Search results for "enteral nutrition"

showing 10 items of 71 documents

Enteral nutrition: Our experience with percutaneous endoscopic gastrostomy (PEG) and revision of literature

2012

Enteral nutrition (EN), as parenteral nutrition (PN), can be used in cases of patients whose medical conditions prevent the intake of food by mouth; unlike PN, EN keeps the functionality of the digestive tract and it makes home management of patients easier. However, the experience and literature have documented a number of serious complications, fortunately rare, which depend on the methods used in EN realization. We report in this paper our experience in 44 cases of percutaneous endoscopic gastrostomy (PEG), concluding that it is a safe and complications-free procedure. We believe that a nutritional intervention is indicated when, improving nutritional status, patients can obtain a better…

Settore MED/18 - Chirurgia GeneralePercutaneous endoscopic gastrostomySurgical gastrostomyEnteral nutrition
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Vitamin A in parenteral nutrition: uptake and distribution of retinyl esters after intravenous application.

1989

Short-term parenteral application of vitamin A was examined in rats. Retinyl margarinate, which is chemically similar to physiological retinyl esters, was used in vitamin A-depleted rats to study uptake, distribution, and storage of retinyl esters in tissues. Vitamin A-depleted and Vitamin A-sufficient rats were infused with a micellar suspension of retinyl margarinate for 7 h and then killed at different times. Retinyl margarinate was directly taken up by all tissues examined. It appears that infusion of retinyl esters in micellar form provides a direct way to supply vitamin A to peripheral, vitamin A-dependent tissues. Therefore, a short-term infusion of retinyl esters with an emulsifier …

VitaminMalemedicine.medical_specialtyRetinyl EstersMedicine (miscellaneous)Retinyl esterschemistry.chemical_compoundPharmacokineticsInfusion ProcedureInternal medicineTestismedicineDistribution (pharmacology)AnimalsTissue DistributionIntestinal MucosaVitamin ALungChromatography High Pressure LiquidChromatographyNutrition and Dieteticsbusiness.industryVitamin A DeficiencyRetinolMetabolismRatsTracheaEndocrinologyParenteral nutritionchemistryLiverParenteral Nutrition TotalDiterpenesbusinessSpleenThe American journal of clinical nutrition
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Summary of Discussion on the Theme: “Biochemical, Physiological, and Pathobiochemical Basis for Parenteral Nutrition”

1976

chemistry.chemical_compoundParenteral nutritionchemistryBiochemistrybusiness.industryAdenine nucleotideKetone bodiesMedicineUric acidbusinessTheme (narrative)
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Standard and Specialized Infant Formulas in Europe: Making, Marketing, and Health Outcomes

2019

Infant formulas are the only suitable substitute for human milk. The most common infant formulas are standard formulas based on cow's milk. In addition, there are formulas for infants showing signs and symptoms of intolerance and for clinical conditions such as allergy, prematurity, and gastrointestinal diseases. A comprehensive review of the literature was made to review the composition of standard and specialized infant formulas and analyze indications for use, real or presumed nutrition differences and properties, and impact on infant growth. A brief consideration on costs is outlined for each formula. Over the past few years, industrial production and advertising of infant formulas have…

medicine.medical_specialty030309 nutrition & dieteticsBreastfeedingMedicine (miscellaneous)Signs and symptomsHealth outcomes03 medical and health sciences0302 clinical medicineOutcome Assessment Health CaremedicineAnimalsHumansenteral nutritionIntensive care medicineInfant Nutritional Physiological PhenomenaFood FormulatedMarketing0303 health sciencesNutrition and DieteticsMilk Humaninfant nutritionbusiness.industryInfant Newbornhuman milkInfant nutritioninfant formulaNutrientsinfantEuropeParenteral nutritionBreast FeedingMilkInfant formula030211 gastroenterology & hepatologyenteral nutrition; human milk; infant; infant formula; infant nutritionbusiness
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Ascorbic Acid in Postoperative Intensive Care Patients - Biochemical Aspects and Clinical Experience

2009

The transport mechanisms of ascorbic acid (AA) are described. The metabolism of AA and its function as an antioxidant are covered in some detail. Subsequently, indications for postoperative substitution are discussed. The supplementation of up to 300 mg of AA per day in postoperative intensive care unit patients during par-/enteral nutrition is recommended to prevent hypovitaminosis. It is not clear if this is the optimal dosage of AA in postoperative/-trauma patients. New aspects for an AA substitution are discussed.

medicine.medical_specialtyAntioxidantmedicine.medical_treatmentAscorbic AcidBiochemistryGastroenterologyAntioxidantslaw.inventionHypovitaminosislawInternal medicineIntensive careDrug DiscoveryHumansMedicinePostoperative CarePharmacologybusiness.industryOrganic ChemistryAscorbic acidIntensive care unitSurgeryParenteral nutritionWounds and InjuriesMolecular MedicinebusinessCurrent Medicinal Chemistry
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Postoperative maintenance therapy for inflammatory bowel disease.

