Search results for "lcsh:T"

showing 10 items of 2832 documents

A Comparative Study of Block Matching Optical Flow Algorithms

2017

TEM Journal; Vol 6, No 4, 2017. ISSN 2217-8309

optical flowmotion estimationblock matchinglcsh:Tmotion estimation.lcsh:Llcsh:Technologycomparative studylcsh:Education
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Structural and optical characterization of ZnS ultrathin films prepared by low-temperature ALD from diethylzinc and 1.5-pentanedithiol after various …

2019

The structural and optical evolution of the ZnS thin films prepared by atomic layer deposition (ALD) from the diethylzinc (DEZ) and 1,5-pentanedithiol (PDT) as zinc and sulfur precursors was studied. A deposited ZnS layer (of about 60 nm) is amorphous, with a significant S excess. After annealing, the stoichiometry improved for annealing temperatures &ge

optical propertiesMaterials scienceAnnealing (metallurgy)Analytical chemistryEpitaxylcsh:TechnologyArticleAnnealingAtomic layer depositionatomic layer deposition (ALD)General Materials ScienceThin filmlcsh:Microscopylcsh:QC120-168.85lcsh:QH201-278.5Optical propertieslcsh:TAtmospheric temperature rangeatomikerroskasvatusAmorphous solidAtomic layer deposition (ALD)lcsh:TA1-2040lcsh:Descriptive and experimental mechanicsannealinglcsh:Electrical engineering. Electronics. Nuclear engineeringCrystalliteohutkalvotlcsh:Engineering (General). Civil engineering (General)lcsh:TK1-9971StoichiometryZnS thin films
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Synthesis, Optical, and Morphological Studies of ZnO Powders and Thin Films Fabricated by Wet Chemical Methods

2020

Zinc oxide nanoparticles were prepared from Zn5(CO3)2(OH)6 precursor, capped with poly(vinylpyrrolidone) (PVP), and annealed at 600 &deg

optical propertiesMaterials scienceScanning electron microscopeAnalytical chemistryNanoparticleInfrared spectroscopy02 engineering and technology010402 general chemistrylcsh:Technology01 natural sciencesArticlesymbols.namesakeMicroscopyGeneral Materials ScienceThin filmlcsh:MicroscopyThermal analysisComputingMilieux_MISCELLANEOUSlcsh:QC120-168.85[PHYS]Physics [physics][PHYS.PHYS.PHYS-OPTICS]Physics [physics]/Physics [physics]/Optics [physics.optics]lcsh:QH201-278.5lcsh:T021001 nanoscience & nanotechnology0104 chemical scienceswet chemical methodsthin filmspoly(vinylpyrrolidone)lcsh:TA1-2040Transmission electron microscopyZnOsymbolsnanoparticleslcsh:Descriptive and experimental mechanics[PHYS.PHYS.PHYS-CHEM-PH]Physics [physics]/Physics [physics]/Chemical Physics [physics.chem-ph]lcsh:Electrical engineering. Electronics. Nuclear engineeringlcsh:Engineering (General). Civil engineering (General)0210 nano-technologyRaman spectroscopylcsh:TK1-9971poly(vinylpyrrolidone) optical propertiesMaterials
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Evolution of microstructure and related optical properties of ZnO grown by atomic layer deposition.

2013

A study of transmittance and photoluminescence spectra on the growth of oxygen-rich ultra-thin ZnO films prepared by atomic layer deposition is reported. The structural transition from an amorphous to a polycrystalline state is observed upon increasing the thickness. The unusual behavior of the energy gap with thickness reflected by optical properties is attributed to the improvement of the crystalline structure resulting from a decreasing concentration of point defects at the growth of grains. The spectra of UV and visible photoluminescence emissions correspond to transitions near the band-edge and defect-related transitions. Additional emissions were observed from band-tail states near th…

