6533b83afe1ef96bd12a6f3f
RESEARCH PRODUCT
Neurosporaxanthin Overproduction by Fusarium fujikuroi and Evaluation of Its Antioxidant Properties
María Jesús RodrigoJavier AvalosMarcelo Paes De BarrosObdulia Parra-riveroLorenzo ZacaríasM. Carmen LimónJosé-vicente GilJosé-vicente GilMaria Del Mar PradoDámaso Hornero-méndezsubject
0106 biological sciences0301 basic medicineFusariumAntioxidantPhysiologymedicine.medical_treatmentClinical BiochemistryMutantquenchingfree radicalsFree radicalsXanthophylls01 natural sciencesBiochemistryNeurospora03 medical and health sciencesQuenching010608 biotechnologymedicineoxidative stressMolecular BiologyCarotenoidMyceliumchemistry.chemical_classificationbiologyChemistrylcsh:RM1-950carotenoidsFungifood and beveragesCell Biologybiology.organism_classificationCarotenoidslcsh:Therapeutics. Pharmacology030104 developmental biologyBiochemistryOxidative stressXanthophyllLiposomesGibberellinfungixanthophyllsdescription
17 Páginas.-- 5 Figuras
year | journal | country | edition | language |
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2020-06-16 | Antioxidants |