0000000000202198

AUTHOR

Liliane Chatenoud

showing 4 related works from this author

Population attributable risk for ovarian cancer

2000

Parity, oral contraceptive (OC) use, age at menopause, a family history of the disease and selected aspects of diet have been related to the risk of ovarian cancer. The quantification of their impact on a population level may help focus and rank the importance of potential prevention strategies. Using data from a case-control study conducted in Italy between 1983 and 1991 on 971 ovarian cancer cases and 2758 control women we computed the multivariate relative risk estimates, and population attributable risks (PARs), i.e. the proportion of ovarian cancers that would have been avoided if a given exposure had not been present in the population. Overall, the PARs were 5% for nulliparity, 12% fo…

AdultCancer Researchmedicine.medical_specialtyEpidemiologyPopulationEpidemiology; Risk factors; WomenAge DistributionmedicineHumansWomenRisk factorFamily historyAge of OnseteducationMultivariate AnalysiAgedGynecologyOvarian Neoplasmseducation.field_of_studybusiness.industryObstetricsOvarian NeoplasmCase-control studyMiddle Agedmedicine.diseaseDietMenopauseParityOncologyItalyRisk factorsRelative riskCase-Control StudiesAttributable riskMultivariate AnalysisFemaleMenopauseCase-Control StudieOvarian cancerbusinessHumanContraceptives Oral
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Selected food intake and risk of endometriosis.

2004

Background: To offer data on the relationship between diet and risk of pelvic endometriosis, we analysed data collected in the framework of two case-control studies. Methods: Data from two case-control studies conducted in Northern Italy between 1984 and 1999 were combined. Cases were 504 women aged < 65 years (median age 33 years, range 20-65) with a laparoscopically confirmed diagnosis of endometriosis, admitted to a network of obstetrics and gynaecology departments in Milan, Brescia and Pavia. Controls were 504 women (median age 34 years, range 20-61) admitted for acute non-gynaecological, non-hormonal, non-neoplastic conditions. Results: Compared to women in the lowest tertile of intake…

Adultmedicine.medical_specialtyFood intakeMeatPhysiologyCase-control study; Endometriosis; Risk factorsEndometriosisEndometriosisVegetableEatingObstetrics and gynaecologyRisk FactorsVegetablesmedicineHumansRisk factorEndometriosiGynecologyPelvic endometriosisObstetricsbusiness.industryRisk FactorRehabilitationCase-control studyObstetrics and GynecologyNutrition SurveyCase-control studyOdds ratioMiddle Agedmedicine.diseaseNutrition SurveysDietReproductive MedicineItalyFoodCase-Control StudiesFruitRed meatFemalebusinessCase-Control StudieHumanDevelopmental BiologyHuman reproduction (Oxford, England)
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Coffee drinking and risk of preterm birth

2006

Objectives: We analysed the association between coffee drinking before and during the three trimesters of pregnancy and the risk of preterm birth of babies normal for gestational age (NGA) or small for gestational age (SGA). Methods: Case-control study conducted in University clinics of North Italy. Cases were 502 women who delivered at < weeks of gestation. The controls included 1966 women who gave birth at term (≥37 weeks of gestation) to healthy infants on randomly selected days at the hospitals where cases had been identified. Results: There was inverse association for coffee consumption in the third trimester of pregnancy in SGA cases compared to NGA (heterogeneity test between OR: χ12…

Adultmedicine.medical_specialtyPediatricsAdolescentEpidemiologyPregnancy Trimester ThirdMedicine (miscellaneous)CoffeeNormal for gestational agePregnancyCaffeineEpidemiologymedicineOdds RatioBirth WeightHumansRisk factorCoffee; Preterm birth; Risk factorsPregnancyNutrition and DieteticsObstetricsbusiness.industryRisk FactorCase-control studyInfant NewbornPregnancy OutcomeGestational agePreterm birthSmall for gestational ageOdds ratioMiddle Agedmedicine.diseaseRisk factorsCase-Control StudiesInfant Small for Gestational AgeSmall for gestational ageGestationPremature BirthFemaleCase-Control StudiebusinessInfant PrematureHumanFood Science
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Maternal coffee drinking in pregnancy and risk of small for gestational age birth

2005

Objective: We have analysed the association between coffee drinking before and during the three trimesters of pregnancy and risk of small for gestational age (SGA) birth. Methods: Cases were 555 women who delivered SGA births (ie <10th percentile according Italian standard). The controls included 1966 women who gave birth at term (≥37 weeks of gestation) to healthy infants of normal weight. Results: In comparison with nondrinkers, the ORs for SGA birth were 1.3 (95% confidence interval, CI, 0.9–1.9) for consumption of four or more cups of coffee/day before pregnancy, and 1.2 (95% CI 0.8–1.8), 1.2 (95% CI 0.8–1.8) and 0.9 (95% CI 0.6–1.4) for consumption of three or more cups of coffee/day d…

Adultmedicine.medical_specialtyAdolescentEpidemiologyPregnancy Trimester ThirdMedicine (miscellaneous)CoffeeRisk FactorsPregnancyEpidemiologyOdds RatioHumansMedicineRisk factorPregnancyNutrition and DieteticsDose-Response Relationship Drugbusiness.industryObstetricsRisk FactorConfoundingInfant NewbornPregnancy Outcomemedicine.diseaseConfidence intervalDietSmall for gestational age birthPregnancy Trimester FirstCase-Control StudiesPregnancy Trimester SecondInfant Small for Gestational AgeGestationSmall for gestational ageTerm BirthDiet; Epidemiology; Small for gestational age birthFemaleCase-Control StudiebusinessHumanFood Science
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