Search results for "Salinity"
showing 10 items of 374 documents
Towards the first proof of the concept of a Reverse ElectroDialysis - Membrane Distillation Heat Engine
2019
Abstract The coupling of Reverse Electrodialysis with Membrane Distillation is a promising option for the conversion of waste heat into electricity. This study evaluates the performances of the integrated system under different operating conditions, employing validated model and correlations. This work provides a detailed description of the behaviour of a real RED-MD heat engine and indicates the set of inlet concentrations, velocities and equipment size which returns the highest cycle exergy efficiency. These operating conditions were selected for the pilot plant developed within the EU-funded project RED Heat to Power. For the first time, a perspective analysis was also included, consider…
Thermolytic reverse electrodialysis heat engine: model development, integration and performance analysis
2019
Abstract Salinity gradient heat engines represent an innovative and promising way to convert low-grade heat into electricity by employing salinity gradient technology in a closed-loop configuration. Among the aqueous solutions which can be used as working fluid, ammonium bicarbonate-water solutions appear very promising due to their capability to decompose at low temperature. In this work, an experimentally validated model for a reverse electrodialysis heat engine fed with ammonium bicarbonate-water solutions was developed. The model consists of two validated sub-models purposely integrated, one for the reverse electrodialysis unit and the other for the stripping/absorption regeneration uni…
Effect of different aqueous solutions of pure salts and salt mixtures in reverse electrodialysis systems for closed-loop applications
2018
Abstract Reverse Electrodialysis (RED) in a closed-loop arrangement is a viable way to convert low-grade heat into electric power. The present work experimentally investigates the use of pure salt- and equimolar two salts-water solutions as feeds in a lab-scale RED unit. RED performances were analysed in terms of Open Circuit Voltage (OCV), stack resistance and corrected power density. The pure salts and the mixtures employed were chosen via a computational analysis. Effect of feed solution velocity and concentration was investigated. Results concerning the pure salt-water experiments show that NH4Cl is the most performing salt in the concentration range probed, while higher power density v…
Influence of composition and texture on in-mouth sodium release and saltiness perception during consumption of semi-hard cheeses
2011
Sodium content in human diet being excessive in many industrialized country, health authorities recommended its progressive reduction in food products in order both to improve public health and to decrease health cost (1). Cheese is one of the most important sodium vectors. However, salt (NaCl) is not only responsible for saltiness but is also implied in other functionalities such as flavour enhancement, texture, preservation (2). Keeping a good acceptability of food by the consumer at lower sodium chloride concentration is a real challenge for cheese industry to avoid negative consequences. To reach this goal, it is necessary to understand the role of cheese structure and composition on th…
Sulfate transporters in the plant’s response to drought and salinity: regulation and possible functions
2014
International audience; Drought and salinity are two frequently combined abiotic stresses that affect plant growth, development, and crop productivity. Sulfate, and molecules derived from this anion such as glutathione, play important roles in the intrinsic responses of plants to such abiotic stresses. Therefore, understanding how plants facing environmental constraints re-equilibrate the flux of sulfate between and within different tissues might uncover perspectives for improving tolerance against abiotic stresses. In this review, we took advantage of genomics and post-genomics resources available in Arabidopsis thaliana and in the model legume species Medicago truncatula to highlight and …
The EuroSTARRS airborne campaign in support of the SMOS mission: first results over land surfaces
2004
A number of experiments using ground-based and airborne sensors have shown the high potential of L-band passive microwave radiometry for estimating and monitoring surface soil moisture. This has led to the Soil Moisture and Ocean Salinity (SMOS) mission, a European Space Agency (ESA) Earth Explorer Opportunity mission. SMOS has the objective to observe soil moisture over land and sea surface salinity over sea, both key parameters for atmospheric, oceanographic and hydrological predictive models. In preparation of SMOS, the EuroSTARRS airborne campaign was carried out in November 2001. Multi-angular measurements of the surface brightness temperature at L-band (1.4 GHz) at vertical polarizati…
CAROLS: A New Airborne L-Band Radiometer for Ocean Surface and Land Observations
2011
The "Cooperative Airborne Radiometer for Ocean and Land Studies" (CAROLS) L-Band radiometer was designed and built as a copy of the EMIRAD II radiometer constructed by the Technical University of Denmark team. It is a fully polarimetric and direct sampling correlation radiometer. It is installed on board a dedicated French ATR42 research aircraft, in conjunction with other airborne instruments (C-Band scatterometer--STORM, the GOLD-RTR GPS system, the infrared CIMEL radiometer and a visible wavelength camera). Following initial laboratory qualifications, three airborne campaigns involving 21 flights were carried out over South West France, the Valencia site and the Bay of Biscay (Atlantic O…
SALINITY EFFECTS ON ENZYMATIC BROWNING AND ANTIOXIDANT CAPACITY OF FRESH-CUT BABY ROMAINE LETTUCE (LACTUCA SATIVA L. CV. DUENDE)
2010
Abstract Enzymatic browning is a main problem encountered in minimal processing and further storage of leafy vegetables, leading to shorter shelf-life of products. Changes in the two oxidative activities, polyphenol oxidase (PPO) and peroxidase (POD), as well as in total phenolic content, colour parameters and antioxidant capacity (assayed with ORAC method), were monitored during 10 days of storage at 4 °C of minimally processed baby Romaine lettuce ( Lactuca sativa L. cv. Duende) cultivated under three different salinity conditions (2.8, 3.8 and 4.8 dS m −1 ), in order to determine the most suitable condition for further processing. Increasing levels of salinity reduced both oxidases activ…
The coralline red alga Lithophyllum kotschyanum f. affine as proxy of climate variability in the Yemen coast, Gulf of Aden (NW Indian Ocean)
2014
Abstract Recent investigations have shown the potential of red coralline algae as paleoclimatic archive. A previously unexplored subfamily of coralline algae, the Lithophylloideae, was investigated from the Gulf of Aden (Balhaf, Yemen). Seasonal changes in Mg/Ca, Li/Ca and Ba/Ca composition of Lithophyllum kotschyanum f. affine were investigated by Laser Ablation-Inductively Coupled Plasma Mass Spectrometry (LA-ICP-MS). For the first time in coralline algae, the Li/Ca composition was analyzed and showed a highly significant and positive correlation with Mg/Ca and SST. Monthly algal Mg/Ca and Li/Ca variations indicate a positive correlation with sea surface temperature (SST), and sea surface…
Patterns in rotifer diapausing egg banks: Density and viability
2006
Here we present a quantitative study on the density, age and viability of the diapausing egg banks of the rotifer species complex Brachionus plicatilis in the sediments of 15 water bodies from Eastern Spain. Sampled ponds, located in coastal and inland areas, varied in salinity and ranged in size, depth and permanence. By identifying ‘hatched’, ‘deteriorated’ and ‘viable’ diapausing eggs in the sediment samples, we estimated production, hatching and deterioration in relation to the habitat properties of each pond. Our results indicate the presence of large numbers of diapausing eggs in the sediments of almost all of the ponds studied (2–115 eggs cm −2 ). Inland ponds tended to have higher d…