Search results for "cid"

showing 10 items of 19479 documents

Extending the Shelf Life of White Peach Fruit with 1-Methylcyclopropene and Aloe arborescens Edible Coating

2020

The maintenance of high-quality standards for prolonging the shelf life of fruit and preserving sensory and nutritional quality is a priority for horticultural products. The aim of this work is to test the effectiveness of a single treatment of edible coating based on Aloe arborescens (EC) and a combined treatment of 1-methylcycyclopropene (1-MCP) and edible coating to prolong the shelf life of &ldquo

0106 biological sciences<i>Prunus persica</i>OrganolepticCold storageTitratable acidPlant Science1-MethylcyclopropeneShelf life01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyAloe arborescenslcsh:Agriculture (General)consumer acceptabilityPrunus persicabio-compound contentbiologyChemistryFleshfood and beverages1-methylcycyclopropeneRipening04 agricultural and veterinary sciencesbiology.organism_classificationpost-harvest qualitylcsh:S1-972040401 food scienceSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAloe sppedible coatingAgronomy and Crop Science010606 plant biology & botanyFood Science
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Evaluation of Late-Maturing Peach and Nectarine Fruit Quality by Chemical, Physical, and Sensory Determinations

2019

In this work, both analytical and sensory determinations were carried out to evaluate the quality of yellow (&lsquo

0106 biological sciences<i>Prunus persica</i>flavor flesh firmness juice acidity biplot analysis panel test peel color Prunus persica sweetnessjuice acidityflesh firmnessFlavourTitratable acidPlant Science01 natural sciencespanel test0404 agricultural biotechnologyCultivarlcsh:Agriculture (General)FlavorMathematicsflavorFleshRipening04 agricultural and veterinary sciencesSweetness040401 food sciencelcsh:S1-972Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturebiplot analysisOdorsweetnessAgronomy and Crop Sciencepeel color010606 plant biology & botanyFood ScienceAgriculture
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Comparison of Diatoms and Dinoflagellates from Different Habitats as Sources of PUFAs

2019

Recent studies have clearly shown the importance of omega-3 (&omega

0106 biological sciencesALPHA-LINOLENIC ACIDrasvahapotPharmaceutical ScienceFresh Water01 natural sciencesFATTY-ACID-COMPOSITIONchemistry.chemical_compoundDrug DiscoveryFood sciencefreshwaterlcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)chemistry.chemical_classification0303 health sciencespanssarilevätFRESH-WATERalpha-Linolenic acidmicroalgaeFatty AcidsFish oilEicosapentaenoic acid6. Clean waterDHADocosahexaenoic acidEUTROPHICATIONDinoflagellidaGROWTHdinoflagellatesbrackishPolyunsaturated fatty acidpolyunsaturated fatty acidsTOXINBiologyPROFILEArticlediatoms03 medical and health sciencesFish OilsFISHFatty Acids Omega-3PhytoplanktonpiilevätQUALITYSaline WatersEcosystem030304 developmental biologyBrackish water010604 marine biology & hydrobiologyfungita1183ta1182Fatty acidmarineEPAmikrolevätluonnonaineetomegarasvahapotmerivesilcsh:Biology (General)chemistry416 Food Science13. Climate actionmakea vesiMarine Drugs
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Identification and molecular characterization of the high-affinity copper transporters family in Solanum lycopersicum

2021

Copper (Cu) plays a key role as cofactor in the plant proteins participating in essential cellular processes, such as electron transport and free radical scavenging. Despite high-affinity Cu transporters (COPTs) being key participants in Cu homeostasis maintenance, very little is known about COPTs in tomato (Solanum lycopersicum) even though it is the most consumed fruit worldwide and this crop is susceptible to suboptimal Cu conditions. In this study, a six-member family of COPT (SlCOPT1-6) was identified and characterized. SlCOPTs have a conserved architecture consisting of three transmembrane domains and β-strains. However, the presence of essential methionine residues, a methionine-enri…

0106 biological sciencesATPaseBiotecnologia agrícolaMolecular ConformationGene ExpressionCOPT01 natural sciencesBiochemistryTomatoStructure-Activity Relationship03 medical and health scienceschemistry.chemical_compoundCopper Transport ProteinsSolanum lycopersicumStructural BiologyGene expressionTomàquetsAmino Acid SequenceHeavy metal stressMolecular BiologyConserved SequencePhylogenyPlant Proteins030304 developmental biology0303 health sciencesMethioninebiologyChemistryfood and beveragesGeneral MedicinePeroxisomeYeastComplementationTransmembrane domainBiochemistryMultigene Familybiology.proteinCopper010606 plant biology & botanyCysteineInternational Journal of Biological Macromolecules
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Boric acid toxicity to the German cockroach, Blattella germanica: Alterations in midgut structure, and acetylcholinesterase and glutathione S-transfe…

