Search results for "Spores"

showing 10 items of 96 documents

Real-time PCR based procedures for detection and quantification of Aspergillus carbonarius in wine grapes

2008

9 pages, 4 tables, 1 figure.

Ochratoxin ATime FactorsFood ContaminationWineBiologyPolymerase Chain ReactionSensitivity and SpecificityMicrobiologyMicrobiologylaw.inventionchemistry.chemical_compoundSpecies SpecificitylawTaqManVitisDNA FungalOchratoxinPolymerase chain reactionDNA PrimersWineMycotoxinChromatographyGene Amplificationfood and beveragesOchratoxin AGeneral MedicineSpores FungalDNA extractiongenomic DNAAspergillusReal-time polymerase chain reactionchemistryConsumer Product SafetyPolyketide synthasePolyketide SynthasesWine grapesReal-time PCRFood ScienceInternational Journal of Food Microbiology
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High-Resolution Fluorescence Spectra of Airborne Biogenic Secondary Organic Aerosols: Comparisons to Primary Biological Aerosol Particles and Implica…

2021

Aqueous extracts of biogenic secondary organic aerosols (BSOAs) have been found to exhibit fluorescence that may interfere with the laser/light-induced fluorescence (LIF) detection of primary biological aerosol particles (PBAPs). In this study, we quantified the interference of BSOAs to PBAPs by directly measuring airborne BSOA particles, rather than aqueous extracts. BSOAs were generated by the reaction of d-limonene (LIM) or α-pinene (PIN) and ozone (O3) with or without ammonia in a chamber under controlled conditions. With an excitation wavelength of 355 nm, BSOAs exhibited peak emissions at 464–475 nm, while fungal spores exhibited peak emissions at 460–483 nm; the fluorescence intensit…

OzoneAnalytical chemistryautofluorescenceArticlefluorescence spectrachemistry.chemical_compoundAmmoniaOzoneaging processEnvironmental Chemistrysingle-particle measurementRelative humiditybiogenic secondary organic aerosolsParticle SizeAerosolsRange (particle radiation)Air PollutantsAqueous solutionChemistryairborne bioaerosolsGeneral ChemistrySpores FungalFluorescencereal-time detectionAerosolSpectrometry FluorescenceParticleLimoneneEnvironmental sciencetechnology
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Zschokkella hildae Auerbach, 1910: phylogenetic position, morphology, and location in cultured Atlantic cod.

2010

Abstract The myxozoan Zschokkella hildae Auerbach, 1910, was detected with a prevalence of 100% in cultured Atlantic cod, Gadus morhua L. aged 1+ from a culture facility on the west coast of Scotland. Sporogonic stages of Z. hildae, plasmodia producing 2–5 mature spores, were located predominantly in the collecting ducts and ureters of the kidney, and spores were present in the urine collected from the bladder. Less frequently, plasmodia were detected in the interstitial tissue of the kidney. The parasite prevalence in cultured fish was considerably higher than reported in wild fish but no obvious signs of pathology were detected. SSU rDNA sequencing and phylogenetic analysis showed that Z.…

Parasitic Diseases AnimalMolecular Sequence DataSpores ProtozoanUrinary BladderZoologyUrineDNA RibosomalHost-Parasite InteractionsFish DiseasesSpecies SpecificityPhylogeneticsparasitic diseasesParasite hostingGadusAnimalsMyxozoaRibosomal DNAPhylogenybiologyPhylogenetic treeBase SequenceEcologyfungiSequence Analysis DNADNA Protozoanbiology.organism_classificationTurbotInfectious DiseasesGadus morhuaRNA RibosomalMolecular phylogeneticsParasitologyUreterAtlantic codParasitology international
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Effects of arbuscular mycorrhizal fungi and maternal plant sex on seed germination and early plant establishment.

