Search results for "tissues"
showing 10 items of 271 documents
Gustatory evoked potentials activity and fatty taste
2015
International audience; Introduction: Gustatory evoked potentials (GEP), detected in response to an intermittent stimulation of the gustatory receptors by a primary flavor, are a reliable and safe record of the human gustatory function. We previously highlighted the modifications of GEP in response to saccharose stimulation by the concentration of the saccharose solution and its hedonic sensation. Fatty taste might be considered as the sixth primary flavor. We aimed to demonstrate that GEP in response to fatty taste stimulation do exist, and to compare these GEP with the GEP in response to saccharose and salty taste.Methods: Healthy and voluntary male subjects were included. Each subject un…
Consequences of a high sugar/high fat maternal diet on protein expression in young rat salivary glands
2015
Introduction: Early nutrition through maternal diet during pregnancy and breastfeeding was shown to have an impact on obesity in childhood. Experiments on animal models have also indicated alterations regarding taste preferences. In addition, salivary physiology has a documented role in taste preferences and food intake in rodents. The objective of this study was therefore to study the impact of maternal diet on salivary glands’ protein profiles of the offspring.Materials and methods: Female rats received during gestation and lactation either a control (C) or a high fat / high sugar diet (WD for “Western Diet”). 18 offspring rats (9C/9WD) were sacrificed at 25 days of age, i.e. shortly afte…
The neural networks underlying the liking and wanting responses to food odors are modified in bulimia nervosa
2015
The neural networks underlying the liking and wanting responses to food odors are modified in bulimia nervosa. 25. Congress of the european chemoreception research organisation (ECRO)
Oralité alimentaire du jeune enfant : développement de la physiologie orale, expériences alimentaires et acceptabilité des aliments de différentes te…
2022
Modulation of free-flight response in Drosophila
2014
Short-term impact of a Western diet on the physiology of the peripheral olfactory system
2014
Gustatory evoked cortical activity in humans in response to saccharose stimuli
2015
National audience
The Neural networks underlying the liking and wanting responses to food odors are modified in anorexia nervosa
2015
The Neural networks underlying the liking and wanting responses to food odors are modified in anorexia nervosa. 25. Congress of the european chemoreception research organisation (ECRO)