Search results for "β-cyclodextrin"

showing 5 items of 5 documents

An Alginate/Cyclodextrin Spray Drying Matrix to Improve Shelf Life and Antioxidant Efficiency of a Blood Orange By-Product Extract Rich in Polyphenol…

2017

Alginate and β-cyclodextrin were used to produce easily dosable and spray-dried microsystems of a dried blood orange extract with antidysmetabolic properties, obtained from a by-product fluid extract. The spray-dried applied conditions were able to obtain a concentrate dried extract without the loss of AOA and with TPC and TMA values of 35–40% higher than that of the starting material. They were also effective in producing microparticles with 80–100% of encapsulation efficiency. The 2% sodium alginate was capable of improving the extract shelf life, while the beta-cyclodextrin (1 : 1 molar ratio with dried extract) prolonged the extract antioxidant efficiency by 6 hours. The good inhibition…

AgingAntioxidantArticle SubjectAlginatesmedicine.medical_treatmentspray-dried alginate/β-cyclodextrin microsystemsCitrus by-product02 engineering and technologyOrange (colour)Matrix Metalloproteinase InhibitorsShelf lifeBiochemistryAGEsAntioxidants0404 agricultural biotechnologyGlucuronic Acidmedicinelcsh:QH573-671chemistry.chemical_classificationChromatographyCyclodextrinChemistrylcsh:CytologyPlant Extractspolyphenols and anthocyanins characterizationHexuronic AcidsPolyphenols04 agricultural and veterinary sciencesCell BiologyGeneral MedicineCitrus by-product; polyphenols and anthocyanins characterization; spray-dried alginate/β-cyclodextrin microsystems; MMPs; AGEs.021001 nanoscience & nanotechnology040401 food scienceFluid extractPolyphenolSpray dryingBioflavonoidMMPs0210 nano-technologyResearch ArticleCitrus sinensisOxidative Medicine and Cellular Longevity
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Molecular recognition of N-acetyltryptophan enantiomers by β-cyclodextrin

2017

The enantioselectivity of β-cyclodextrin (β-CD) towards L- and D-N-acetyltryptophan (NAcTrp) has been studied in aqueous solution and the crystalline state. NMR studies in solution show that β-CD forms complexes of very similar but not identical geometry with both L- and D-NAcTrp and exhibits stronger binding with L-NAcTrp. In the crystalline state, only β-CD–L-NAcTrp crystallizes readily from aqueous solutions as a dimeric complex (two hosts enclosing two guest molecules). In contrast, crystals of the complex β-CD–D-NAcTrp were never obtained, although numerous conditions were tried. In aqueous solution, the orientation of the guest in both complexes is different than in the β-CD–L-NAcTrp …

Stereochemistry02 engineering and technology010402 general chemistry01 natural scienceslaw.inventionlcsh:QD241-441CrystalMolecular recognitionlcsh:Organic chemistrylawMoleculeCrystallizationenantiomeric discriminationlcsh:Sciencechemistry.chemical_classificationAqueous solutionCyclodextrinChemistryEstereoquímicaOrganic ChemistryN-acetyltryptophanQuímica021001 nanoscience & nanotechnologyN-acetyltryptophanNMR0104 chemical sciencesCrystallographyβ-cyclodextrinlcsh:QX-ray structureEnantiomer0210 nano-technology
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A one step enhanced extraction and encapsulation system of cornelian cherry (Cornus mas L.) polyphenols and iridoids with β-cyclodextrin

2021

Abstract The objective of this study was simultaneous extraction and encapsulation of cornelian cherry active principles. As an encapsulating agent, β-cyclodextrin (β-CD) was used to enhance the ultrasound-assisted extraction of cornelian cherry polyphenols and iridoids. Lyophilized cornelian cherry fruit was extracted by four different solvents: pure water, 50% aqueous ethanol (conventional system), 1.5% β-CD water solution and 1.5% β-CD aqueous ethanol solution. The highest enhancement of the extraction efficiency was observed for flavonoids and anthocyanins, especially for cyaniding 3-galactoside and pelargonidin 3-galactoside. Water-ethanolic extract was used to form inclusion complexes…

0106 biological sciencesAntioxidantmedicine.medical_treatmentOne-StepAqueous ethanol01 natural sciencesPelargonidinchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnologymedicineIridoidsSolubilitychemistry.chemical_classificationChromatographyCyclodextrinExtraction (chemistry)Polyphenols04 agricultural and veterinary sciencesCornelian cherry040401 food sciencechemistryβ-cyclodextrinPolyphenolUltrasound-assisted extractionFood ScienceLWT
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Nanosponge-C3N4 composites as photocatalysts for selective partial alcohol oxidation in aqueous suspension

2023

A set of four composite materials was prepared, consisting of a nanosponge matrix based on beta-cyclodextrin in which carbon nitride was dispersed. The materials were characterized by the presence of diverse cross-linker units joining the cyclodextrin moieties, in order to vary the absorption/release abilities of the matrix. The composites were characterized and used as photocatalysts in aqueous medium under UV, visible and natural solar irradiation for the photodegradation of 4-nitrophenol, and for the selective partial oxidation of 5-hydroxymethylfurfural and veratryl alcohol to the corresponding aldehydes. The nanosponge-C3N4 composites showed higher activity than the pristine semiconduc…

NanospongesOxidationβ-CyclodextrinCyclodextrinSettore CHIM/06 - Chimica OrganicaSettore CHIM/07 - Fondamenti Chimici Delle TecnologiePhotocatalysisPhysical and Theoretical ChemistryCarbon NitridePhotochemical & Photobiological Sciences
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Behavior of plant plasma membranes under hydrostatic pressure as monitored by fluorescent environment-sensitive probes.

2010

International audience; We monitored the behavior of plasma membrane (PM) isolated from tobacco cells (BY-2) under hydrostatic pressures up to 3.5 kbar at 30 °C, by steady-state fluorescence spectroscopy using the newly introduced environment-sensitive probe F2N12S and also Laurdan and di-4-ANEPPDHQ. The consequences of sterol depletion by methyl-β-cyclodextrin were also studied. We found that application of hydrostatic pressure led to a marked decrease of hydration as probed by F2N12S and to an increase of the generalized polarization excitation (GPex) of Laurdan. We observed that the hydration effect of sterol depletion was maximal between 1 and 1.5 kbar but was much less important at hig…

0106 biological sciencesHIGH HYDROSTATIC PRESSURE[SDV]Life Sciences [q-bio]Hydrostatic pressureStatic ElectricityAnalytical chemistryBiophysicsHAUTES PRESSIONS HYDROSTATIQUEFluorescence PolarizationPyridinium Compounds[SDV.BC]Life Sciences [q-bio]/Cellular Biology01 natural sciencesBiochemistryFluorescence spectroscopyPhase TransitionCell Line03 medical and health scienceschemistry.chemical_compoundPhase (matter)2-NaphthylamineTobaccoHydrostatic Pressure[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular BiologySPECTROSCOPIE DE FLUORESCENCEComputingMilieux_MISCELLANEOUS030304 developmental biologyFluorescent Dyes0303 health sciencesMETHYL-β-CYCLODEXTRINPLASMA MEMBRANE3-HydroxyflavoneCell Membranebeta-CyclodextrinsPhytosterolsCell BiologyPHYTOSTEROLFluorescenceSterolMembraneSpectrometry FluorescenceFLUORESCENCE SPECTROSCOPY3-HYDROXYFLAVONEchemistryLaurdanSONDE FLUORECENTELaurates010606 plant biology & botany
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