Search results for "Visual arts"

showing 10 items of 1155 documents

Trace Element Concentration and Stable Isotope Ratio Analysis in Blueberries and Bilberries: A Tool for Quality and Authenticity Control

2021

Vaccinium genus berries—wild bilberries (Vaccinium myrtillus L.) and cultivated highbush blueberries (Vaccinium corymbosum L.)—are consumed worldwide, and their consumption has a trend of stable increase. Thus, considering their wide use in ethnomedicine, for juice and jam production, as functional food, as well as their use in preparations of extracts which have application potential in pharmaceutical and cosmetics industries, studies regarding the composition of these berries are of special importance. The aim of this study is to characterise the elemental and isotopic composition, as well as variation in element concentration in bilberries gathered from different sites in Northern Europe…

Health (social science)Bilberrytrace elementsPlant ScienceVaccinium myrtilluslcsh:Chemical technologyHealth Professions (miscellaneous)MicrobiologyArticleauthenticityFunctional foodlight stable isotope ratioVDP::Mathematics and natural science: 400::Zoology and botany: 480pollutionlcsh:TP1-1185Food scienceIsotope-ratio mass spectrometryheavy metalsblueberriesbiologyChemistryStable isotope ratioTrace elementbiology.organism_classificationComposition (visual arts)bilberriesFood ScienceVacciniumVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480Foods
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Effect of Oral Physiology Parameters on In-Mouth Aroma Compound Release Using Lipoprotein Matrices: An In Vitro Approach

2019

Temporal aroma compound release during eating is a function of the physicochemical properties of the food matrix, aroma compounds, and oral physiology of individuals. However, the influence of each parameter on the release of each aroma component should be clarified. Two flavored lipoprotein matrices varying in composition were chewed in a chewing simulator that reproduced most of the physiological functions of the mouth. Aroma compound releases (butanoic acid, 2-heptanone, ethyl butyrate, 3-octanone, and 2-nonanone) were followed in real time by direct connection of the device to APCI-MS (atmospheric pressure chemical ionization mass spectrometry). Each oral parameter was controlled and de…

Health (social science)Organic chemistryPhysiologyAroma compoundAtmospheric-pressure chemical ionizationPlant Sciencelcsh:Chemical technologyMass spectrometry01 natural sciencesHealth Professions (miscellaneous)MicrobiologyArticlechemistry.chemical_compound0404 agricultural biotechnologyIn vitroEthyl butyratelipoprotein matrix;chewing simulator;aroma compound;in vitro;oral parameters;flavor releaseFood and NutritionAroma compoundlcsh:TP1-1185simulateur de masticationOral parametersAromaFlavor releaselipoprotéinebiology[CHIM.ORGA]Chemical Sciences/Organic chemistryparamètre olfactif010401 analytical chemistrymatricefood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceIn vitro0104 chemical sciencesChimie organiquecomposé d'arômechemistryAlimentation et NutritionLipoprotein matrixComposition (visual arts)Chewing simulator[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceLipoprotein
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Comparison of healthy behavior in Ukrainian and Polish students of physical education

2021

Introduction: This study aimed to examine the healthy behaviors in undergraduate students of Physical Education (PE) from Ukraine and Poland in comparison to the control sample of students of other faculties. Material and methods: The group of 564 university students (67% of males), ranging in age from 18 to 41 years (M = 22.05, SD = 2.49), was surveyed using a written form of the Health Behavior Inventory (HBI). The HBI includes the following four subscales: healthy habits, nutrition (HHN), preventive behavior (PB), positive adjustments (PA), and healthy practices (HP). Undergraduates' sample consisted of 25% Ukrainian students of PE faculty, 30% Polish PE students, and 45% Polish sample o…

