Search results for "odor"

showing 10 items of 569 documents

Evolution des préférences et des répertoires alimentaires avec l'âge

2018

National audience

food intakeodorfooddental statustexture-modified foodpureed foodelderlyoral statusseniorsensory perceptionolder adulttaste[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionappetitenutritionfood behavioursupplementationoral health[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSCNO
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Grand âge et petit appétit

2018

National audience

food intakeodorfooddental statustexture-modified foodpureed foodelderlyoral statusseniorsensory perceptionolder adulttaste[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionappetitenutritionfood behavioursupplementationoral health[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSCNO
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The Neural networks underlying the liking and wanting responses to food odors are modified in anorexia nervosa

2015

International audience

food odors[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionanorexia[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUS
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Perceptual Interactions in Complex Odor Mixtures

2014

The perception of everyday odors relies on elemental or configural processing of complex mixtures of odorants. Theoretically, the configural processing of a mixture could lead to the perception of a single specific odor for the mixture; however, such a type of perception has hardly been proven in human studies. Here, we report the results of a sorting task demonstrating that a six-component mixture carries an odor clearly distinct from the odors of its components. These results suggest a blending effect of individual components’ odors in mixtures containing more than three odorants.

genetic structuresOdorHuman studiesComputer sciencemusculoskeletal neural and ocular physiologySpeech recognitionPerceptionmedia_common.quotation_subjectSortingbehavioral disciplines and activitiespsychological phenomena and processesTask (project management)media_common
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Comportamento di genotipi di pomodoro nei confronti della malattia dell’accartocciamento fogliare giallo del pomodoro (TYLCD)

2006

genotipigeminivirusSettore AGR/12 - Patologia VegetalePomodoro
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Adorno's tragic vision

2018

This dissertation deals with the tragic vision that motivates certain key aspects of Theodor W. Adorno’s philosophy. While in the formative early work, the Dialectic of Enlightenment, co-written with Max Horkheimer, the tragic views are clear, in later works, such as the Aesthetic Theory and the Negative Dialectics, they are only implicit. The study reconstructs the tragic vision found in the Dialectic of Enlightenment and uses it as a key to understand Adorno’s mature philosophy. A tragic vision is born when specific philosophical convictions regarding agency and morality coalesce with certain ethical and political conditions. A tragic vision forms the grounds for tragic views. For Adorno,…

history of philosophytragiikkahistory of ideasphilosophykritisismimaailmankuvatragediathistoriaethicsestetiikkacritical theoryuskomuksetworld-viewsfilosofiaaestheticsihmisyysAdorno Theodor Wtragedyetiikka
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Human neonatal responses to androstenone

2010

Poster P327 session VII: Olfactory Psychophysics & Clinical Studies; Central Olfaction; Aims. Human newborns show equal attraction to the odors of amniotic. fluid (AF) and mothers’ colostrum [1]. As 5-a-androst-16-en-3-. one (An) has been found in both fluids [2, 3], we studied it as a. potential vector of this perinatal odor continuity and of neonatal. attraction to the smell of breast and milk [4]. Methods. Two studies. were run. 1) We recorded the behavior of 16 newborns (3 days) and. 26 adults exposed to a saturating water solution of An and to 3. reference odorants [butyric acid, B; vanilla, V; water, W]. 2) We videotaped. 26 newborns (3 days) being administered 7 stimuli: 4 dilution. …

human newborn[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionodor[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionandrostenoneeducationfacial responsehuman activities[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizationsolfaction
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Wpływ składu chemicznego i mikrostruktury na odporność stali na niszczenie wodorowe

2014

W pracy przedstawiono podsumowanie dotychczasowych wyników badań i poglądów dotyczących czynników wywierających wpływ na odporność stali na niszczenie wodorowe. O degradacji stali eksploatowanych w warunkach oddziaływania wodoru w głównej mierze decyduje ich stan, a w szczególności mikrostruktura,technologia wytwarzania oraz defekty występujące w ich strukturze.

hydrogen degradationmicrostructuremikrostrukturastructural defectsniszczenie wodorowedefekty strukturyProceedings of ECOpole
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Insect oviposition induces volatile emission in herbaceous plants that attracts egg parasitoid

2003

SUMMARYThe egg parasitoid Trissolcus basalis (Wollaston) (Hymenoptera:Scelionidae) responded to synomones emitted by leguminous plants induced by feeding and oviposition activity of the bug Nezara viridula (L.)(Heteroptera: Pentatomidae). This was shown by laboratory bioassays using a Y-tube olfactometer. Broad bean leaves (Vicia faba L.) damaged by feeding activity of N. viridula and on which host egg mass had been laid produced synomones that attracted T. basalis. By contrast,undamaged leaves or feeding-damaged leaves without eggs did not attract wasp females. French bean plants (Phaseolus vulgaris L.) also emitted attractive synomones when they were damaged by host feeding and carrying e…

insect/plant interactionInsectaPhysiologyOvipositionmedia_common.quotation_subjectWaspsHymenopteraInsectAquatic ScienceBiologyPheromonesParasitoidHeteropteraPentatomidaeBotanyAnimalsInsecta Nezara viridula Heteroptera Pentatomidae Trissolcus basalis Scelionidae systemic induction oviposition insect/plant interaction chemical ecologyTrissolcus basalisMolecular BiologyEcology Evolution Behavior and SystematicsOvummedia_commonScelionidaePhaseolusHost (biology)fungiNezara viridulachemical ecologyfood and beveragesFeeding Behaviorsystemic inductionPentatomidaebiology.organism_classificationInsecta; Nezara viridula; Heteroptera; Pentatomidae; Trissolcus basalis; Scelionidae; systemic induction; oviposition; insect/plant interaction; chemical ecologyVicia fabaSettore AGR/11 - Entomologia Generale E ApplicataOlfactometerNezara viridulaInsect ScienceOdorantsembryonic structuresAnimal Science and ZoologyScelionidae
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La storia del ‘Vocabularium iurisprudentiae Romanae’. 1. Il progetto del vocabolario e la nascita dell’interpolazionismo

2017

A close examination of the intersection of printed and unpublished sources allows, in a comprehensive manner, to reconstruct the history of the project of the Vocabularium iurisprudentiae Romanae. Within this unitary framework the idea that interpolationism was based on a lexical motive, and not on a juridical one, is discussed. Eine eingehende Überprüfung von gedruckten und ungedruckten Quellen ermöglicht es, die Projektgeschichte des Vocabularium iurisprudentiae Romanae vollständig zu rekonstruieren. In diesem Rahmen wird die Vorstellung erörtert, nach der hinter der zeitgenössischen Interpolationenkritik ein wesentlich lexikalischer, nicht aber juristischer, Beweggrund zu erblicken sei.

interpolazionismo Theodor Mommsen Otto Gradenwitz Preußische Akademie der Wissenschaften Savigny-Stiftung.Index Digestorum Vocabularium iurisprudentiae Romanae critica testuale
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