Search results for "traction"

showing 10 items of 3716 documents

Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs…

2020

Abstract Image processing and artificial intelligence (AI) techniques have been applied to analyze, evaluate and classify mulberry fruit according to their ripeness (unripe, ripe, and overripe). A total of 577 mulberries were graded by an expert and the images were captured by an imaging system. Then, the geometrical properties, color, and texture characteristics of each segmented mulberry was extracted using two feature reduction methods: Correlation-based Feature Selection subset (CFS) and Consistency subset (CONS). Artificial Neural Networks (ANN) and Support Vector Machine (SVM) were applied to classify mulberry fruit. ANN classification with the CFS subset feature extraction method res…

0106 biological sciencesArtificial neural networkbusiness.industryFeature extractionPattern recognitionFeature selectionImage processing04 agricultural and veterinary sciencesHorticulturecomputer.software_genreRipeness01 natural sciencesExpert system040501 horticultureMachine vision systemSupport vector machineArtificial intelligence0405 other agricultural sciencesbusinessAgronomy and Crop Sciencecomputer010606 plant biology & botanyFood ScienceMathematicsPostharvest Biology and Technology
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Pulsed electric field assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organi…

2015

Abstract This work studies the potential of the pulsed electric field (PEF) assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organic solvents (dimethyl sulfoxide, DMSO and ethanol, EtOH) and water. The one-stage (E I ) and two stage (E II ) extraction procedures were compared. The procedure E I included the common extraction using the binary mixtures. Two stage (E II ) extraction procedure involved PEF-treatment (20 kV/cm) of microalgae suspension (1% wt.) and extraction in water as the first step. The second step included the common extraction using the binary mixtures. The effects of extraction procedure and concentra…

0106 biological sciencesBiomass01 natural sciencesIndustrial and Manufacturing Engineering[SPI]Engineering Sciences [physics]Pigmentchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringChemical compositionCarotenoidComputingMilieux_MISCELLANEOUSchemistry.chemical_classificationEthanolChromatographybiologyDimethyl sulfoxideExtraction (chemistry)04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food sciencechemistryvisual_artvisual_art.visual_art_mediumNannochloropsisFood ScienceInnovative Food Science & Emerging Technologies
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Improved Extraction Efficiency of Antioxidant Bioactive Compounds from Tetraselmis chuii and Phaedoactylum tricornutum Using Pulsed Electric Fields

2020

Pulsed electric fields (PEF) is a promising technology that allows the selective extraction of high-added value compounds by electroporation. Thus, PEF provides numerous opportunities for the energy efficient isolation of valuable microalgal bioactive substances (i.e., pigments and polyphenols). The efficiency of PEF-assisted extraction combined with aqueous or dimethyl sulfoxide (DMSO) solvents in recovering pigments and polyphenols from microalgae Tetraselmis chuii (T. chuii) and Phaeodactylum tricornutum (P. tricornutum) was evaluated. Two PEF treatments were applied: (1 kV/cm/400 pulses, 3 kV/cm/45 pulses), with a specific energy input of 100 kJ/kg. The total antioxidant capacity (TAC) …

0106 biological sciencesChlorophyll bAntioxidantmedicine.medical_treatmentPharmaceutical ScienceTetraselmis chuii01 natural sciencesPhaeodactylum tricornutumArticleAntioxidantsAnalytical Chemistrylcsh:QD241-441chemistry.chemical_compound0404 agricultural biotechnologylcsh:Organic chemistryChlorophyta010608 biotechnologyDrug DiscoverymedicineMicroalgaePhaeodactylum tricornutum<i>Phaeodactylum tricornutum</i>Physical and Theoretical ChemistryTetraselmis<i>Tetraselmis chuii</i>Carotenoidchemistry.chemical_classificationDiatomsChromatographybiologyChemistryDimethyl sulfoxideOrganic ChemistryExtraction (chemistry)Polyphenols04 agricultural and veterinary sciencesbiology.organism_classification040401 food science6. Clean waterElectroporationpulsed electric fieldsChemistry (miscellaneous)PolyphenolextractionMolecular Medicineantioxidant bioactive compoundsMolecules
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Sex pheromone identified after solid phase microextraction from tergal glands of female alates in Cornitermes bequaerti (Isoptera, Nasutitermitinae)

