0000000000353300

AUTHOR

Alessandro Ciro Rappazzo

showing 4 related works from this author

Prokaryotic assemblages within permafrost active layer at Edmonson Point (Northern Victoria Land, Antarctica)

2018

This study was aimed at gaining insights on the prokaryotic community (in terms of both taxonomic composition and activities) inhabiting the active layer at Edmonson Point, an ice-free area on the eastern slope at the foot of Mount Melbourne (Northern Victoria Land, Antarctica). Samples were collected during the thawing period, when microbial physiological activities are restored to utilize previously frozen organic substrates. Despite the very small cell sizes (600 daltons) substrates, as indicated also by the obtained rates of enzymatic hydrolytic activities over proteolytic, glycolitic and phosphoric compounds. Taxonomical composition showed that Proteobacteria, Actinobacteria and Firmic…

0301 basic medicinemetabolic activitiesFirmicutesta1172seasonally thawed active layerSoil ScienceikiroutaAntarctica; Metabolic activities; Prokaryotic community; Seasonally thawed active layer; Microbiology; Soil SciencePermafrostMicrobiologyActinobacteria03 medical and health sciencesAbundance (ecology)Organic mattermikrobitaineenvaihduntaNitrogen cycleAntarctica Metabolic activities Prokaryotic community Seasonally thawed active layer Microbiology Soil Sciencechemistry.chemical_classificationbiologyEcologyta1183prokaryotic communitybiology.organism_classificationmikrobisto030104 developmental biologychemistryHabitatEnvironmental scienceAntarcticaantarktinen alueProteobacteria
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Efficiency in hydrocarbon degradation and biosurfactant production by Joostella sp. A8 when grown in pure culture and consortia

2017

Abstract Joostella strains are emerging candidates for biosurfactant production. Here such ability was analyzed for Joostella strain A8 in comparison with Alcanivorax strain A53 and Pseudomonas strain A6, all previously isolated from hydrocarbon enrichment cultures made of polychaete homogenates. In pure cultures Joostella sp. A8 showed the highest stable emulsion percentage (78.33%), hydrophobicity rate (62.67%), and an optimal surface tension reduction during growth in mineral medium supplemented with diesel oil (reduction of about 12 mN/m), thus proving to be highly competitive with Alcanivorax and Pseudomonas strains. During growth in pure culture different level of biodegradation were …

0301 basic medicineEnvironmental EngineeringMicrobial Consortia010501 environmental sciences01 natural sciencesHydrocarbon degradationMicrobiologySurface-Active Agents03 medical and health sciencesEnvironmental ChemistryFood science0105 earth and related environmental sciencesGeneral Environmental Sciencechemistry.chemical_classificationbiologyStrain (chemistry)PseudomonasGeneral MedicineBiodegradationbiology.organism_classificationHydrocarbonsBiodegradation Environmental030104 developmental biologyHydrocarbonchemistryPure cultureEnvironmental PollutantsAlcanivoraxFlavobacteriaceaeJournal of Environmental Sciences
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The antioxidant power of horseradish, Armoracia rusticana, underlies antimicrobial and antiradical effects, exerted in vitro

2018

Armoracia rusticana (AR) was tested for antimicrobial and antioxidants power. The compound demonstrated to inhibit fish pathogens such as Vibrio anguillarum, V. harvey, V. alginolyticus, Aeromonas hydrophila, A. salmonicida, Photobacterium damselae subspecie piscicida, Tenacibaculum marinum and Pseudomonas anguilliseptica,. The total phenolic content and the reducing power resulted higher in the water extract of AR, respect to the hydroalcoolic. In vitro test demonstrated that AR significantly protect cells against death, induced by oxidative stress.

0106 biological sciencesVibrio anguillarumantioxidantAntioxidantmedicine.medical_treatmentPlant Sciencemedicine.disease_cause01 natural sciencesBiochemistryAnalytical ChemistryMicrobiology0404 agricultural biotechnologySettore AGR/20 - ZoocoltureSettore BIO/10 - Biochimica010608 biotechnologymedicineTenacibaculumPseudomonas anguillisepticacell culturebiologyChemistryArmoracia rusticanaOrganic Chemistry04 agricultural and veterinary sciencesAntimicrobialbiology.organism_classification040401 food sciencebacterial fish diseaseAeromonas hydrophilaPhotobacterium damselaeaquacultureantimicrobialOxidative stress
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Bacterial Diversity in a Dynamic and Extreme Sub-Arctic Watercourse (Pasvik River, Norwegian Arctic)

2020

Microbial communities promptly respond to the environmental perturbations, especially in the Arctic and sub-Arctic systems that are highly impacted by climate change, and fluctuations in the diversity level of microbial assemblages could give insights on their expected response. 16S rRNA gene amplicon sequencing was applied to describe the bacterial community composition in water and sediment through the sub-Arctic Pasvik River. Our results showed that river water and sediment harbored distinct communities in terms of diversity and composition at genus level. The distribution of the bacterial communities was mainly affected by both salinity and temperature in sediment samples, and by oxygen…

lcsh:Hydraulic engineeringGeography Planning and DevelopmentClimate changesedimentitAquatic ScienceBiochemistryAlgal bloombakteerit03 medical and health scienceslcsh:Water supply for domestic and industrial purposeslcsh:TC1-978Glacial period030304 developmental biologyWater Science and TechnologyPhylotypearktinen aluelcsh:TD201-5000303 health sciences030306 microbiologyEcologyvesiekosysteemitbacterial diversityriver sediment and waterSedimentmikrobiekologiaSalinitymikrobistoTaxonvirtavedetNGSsub-Arctic systemEnvironmental scienceSurface runoffjoetWater
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