Healthy behaviorHealth (social science)Poetrybusiness.industryUkrainianeducationPhysical Therapy Sports Therapy and RehabilitationDigital librarylanguage.human_languageCultural inheritanceEducationPhysical educationVisual artsPublishinglanguageOrthopedics and Sports MedicinePsychologybusinessPhysical Activity Review
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Characterisation of the volatile fraction of aromatic caramel using heart-cutting multidimensional gas chromatography

2014

The first aim of our study was to improve characterisation of the volatile fraction of aromatic caramel by applying heart-cutting multidimensional gas chromatography coupled to mass spectrometry and olfactometry (MDGC-MS-O) on targeted odorant fractions. The second aim was to compare the volatile composition of two caramel samples, which differed in terms of their carbohydrate composition and cooking process. MDGC analyses enabled identification of 37 compounds (17 with the addition of pure standard) in the burnt sugar caramel, 20 of which were reported for the first time in caramel. Fifteen compounds were identified as odour-active and described using a range of attributes such as floral, …

Heart-cutting multidimensional gas chromatography (MDGC)Chromatography Gas[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionChimie analytiqueCarbohydratesFraction (chemistry)Food chemistryMass spectrometryMass SpectrometryCandyCaramel[CHIM.ANAL]Chemical Sciences/Analytical chemistryOlfactometryFood and NutritionFood scienceCarbohydrate compositionSugarAromaChromatographybiologyChemistryfood and beveragesGeneral Medicinebiology.organism_classificationOdorantsAlimentation et NutritionOdorant compoundsComposition (visual arts)[ CHIM.ANAL ] Chemical Sciences/Analytical chemistryGas chromatographyHeart-cutting multidimensional gas chromatography (MDGC);Olfactometry;Mass Spectrometry;Odorant compounds;CaramelAnalytical chemistry[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood Science
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Zoom in on Dry Joy—Dissensus, Agonism and Democracy in Art Education

2021

Literature on art education often emphasizes dialogue as a preferred approach and as a way of practicing democratic education in museums and galleries. Dialogue-based tours in such contexts are often characterized by a sense of harmony and agreement. In contrast, this article discusses the democratic aspect and political potentiality when dissensus and agonism are used as central educational strategies. The point of departure for the discussion was a teaching session on the online platform Zoom with student teachers as part of their module on art and crafts at the University of Agder in Kristiansand, Norway, in spring 2020. Artworks from the exhibition Dry Joy, in S&oslash

HegemonyPublic AdministrationdemocracyTeaching methodmedia_common.quotation_subjectPhysical Therapy Sports Therapy and RehabilitationDemocratic educationVisual arts educationEducationExhibitionPolitics0504 sociologyagonismDevelopmental and Educational PsychologyComputer Science (miscellaneous)AgonismSociologymedia_commonmuseum05 social sciencesMedia studies050401 social sciences methods050301 educationdissensusVDP::Samfunnsvitenskap: 200::Pedagogiske fag: 280DemocracyComputer Science Applicationsart educationonline platformlcsh:L0503 educationlcsh:Education
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Ministry of Cultural Re-Centralization? Spanish Cultural Policy, from a Regionalized State System to Madrid’s Promotion as Hegemonic Cultural Capital…

2021

European cultural policies experienced a decentralization process in the late twentieth century, in which regional and local governments took center stage rather than central governments. Thus, Spa...

HegemonyVisual Arts and Performing ArtsStrategy and Managementmedia_common.quotation_subjectCultural capitalDecentralizationNationalismPromotion (rank)Political scienceCultural diversityPolitical economyChristian ministryLawCultural policymedia_commonThe Journal of Arts Management, Law, and Society
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The aroma of strawberry (Fragaria ananassa): Characterisation of some cultivars and influence of freezing