optical propertiesPhotoluminescenceMaterials scienceBand gapGeneral Physics and AstronomyNanotechnology02 engineering and technologylcsh:Chemical technology010402 general chemistrylcsh:Technology01 natural sciencesFull Research PaperAtomic layer depositionCondensed Matter::Materials ScienceTransmittance[CHIM]Chemical SciencesNanotechnologylcsh:TP1-1185General Materials ScienceElectrical and Electronic EngineeringThin filmlcsh:ScienceComputingMilieux_MISCELLANEOUSlcsh:Tbusiness.industry021001 nanoscience & nanotechnologyMicrostructurelcsh:QC1-9990104 chemical sciencesAmorphous solidNanosciencethin filmsatomic layer depositionZnOOptoelectronicslcsh:QphotoluminescenceCrystallite0210 nano-technologybusinesslcsh:PhysicsBeilstein journal of nanotechnology
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An Oral History of Programming Practices: Gender and Age Dynamics and Digital (Dis)Engagement Among Computer Programmers in Finland

2015

Since the 1980s, educational policies in many countries have aimed at improving the computer literacy and programming competencies of the population. Over the same period, the possibilities that people have seen regarding programming and everyday programming practices have emerged as an area of strong interest within historical scholarship. The paper contributes to these discussions by drawing on techniques of oral history to focus on programming hobbies and practices in Finland. Examining data from a massive survey of computer hobbyists (N = 1,453) and their recollections about personal computer use (largely during the 1980s), the paper gathers new information on what leads to people’s pur…

oral historylcsh:T58.5-58.64lcsh:Information technologygenderonline surveydigital disengagementprogramming
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Organic food consumption: The relevance of the health attribute

2020

During the last decades, organic food products have become the main sustainable alternative to conventional food consumption. Among the several organic food attributes that consumers recognize in organic food, healthiness has been reported as the primary motivation to buy products certified as organic. The objective of the current study is to assess the relative weight of the health attribute among other recognized organic food attributes. To achieve this aim, a multiple price list (MPL) methodology is adopted to elicit consumers&rsquo

organic attributes030309 nutrition & dieteticsGeography Planning and Developmentlcsh:TJ807-830Food consumptionlcsh:Renewable energy sourcesCertification010501 environmental sciencesManagement Monitoring Policy and Law01 natural sciences03 medical and health sciencesAgricultural scienceWillingness to payExtra virgin olive oilOrganic foodSustainable agricultureRelevance (information retrieval)Health attributeHealth concernConsumer behaviourlcsh:Environmental scienceshealth care economics and organizationsHealth concern Sustainable food Organic food Extra virgin olive oil Organic attributes Health attribute Consumer behavior0105 earth and related environmental sciencesConsumption (economics)lcsh:GE1-3500303 health sciencesRenewable Energy Sustainability and the Environmentlcsh:Environmental effects of industries and plantsdigestive oral and skin physiologySustainable foodConsumer behaviorOrganic attributelcsh:TD194-195Food systemsBusiness
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Context as a Provider of Key Resources for Succession: A Case Study of Sustainable Family Firms

2019

[EN] Although succession is the single most important issue in family-owned businesses (FOBs), there is scarce comprehensive and integrative analysis of the context (i.e., the social, organizational, and normative setting) where succession events occur. Research usually focuses on the success or failure of succession processes, instead of the risks faced by FOBs during succession. The succession process takes time and multiple actors are involved. Therefore, succession is influenced by uncertainty and unforeseen events. This study addresses the aforementioned gap in the literature by investigating how context can reduce the risk of failure in succession. Based on organizational change theor…

organizational changeProcess managementProcess (engineering)Comparative caseGeography Planning and Developmentlcsh:TJ807-830family-owned businesslcsh:Renewable energy sourcesContext (language use)Ecological succession010501 environmental sciencesManagement Monitoring Policy and Law01 natural sciences:CIENCIAS ECONÓMICAS [UNESCO]contextResource (project management)0502 economics and businessOrganizational theorylcsh:Environmental sciences0105 earth and related environmental scienceslcsh:GE1-350Renewable Energy Sustainability and the Environmentlcsh:Environmental effects of industries and plants05 social sciencesUNESCO::CIENCIAS ECONÓMICASsuccessionUnexpected eventslcsh:TD194-195familinessORGANIZACION DE EMPRESASNormativeBusiness050203 business & management
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Estimating the safety performance function for urban unsignalized four-legged one-way intersections in Palermo, Italy