2006

0048-3575 doi: DOI: 10.1016/j.pestbp.2005.05.002; Oral toxicity of boric acid, an inorganic insecticide, was evaluated on German cockroach, Blattella germanica L. (Dictyoptera, Blattellidae). Newly emerged adults were exposed to various concentrations of boric acid incorporated into the diet. Results showed that treated insects exhibited toxic symptoms with a dose-dependent mortality. Histological study of midgut revealed alterations in the epithelial cells and a signiWcant increase in the epithelium thickness. In a second series of experiments, the compound was investigated on the activities of acetylcholinesterase (AChE) and glutathione S-transferases (GSTs). Data showed that the compound…

0106 biological sciencesAchéHealth Toxicology and MutagenesisBiology01 natural sciences03 medical and health scienceschemistry.chemical_compoundMidgutPesticides030304 developmental biology2. Zero hunger0303 health sciencesGerman cockroachDictyopteraMidgutGeneral MedicineGlutathionebiology.organism_classificationBoric acidAcetylcholinesteraselanguage.human_language3. Good healthGlutathione S-transferase010602 entomologyGlutathione S-transferaseBlattella germanicachemistryBiochemistryToxicitylanguagebiology.proteinAcetylcholinesteraseAgronomy and Crop Science
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A head start for life history development? Family income mediates associations between height and immune response in men.

2018

OBJECTIVES Male height and health affect a diverse range of social and economic outcomes such as competition for resources and mates. Life history theory predicts that limited availability of bioenergetic resources curbs the development of central life history functions such as somatic growth, immunity, and investment in offspring. Although genetic factors are important determinants of height, other factors such as income level may affect the incidence of infections during ontogeny, thus having indirect effects on somatic growth. We tested whether growing up in families with a higher income positively affects height and immune function. MATERIALS AND METHODS Seventy-three young Latvian men …

0106 biological sciencesAdultMaleOffspringBiologyFamily incomeAffect (psychology)010603 evolutionary biology01 natural sciencesLife history theoryAnthropology PhysicalYoung AdultHumans0601 history and archaeologyHepatitis B VaccinesHepatitis B AntibodiesSocioeconomic status060101 anthropologyIncidence (epidemiology)Immunity06 humanities and the artsLatviaBody HeightVaccinationSocioeconomic FactorsAnthropologyHead startIncometa1181AnatomyDemographyAmerican journal of physical anthropology
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Control of Erigeron bonariensis with Thymbra capitata, Mentha piperita, Eucalyptus camaldulensis, and Santolina chamaecyparissus Essential Oils

2020

In the search of sustainable and environmentally friendly methods for weed control, there is increasing interest in essential oils (EOs) as an approach to reduce synthetic herbicide use. The phytotoxicity of Thymbra capitata, Mentha piperita, Eucalyptus camaldulensis, and Santolina chamaecyparissus EOs against the noxious weed Erigeron bonariensis were evaluated in pre- and post-emergence assays in greenhouse conditions. The EOs were applied at 2, 4, and 8 &micro

0106 biological sciencesAgricultural IrrigationErigeronPharmaceutical SciencePlant WeedsAsteraceae01 natural sciencesEssential oilAnalytical ChemistrySantolina chamaecyparissusPlantletDrug DiscoveryErigeron bonariensisEucalyptusbiologyNoxious weedMentha piperita04 agricultural and veterinary sciences<i>erigeron bonariensis</i>Weed controlSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticultureChemistry (miscellaneous)GerminationEssential oilsMolecular MedicinePhytotoxicityPre-emergenceBOTANICAGerminationArticlelcsh:QD241-441lcsh:Organic chemistryQUIMICA ANALITICAOils VolatilePlant OilsPost-emergencePhysical and Theoretical ChemistryErigeron bonariensiLamiaceaeDose-Response Relationship DrugOrganic Chemistrybiology.organism_classificationSeed germinationNatural herbicideErigeronEucalyptus camaldulensisEmulsifying AgentsCapitata040103 agronomy & agriculture0401 agriculture forestry and fisheriesNatural herbicides010606 plant biology & botany
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The effects of drainage and restoration of pine mires on habitat structure, vegetation and ants

