Search results for "Vis"

showing 10 items of 21379 documents

The flight feather moult pattern of the bearded vulture (Gypaetus barbatus)

2015

Moult is an extremely time-consuming and energy-demanding task for large birds. In addition, there is a trade-off between the time devoted to moulting and that invested in other activities such as breeding and/or territory exploration. Moreover, it takes a long time to grow a long feather in large birds, and large birds that need to fly while moulting cannot tolerate large gaps in the wing, but only one or two simultaneously growing feathers. As a consequence, large birds take several years to complete a full moult cycle, and they resume the moult process during suboptimal conditions. A clear example of this pattern is the Bearded Vulture (Gypaetus barbatus), which needs 2-3 years for chang…

0106 biological sciencesOcellsbiologyEcologyDelayed onsetZoology010603 evolutionary biology01 natural sciencesFlight feather010605 ornithologyZoologiaFeathervisual_artbiology.animalvisual_art.visual_art_mediumMoultingVultureJournal of Ornithology
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Automatic measurement of wood fiber orientation and knot detection using an optical system based on heating conduction.

2015

In this paper, a new approach to computing the deviation of wood grain is proposed. To do this, the thermal conduction properties of timber are used (higher conduction in the fiber direction). Exciting the surface of the wood with a laser and capturing the thermal conduction using a thermal camera, an ellipse can be observed. Using a method similar to the tracheid effect, it is possible to extract information from this ellipse, such as the slope of grain and the presence of knots. With this method it is therefore possible to extend the mechanical model (assessing the mechanical properties of timber) to take certain singularities into account. Using this approach, the slope of grain can be e…

0106 biological sciencesOptical fiberMaterials scienceSoftwoodThermal imaging[ SPI.MECA ] Engineering Sciences [physics]/Mechanics [physics.med-ph]Machine VisionLaserEllipse01 natural sciencesgrain anglelaw.inventionOpticsKnot (unit)law010608 biotechnologyThermalHardwoodOptique / photonique [Sciences de l'ingénieur]040101 forestryMécanique [Sciences de l'ingénieur]business.industry04 agricultural and veterinary sciences[SPI.MECA]Engineering Sciences [physics]/Mechanics [physics.med-ph]Thermal conductionWoodAtomic and Molecular Physics and Optics[SPI.OPTI]Engineering Sciences [physics]/Optics / Photonic0401 agriculture forestry and fisheries[ SPI.OPTI ] Engineering Sciences [physics]/Optics / PhotonicWood grainbusinessOptics express
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Dental wear proxy correlation in a long-term feeding experiment on sheep ( Ovis aries )

2021

Dietary reconstruction in vertebrates often relies on dental wear-based proxies. Although these proxies are widely applied, the contributions of physical and mechanical processes leading to meso- and microwear are still unclear. We tested their correlation using sheep ( Ovis aries , n = 39) fed diets of varying abrasiveness for 17 months as a model. Volumetric crown tissue loss, mesowear change and dental microwear texture analysis (DMTA) were all applied to the same teeth. We hereby correlate: (i) 46 DMTA parameters with each other, for the maxillary molars (M1, M2, M3), and the second mandibular molar (m2); (ii) 10 mesowear variables to each other and to DMTA for M1, M2, M3 and m2; and (…

0106 biological sciencesOrthodonticsMolar0303 health sciencesFuture studiesbiologyChemistryDental WearBiomedical EngineeringBiophysicsBioengineeringbiology.organism_classification010603 evolutionary biology01 natural sciencesBiochemistryMesowearBiomaterialsCorrelation03 medical and health sciencesstomatognathic systemProxy (statistics)Mandibular molarOvis030304 developmental biologyBiotechnologyJournal of The Royal Society Interface
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Non-conventional osmotic solutes (honey and glycerol) improve mass transfer and extend shelf life of hot-air dried red carrots: Kinetics, quality, bi…

2020

The effect of solutes (sucrose, honey and glycerol) on mass transfer kinetics, physico-chemical and biological quality, and shelf life of red carrot slices (RCSs) obtained by hot-air drying at 60 degrees C/6-8 h was studied. RCSs were osmosed for 24 h in sucrose (S), sucrose + honey (SH), honey (H) and sucrose + glycerol (SGL) before drying. Honey and glycerol enhanced the water loss (WL) and solute gain (SG), giving higher values for Peleg's model constants (k(1), WL = 6.9 and 6.5, for H and SGL, respectively; k(1), SG = 92.8 and 73.5, for H and SGL, respectively). Decreased viscosity of osmotic solutions corresponded with the solute effect on WL and SG, reaching equilibrium after 16 h. Di…

