Search results for "germplasm"

showing 10 items of 98 documents

Genetic variation of an Italian long shelf-life tomato (Solanum lycopersicon L.) collection by using SSR and morphological fruit traits

2014

The recovery of ancient germplasm in tomato (Solanum lycopersicon L.) has become necessary to limit the wide genetic erosion caused by the employment of modern cultivars. Among germplasm collections, long shelf-life landraces could represent an important source of biodiversity. The present study provides a first set of molecular and phenotypic data on long shelf-life (so called "da serbo" in southern Italy) tomato collection, mainly originated from Sicily together with some landraces from Campania and Apulia. The analysis of fruit traits showed a low intra-varietal variation, while exhibiting a quite higher inter-varietal variability. Overall, the cultivars have been classified in six fruit…

GermplasmPlant ScienceSettore AGR/04 - Orticoltura E FloricolturaLycopersiconFruit traitsSettore AGR/07 - Genetica AgrariaBotanyGenetic variationGeneticsGenetic variabilityGenetic erosionEcology Evolution Behavior and SystematicsFruit traits Genetic variability Landraces Microsatellites (SSR) Solanum lycopersicon L.biologyfungifood and beveragesSolanum lycopersicon L.biology.organism_classificationHorticultureLandracesGenetic distanceMicrosatelliteGenetic variabilitySolanumAgronomy and Crop ScienceMicrosatellites (SSR)
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Assessment of genetic diversity of Latvian and Swedish sweet cherry (Prunus avium L.) genetic resources collections by using SSR (microsatellite) mar…

2009

Abstract Three previously described highly polymorphic SSR (microsatellite) primer pairs were tested on 126 sweet cherry ( Prunus avium L.) accessions to adapt a fast, reliable method for preliminary screening of sweet cherry germplasm collections and to compare two sweet cherry germplasm collections: at the Latvia State Institute of Fruit-Growing, Dobele (LIFG-Dobele) and at the Division of Horticultural Genetics and Plant Breeding at Balsgard, Department of Crop Sciences, Swedish University of Agricultural Sciences (SLU-Balsgard). The SSR loci were highly polymorphic with 4–10 different alleles and 5–18 genotypes. Heterozygosity values ranged from 0.431 to 0.809, gene diversity (PIC) valu…

GermplasmPrunusGenetic diversitychemistry.chemical_compoundchemistryGenetic markerMolecular markerBotanyMicrosatelliteLocus (genetics)Plant breedingHorticultureBiologyScientia Horticulturae
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The Sicilian peach (Prunus persica L. Batsch) germplasm: Horticultural characteristics and sanitary status

2006

GermplasmPrunusHorticultureAgronomylanguageHorticultureBiologySicilianlanguage.human_language
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Almond Germplasm in Bostanlyk Area (Uzbekistan): Preservation and Exploitation

2014

Almond germplasm has been studied throughout the world with high diversity identified in the Mediterranean Basin. Each production region is based on specific types of cultivars, frequently without a real commercial strategy. For this reason we still have a wide range of particularly interesting almond germplasm, especially for genetic improvement. In some parts of the world, local germplasm is still interesting for a restricted almond industry, usually related to a local or internal consumption. In this paper we provide details about the almond industry in the traditional area of Bostanlyk, Uzbekistan. Since 2007 a specific approach to evaluate the local germplasm has been applied; the most…

GermplasmSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeLocal historyGeographyRange (biology)Agroforestryalmond genetic resources cultivars germplasm preservationBiodiversityCultivarHorticultureMediterranean Basin
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Micropropagation of Citrus spp. by Organogenesis and Somatic Embryogenesis.

2013

Citrus spp., the largest fruit crops produced worldwide, are usually asexually propagated by cuttings or grafting onto seedling rootstocks. Most of Citrus genotypes are characterized by polyembryony due to the occurrence of adventive nucellar embryos, which lead to the production of true-to-type plants by seed germination. Tissue culture and micropropagation, in particular, are valuable alternatives to traditional propagation to obtain a high number of uniform and healthy plants in a short time and in a small space. Moreover, in vitro propagation provides a rapid system to multiply the progeny obtained by breeding programs, allows the use of monoembryonic and seedless genotypes as rootstock…

GermplasmSomatic embryogenesisfungiPolyembryonyfood and beveragesOrganogenesisBiologySettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeCuttingMicropropagationBotanyMicropropagationCitrus spp.OrganogenesisSomatic Embryogenesis.CultivarRootstock
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BIODIVERSITY OF SICILIAN FRUIT TREES: STUDIES ON PLUMS