1990

The volatiles of six strawberry (Fragaria ananassa Duch) cultivars, both fresh and deep-frozen, were isolated by direct dichloromethane extraction. Sixty compounds were identified and quantified by GC—MS. Characterisation of cultivars was achieved by applying principal component analysis to the chromatographic data. Great differences were observed. Maxim and Directeur Paul Wallbaum are rather low in volatiles while Gariguette and Tioga are rich in mesifurane (2,5-dimethyl-4-methoxy-2,3-dihydrofuran-3-one), furaneol' (2,5-dimethyl-4-hydroxy-2,3-dihydrofuran-3-one) and nerolidol. Esters are the major compounds in Senga Sengana and Vicomtesse Hericart de Thury. This last cultivar is also chara…

Hexanal03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringBotanyFRAISIERCultivarComputingMilieux_MISCELLANEOUSAroma030304 developmental biologyNerolidol0303 health sciencesNutrition and Dieteticsbiology04 agricultural and veterinary sciences[SDV.IDA] Life Sciences [q-bio]/Food engineeringbiology.organism_classificationFragaria040401 food scienceFuraneolHorticulturechemistryComposition (visual arts)Gas chromatographyAgronomy and Crop ScienceFood ScienceBiotechnologyJournal of the Science of Food and Agriculture
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Le chevet de l'ancienne abbatiale de Saint-Antoine-en-Viennois et sa place dans l'histoire de l'architecture du XIIIe siècle

2012

The Eastern parts of the former abbey church in Saint-Antoine-en-Viennois, which have never been correctly analyzed appear to be very important for the comprehension of the development of Gothic ar...

HistoireMoyen ÂgeHistory[SHS.ARCHEO] Humanities and Social Sciences/Archaeology and Prehistory[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and PrehistoryVisual Arts and Performing Arts[ SHS.ARCHEO ] Humanities and Social Sciences/Archaeology and Prehistorymedia_common.quotation_subjectArtHumanitiesComputingMilieux_MISCELLANEOUSClassicsmedia_commonHortus Artium Medievalium
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'In altum mittis radices humilitatis'. A Study of Marian Images in touch with Nature

2019

espanolCiertos tipos iconograficos marianos se han mostrado especialmente propicios a las representaciones de la Virgen en relacion con algunos elementos naturales. La Madre de Dios se encuentra, a menudo, en contacto directo con la tierra en numerosas imagenes de la Virgen de la Humildad y en un jardin, rodeada de flores, en la Virgen de la Rosaleda; mientras que, tras su Asuncion, lirios y rosas asoman del sepulcro vacio. En todos estos casos, segun podemos inferir de su estudio iconografico, a partir de las fuentes patristicas y teologicas, la naturaleza es un simil de las virtudes de la Virgen, aunque no siempre. En algunas imagenes de la Scala Salutis, el suelo permite fijar a Maria en…

History of Iconographic TypesCultural StudiesHistoryLiterature and Literary TheoryVisual Arts and Performing Artsmedia_common.quotation_subjectImatges religiosesnaturalezaReligious studiesMedieval ImageArtMother of GodNatureMadre de DiosPhilosophyhistoria de los tipos iconográficoscultura visualimagen medievalVisual CultureHumanitiesmedia_common
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El proyecto definitivo de Antonio da Sangallo el Joven para la iglesia de Nostra Dona de Montserrat de Roma: revisión y actualización

2022

Se propone una interpretación renovada del proyecto U 171 A recto de Antonio da Sangallo el Joven para la iglesia de la comunidad de la Corona de Aragón en Roma, Nostra Dona de Montserrat. Se revisa la bibliografía actual mediante una búsqueda sistemática en los archivos de los Establecimientos Españoles en Roma y se realiza un minucioso análisis métrico y com-positivo de los planos y de los bocetos iniciales. Se estudia el contexto cultural del arquitecto y de su cliente, y se compara la planta actual de la iglesia con las sucesivas propuestas de Antonio Cordini ¿focalizando en la planta definitiva, pero sin olvidar los dibujos U 168 A recto, U 1789 A y U 720 A recto¿. Esto permite corregi…

HistoryArquitectura del RenaixementArts and Humanities (miscellaneous)Visual Arts and Performing ArtsHistòria modernaArquitectura religiosaEsglésia i el món
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