Search results for "glycoside"

showing 10 items of 296 documents

Biologically and Pharmacologically Active Saponins from Plants: Recent Advances

2000

Saponins as triterpene or steroid glycosides were well known in ancient times for their detergent, haemolytic and fish toxic activities, properties which are correlated with the amphiphilic character of the molecules and their ability to complex cholesterol.

chemistry.chemical_classificationchemistry.chemical_compoundchemistryBiochemistryTriterpeneCholesterolmedicine.medical_treatmentAmphiphilemedicineGlycosideFish <Actinopterygii>Oleanolic acidSteroid
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Cardenolide variation within and among natural populations of Digitalis obscura

1999

Summary Cardenolide content in 49 wild-growing Digitalis obscura plants from six natural populations on the Iberian Peninsula was determined by HPLC. Series A and B glycosides were the predominant cardenolides in all samples, but absolute values varied among and within populations. Hierarchic analysis of variance showed that the proportion of variation attributable to individuals was significantly higher than that attributable to population differences. Furthermore, analyses from greenhouse-grown plants, generated from seeds collected from selected parental genotypes, attributed nearly all the variability in cardenolide content to single plants. Some individual plants showed a leaf content …

chemistry.chemical_classificationeducation.field_of_studyPhysiologyScrophulariaceaePopulationDigitalis obscurafood and beveragesGlycosidePlant ScienceBiologybiology.organism_classificationchemistry.chemical_compoundNatural population growthchemistryBotanyCardenolideGenetic selectioneducationAgronomy and Crop Science
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Structure elucidation of new oleanane-type glycosides from three species of Acanthophyllum

2010

From the roots of three species of Acanthophyllum (Caryophyllaceae), two new gypsogenic acid glycosides, 1 and 2, were isolated, 1 from A. sordidum and A. lilacinum, 2 from A. elatius and A. lilacinum, together with three known saponins, glandulosides B and C, and SAPO50. The structures of 1 and 2 were established mainly by 2D NMR techniques as 23-O-β-D-galactopyranosylgypsogenic acid-28-O-β-D-glucopyranosyl-(13)-[β-D-glucopyranosyl-(16)]-β-D-galactopyranoside (1) and gypsogenic acid-28-O-β-D-glucopyranosyl-(13)-[β-D-glucopyranosyl-(16)]-β-D-galactopyranoside (2). The cytotoxicity of several of these saponins was evaluated against two human colon cancer cell lines (HT-29 and HCT 116). Copyr…

chemistry.chemical_classificationfood.ingredientbiologyStereochemistryGlycosideCaryophyllaceaeGeneral Chemistrybiology.organism_classificationAcanthophyllumHuman colon cancerchemistry.chemical_compoundfoodchemistryGeneral Materials ScienceCytotoxicityTwo-dimensional nuclear magnetic resonance spectroscopyOleananeMagnetic Resonance in Chemistry
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Sugar reduction: Stevia rebaudiana Bertoni as a natural sweetener

2020

Abstract Excessive sugar consumption is associated with the development of numerous health problems, such as obesity and many chronic diseases (e.g., cardiovascular disease, diabetes). Obesity is a rapidly growing public health problem, thus its prevention and treatment are crucial to improve the quality of life. Among others, sugar-sweetened beverage consumption was considered as a key risk factor that contributes to a significant excess of sugar in the diet. The World Health Organization is intensively working on strategies to reduce sugar intake by featuring educational methods and innovative marketing techniques for various communities, media, governments, and industries. Despite many s…

chemistry.chemical_classificationmedicine.medical_specialtybusiness.industryPublic healthfood and beveragesGlycosideBiologymedicine.diseasebiology.organism_classificationSteviaObesityBiotechnologychemistry.chemical_compoundStevia rebaudianachemistryDiabetes mellitusmedicineSugarbusinessSteviol glycoside
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Glycosidic aroma compounds of some Portuguese grape cultivars