2006

. Curr Opin Gastroenterol. 2006 Jul;22(4):377-81. Postoperative maintenance therapy for inflammatory bowel disease. Cottone M, Orlando A, Modesto I. Department of General Medicine, Pneumology and Nutrition Clinic, Palermo University, Palermo, Italy. PURPOSE OF REVIEW: This review will highlight the knowledge gained from studies published in the year 2005 on maintenance treatment after surgery for inflammatory bowel diseases. RECENT FINDINGS: In Crohn's disease the role of smoking in increasing the risk of relapse and recurrence after surgery is confirmed. Ornidazole seems effective in reducing endoscopic recurrence and clinical relapse after surgery. Probiotics do not appear to be effective…

medicine.medical_specialtyAzathioprineInflammatory bowel diseaseEnteral NutritionMaintenance therapymedicineHumansIntensive care medicineDigestive System Surgical Procedurescrohn.post-operative.Postoperative CareCrohn's diseasebusiness.industryProbioticsGastroenterologyRetrospective cohort studyPouchitismedicine.diseaseInflammatory Bowel DiseasesUlcerative colitisSurgeryAnti-Bacterial AgentsParenteral nutritionTreatment OutcomebusinessImmunosuppressive Agentsmedicine.drugCurrent opinion in gastroenterology
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The Use of Polyols in Pediatrics

1969

Children have a high demand of sugars or similar substances. These ought to be tolerable and easily utilized, furthermore palatable if given by mouth, and apt to supply a sufficient caloric intake. Often, carbohydrates are used as the only source of calories for ill children, e. g. in case of acute disturbances of the intestinal tract (caused by infection or incompatibility of food ingested, by malabsorption syndromes etc.) and in stress situations.

medicine.medical_specialtyCalorieParenteral nutritionChemistrymedicinePhysiologyMalabsorption syndromesCaloric intakeAmino acid solutionSurgery
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A life-threatening complication of parenteral nutrition: how to prevent cardiac tamponade?

2014

Complications caused by incorrect central venous insertion are numerous. Cardiac tamponade is a rare, but well-documented complication that is often lethal. We present the case of a patient with cardiac tamponade caused by incorrect tip position and infusion of hyperosmolar fluids such as for parenteral nutrition.

medicine.medical_specialtyCatheterization Central VenousParenteral Nutritionbusiness.industrymedicine.medical_treatmentmedicine.diseaseSurgeryCardiac TamponadeParenteral nutritionCardiac tamponadeAnesthesiamedicineHumansFemaleEmergenciesCardiology and Cardiovascular MedicineComplicationbusinessTip positionCentral venous catheterAgedAnnales de cardiologie et d'angeiologie
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Home Parenteral Nutrition

2012

Parenteral nutrition (PN) involves the administration of fluids and nutrients using routes other than the gut, although usually involves central venous catheters (CVC). Home PN (HPN) refers to instances where this nutritional support is administered in the patient's home. Although this form of treatment is expensive and complex, it facilitates patients’ social rehabilitation, returning them to their home environment, reducing healthcare costs, and improving quality of life (QoL). Pediatric patients present specific technical characteristics, as not only should a proper nutritional status be maintained, but also optimal growth and development.

medicine.medical_specialtyHome environmentbusiness.industrymedicine.medical_treatmentNutritional statusClinical nutritionParenteral nutritionQuality of lifeHealth caremedicineOptimal growthbusinessIntensive care medicineCentral venous catheter
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Parenteral nutrition improves nutritional status, autonomic symptoms and QoL in patients with TTR-FAP

2015

Background Transthyretin related familial amyloidotic polyneuropathy (TTR-FAP) is an inherited form of amyloidosis, leading to death in about 10 years in most cases for cardiac failure or wasting syndrome. Previous study showed that modified body mass index (mBMI) was related to time before death, duration of gastrointestinal disturbances, malabsorption and functional capacity. Futhermore, outcome after liver tranplantation was greater in patients with an mBMI over 600.

medicine.medical_specialtyMalabsorptionbiologybusiness.industryAmyloidosisGeneral Medicinemedicine.diseaseGastroenterologyTransthyretinParenteral nutritionInternal medicinePoster Presentationmedicinebiology.proteinPharmacology (medical)In patientWasting SyndromebusinessPolyneuropathyBody mass indexGenetics (clinical)Orphanet Journal of Rare Diseases
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