Search results for "Vitamin D and neurology"

showing 10 items of 174 documents

Analysis of dietary patterns and nutritional adequacy in lactating women : a multicentre European cohort (ATLAS study)

2021

Abstract Eating habits of lactating women can influence the nutrient composition of human milk, which in turn influences nutrient intake of breastfed infants. The aim of the present study was to identify food patterns and nutritional adequacy among lactating women in Europe. Data from a multicentre European longitudinal cohort (ATLAS study) were analysed to identify dietary patterns using cluster analysis. Dietary information from 180 lactating women was obtained using 3-d food diaries over the first 4 months of lactation. Four dietary patterns were identified: ‘vege-oils’, ‘fish-poultry’, ‘confectionery-salads’ and ‘mixed dishes’. Nutrition adequacy was not significantly different between …

Vitamin030309 nutrition & dietetics[SDV]Life Sciences [q-bio]Endocrinology Diabetes and MetabolismNutritional Status030209 endocrinology & metabolism03 medical and health scienceschemistry.chemical_compound0302 clinical medicineCluster analysisMulticentre European cohortEnvironmental healthPantothenic acidVitamin D and neurologyMedicineHumansLactationLongitudinal StudiesDietary Reference Values2. Zero hunger0303 health sciencesNutrition and DieteticsVitamin CMilk HumanNutrition adequacybusiness.industryDietary Surveys and Nutritional EpidemiologyInfantFood PatternsDiet[SDV] Life Sciences [q-bio]EuropeNäringsläraBreast FeedingchemistryDietary Reference IntakeCohortCluster analysis; Lactating mothers; Multicentre European cohort; Nutrition adequacyFemalebusinessLactating mothersFood ScienceResearch Article
researchProduct

Density Functional Theory Modelled Absorption and Raman Spectra Applicable to Ergocalciferol (Vitamin D2) and Cholecalciferol (D3)

2021

The study establishes optically relevant lines by modelling ergocalciferol (D2) and cholecalciferol (D3) and compare these to measured and earlier reported absorption and Raman spectra lines. This is a step to reach a further goal of finding if minute Vitamin D (D2 and D3) concentration changes could be determined so that a non-invasive sensor could be developed with a reference to non-invasive measurements reported in [1] describing a Raman spectroscopy method of blood glucose concentration of threshold of 5 mmol/l. However, our concentrations are lower by two orders, i.e., 50 nmol/l. At such concentrations random-type metabolites may have an important role, like those related with person’…

VitaminAbsorption spectroscopyAnalytical chemistrychemistry.chemical_compoundsymbols.namesakeErgocalciferolchemistryVitamin D and neurologysymbolsmedicineCholecalciferolAbsorption (electromagnetic radiation)Raman spectroscopyRaman scatteringmedicine.drug2021 Conference on Lasers and Electro-Optics Europe & European Quantum Electronics Conference (CLEO/Europe-EQEC)
researchProduct

Association of vitamin D serum levels and its common genetic determinants, with severity of liver fibrosis in genotype 1 chronic hepatitis C patients.

2013

Background and aims: Lower 25-Hydroxyvitamin D (25[OH]D) serum lev- els have been associated with the severity of liver fibrosis in genotype 1 chronic hepatitis C patients (G1CHC). In addition, a recent genome-wide study identified genetic variants (rs12785878, near dehydrocholesterol reduc- tase, DHCR7; rs10741657, near CYP2R1; and rs7041, near vitamin D binding protein, GC) affecting 25(OH)D serum levels in healthy populations. We aimed to assess the association between vitamin D serum levels and its genetic determinants, with the severity of liver fibrosis. Material and methods: Two hundred sixty patients with biopsy-proven G1CHC were consecutively evaluated. The 25(OH)D serum levels wer…

VitaminAdultLiver CirrhosisMaleSerummedicine.medical_specialtyOxidoreductases Acting on CH-CH Group DonorsGenotypeHepatitis C virusSingle-nucleotide polymorphismHepacivirusBiologyReductasemedicine.disease_causeGastroenterologychemistry.chemical_compoundFibrosisVirologyInternal medicineGenotypemedicineVitamin D and neurologyHumansVitamin DCytochrome P450 Family 2Chromatography High Pressure LiquidHCV VITAMIN D DHCR7Settore MED/12 - GastroenterologiaPolymorphism GeneticHepatologyVitamin D-Binding ProteinHepatitis C ChronicMiddle Agedmedicine.diseaseInfectious DiseaseschemistryImmunologyCholestanetriol 26-MonooxygenaseFemaleSteatosisJournal of viral hepatitis
researchProduct