0106 biological sciencesOsmo-convective dryingSucroseChemistryKineticsfood and beveragesStorage04 agricultural and veterinary sciencesMicrostructureShelf life040401 food science01 natural sciencesQualityViscositychemistry.chemical_compoundKinetics0404 agricultural biotechnologyRed carrots (hisar gairic)010608 biotechnologyMass transferFood Science & TechnologyGlycerolFood scienceFood Science
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Involvement of osmotic cell shrinkage on the proton extrusion rate in Saccharomyces cerevisiae

2001

Saccharomyces cerevisiae has been subjected to hyperosmotic shocks by using permeating (sorbitol, xylitol, glycerol, NaCl) and nonpermeating (PEG 600) solutes. The proton extrusion rate decreased as the osmotic pressure increased, whichever solute was used. However, the total inhibition of the cellular H+ extrusion depended on the solute used. A total inhibition was observed at about 20 MPa with glycerol, xylitol and sorbitol. With PEG 600, a total inhibition of extracellular acidification was obtained at 8.5 MPa. NaCl, with an extracellular pressure of 37.8 MPa (near saturation), did not completely inhibit the extracellular acidification. These results showed that the total inhibition of p…

0106 biological sciencesOsmotic shockPRESSION OSMOTIQUESaccharomyces cerevisiaeXylitol01 natural sciencesMicrobiologyPermeability03 medical and health scienceschemistry.chemical_compoundOsmotic Pressure010608 biotechnologyGlycerolExtracellularOsmotic pressure[SDV.MP] Life Sciences [q-bio]/Microbiology and ParasitologyComputingMilieux_MISCELLANEOUS030304 developmental biology0303 health sciencesChromatographyOsmotic concentrationCell MembraneOsmolar ConcentrationGeneral MedicineCulture Media[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologychemistryOsmoregulationSorbitolProtonsFood Science
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Kinetic studies on protoporphyrinogen oxidase inhibition by diphenyl ether herbicides

1991

Diphenyl ethers (DPEs) and related herbicides are powerful inhibitors of protoporphyrinogen oxidase, an enzyme involved in the biosynthesis of haems and chlorophylls. The inhibition kinetics of protoporphyrinogen oxidase of various origins by four DPEs, (methyl)-5-[2-chloro-4-(trifluoromethyl)phenoxy]-2-nitrobenzoic acid (acifluorfen and its methyl ester, acifluorfen-methyl), methyl-5-[2-chloro-4-(trifluoromethyl) phenoxy]-2-chlorobenzoate (LS 820340) and methyl-5-[2-chloro-5-(trifluoromethyl)phenoxy]-2-nitrobenzoic acid (RH 5348), were studied. The inhibitions of the enzymes from maize (Zea mays) mitochondrial and etiochloroplastic membranes and mouse liver mitochondrial membranes were com…

0106 biological sciencesOxidoreductases Acting on CH-CH Group DonorsStereochemistry[SDV]Life Sciences [q-bio]Carboxylic acidMitochondria LiverEtherSaccharomyces cerevisiaeAcifluorfen01 natural sciencesBiochemistryMitochondrial ProteinsMiceStructure-Activity Relationship03 medical and health scienceschemistry.chemical_compoundMALHERBOLOGIEPhenolsAnimalsProtoporphyrinogen OxidaseMolecular BiologyComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classification0303 health sciencesTrifluoromethylFlavoproteinsHerbicidesDiphenyl etherIntracellular MembranesCell BiologyPlantsMitochondriaProtoporphyrinogen IX[SDV] Life Sciences [q-bio]KineticsEnzymechemistryProtoporphyrinogen oxidaseOxidoreductasesEthersResearch Article010606 plant biology & botanyBiochemical Journal
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New Reptile Hosts for Helminth Parasites in a Mediterranean Region

2020

ABSTRACT Parasitic helminths are an almost universal feature of vertebrate animals, but reptiles are among the hosts with the most depauperate parasite communities. Biological traits of reptiles ar...

