant biology & botanyFood ScienceBiotechnology
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