Vitamin d and psoriasis pathology in the mediterranean region, valencia (Spain)

2014

Vitamin D has important immunomodulatory effects on psoriasis in the Mediterranean region. To measure vitamin D intake in subjects with and without psoriasis, and to find an association with relevant clinical features, a case-control study was performed using cases (n = 50, 50% participation rate) clinically diagnosed with psoriasis and 200 healthy subjects (39.5% participation rate), leaving a final sample of 104 people. A survey was conducted using a food frequency questionnaire and clinical histories. Cases and controls were compared using univariate and multivariate analyses. We observed insufficient intake of cholecalciferol (vitamin D3) or ergocalciferol (vitamin D2) for both cases an…

VitaminAdultMalemedicine.medical_specialtyVitaminesHealth Toxicology and MutagenesisPopulationlcsh:Medicinevitamin Dvitamin D deficiencyArticlechemistry.chemical_compoundYoung AdultPsoriasisInternal medicineVitamin D and neurologymedicineOdds RatioHumansMediterranean regioneducationCholecalciferoleducation.field_of_studybusiness.industrylcsh:RPublic Health Environmental and Occupational HealthPellOdds ratiopsoriasisMiddle Agedmedicine.diseaseVitamin D DeficiencyDermatologiaEndocrinologychemistrySpainCase-Control StudiesErgocalciferolsFemaleMetabolic syndromebusinessCholecalciferoldiet
researchProduct

Nutrient intakes of children aged 1-2 years as a function of milk consumption, cows' milk or growing-up milk.

2012

AbstractObjectiveTo evaluate the nutritional adequacy of diets in early childhood as a function of milk intake, cows’ milk (CM) or growing-up milk (GUM).DesignFrom a cross-sectional food consumption survey, two groups of children aged 1–2 years were defined: Group CM fed exclusively on CM ≥ 250 ml/d and Group GUM fed on GUM ≥ 250 ml/d. Proportions of children at risk of nutrient excess or insufficiency were estimated relative to the French Recommended Daily Allowances, Estimated Average Requirements or Adequate Intakes.SettingParents participating in the survey were recruited from all regions of France by a polling organization. Distribution was adjusted to that of the French population.Sub…

VitaminAdultParentsIronPopulationMedicine (miscellaneous)Ascorbic AcidReference Daily IntakeDiet SurveysNutrition PolicyLinoleic Acidchemistry.chemical_compoundAnimal scienceRisk FactorsVitamin D and neurologyMedicineAnimalsHumansNutrition and HealthVitamin Deducationeducation.field_of_studyNutrition and DieteticsVitamin Calpha-Linolenic acidbusiness.industryPublic Health Environmental and Occupational HealthNutritional RequirementsInfantalpha-Linolenic AcidVitaminsAscorbic acidDietary FatsDietTrace ElementsCross-Sectional StudiesMilkNutrition AssessmentchemistryDietary Reference IntakeChild PreschoolFood FortifiedCattleDietary ProteinsFrancebusinessDeficiency DiseasesEnergy IntakeIron DietaryPublic health nutrition
researchProduct

Liquid chromatographic determination of Vitamin D3 in infant formulas and fortified milk

2005

Abstract An isocratic reverse-phase liquid chromatographic (LC) method with electrochemical (EC) detection has been developed and validated for determining Vitamin D 3 in fortified milk and infant formulas. LC–EC determination provides linear responses in the range from 0.03 to 0.7 μg Vitamin D 3 /ml, with inter- and intra-day variations (R.S.D.%) of 4.1 and 4.4, respectively, and detection and quantification limits of 0.012 ng in assay (48 ng/100 g of sample) and 0.039 ng in assay (156 ng/100 g of sample), respectively. Application of the method to a set of infant formulas and fortified milk confirmed its usefulness.

VitaminDetection limitChromatographyVitamina dBiochemistryAnalytical ChemistryVitamin d 3chemistry.chemical_compoundFortified milkchemistryInfant formulaVitamin D and neurologyEnvironmental ChemistryTrace analysisSpectroscopyAnalytica Chimica Acta
researchProduct

Foxp3 and gata3 polymorphisms, vitamin d3 and multiple sclerosis

2021

Background: Regulatory T cells (Tregs) alterations have been implicated in the pathogenesis of Multiple Sclerosis (MS). Recently, a crucial role of the X-Linked Forkhead Box P3 (FoxP3) for the development and the stability of Tregs has emerged, and FOXP3 gene polymorphisms have been associated with the susceptibility to autoimmune diseases. The expression of Foxp3 in Tregs is regulated by the transcription factor GATA binding-protein 3 (GATA3) and vitamin D3. The aim of this retrospective case-control study was to investigate the potential association between FOXP3 and GATA3 genetic variants, Vitamin D3, and MS risk. Methods: We analyzed two polymorphisms in the FOXP3 gene (rs3761547 and rs…