2016

Habitat loss and degradation are the main threats to biodiversity worldwide. For example, nearly 80% of peatlands in southern Finland have been drained. There is thus a need to safeguard the remaining pristine mires and to restore degraded ones. Ants play a pivotal role in many ecosystems and like many keystone plant species, shape ecosystem conditions for other biota. The effects of mire restoration and subsequent vegetation succession on ants, however, are poorly understood. We inventoried tree stands, vegetation, water-table level, and ants (with pitfall traps) in nine mires in southern Finland to explore differences in habitats, vegetation and ant assemblages among pristine, drained (30…

0106 biological sciencesAichi Biodiversity Target 15PeatFORMICA-AQUILONIAta1172ecological restorationpine bogs and fens010603 evolutionary biology01 natural sciencesMiretransforming and transformed drained miresBOREAL FORESTSlcsh:ForestryditchingBogRestoration ecologyFormicidae4112 Forestrygeography.geographical_feature_categoryAgroforestryEcologyEcological ModelingASSEMBLY RULESEXTINCTION DEBTForestryVegetation15. Life on land010602 entomologywater-table levelGeographyHabitat destructionTree standBOGSWATER-LEVELlcsh:SD1-669.5ta1181COMMUNITIESSOUTHERN FINLANDWOOD ANTSExtinction debt
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Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed

2017

The aim of this study was to apply the enzymatic treatment and fermentation by Pediococcus acidilactici BaltBio01 strain for industrial cereal by-products conversion to food/feed bioproducts with high amount of probiotic lactic acid bacteria (LAB). LAB propagated in potato media and spray-dried remained viable during 12months (7.0 log10 cfu/g) of storage and was used as a starter for cereal by-products fermentation. The changes of microbial profile, biogenic amines (BAs), mycotoxins, lactic acid (Lþ/D), lignans and alkylresorcinols (ARs) contents in fermented cereal by-product were analysed. Cereal by-products enzymatic hydrolysis before fermentation allows to obtain a higher count of LAB d…

0106 biological sciencesAlkylationFood HandlingHydrolases01 natural sciencesmycotoxinlaw.inventionProbioticchemistry.chemical_compoundbiogenic aminelawBioproductscereal by-productFood scienceenzymatic hydrolysiStrain (chemistry)Hydrolysisdigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciences040401 food scienceFermented FoodslignanBiogenic AminesIndustrial WasteFood ContaminationBiologyLignans0404 agricultural biotechnology010608 biotechnologyEnzymatic hydrolysisAnimalsHumansFood-Processing IndustryMycotoxinPediococcus acidilacticiMicrobial Viabilitybusiness.industryProbioticsPediococcus acidilacticiResorcinolsMycotoxinsbiology.organism_classificationAnimal FeedLatviaBiotechnologychemistryFermentationbacteriaFood AdditivesFermentationalkylresorcinolEdible GrainbusinessFood ScienceInternational Journal of Food Sciences and Nutrition
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Complete nucleotide sequence of the mitochondrial genome of a salamander, Mertensiella luschani

2003

The complete nucleotide sequence (16,650 bp) of the mitochondrial genome of the salamander Mertensiella luschani (Caudata, Amphibia) was determined. This molecule conforms to the consensus vertebrate mitochondrial gene order. However, it is characterized by a long non-coding intervening sequence with two 124-bp repeats between the tRNA Thr and tRNA Pro genes. The new sequence data were used to reconstruct a phylogeny of jawed vertebrates. Phylogenetic analyses of all mitochondrial protein-coding genes at the amino acid level recovered a robust vertebrate tree in which lungfishes are the closest living relatives of tetrapods, salamanders and frogs are grouped together to the exclusion of cae…

0106 biological sciencesAmphibianMitochondrial DNAMolecular Sequence DataDNA Mitochondrial010603 evolutionary biology01 natural sciencesAmphibians03 medical and health sciencesMolecular evolutionbiology.animalddc:570GeneticsAnimalsAmino Acid SequenceCloning MolecularPhylogeny030304 developmental biologyGenetics0303 health sciencesBase SequencebiologyNucleic acid sequenceVertebrateSequence Analysis DNAGeneral MedicineSalamandridaeMitochondrial DNASister groupMertensiellaVertebratesTransfer RNAMolecular evolutionBatrachia
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