2006

In order to evaluate the potential aroma of some Portuguese grapes, several glycosidically bound aroma compounds of ten grape varieties grown in Evora, Alentejo, Portugal, were released, identified and quantified using gas chromatography–mass spectrophotometry. White varieties were Arinto, Perrum, Rabo-de-Ovelha, Roupeiro and Antao Vaz. Red varieties were Trincadeira, Aragonez, Tinta Caiada, Moreto and Castelao. Grapes of Roupeiro and Trincadeira from five other vines in the Alentejo region were also studied. For each variety pulp and skin were analyzed separately. The compounds produced by enzymatic hydrolysis of glycoside precursors extracted from pulps and skins of these grapes were simi…

glycosideengineering.materialchemistry.chemical_compoundLinaloolEnzymatic hydrolysisFood scienceCultivarAromagrapeschemistry.chemical_classificationNutrition and DieteticsbiologyPulp (paper)fungiVitispiranesfood and beveragesGlycosideGlycosidic bondglygosidic aromaPortuguese grape cultivarsbiology.organism_classificationchemistryaromaengineeringAgronomy and Crop Scienceportuguese grape cultivarsFood ScienceBiotechnology
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Intratympanic gentamicin: a 1-day protocol treatment for unilateral Meniere's disease

2006

Abstract Purpose The objective of this study was to assess the usefulness of low-dose intratympanic gentamicin administration in patients with Meniere's disease (MD). Materials and Methods We carried out a retrospective review of the charts of 55 patients with definite MD in accordance with the AAO-HNS (American Academy of Otolaryngology–Head and Neck Surgery) Diagnostic Scale who were treated at Gruppo Otologico (Piacenza, Rome, Italy). The treatment protocol consisted of 3 intratympanic injections of gentamicin at a 12-hour interval between each administration. Results Results were resumed in accordance with AAO-HNS criteria and showed complete control of vertigo spells in 60% (class A), …

inner earAdultMalemedicine.medical_specialtyTympanic MembranegentamicinInjectionsIntratympanic gentamicinvertigoAudiometryQuality of lifeVertigomedicineHumansMeniere DiseaseAgedRetrospective StudiesAntibacterial agentbiologybusiness.industryAminoglycosideMiddle Agedmedicine.diseasebiology.organism_classificationAnti-Bacterial AgentsSurgeryTreatment OutcomeOtorhinolaryngologyPoor controlFemaleGentamicinGentamicinsbusinessMeniere's diseasemedicine.drugAmerican Journal of Otolaryngology
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Ruta chalepensis L. (Rutaceae) leaf extract: chemical composition, antioxidant and hypoglicaemic activities.

2017

Ruta chalepensis L. (Rutaceae) leaf extract was investigated for its chemical profile and antioxidant and hypoglycaemic properties. The antioxidant effects were investigated by 2,2-diphenyl-1-picrylhydrazyl (DPPH), Chi-carotene bleaching, and metal chelating activity assays. The carbohydrate-hydrolysing enzymes inhibition assay was used to test the hypoglycaemic potential. R. chalepensis showed a high content of hesperidin and rutin with values of 591.9 and 266.7 mg/g dry extract, respectively. The extract exhibited a promising protection of lipid peroxidation (IC50 value of 16.9 mu g/mL) and inhibited both alpha-amylase and alpha-glucosidase enzymes in a concentration-dependent manner. The…

leaveMetal chelating activityAntioxidantDPPHmedicine.medical_treatmentRutinHPLC analysiantioxidant activityPlant Science01 natural sciencesBiochemistryAntioxidantsAnalytical ChemistryLipid peroxidationRutinchemistry.chemical_compoundHesperidinEnzyme InhibitorEnzyme InhibitorsTraditional medicinebiologyHydrolysisbeta CaroteneRuta chalepensisAntioxidantPlant Leavehypoglycaemic activityPlant Extractalpha-AmylaseInhibitory Concentration 50PicratesRuta chalepensiBotanymedicineGlycoside Hydrolase InhibitorsGlycoside Hydrolase InhibitorRutaDose-Response Relationship Drug010405 organic chemistryPlant ExtractsHesperidinOrganic ChemistryBiphenyl CompoundsSettore CHIM/06 - Chimica Organicabiology.organism_classificationHydrolysi0104 chemical sciencesPlant Leaves010404 medicinal & biomolecular chemistryRutaceaechemistryBiphenyl CompoundPicrateLipid Peroxidationalpha-AmylasesNatural product research
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Bright spots in the darkness of cancer: A review of starfishes-derived compounds and their anti-tumor action

