6533b839fe1ef96bd12a6567
RESEARCH PRODUCT
Disclosing diversity of exopolysaccharide-producing lactobacilli from Spanish natural ciders
Iñaki BerregiPatricia ElizaquívelPaloma LópezAlicia PrietoAna Isabel PuertasRosa AznarRosa AznarAndoni ZuriarrainIdoia IbarburuMaría Teresa Dueñassubject
0301 basic medicinebiologyMolecular massChemistryExopolysaccharides (EPS)030106 microbiologyFood spoilagebiology.organism_classificationlaw.inventionLactic acidHomopolysaccharide03 medical and health scienceschemistry.chemical_compoundLactobacillusCiderslawLactobacillusRopy isolatesFermentationFood sciencePolymerase chain reactionBacteriaFood Sciencedescription
24 p.-2 fig.-2 tab.-1 fig. supl.-1 tab.supl.
year | journal | country | edition | language |
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2018-04-01 |