2002

For the first time, a termite sex pheromone secreted by tergal glands has been isolated and identified. In the mandibulate nasute termite Cornitermes bequaerti, pairing of swarming imagoes is mediated by a sex pheromone secreted by females from their tergal glands. These well developed sexual glands located in front of tergites 8, 9, 10 are essentially composed of class 1 and 2 cells, but also of some glandular units of class 3 cells. The major volatile compound of tergal secretion was isolated by solid phase microextraction (SPME) and identified by GC-MS as (3Z, 6Z, 8E)-dodecatrien-1-ol. Sex attraction bioassays with synthetic (3Z, 6Z, 8E)-dodecatrien-1-ol showed that this alcohol was the …

0106 biological sciencesCornitermes bequaerti[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringSwarming (honey bee)ZoologyAlateAnatomyBiology[SDV.IDA] Life Sciences [q-bio]/Food engineeringSolid-phase microextraction010603 evolutionary biology01 natural sciencesAttraction010602 entomologyCellular originInsect ScienceSex pheromone[SDV.IDA]Life Sciences [q-bio]/Food engineering[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUS
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A nondestructive intelligent approach to real‐time evaluation of chicken meat freshness based on computer vision technique

2019

In this study, the capability of a procedure based on combination of computer vision (CV) and artificial intelligence techniques examined for intelligent and nondestructive prediction of chicken meat freshness during the spoilage process at 4°C. The proposed system comprises the following stages: capture images, image preprocessing, image processing, computing channels, feature extraction, feature selection by a hybrid of genetic algorithm (GA) and artificial neuronal network (ANN), and prediction by using ANN. The number of neurons in input layer was determined 33 (selected features) and freshness used as the output. The ideal ANN model was obtained with 33‐10‐1 topology. The high performa…

0106 biological sciencesCorrelation coefficientbusiness.industryComputer scienceGeneral Chemical Engineeringmedia_common.quotation_subjectFeature extractionProcess (computing)Image processingFeature selection04 agricultural and veterinary sciences040401 food science01 natural sciences0404 agricultural biotechnology010608 biotechnologyGenetic algorithmPreprocessorQuality (business)Computer visionArtificial intelligencebusinessFood Sciencemedia_commonJournal of Food Process Engineering
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Looking for Hidden Enemies of Metabarcoding: Species Composition, Habitat and Management Can Strongly Influence DNA Extraction while Examining Grassl…

2021

Despite the raising preoccupation, the critical question of how the plant community is composed belowground still remains unresolved, particularly for the conservation priority types of vegetation. The usefulness of metabarcoding analysis of the belowground parts of the plant community is subjected to a considerable bias, that often impedes detection of all species in a sample due to insufficient DNA quality or quantity. In the presented study we have attempted to find environmental factors that determine the amount and quality of DNA extracted from total plant tissue from above- and belowground samples (1,000 and 10,000 cm2). We analyzed the influence of land use intensity, soil properties…

0106 biological sciencesDNA qualitylcsh:QR1-502Plant Roots01 natural sciencesBiochemistrylcsh:MicrobiologyGrasslandgraminoid vegetationSoilCalamagrostis epigejosзлаковая растительностьSoil pHVegetation typeBiomassDNA extractionHolcus lanatusgeography.geographical_feature_categoryEcologybiologyвидовой составBiodiversityVegetationHydrogen-Ion ConcentrationPlantsGrasslandпастбищные сообществаЦентральная Европаbelowground diversityRegression AnalysisSeasonsДНКMagnesium OxideRiskrootsDNA PlantNitrogenPoaceae010603 evolutionary biologyкорнеплодыArticleCoronillaDNA Barcoding TaxonomicMolecular BiologyEcosystemgeographyсреда обитанияCentral EuropePlant communityDNAbiology.organism_classificationAgronomyметабаркодированиеPoland010606 plant biology & botanyBiomolecules
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Advances in green processing of seed oils using ultrasound‐assisted extraction: A review

2020

Fil: Mushtaq, Anam. Universidad de Agricultura. Instituto Nacional de Ciencia y Tecnologia de Alimentos. Faisalabad; Pakistan.