0106 biological sciencesParasitic helminthMediterranean climate010607 zoologyVertebrate AnimalsZoologyBiology010603 evolutionary biology01 natural sciencesFeature (computer vision)parasitic diseasesParasite hostingHelminthsAnimal Science and ZoologyEcology Evolution Behavior and SystematicsJournal of Herpetology
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An STE12 gene identified in the mycorrhizal fungus Glomus intraradices restores infectivity of a hemibiotrophic plant pathogen

2009

International audience; * • Mechanisms of root penetration by arbuscular mycorrhizal (AM) fungi are unknown and investigations are hampered by the lack of transformation systems for these unculturable obligate biotrophs. Early steps of host infection by hemibiotrophic fungal phytopathogens, sharing common features with those of AM fungal colonization, depend on the transcription factor STE12. * • Using degenerated primers and rapid amplification of cDNA ends, we isolated the full-length cDNA of an STE12-like gene, GintSTE, from Glomus intraradices and profiled GintSTE expression by real-time and in situ RT-PCR. GintSTE activity and function were investigated by heterologous complementation …

0106 biological sciencesPhysiologyGLOMUS INTRARADICESGenes FungalMolecular Sequence DataMutantGerminationMYCORHIZES ARBUSCULAIRESSaccharomyces cerevisiaePlant SciencePlant Roots01 natural sciencesMicrobiologyFungal ProteinsGlomeromycota03 medical and health sciencesHOST PENETRATIONFungal StructuresGene Expression Regulation FungalMycorrhizaeSequence Homology Nucleic AcidMedicago truncatulaColletotrichumAmino Acid SequenceRNA MessengerTRANSCRIPTION FACTORMycorrhizaSTE12030304 developmental biologyPhaseolus0303 health sciencesFungal proteinbiologyMYCORRHIZAReverse Transcriptase Polymerase Chain ReactionColletotrichum lindemuthianumGene Expression Profilingfungifood and beveragesSpores Fungalbiology.organism_classificationMedicago truncatula[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyColletotrichumMutationHEMIBIOTROPHIC PATHOGENSequence AlignmentGLOMEROMYCOTA010606 plant biology & botany
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Molecular determinants of the Arabidopsis AKT1 K+ channel ionic selectivity investigated by expression in yeast of randomly mutated channels

1999

International audience; The Avabidopsis thaliana K+ channel AKT1 was expressed in a yeast strain defective for K+ uptake at low K+ concentrations (<3 mM). Besides restoring K+ transport in this strain, AKT1 expression increased its tolerance to salt (NaCl or LiCl), whatever the external K+ concentration used (50 mu M, 5 mM, or 50 mM), We took advantage of the latter phenomenon for screening a library of channels randomly mutated in the region that shares homologies with the pore forming domain (the so-called P domain) of animal K+ channels (Shaker family). Cassette mutagenesis was performed using a degenerate oligonucleotide that was designed to ensure, theoretically, a single mutation per …

0106 biological sciencesPhysiology[SDV]Life Sciences [q-bio]Saccharomyces cerevisiaeMutantPlant Science01 natural sciencesCell membrane03 medical and health sciencesComplementary DNAGeneticsmedicine[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyIon transporterComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classification0303 health sciencesbiologyCell BiologyGeneral Medicinebiology.organism_classificationCassette mutagenesisAmino acidmedicine.anatomical_structureBiochemistrychemistryBiophysicsMembrane channel010606 plant biology & botany
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The effect of abrasive pretreatment on the drying kinetics and phenolic compounds in goji berries ( Lycium barbarum L.)

2020

The paper investigated the effect of a physical surface abrasion of goji berries on drying kinetics and the evolution of phenolic compounds at 323, 333, and 343 K. A diffusion model was developed to describe the drying process. The effective diffusion coefficient estimated by the model ranged from 7.5 × 10–9 to 4.2 × 10–8 m2/s for cylinder and 2.0 × 10–9 to 1.15 × 10–8 m2/s for sphere for untreated samples (UTR). Higher values were found for treated samples (TR) (from 2.50 × 10–8 to 1.20 × 10–7 m2/s for cylinder and 8.0 × 10–9 to 2.70 × 10–8 m2/s for sphere). For the UTR samples, the values of activation energy were found to be 79.5 and 80.8 kJ/mol, respectively, in the cylinder and sphere …

0106 biological sciencesPreservativeAbrasion (mechanical)General Chemical Engineeringantioxidant activityabrasive pretreatment; drying; kinetics; phenolic compounds; gojiphenolic compoundsphenolsBerry01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyfood010608 biotechnologydryingPhenolsFood scienceWaxGojiMoisturebiologyChemistrymodelationGoji berryabrasive pretreatmentSettore AGR/15 - Scienze E Tecnologie Alimentari04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food sciencefood.foodkineticsvisual_artvisual_art.visual_art_mediumLyciumFood ScienceJournal of Food Processing and Preservation
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