2019

The fight against cancer represents a great challenge for researchers and, for this reason, the search for new promising drugs to improve cancer treatments has become inevitable. Oceans, due to their wide diversity of marine species and environmental conditions have proven to be precious sources of potential natural drugs with active properties. As an example, in this context several studies performed on sponges, tunicates, mollusks, and soft corals have brought evidence of the interesting biological activities of the molecules derived from these species. Also, echinoderms constitute an important phylum, whose members produce a huge number of compounds with diverse biological activities. In…

marine invertebratesOceans and SeasStarfishSea-starPharmaceutical ScienceContext (language use)Antineoplastic AgentsReviewNatural compoundMarine species03 medical and health sciencesStarfish0302 clinical medicineAnti-cancer activitymolecular drugsNeoplasmsDrug Discoverymedicinenatural compoundsAnimalsHumansGlycosidesPharmacology Toxicology and Pharmaceutics (miscellaneous)lcsh:QH301-705.5Molecular drug030304 developmental biologyAntitumor activity0303 health sciencesBiological ProductsbiologyPhylumMarine invertebrateCancerMarine invertebratesmedicine.diseasebiology.organism_classificationInvertebratesHuman tumorlcsh:Biology (General)Evolutionary biology030220 oncology & carcinogenesis
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Organochromium complexes - labelled aminoglycoside antibiotics derived from kanamycin A and tobramycin. Synthesis, structural characterization and us…

1993

Abstract The synthesis of metallocenic derivatives of aminoglycoside antibiotics, i. e. kanamycin A and tobramycin, is described. The organometallic-labelled compounds have been obtained from the reaction between the polyaminodrugs and organochromium esters of N-hydroxysuccinimide. The reaction proceeded selectively at the 6′-N position, as might be deduced both from the mass and the pH-dependent 13 C-NMR spectra. The procedure could be regarded as generally useful for the metallolabelling of aminoglycoside antibiotics. As an example of application a competitive immunoassay based on the use of these labels is proposed.

medicine.diagnostic_testChemistrymedicine.drug_classStereochemistryOrganic ChemistryAminoglycosideAntibioticsKanamycinBiochemistryTobramycin synthesisImmunoassayDrug DiscoverymedicineTobramycinCompetitive immunoassaymedicine.drugTetrahedron
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Anti-Inflammatory Activity of Flavonol Glycosides fromErythrospermum monticolumDepending on Single or Repeated Local TPA Administration

1995

Two anti-inflammatory principles were isolated from the methanol extract of the leaves of Erythrospermum monticolum (Flacourtiaceae). The isolation was based on a guided bioassay of the inhibitory activity on TPA-induced ear edema in mice. These compounds were identified as quercetin 3-O-xylosyl(1-->2) rhamnoside and quercetin 3-O-rhamnoside. In addition, their effects on a chronic topic inflammation model were evaluated.

medicine.drug_classFlavonoidPharmaceutical SciencePharmacologyPharmacognosyDisaccharidesAnti-inflammatoryAnalytical Chemistrylaw.inventionMicechemistry.chemical_compoundFlacourtiaceaelawDrug DiscoverymedicineAnimalsEdemaBioassayheterocyclic compoundsPharmacologychemistry.chemical_classificationbiologyAnti-Inflammatory Agents Non-SteroidalOrganic ChemistryGlycosidebiology.organism_classificationComplementary and alternative medicinechemistryBiochemistryTetradecanoylphorbol AcetateMolecular MedicineFemaleQuercetinPhytotherapyQuercetinPlanta Medica
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