0106 biological sciencesEngineeringbusiness.industryGeneral Chemical EngineeringExtraction (chemistry)04 agricultural and veterinary sciencesGeneral ChemistryUltrasound assisted040401 food science01 natural sciences0404 agricultural biotechnology010608 biotechnologyProcess engineeringbusinessFood ScienceJournal of Food Processing and Preservation
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Assessment and characterization of the bacterial community structure in advanced activated sludge systems

2019

Abstract The present study is aimed to assess and characterize the structure of bacterial community in advanced activated sludge systems. In particular, activated sludge samples were collected from an Integrated Fixed-film Activated Sludge – Membrane Bioreactor pilot plant under a University of Cape Town configuration with in-series anaerobic (Noair)/anoxic (Anox)/aerobic (Oxy) reactors – and further analyzed. The achieved results – based on Next Generation Sequencing (NGS) of 16S rDNA amplicons – revealed that the bacterial biofilm (bf) communities on plastic carriers of Oxy and Anox reactors had a greater diversity compared to suspended (sp) bacterial flocs of Oxy, Anox and Noair. Indeed,…

0106 biological sciencesEnvironmental EngineeringIFAS-MBRBiomassBioengineeringWastewater treatment010501 environmental sciencesMembrane bioreactor01 natural sciencesBioreactors010608 biotechnologyBiomassRhodobacteraceaeDNA extractionWaste Management and DisposalNGS of 16S rDNA amplicon0105 earth and related environmental sciencesSewageSettore ICAR/03 - Ingegneria Sanitaria-AmbientalebiologyRenewable Energy Sustainability and the EnvironmentChemistryMicrobiotaBiofilmGeneral Medicinebiology.organism_classificationPulp and paper industryAnoxic watersActivated sludgeBiofilmsSewage treatment16S rRNA geneBacterial communityBacteriaBioresource Technology
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Bioplastic recovery from wastewater: A new protocol for polyhydroxyalkanoates (PHA) extraction from mixed microbial cultures

2019

Abstract A new protocol for polyhydroxyalkanoates (PHA) extraction from mixed microbial cultures (MMCs) is proposed. PHA-accumulating capacity of the MMC was selected in a sequencing batch reactor (SBR) fed with a synthetic effluent emulating a fermented oil mill wastewater (OMW). The highest recovery yield and purity (74 ± 8% and 100 ± 5%, respectively) was obtained when using NH4-Laurate for which operating conditions of the extraction process such as temperature, concentration and contact time were optimized. Best conditions for PHA extraction from MMC turned to be: i) a pre-treatment with NaClO at 85 °C with 1 h of contact time, followed by ii) a treatment with lauric acid in a ratio ac…

0106 biological sciencesEnvironmental EngineeringPHABioengineeringSequencing batch reactorWastewater treatment010501 environmental sciencesWastewater01 natural sciencesBioplasticPolyhydroxyalkanoateschemistry.chemical_compoundBioreactors010608 biotechnologyBiomassWaste Management and DisposalEffluent0105 earth and related environmental sciencesSettore ICAR/03 - Ingegneria Sanitaria-AmbientaleRenewable Energy Sustainability and the EnvironmentChemistryPolyhydroxyalkanoatesExtraction (chemistry)Water resource recoveryGeneral MedicinePulp and paper industryLauric acidBioplasticWastewaterFermentationFermentationPlastics
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The past and the present in decision-making: the use of conspecific and heterospecific cues in nest site selection

2014

International audience; Nest site selection significantly affects fitness, so adaptations for assessment of the qualities of available sites are expected. The assessment may be based on personal or social information, the latter referring to the observed location and performance of both conspecific and heterospecific individuals. Contrary to large-scale breeding habitat selection, small-scale nest site selection within habitat patches is insufficiently understood. We analyzed nest site selection in the migratory Collared Flycatcher Ficedula albicollis in relation to present and past cues provided by conspecifics and by resident tits within habitat patches by using long-term data. Collared F…

0106 biological sciencesFicedula albicollismedia_common.quotation_subject[SDV]Life Sciences [q-bio]Bayesian statistics010603 evolutionary biology01 natural sciencesCompetition (biology)Nest0501 psychology and cognitive sciences050102 behavioral science & comparative psychologyEcology Evolution Behavior and SystematicsSelection (genetic algorithm)media_commonParusbiologyReproductive successEcologyprospecting05 social sciencesheterospecific attractionInterspecific competitionbiology.organism_classificationsocial informationconspecific attractionHabitatcompetition
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