2014

Abstract Starting from consideration that urban intersections are sites with promise for safety and operational improvements, the paper describes the steps taken to develop a crash predictive model for estimating the safety performance of urban unsignalized intersections located in Palermo, Italy. The focus is on unsignalized four-legged one-way intersections widespread in Italian downtowns. The sample considered in the study consist of 92 intersections in Palermo, Italy. For the study were collected crashes occurred in the sites during the years 2006-2012, geometric design and functional characteristics and traffic flow. Results showed that data were overdispersed and NB1 distributed. In o…

overdispersionCrashSample (statistics)safety performance functionsSafety performance functions urban intersection overdispersion correlationTransport engineeringurban intersectionGeometric designGeographyOverdispersionlcsh:TA1-2040correlationSettore ICAR/04 - Strade Ferrovie Ed AeroportiPerformance functionlcsh:Engineering (General). Civil engineering (General)Generalized estimating equationCivil and Structural Engineering
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Monitoring Commercial Starter Culture Development in Presence of Red Grape Pomace Powder to Produce Polyphenol-Enriched Fresh Ovine Cheeses at Indust…

2021

Red grape Nero d’Avola cultivar grape pomace powder (GPP) was applied during fresh ovine cheese production in order to increase polyphenol content. Before cheeses were produced, the bacteria of a freeze-dried commercial starter culture were isolated and tested in vitro against GPP. Two dominant strains, both resistant to GPP, were identified. Thestarter culture was inoculated in pasteurized ewe’s milk and the curd was divided into two bulks, one added with 1% (w/w) GPP and another one GPP-free. GPP did not influence the starter culture development, since lactic acid bacteria (LAB) counts were 109 CFU/g in both cheeses at 30 d. To exclude the interference of indigenous LAB, the pasteurized m…

ovine cheesePasteurizationPlant ScienceBiochemistry Genetics and Molecular Biology (miscellaneous)law.inventionchemistry.chemical_compoundSettore AGR/17 - Zootecnica Generale E Miglioramento Genetico0404 agricultural biotechnologyStarterlawFood scienceCultivarlcsh:TP500-660biologyChemistryInoculation0402 animal and dairy sciencePomacefood and beverages04 agricultural and veterinary sciencesbiology.organism_classificationlcsh:Fermentation industries. Beverages. Alcohol040401 food science040201 dairy & animal scienceindustrial applicationLactic acidPolyphenolgrape pomace powder; commercial starter culture; ovine cheese; industrial application; total phenolic contenttotal phenolic contentgrape pomace powderBacteriacommercial starter cultureFood ScienceSettore AGR/16 - Microbiologia Agraria
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Net currents obtained from zero-average potentials in single amphoteric nanopores

2013

We have studied experimentally and theoretically the rectifying properties of a single asymmetric nanopore functionalized with amphoteric lysine groups and characterized the net current obtained with zero-average time dependent potentials. The pH-controlled rectification phenomena may be relevant to bio-electrochemistry, pH sensing and regulation, and energy conversion. (C) 2013 Elsevier B.V. All rights reserved.

pH sensing and regulationChemistryAmphoteric poreZero (complex analysis)Analytical chemistryRectificationEnergy conversionlcsh:ChemistryNanoporelcsh:Industrial electrochemistrylcsh:QD1-999RectificationChemical physicsFISICA APLICADAElectrochemistryPh sensingNet (polyhedron)Energy transformationNanofluidic ratchetCurrent (fluid)lcsh:TP250-261
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