2015

Premise of the study: Arbuscular mycorrhizal fungi usually enhance overall plant performance, yet their effects on seed germi- nation and early plant establishment, crucial steps in plant cycles, are generally overlooked. In gynodioecious species, sexual dimorphism in these traits has been reported, with females producing seeds that germinate at a faster rate than seeds from hermaphrodites. • Methods: Using the gynodioecious plant Geranium sylvaticum, I investigated in a greenhouse experiment whether the presence of arbuscular mycorrhizal spores affects seed germination and early plant establishment, examining at the same time whether the sex of the mother producing the seeds also influence…

Plant growthSeedlingGeraniumArbuscular mycorrhizal fungal sporesGerminationGynodioecyPlant ScienceGynodioecyArbuscular mycorrhizal fungiGeranium sylvaticumSexual dimorphismMycorrhizaeBotanyGeneticsEcology Evolution Behavior and SystematicsbiologyReproductionta1183fungifood and beveragesbiology.organism_classificationSporeSexual dimorphismSeedlingGerminationGeranium sylvaticumSeedsta1181American journal of botany
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A cytological and ultrastructural study on the maturation and germination of oospores of Plasmopara viticola from overwintering vine leaves.

1999

Observations on cytological and ultrastructural changes in Plasmopara viticola oospores were carried out during the overwintering period. Three types of oospores were observed. Type I, characterized by a thin inner oospore wall (IOW), large lipid globules and two nuclei, was recovered only in samples collected in October. These oospores were considered to be immature. Maturation occurred during November and involved a noticeable increase in thickness of the IOW, fusion of nuclei, formation of an ooplast and break up of large lipid globules into smaller ones (type II oospores). A few oospores (type III) showed abnormal organization with very large lipid globules and less frequently discernib…

Plasmopara viticola oospore maturation germinationSporangiumGerm tubePlasmopara viticola-oospores-germinationSettore AGR/12 - Patologia VegetalePlant ScienceBiologybiology.organism_classificationSporeCytoplasmPlasmopara viticolaOrganelleBotanyGeneticsUltrastructureOosporeEcology Evolution Behavior and SystematicsBiotechnology
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Myosporidium ladogensis n. comb. in burbot Lota lota from Finland: fine structure and microsporidian taxonomy.

2020

Infections with microsporidian parasites are described in skeletal muscle of burbot Lota lota from Lake Haukivesi, Finland. Infected myocytes contained spores within sporophorous vesicles (SPVs) in contact with host cell cytoplasm, similar to Pleistophora ladogensis in L. lota and smelt Osmerus eperlanus in western Russia and northern Germany. Analysis of small subunit ribosomal RNA (SSU rRNA) gene sequences indicated identity with Myosporidium spraguei in burbot and pike-perch from this lake. The latter is considered a junior synonym of P. ladogensis. Phylogenetic analysis of SSU rRNA sequences resolved the burbot parasite apart from a clade containing the type species P. typicalis, but to…

PleistophoramuscleZoologyAquatic ScienceBurbot030308 mycology & parasitologyMerluccius03 medical and health sciencestaxonomyloisetGermanyParasite hostingAnimalsOsmerus eperlanusmadeEcology Evolution Behavior and SystematicsFinlandPhylogeny030304 developmental biology0303 health sciencesLota lotabiologysystematiikka (biologia)fungifylogenetiikkaRibosomal RNASpores Fungalbiology.organism_classificationkalatauditType speciesMicrosporidiaHost cell cytoplasmMicrosporidiamicrosporidiasienetDiseases of aquatic organisms
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Drimane Sesquiterpenoids from Marasmius sp. Inhibiting the Conidial Germination of Plant-Pathogenic Fungi

2012

From the basidiomycete Marasmius sp., strain IBWF 96046, three new sesquiterpenoids based on the drimane skeleton were isolated and named marasmene B and marasmals B and C. In this study, their isolation, structure elucidation, and biological evaluation are described. The compounds have a pronounced inhibitory effect on the conidial germination of several plant-pathogenic fungi.

Polycyclic SesquiterpenesPharmacologyAntifungal AgentsMolecular StructureStrain (chemistry)BasidiomycotaOrganic ChemistryPharmaceutical ScienceSpores FungalBiologybiology.organism_classificationMarasmiusMarasmiusAnalytical ChemistryComplementary and alternative medicineGerminationDrug DiscoveryBotanyMolecular MedicineMarasmene BMarasmius sp.SesquiterpenesInhibitory effectBiological evaluationJournal of Natural Products
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Mould germination: data treatment and modelling.