VitaminFOXP3chemical and pharmacologic phenomenaSingle-nucleotide polymorphismArticlelcsh:RC321-571Multiple sclerosis03 medical and health scienceschemistry.chemical_compound0302 clinical medicineGeneticPolymorphism (computer science)GATA3Vitamin D and neurologymedicineAlleleVitamin Dlcsh:Neurosciences. Biological psychiatry. Neuropsychiatry030304 developmental biology0303 health sciencesbusiness.industryGeneral NeuroscienceMultiple sclerosisGATA3FOXP3hemic and immune systemsmedicine.diseasechemistryImmunologybusinessPolymorphisms030217 neurology & neurosurgery
researchProduct

Alcohol consumption among students and its relationship with nutritional intake: a cross-sectional study

2020

AbstractObjective:Excessive alcohol consumption during reproductive years may impact the integrity of developing eggs and sperm, potentially affecting the life-long health of future children. Inadequate diets could aggravate these preconception effects of alcohol. The aim of the present study was to assess the prevalence of excessive alcohol consumption and explore whether weekly alcohol intake is associated with energy and nutrient intake and adequacy of micronutrient intake among students.Design:Cross-sectional survey using a validated and reproducibility-tested FFQ.Setting:University of Agder, Norway, in 2018.Participants:622 students (71 % female).Results:More than 80 % reported having …

VitaminMaleAlcohol DrinkingCross-sectional studymedicine.medical_treatmentMedicine (miscellaneous)AlcoholUnit of alcoholchemistry.chemical_compoundEatingYoung AdultEnvironmental healthVitamin D and neurologyMedicineHumansChildStudentsNutrition and Dieteticsbusiness.industryVitamin EPublic Health Environmental and Occupational HealthReproducibility of ResultsMicronutrientCross-Sectional StudieschemistryThiamineFemalebusinessResearch Paper
researchProduct

Variations of vitamin D-like reactivity in the crustacean Orchestia cavimana during the molt cycle

1991

An investigation into vitamin D-like molecules has been performed on whole extracts of the terrestrial amphipod Orchestia cavimana, using a sensitive nonequilibrium assay employing 1,25-(OH)2 D receptor from calf thymus. Relatively large amounts of these secosteroid-like molecules were observed and they varied in concentration according to the stages of the molt cycle. The amplitude of these variations reaches a ratio of about 40 from the minimum in premolt to the intermolt sharp peak.

VitaminMudamedicine.medical_specialtyAmphipodabiologyVitamina dbiology.organism_classificationCrustaceanMolecular biologyRadioligand Assaychemistry.chemical_compoundEndocrinologyEndocrinologyCalcitriolchemistryOrchestia cavimanaCrustaceaInternal medicinemedicineVitamin D and neurologyAnimalsAnimal Science and ZoologyReactivity (chemistry)Chromatography High Pressure LiquidGeneral and Comparative Endocrinology
researchProduct

Vitamin D and Osteoporosis in HIV/HCV Coinfected Patients: A Literature Review

2015

Vitamin D deficiency further increases the risk of osteoporosis in HIV-positive patients coinfected with hepatitis C virus (HCV); however, it is still unclear whether HCV-related increased fracture risk is a function of the severity of liver disease. The aim of this review was to identify studies on associative vitamin D deficiency patterns in high-risk populations such as HIV/HCV coinfected patients. We did this by searching MEDLINE and EMBASE databases, from inception to August 2014, and included bibliographies. The final 12 articles selected are homogeneous in terms of age but heterogeneous in terms of sample size, participant recruitment, and data source. Most of the HIV/HCV coinfected …

VitaminPathologymedicine.medical_specialtySettore MED/17 - Malattie InfettiveEndocrinology Diabetes and MetabolismHepatitis C virusOsteoporosisMEDLINEReview ArticleHIV/HCV coinfected patientS VITAMIN Dmedicine.disease_causelcsh:Diseases of the endocrine glands. Clinical endocrinologyvitamin D deficiencyLiver diseasechemistry.chemical_compoundEndocrinologyInternal medicinemedicineVitamin D and neurologylcsh:RC648-665Vitamin d supplementationEndocrine and Autonomic Systemsbusiness.industryvirus diseasesmedicine.diseasechemistrybusiness
researchProduct