Search results for "herbivory"
showing 10 items of 99 documents
Invasive and native populations of common ragweed exhibit strong tolerance to foliar damage.
2013
8 pages; International audience; Tolerance and resistance are defence strategies evolved by plants to cope with damage due to herbivores. The introduction of exotic species to a new biogeographical range may alter the plant herbivore interactions and induce selection pressures for new plant defence strategies with a modified resource allocation. To detect evolution in tolerance to herbivory in common ragweed, we compared 3 native (North America) and 3 introduced (France) populations, grown in a common garden environment. We explored the effect of leaf herbivory on plant vegetative and reproductive traits. Plants were defoliated by hand, simulating different degrees of insect grazing by remo…
Resistance of seagrass habitats to ocean acidification via altered interactions in a tri-trophic chain
2020
Despite the wide knowledge about prevalent effects of ocean acidification on single species, the consequences on species interactions that may promote or prevent habitat shifts are still poorly understood. Using natural CO2 vents, we investigated changes in a key tri-trophic chain embedded within all its natural complexity in seagrass systems. We found that seagrass habitats remain stable at vents despite the changes in their tri-trophic components. Under high pCO2, the feeding of a key herbivore (sea urchin) on a less palatable seagrass and its associated epiphytes decreased, whereas the feeding on higher-palatable green algae increased. We also observed a doubled density of a predatory wr…
Dynamic Precision Phenotyping Reveals Mechanism of Crop Tolerance to Root Herbivory.
2016
The western corn rootworm (WCR; Diabrotica virgifera virgifera LeConte) is a major pest of maize (Zea mays) that is well adapted to most crop management strategies. Breeding for tolerance is a promising alternative to combat WCR but is currently constrained by a lack of physiological understanding and phenotyping tools. We developed dynamic precision phenotyping approaches using 11C with positron emission tomography, root autoradiography, and radiometabolite flux analysis to understand maize tolerance to WCR. Our results reveal that WCR attack induces specific patterns of lateral root growth that are associated with a shift in auxin biosynthesis from indole-3-pyruvic acid to indole-3-aceton…
Microbial communities of lycaenid butterflies do not correlate with larval diet
2016
Herbivores possess many counteradaptations to plant defenses, and a growing body of research describes the role of symbiotic gut bacteria in mediating herbivorous diets among insects. However, persistent bacterial symbioses have not been found in Lepidoptera, despite the fact that perhaps 99% of the species in this order are herbivorous. We surveyed bacterial communities in the guts of larvae from 31 species of lycaenid butterflies whose caterpillars had diets ranging from obligate carnivory to strict herbivory. Contrary to our expectations, we found that the bacterial communities of carnivorous and herbivorous caterpillars do not differ in richness, diversity, or composition. Many of the o…
Feeding preferences of Paracentrotus lividus exposed to native and non-native macroalgae
2016
The effects of alien macroalgal invasions on ecosystem functioning may depend on the feeding choice of native herbivores between native and non-native algae. The co-occurrence of two invasive Caulerpa species, C. taxifolia var. distichophylla and C. cylindracea in Southern Sicily, offered the possibility to investigate the feeding preferences of a generalist native grazer, the sea urchin Paracentrotus lividus, for native vs non-native food. A multiple choice feeding experiment was set to assess whether and to which extent P. lividus consumes the exotic macroalgae while in presence of the preferred native ones. Multiple choice feeding assays were run with the following food sources simultane…
Change in dominance determines herbivore effects on plant biodiversity
2018
Herbivores alter plant biodiversity (species richness) in many of the world’s ecosystems, but the magnitude and the direction of herbivore effects on biodiversity vary widely within and among ecosystems. One current theory predicts that herbivores enhance plant biodiversity at high productivity but have the opposite effect at low productivity. Yet, empirical support for the importance of site productivity as a mediator of these herbivore impacts is equivocal. Here, we synthesize data from 252 large-herbivore exclusion studies, spanning a 20-fold range in site productivity, to test an alternative hypothesis—that herbivore-induced changes in the competitive environment determine the response …
Appearance before performance? Nutritional constraints on life-history traits, but not warning signal expression in aposematic moths.
2019
Abstract Trade‐offs have been shown to play an important role in the divergence of mating strategies and sexual ornamentation, but their importance in explaining warning signal diversity has received less attention. In aposematic organisms, allocation costs of producing the conspicuous warning signal pigmentation under nutritional stress could potentially trade‐off with life‐history traits and maintain variation in warning coloration.We studied this with an aposematic herbivore Arctia plantaginis (Arctiidae), whose larvae and adults show extensive variation in aposematic coloration. In larvae, less melanic coloration (i.e. larger orange patterns) produces a more efficient warning signal aga…
Zooplankton dynamics during autumn circulation in a small, wind-sheltered, Mediterranean lake
2006
12 pages, and tables statistics.
Food selection of a generalist herbivore exposed to native and alien seaweeds
2018
Understanding which factors influence the invasion of alien seaweed has become a central concern in ecology. Increasing evidence suggests that the feeding preferences of native herbivores influence the success of alien seaweeds in the new community. We investigated food selection of a generalist native grazer Paracentrotus lividus, in the presence of two alien seaweeds (Caulerpa cylindracea and Caulerpa taxifolia var. distichophylla) and two native seaweeds (Dictyopteris membranacea and Cystoseira compressa). Sea urchins were fed with six experimental food items: C. cylindracea, C. taxifolia var. distichophylla, a mixture of C. cylindracea and C. taxifolia var. distichophylla, D. membranace…
Microbiome symbionts and diet diversity incur costs on the immune system of insect larvae
2017
Communities of symbiotic microorganisms that colonize the gastrointestinal tract play an important role in food digestion and protection against opportunistic microbes. Diet diversity increases the number of symbionts in the intestines, a benefit that is considered to impose no cost for the host organism. However, less is known about the possible immunological investments that hosts have to make in order to control the infections caused by symbiont populations that increase due to diet diversity. By using taxonomical composition analysis of the 16S rRNA V3 region, we show that Enterococci are the dominating group of bacteria in the midgut of the larvae of the greater wax moth (Galleria mell…