Search results for "hedonism"
showing 10 items of 31 documents
Balance of Hedonic and Utilitarian Values in Information Systems Use
2015
This paper investigates the balance of hedonic and utilitarian values in information systems (IS). More specifically, we are interested in the continuum of such values in IS use. The paper reviews a set of literature to investigate the differences of hedonic and utilitarian IS and the role of hedonism in them. Furthermore, we define hedonic and utilitarian values in this context. We propose that the balance between hedonic and utilitarian values varies depending on the nature of the IS, and we present a conceptual model of hedonic and utilitarian values in IS use. The article provides an argument that the nature of the IS influences the balance of hedonic and utilitarian values that the IS …
Laika perspektīvas saistība ar apmierinātību ar dzīvi
2018
Empīriskajos pētījumos ir novērotas pretrunas par sakarībām starp nākotnes orientāciju un apmierinātību ar dzīvi. Tāpēc tika izmantotas divas nākotnes orientācijas mērijuma skalas: Zimbardo nākotnes orientācijas apakšskala un Individuālā nākotnes orientācijas skala. Lai mērītu apmierinātību, tika izmantota Apmierinātība ar dzīvi skala. Pētījumā piedalījās 84 cilvēki (73 sievietes un 11 vīrieši), kas studē pedagoģijas nodaļā. Tika novērota pozitīva korelācija starp nākotnes orientāciju un apmierinātību, kas nozīmē, ka mērķu esamībai ir pozitīva saistība ar apmierinātību.
Enfermedad y caída en Albert Camus
2016
Este artículo está centrado en el tema de la enfermedad en Albert Camus. Se hace especial hincapié en su última novela publicada, La Chute. El tema de la enfermedad es usualmente enfocado en relación con la muerte y la finitud en la literatura y la filosofía. En este artículo se enfoca en relación con la experiencia existencial de la enfermedad como decaimiento de la plenitud vital. El caso de Albert Camus es especialmente significativo por su condición de enfermo crónico y porque la enfermedad ocupa un lugar destacado en sus obras literarias. Aquí se ha escogido La Chute porque ofrece una riqueza de niveles interpretativos sin parangón en la obra camusiana. Se propondrá dos niveles distint…
Human Nature and Economic Institutions: Instinct Psychology, Behaviorism, and the Development of American Institutionalism
2004
Recent articles have explored from different perspectives the psychological foundations of American institutionalism from its beginning to the interwar years (Hodgson 1999; Lewin 1996; Rutherford 2000a, 2000b; Asso and Fiorito 2003). Other authors had previously dwelled upon the same topic in their writings on the originsand development of the social sciences in the United States (Curti 1980; Degler 1991; Ross 1991). All have a common starting point: the emergence during the second half of the nineteenth century of instinct-based theories of human agency. Although various thinkers had already acknowledged the role of impulses and proclivities, it was not until Darwin's introduction of biolo…
Special Issue: Wine and Vine Components and Health
2019
There is much literature on the topic of wine and health dating back to the days of Hippocrates, and it is believed that there are unlimited varieties of wine, allowing the association of senses, nutrition, and hedonism [...]
Effect of composition information on the perception of innovative beverages mixing animal and plant ingredients by consumers
2021
We studied the reaction of consumers and non-consumers of plant-based alternatives towards beverages mixing cow milk with soy juice or oat juice. We focused on the liking of these products and on the perceived nutritional and environmental quality. We compared the results obtained by presenting the products with or without composition information, with two types of composition information (plant-based or mixed) and between consumers and non-consumers of plant-based alternatives. We found that the plant-based composition information increased the appreciation of products containing oat. Both composition information had a similar impact on the perceived nutritional quality. The mixed composit…
Hedonic message or nutritional message: Which one works?
2019
Eating is not just about incorporating foods or nutrients. Eating or feeding is both a symbolic and social act that is part of a family, a history and a society. This is an essential act which contributes to social identity and to alterity, and which is a vector of pleasure and commensality. However, eating becomes a source of worries because of the conflicting messages and unrealistic injunctions broadcasted through paper press and Internet web sites that lead to misunderstandings and confusions in the mind of the eaters. Moreover, the pleasure of eating is demonized and stigmatized in favor of rational messages highlighting the nutritional values of "healthy" foods to be favored. However,…
Mechanisms involved in the control of feeding behavior in relation to food flavor
2016
Revue; IntroductionIntake is one of the most essential behaviors, since human beings, like any living organism, require adequate nutrients for their survival. Ingestive behavior is controlled to maintain energy balance by peripheral and central mechanisms. When physiological needs are not being met, they will lead to motivation. Thus, being hungry will motivate us to find food, and the motivation will cease when needs are met. Ingestive behavior is thus initially due to a need related to internal signals (Fig. 10.1), in this case, hunger (physiological need) and appetite (urge to eat a food from which we expect pleasure and satisfaction). Sensory (visual, olfactory and, to a lesser extent, …
The role of the happiness philosophy and core self-evaluations in defining job satisfaction as seen by the self and the significant other
2015
Bieżący artykuł bada źródła satysfakcji z pracy. Wieloźródłowe badanie zostało przeprowadzone w dwóch formach: jako kwestionariusz online ( n =642) i jako kwestionariusz papierowy ( n =635). Żeby ujednoznacznić pomiar zmiennej zależnej (zadowolenie z pracy), wykorzystano dwa źródła jej pomiaru: samoocena badanej osoby oraz ocena przez ważną inną osobę. Wyniki pokazują, iż ocena przez bliską osobę może być wartościowym źródłem informacji o samoocenie badanej osoby. Dodat - kowo w ramach hierarchicznej analizy regresji wykazano, iż obie formy filozofii szczęścia: eudaimo - nizm i hedonizm pozwalają na przewidywanie satysfakcji z pracy ponad przewidywanie oparte o pod - stawowe samowartościowa…
Unboxing co-creation of value: Users' hedonic and utilitarian drivers
2019
Value co-creation through involving users in service processes via resource integration is a focal service research interest. However, studies often take a firm-centric or generic approach and overlook value co-creation from the point view of an individual user. We address this gap by adopting a qualitative research approach and laddering interviews (n = 113) to examine users’ hedonic and utilitarian drivers for value co-creation behavior in five service system contexts. We argue that underlying differences exist among all service systems and contribute with a novel approach by depicting the differences in value-based motivations for users to co-create value. As practical implications, our …