2006

Abstract The objectives of this study were i/ to examine germination data sets over a range of environmental conditions (water activity, temperature) for eight food spoilage moulds, ii/ to compare the ability of the Gompertz equation and logistic function to fit the experimental plots, iii/ to simulate germination by assessing various distributions of the latent period for germination amongst a population of spores. Data sets (percentage germination, P (%), versus time, t) of Aspergillus carbonarius, Aspergillus ochraceus, Fusarium verticillioides, Fusarium proliferatum, Gibberella zeae, Mucor racemosus, Penicillium chrysogenum and Penicillium verrucosum were analysed. No correlation, or re…

PopulationGompertz functionColony Count MicrobialFusarium proliferatumGerm tubeFood ContaminationMicrobiologyModels BiologicalAnimal scienceFood PreservationBotanyPenicillium verrucosumLogistic functioneducationeducation.field_of_studybiologyFungiTemperatureWaterGeneral MedicineSpores Fungalbiology.organism_classificationKineticsGibberella zeaeGerminationFood MicrobiologyFood ScienceInternational journal of food microbiology
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TrpM, a Small Protein Modulating Tryptophan Biosynthesis and Morpho-Physiological Differentiation in Streptomyces coelicolor A3(2).

2016

In the model actinomycete Streptomyces coelicolor A3(2), small open reading frames encoding proteins with unknown functions were identified in several amino acid biosynthetic gene operons, such as SCO2038 (trpX) in the tryptophan trpCXBA locus. In this study, the role of the corresponding protein in tryptophan biosynthesis was investigated by combining phenotypic and molecular analyses. The 2038KO mutant strain was characterized by delayed growth, smaller aerial hyphae and reduced production of spores and actinorhodin antibiotic, with respect to the WT strain. The capability of this mutant to grow on minimal medium was rescued by tryptophan and tryptophan precursor (serine and/or indole) su…

Proteomics0301 basic medicineProtein ExtractionMutantlcsh:MedicineStreptomyces coelicolor A3(2)Settore BIO/19 - Microbiologia GeneraleBiochemistrySerinechemistry.chemical_compoundAromatic Amino AcidsSmall ProteinAntibioticsTRPMMicrobial PhysiologyMedicine and Health SciencesBacterial PhysiologyAmino Acidslcsh:ScienceProtein MetabolismExtraction TechniquesMultidisciplinarybiologyOrganic CompoundsAntimicrobialsStreptomyces coelicolorTryptophanDrugsChemistryBiochemistryPhysical SciencesPhysiological DifferentiationResearch ArticleTryptophan BiosynthesiSmall Protein; Biosynthesis; Morpho-Physiological Differentiation: Streptomyces coelicolorBiosynthesisResearch and Analysis MethodsMicrobiologyStreptomycesActinorhodin03 medical and health sciencesBiosynthesisMicrobial ControlBacterial SporesPharmacology030102 biochemistry & molecular biologyOrganic Chemistrylcsh:RChemical CompoundsTryptophanTrpM; Small Protein; Tryptophan Biosynthesis; Morphological Differentiation; Physiological Differentiation; Streptomyces coelicolor A3(2); ProteomicsBiology and Life SciencesProteinsBacteriologybiology.organism_classificationAmino Acid MetabolismMetabolism030104 developmental biologychemistrylcsh:QMorphological DifferentiationTrpM
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Performance of industrial strains of Saccharomyces cerevisae during wine fermentation is affected by manipulation strategies based on sporulation.

2002

Genetic manipulation of industrial wine yeast strains has become an essential tool for both the study of the molecular mechanisms underlaying their physiology and the improvement of their fermentative properties. The construction of null mutants for any gene in these usually diploid strains, by using a procedure based on sporulation of a heterozygote lacking one copy of the gene of interest, has been tested as an alternative to the tedious work of sequential disruption of the complete set of copies. Our results indicate that most of the homozygotes resulting from sporulation of wine yeast strains are defective in glucose consumption under microvinification conditions in synthetic must and p…

Saccharomyces cerevisiae ProteinsGlycoside HydrolasesMutantWineSaccharomyces cerevisiaeBiologyApplied Microbiology and BiotechnologyMicrobiologyDNA FungalGeneEcology Evolution Behavior and SystematicsGeneticsWineFermentation in winemakingbeta-FructofuranosidaseWild typeFungal geneticsfood and beveragesSpores FungalDNA-Binding ProteinsRepressor ProteinsYeast in winemakingBlotting SouthernGlucoseFermentationFermentationPlasmidsSystematic and applied microbiology
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