Search results for "rill"

showing 10 items of 1272 documents

ASTROCYTES SHED EXTRACELLULAR VESICLES THAT CONTAIN FIBROBLAST GROWTH FACTOR-2 AND VASCULAR ENDOTHELIAL GROWTH FACTOR.

2007

An important component of the pathogenic process of multiple sclerosis (MS) is the blood-brain barrier (BBB) damage. We recently set an in vitro model of BBB, based on a three-cell-type co-culture system, in which rat neurons and astrocytes synergistically induce brain capillary endothelial cells to form a monolayer with permeability properties resembling those of the physiological BBB. Herein we report that the serum from patients with secondary progressive multiple sclerosis (SPMS) has a damaging effect on isolated neurons. This finding suggests that neuronal damaging in MS could be a primary event and not only secondary to myelin damage, as generally assumed. SPMS serum affects the perme…

Vascular Endothelial Growth Factor ACellFluorescent Antibody TechniqueBiologyFibroblast growth factorCulture Media Serum-Freechemistry.chemical_compoundWestern blotSettore BIO/10 - BiochimicaGlial Fibrillary Acidic ProteinGeneticsmedicineAnimalsSecretionFibroblastCells Culturedmedicine.diagnostic_testVesicleIntegrin beta1Secretory VesiclesGeneral MedicineCell biologyRatsVascular endothelial growth factorastrocytesextracellular vesicle sheddingfibroblastic growth factors-2Protein Transportmedicine.anatomical_structureMembrane proteinchemistryAstrocytesFibroblast Growth Factor 2
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NEURONS PRODUCE FGF-2 AND VEGF SECRETE THEM AT LEST IN PART BY SHEDDING EXTRACELLULAR VESCICLES

2007

Abstract We previously found that neurons are able to affect the ability of brain capillary endothelial cells to form in vitro a monolayer with properties resembling the blood-brain barrier. We then looked, by immunofluorescence and western analysis, for factors, produced by neurons, with the potential to influence growth and differentiation of endothelial cells. In the present paper, we report that neurons produce both vascular endothelial growth factor and fibroblast growth factor 2, two well-known angiogenic factors. More interestingly, we gained evidence that both factors are released by neurons, at least in part, by shedding of extracellular vesicles, that contain β1 integrin, a membra…

Vascular Endothelial Growth Factor AFGF-2BiologyFibroblast growth factorchemistry.chemical_compoundsheddingNeurofilament ProteinsGlial Fibrillary Acidic ProteinExtracellularAnimalsSecretionRats WistarCells CulturedNeuronsVesicleIntegrin beta1Secretory VesiclesCell BiologyArticlesVEGFTransport proteinCell biologyRatsVascular endothelial growth factorVascular endothelial growth factor AProtein TransportMembrane proteinchemistryAstrocytesMolecular Medicineneurons vesicles fibroblastic growth factor-2 vascular endothelial growth factorCamptothecinFibroblast Growth Factor 2Extracellular Spaceextracellular vesicles
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Due acquerelli di Francesco Zerilli e la committenza nella Sicilia sotto il protettorato inglese all’inizio dell’Ottocento

2017

La formazione di un artista siciliano, tra la cultura tardo-settecentesca del vedutismo e quella di un paesaggismo naturalistico più moderno, che aspirava alla verità pittorica di stampo proto-positivista

Vedutismo Sicilia Francesco ZerilliSettore L-ART/02 - Storia Dell'Arte Moderna
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Relative Frequencies and Significance of Faecal Coliforms as Indicators Related to Water Temperature

1983

Summary The faecal coliforms at different sites of a hypereutrophic lake near Valencia (Albufera) were identified and their relative amounts established along an annual cycle. Using lauryl tryptose broth at 35°C, followed by incubation at 44.4°C in 2% brilliant green bile, Escherichia coli and Klebsiella pneumoniae are practically the only coliforms present. A positive correlation was found between the water temperature and the relative amount of these two coliforms: K. pneumoniae predominates at high water temperatures, whereas E. coli shows preponderance during the cold period. The role of K. pneumoniae as the only faecal indicator under the circumstances described in the work is emphasiz…

Veterinary medicinebiologyKlebsiella pneumoniaeLauryl tryptose brothGeneral Medicineequipment and suppliesmedicine.disease_causebiology.organism_classificationMicrobiologyFecal coliformchemistry.chemical_compoundfluids and secretionschemistryBrilliant greenWater temperaturemedicineCold periodGeneral Agricultural and Biological SciencesEscherichia coliIncubationZentralblatt für Mikrobiologie
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Pasajes de París / 5; Urbanismo