2010

The Sicilian territory contains a wide reserve of biodiversity of fruit tree species that, over a period of several centuries, have found there propitious pedoclimatic conditions for their establishment, and genetic diversification. The indigenous germplasm characterized Sicilian agriculture until less than one century ago but, after the diffusion of new cultivars originating from genetic improvement programs, a great part of this germplasm was replaced and now these important resources are at high risk of genetic erosion. Recently, public interest in the safeguarding of biodiversity and the development of a new interest in genetic resources and their scientific, economic and cultural impor…

Germplasmbiodiversitàbusiness.industryAgroforestryBiodiversityHorticultureBiologyIndigenouslanguage.human_languageBiotechnologyPublic interestSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreefrutticolturaGenetic resourcesAgriculturelanguagesusinobusinessGenetic erosionSicilianActa Horticulturae
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TWO YEARS OF STUDIES INTO NATIVE BERMUDAGRASS (CYNODON SPP.) GERMPLASM FROM SICILY (ITALY) FOR THE CONSTITUTION OF TURF CULTIVARS

2008

Bermudagrass (Cynodon spp.) is the most widely used warm season turf species in the world for sport, lawn and utility turfs. The species is widespread in Sicily (Italy) where it exhibits a large range of diverse morphological characteristics due to a long process of adaptation to varying climatic and soil conditions of the island. In order to exploit the bermudagrass genetic resources and establish a germplasm bank for use in various plant breeding programmes, bio-agronomic evaluation tests were carried out on the 40 Sicilian biotypes of Cynodon spp. from 2002 to 2004 at the experimental farm “Orleans”, University of Palermo. The accessions were compared to the standard cultivar ‘Savannah’,…

GermplasmbiologyConstitutionmedia_common.quotation_subjectStolonHorticulturebiology.organism_classificationHorticultureCynodonGeographyAgronomyGenetic resourcesShootCrop qualityCultivarwarm season species genetic resources test field quality ratings bio-agronomic evaluationmedia_commonActa Horticulturae
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RECOVERY AND CHARACTERIZATION OF THE CHESTNUT GERMPLASM ON THE WESTERN SLOPES OF THE ASPROMONTE IN SOUTHERN CALABRIA

2010

For a considerable period of time chestnuts were a fundamental source of food and economy for the people in the Aspromonte area. After decades in which chestnut cultivation has been neglected as a result of depopulation in mountainous zones, the production capacity in this area has reduced resulting in an erosion of the native germplasm. A survey has been carried out to improve the knowledge about the chestnut germplasm present in this area and to evaluate its qualities with the objective of preserving native genetic resources, safeguarding them from genetic erosion phenomenon and individuating local genotypes of market value which could be used to promote a re-launch of local chestnut cult…

GermplasmbiologyPhenologyBiodiversityfood and beveragesPopulation geneticsHorticulturebiology.organism_classificationFagaceaeSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureCastanea sativa Calabria biodiversity genetic resourcesGeographyAgronomyGenetic variationGenetic erosionFruit treeActa Horticulturae
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An evaluation of the productive potential of various Sicilian oregano biotypes for culinary uses

2009

In Mediterranean cooking, oregano is an aromatic herb which is mostly known for its pleasant, characteristic aroma. Although it grows wild throughout the Island of Sicily, it is cultivated in order to satisfy the growing demand for this herb for seasoning. In order to ensure success, specially selected plant material (superior qualities and good productive performance) is necessary for specialised cultivation. This paper contains the productive results (2000-2005) of several oregano accessions, previously characterized in terms of morphology and quality in a field collection catalogue. The productive response was found to vary for the different biotypes under examination. Several of these r…

Germplasmclimatic conditionbusiness.industryHorticultureBiologygermplasmlanguage.human_languageBiotechnologySettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticulturetest fieldlanguageproductive responsebusinessSicilian
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2021

The domestication and spreading of grapevine as well as the gene flow history had been described in many studies. We used a high-quality 7k SNP dataset of 1,038 Eurasian grape varieties with unique profiles to assess the population genetic diversity, structure, and relatedness, and to infer the most likely migration events. Comparisons of putative scenarios of gene flow throughout Europe from Caucasus helped to fit the more reliable migration routes around the Mediterranean Basin. Approximate Bayesian computation (ABC) approach made possible to provide a response to several questions so far remaining unsolved. Firstly, the assessment of genetic diversity and population structure within a we…

Germplasmeducation.field_of_studyGenetic diversityGeographyEvolutionary biologyGenetic structurePopulationPlant ScienceApproximate Bayesian computationDomesticationeducationMediterranean BasinGene flowFrontiers in Plant Science
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