Search results for "apiaceae"
showing 10 items of 87 documents
A new species of Smyrnium (Apiaceae) related to S. perfoliatum
2015
On the basis of plant collections recently carried out in Sicily as well as the study of the herbarium material kept in PAL and PAL-Gr, a new species of Smyrnium (Apiaceae) is described here. This new taxon, named Smyrnium dimartinoi, is related to S. perfoliatum and is presently known from Sicily, Crete and realistically elsewhere in the Mediterranean. In such range it occurs in open woods and clearings of the Mediterranean-temperate and submontane belt.
Cytotoxic activity of diterpenoids isolated from the aerial parts of Elaeoselinum asclepium subsp. meoides.
2008
The phytochemical investigation of the acetone extract of the aerial parts of Elaeoselinum asclepium (L.) Bertol. subsp. meoides (Desf.) Fiori afforded several known diterpenoids as well as meoidic acid ( 5), new in the literature. The cytotoxic activities of elasclepic acid ( 1), ENT-atis-16-en-19-oic acid ( 2), ent-beyer-15-en-19-oic acid ( 3), ent-kaur-16-en-19-oic acid ( 4) and meoidic acid ( 5) were investigated on rat glioma C6 cells by evaluation of cell growth inhibition.
Triterpenoid saponins from Hydrocotyle bonariensis Lam
2011
Abstract Phytochemical investigation of the under-ground parts of Hydrocotyle bonariensis led to the isolation of five oleanane-type triterpenoid saponins, 3- O -{β- d -glucopyranosyl-(1 → 2)-[α- l -arabinopyranosyl-(1 → 3)]-β- d -glucuronopyranosyl}-21- O -(2-methylbutyroyl)-22- O -acetyl-R 1 -barrigenol, 3- O -{β- d -glucopyranosyl-(1 → 2)-[α- l -arabinopyranosyl-(1 → 3)]-β- d -glucuronopyranosyl}-21- O -(2-methylbutyroyl)-28- O -acetyl-R 1 -barrigenol, 3- O -{β- d -glucopyranosyl-(1 → 2)-[α- l -arabinopyranosyl-(1 → 3)]-β- d -glucuronopyranosyl}-21- O -acetyl-R 1 -barrigenol, 3- O -{β- d -glucopyranosyl-(1 → 2)-[α- l -arabinopyranosyl-(1 → 3)]-β- d -glucuronopyranosyl}-R 1 -barrigenol, a…
Cytotoxic geranylflavonoids from Bonannia graeca
2011
The analysis of the aerial parts of Bonannia graeca led to the isolation and characterization of two new polar geranylated flavonoids (6 and 7). The structure elucidation was performed by extensive spectroscopic methods (1D and 2D NMR) and comparison with literature data. All natural flavonoids isolated from B. graeca (1–7) and some synthetic derivatives (8–11) were tested for cytotoxic activity against four human tumor cell lines. Preliminary structure-activity relationship correlations are discussed.
<p><strong>Typification of the name <em>Eryngium siculum </em>(Apiaceae)</strong></p>
2020
As part of an ongoing study on the names of vascular plants described from Sicily (e.g., Di Gristina et al. 2012, Domina et al. 2014, 2016, Di Gristina et al. 2017, Domina et al. 2017a, 2017b, Scafidi & Domina 2019, Di Gristina et al. 2020), a nomenclature study of the name Eryngium siculum Lojacono-Pojero (1906: 294) (Apiaceae Lindl.), which appears to be yet untypified (see Domina et al. 2014, Peruzzi et al. 2015), is here presented. The present study, which deals with the untypified name Eryngium siculum Lojacono-Pojero (1906: 294), falls within the researches promoted by the Italian Botanical Society aimed to recognize and typify all the taxa described from Italy, in order to increa…
Typification of the names Anethum pusillum and Meum segetum (Apiaceae)
2022
Recent works (Jimenez-Mejias & Vargas 2015, Frankiewicz et al. 2021) have improved our knowledge about systematics and phylogeny of the Apiaceae: in detail, the Authors suggested the opportunity to merge several genera within Anethum Linnaeus (1753: 263), namely: Foeniculum Miller (1754: [513]), Ridolfia Moris (1841: 43), Pseudoridolfia Reduron, Mathez & S. R. Downie in Reduron et al. (2009: 496), and Schoenoselinum Jimenez-Mejias & Vargas (2015: 75). In this framework, we think that it is important to typify the names Anethum pusillum All. (Allioni 1773: 28) and Meum segetum Guss. (Gussone 1827: 346), both belonging to this “Anethum alliance” (as defined by Jimenez-Mejias &…
Antimicrobial, Antibiofilm, and Antioxidant Properties of Essential Oil of Foeniculum vulgare Mill. Leaves
2022
Foeniculum vulgare (Apiaceae) is an aromatic fennel with important practices in medicinal and traditional fields, used in the treatment of digestive complications, and gastrointestinal and respiratory disorders. Its leaves and stems, tender and fresh, are used in the production of pasta dressing and main courses, while its seeds, with a strong smell of anise, are excellent flavoring for baked goods, meat dishes, fish, and alcoholic beverages. The aim of this work is concerning the extraction of essential oil (EO) from the leaves of F. vulgare subsp. vulgare var. vulgare, investigating antimicrobial, antibiofilm, and antioxidant efficacy. In particular, GC-MS analysis showed how the chemical…
Daucus carota subsp. maximus (Desf.) Ball from Pantelleria, Sicily (Italy): isolation of essential oils and evaluation of their bioactivity
2021
Daucus is a genus of economically important plants belonging to Apiaceae family spread in temperate regions. Species of this genus are used as food and several biological properties have reported. The chemical composition of the essential oils from different organs (roots, stems and flowers) of Daucus carota subsp. maximus, a species not previously investigated, was analyzed by GC-MS. Our results showed the presence of β-phellandrene as the most abundant component of stems and flowers and of γ-terpinene as a major compound of the oil from the roots. Flower essential oil caused a greater increase in the activity of superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPX) i…
Chemical composition, antioxidant and anticholinesterase activity of the essential oil of algerian cachrys sicula L
2021
In this work, in order to explore a new Algerian medicinal plant used in traditional medicine, the essential oil of the leaves of Cachrys sicula L. (Apiaceae) collected from Algeria, obtained by hydrodistillation, was analyzed by GC/MS. Thirty-two compounds were identified accounting for 98.6% of the total oil, which is characterized by a high content of monoterpene hydrocarbons (74.8%). The main constituents of the essential oil were β-pinene (17.9%), sabinene (17.8%), myrcene (12%), and α-pinene (11.4%). In vitro antioxidant activity of the essential oil was assayed by three methods, namely ABTS•+, metal chelating, and DPPH• assays. The antioxidant activity of the oil was higher in the AB…
Chemical composition, antimicrobial and antioxidant activity of the essential oils from Pimpinellatragium Vill. subsp. glauca (C. Presl.) C. BrulloBr…
2013
The essential oils from flowers, leaves and stems hydrodistilled from Pimpinella tragium Vill, subsp. glauca were characterised by GC and gas chromatography-mass spectrometry analysis. The C-12 nor-sesquiterpenes are the principal class of metabolites (56.6-70.6%) among which geijerene (28.9÷49.3%) and pregeijerene (10÷19.1%) predominate. Antimicrobial and antioxidant activities were evaluated. The minimum inhibitory concentration values indicate that oil obtained from the stems is the most active for antimicrobial activities and the sample with the biggest antioxidant capacity is the flower oil.