2006

Vidal-Beneyto JoséEspacio públicoEnsancheRestaurantesProducción artísticaBarriosPARÍSBurguesíaUrbanismoVelocidadPublicaciones: Obra periodística: Columnas y artículos de opiniónClase dominanteTransformación urbanísticaHigienismoOcioAlumbradoEditorialesLecturaVida culturalIdeologíasCafésPrácticas culturalesCiudadTeatrosPASAJESHabitatAlcantarilladoDinamismo comercial
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Composti volatili di vinacce, flemme e grappe della cv autoctona siciliana Grillo

2011

Vinacce flemma grappa composti volatili GrilloSettore AGR/15 - Scienze E Tecnologie Alimentari
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Inorganic Materials as Drug Delivery Systems for Vitamin A

2013

Vitamin A Montmorillonite drug deliverySettore CHIM/02 - Chimica Fisica
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New technique for measuring water depth in rill channels

2019

Abstract Water erosion is one of the most important soil degradation processes and rill erosion contribution to total soil loss is usually dominant as compared to interrill erosion. Rill erosion modelling requires that rill flow has to be adequately modelled. Flow depths in rills are typically of the order of millimeters to several centimeters and bed topography, characterized by steep slope values, significantly affects flow hydraulics. In this paper, a new technique for measuring the water depth inside a rill channel is proposed and the effects on flow resistance estimate are examined. This technique couples an accurate ground survey of the rill channel, obtained by close-range photogramm…

Water depth measurements010504 meteorology & atmospheric sciencesHydraulicsFlow (psychology)Soil science01 natural scienceslaw.inventionlawSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestali0105 earth and related environmental sciencesEarth-Surface Processesgeographygeography.geographical_feature_categoryClose-range photogrammetry04 agricultural and veterinary sciencesRadiusScale factorOpen channel flowRillRill flow040103 agronomy & agricultureErosion0401 agriculture forestry and fisheriesOrder of magnitudeGeologyCommunication channelCATENA
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Practical thresholds to distinguish erosive and rill rainfall events

2019

Abstract In this paper, 1017 rainfall events from 2008 to 2017 are used to identify the rainfall threshold that produces upland erosion at the Masse (central Italy) and Sparacia (southern Italy) experimental stations. The rainfall events are classified into three classes: non-erosive, interrill-only and rill. The threshold values for separating as correctly as possible the erosive rains (case I) and the rill rains (case II) are derived solely from the hyetograph. Each threshold value is obtained by imposing that the long-term erosivity of the events above the threshold is equal to the long-term erosivity of all erosive events (case I) or only rill events (case II). The performances of selec…

Water erosionThreshold limit valueRainfall patternSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliRUSLEUSLETruncation (statistics)Interrill; Rainfall erosivity; Rainfall hyetograph; Rainfall pattern; Rainfall thresholds; RUSLE; Soil erosion; Soil loss; USLERainfall hyetographWater Science and TechnologyHydrologySoil logeographyRainfall thresholdsgeography.geographical_feature_categoryInterrillRainfall erosivityRainfall thresholdSoil lossRillHyetographSoil erosionErosionEnvironmental scienceScale (map)Predictive modellingJournal of Hydrology
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Microbiological and chemical monitoring of Marsala base wine obtained by spontaneous fermentation during large-scale production

2014

The present work was undertaken to evaluate the effect of natural wine making on the microbial and chemical composition of Marsala base wine. To this purpose, a large-scale vinification process of Grillo grape cultivar was monitored from the grape harvest to the final product. Total yeasts (TY) showed a rapid increase after must pressings and reached values that were almost identical to those registered during conventional wine makings. Lactic acid bacteria (LAB) were registered at the highest levels simultaneous to those of yeast growth at the beginning of the process. Saccharomyces cerevisiae was the species found at the highest concentrations in all samples analysed. Several strains (n =…

WineS. cerevesiaeGrillo grape cv; Lactic acid bacteria; Lactobacillus plantarum; Marsala base; S. cerevesiae; Yeastsfood and beveragesSettore AGR/15 - Scienze E Tecnologie AlimentariEthanol fermentationBiologyApplied Microbiology and BiotechnologyYeastLactic acidSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreechemistry.chemical_compoundchemistryBiochemistryGrillo grape cvYeastsMalolactic fermentationLactic acid bacteriaHarvestFermentationFood scienceMalic acidMarsala baseLactobacillus plantarumSettore AGR/16 - Microbiologia Agraria
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