Search results for " Traditional"

showing 10 items of 149 documents

The pharmacology of the genus Sophora (Fabaceae): An updated review.

2019

Abstract Background The genus Sophora (Fabaceae) represents one of the important medicinal plant genera regarding its chemical constituents and outstanding pharmacological activities. Purpose In this review, we surveyed the latest findings on the bioactivities of different Sophora extracts and isolated phytochemicals during the past 8 years (2011–2019) updating the latest review article in 2011. The aim of this review is to focus on the molecular pharmacology of Sophora species to provide the rationale basis for the development of novel drugs. Results Sophora and its bioactive compounds possess outstanding pharmacological properties, especially as anticancer and anti-inflammatory drugs, in …

Conventional medicineAntifungalSophoramedicine.drug_classPhytochemicalsAnti-Inflammatory AgentsPharmaceutical SciencePharmacologyBiologyAntioxidants03 medical and health sciences0302 clinical medicineAnti-Infective AgentsGenusDrug DiscoverymedicineAnimalsHumans030304 developmental biologyPharmacology0303 health sciencesPlants MedicinalPlant ExtractsMolecular PharmacologyFabaceaebiology.organism_classificationAntineoplastic Agents PhytogenicComplementary and alternative medicineDrug development030220 oncology & carcinogenesisChemical constituentsEthnopharmacologyMolecular MedicineMedicine TraditionalSophoraPhytomedicine : international journal of phytotherapy and phytopharmacology
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Minestre siciliane e un osservato speciale: la minestra di tenerumi

2020

Questo capitolo prende in esame una famiglia di pietanze che ha ampia diffusione in Italia e in Sicilia, quella delle minestre. Il termine minestra, di difficilissima traduzione, raccoglie piatti talvolta molto diversi tra loro fino ad accomunare, nei ricettari meno recenti, tutti i primi piatti italiani. Nel capitolo sarà approfondito il problema della vaghezza semantica del termine e prenderemo in esame una delle minestre siciliane più note: la "minestra di tenerumi", caratterizzata dalla presenza di un ingrediente autoctona, la cucuzza lunga con le sue foglie. La presenza di quest'ingrediente contribuisce a stabilizzare l'identità del piatto, da un lato, e a sancirne la tipicità e, dunqu…

Cucina regionale Cucina locale Cucina tradizionale Patrimonio alimentare Semiotica Sicilia Gastronomia sicilianaRegional Cuisine Local Food Traditional Food Food Heritage Semiotics Sicily Sicilian GastronomySettore M-FIL/05 - Filosofia E Teoria Dei Linguaggi
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Come si fa una cucina regionale. Semiotica del gusto e gastrosfera siciliana

2020

Questo capitolo affronta il tema della cucina regionale in chiave semiotica e introduce un caso di analisi specifico: la gastronomia siciliana. Dopo una breve ricostruzione degli studi storici, antropologici e sociali che si sono occupati dell'argomento, il capitolo procede alla composizione di un corpus di ricettari siciliani che sarà oggetto di analisi nel resto del volume. In chiave semiotica, il genere testuale del ricettario regionale costituisce uno dei principali veicoli di costruzione e circolazione delle cucine regionali e rappresenta, oltre che un oggetto di analisi complesso e sfidante, anche uno strumento di costruzione politica della regionalità: il ricettario seleziona e filtr…

Cucina regionale Cucina locale Cucina tradizionale Patrimonio alimentare Semiotica Sicilia Gastronomia sicilianaRegional Cuisine Local Food Traditional Food Food Heritage Semiotics Sicily Sicilian GastronomySettore M-FIL/05 - Filosofia E Teoria Dei Linguaggi
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Pasta alla Norma: il piatto perfetto

2020

Il capitolo ricostruisce la genesi culturale di uno dei piatti più rappresentativi e universalmente apprezzati della cucina siciliana: la pasta alla Norma. Questo piatto si presta come un caso esemplare di studio del "mito delle origini", ossia di mito alimentare che condensa, nelle proprie strutture semantiche, il suo valore sociale stesso. Il capitolo approfondisce l'intertestualità tra pietanza e aneddoto, la particolare composizione figurativa ed estesica del piatto, oltre che le condizioni culturali che ne determinano il valore di "perfezione". The chapter reconstructs the cultural genesis of one of the most representative and universally appreciated dishes of Sicilian cuisine: pasta a…

Cucina regionale Cucina locale Cucina tradizionale Patrimonio alimentare Semiotica Sicilia Gastronomia sicilianaRegional Cuisine Local Food Traditional Food Food Heritage Semiotics Sicily Sicilian GastronomySettore M-FIL/05 - Filosofia E Teoria Dei Linguaggi
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Ethnobotanical research in Cava de' Tirreni area, Southern Italy

2019

Abstract Background To best of our knowledge, this is the first quantitative ethnobotanical study with the aim of documenting the local knowledge and practices of using plants for curing diseases in the Cava de’ Tirreni area, Salerno Province, Campania Region, Italy. The present ethnobotanical field study, carried out during 2016–2017, documents the local uses of 119 plant species for medicinal, food and domestic purposes. Methods Ethnobotanical data were documented from 70 informants: field data were collected and information on the uses of plants was gathered through semi-structured and structured interviews with persons who still retain traditional ethnobotanical knowledge. Documented da…

Cultural StudiesMaleHealth (social science)Field dataBiodiversityEthnobotany01 natural sciences03 medical and health sciences0302 clinical medicineHandicraftlcsh:BotanyHumansSocioeconomicsAgedAged 80 and overPlants MedicinalTraditional usesResearchCava de’ TirreniTraditional medicinelcsh:Other systems of medicineMiddle Agedlcsh:RZ201-999Cava de' Tirreni; Ethnobotany; Ethnopharmacology; Traditional medicine; Traditional useslcsh:QK1-9890104 chemical sciences010404 medicinal & biomolecular chemistryGeographyKnowledgeCava de' TirreniComplementary and alternative medicineItaly030220 oncology & carcinogenesisEthnobotanyCuring diseasesEthnopharmacologyPlant speciesFemaleMedicine TraditionalPlant PreparationsPlants EdibleGeneral Agricultural and Biological Sciences
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Medicinal and useful plants in the tradition of Rotonda, Pollino National Park, Southern Italy.

2013

Abstract Background This paper reports an ethnobotanical survey of the traditional uses of medicinal and useful plants in an area of the Pollino National Park, Basilicata, Southern Italy. The study, conducted between 2009 and 2010, gathered information on the medicinal plants traditionally used in the neighbourhood of town of Rotonda, in the Pollino National Park, that appears have very rich and interesting ethnopharmacological traditions. Methods In all, we interviewed 120 key informants, whose age ranged between 50 and 95 years. Results The research resulted to the identification of 78 medicinal plants belonging to 46 families. Among the species reported, 59 are used in human medicine, 18…

Cultural StudiesVeterinary MedicineCalabria regionHealth (social science)BiodiversityEthnobotanyUseful plantsHealth(social science)Daily practiceHuman medicineAnimalsHumansBasilicata regionSocioeconomicsMedicinal plantsPlants MedicinalAgricultural and Biological Sciences(all)National parkResearchTraditional medicineGeographyComplementary and alternative medicineItalyKey informantsEthnobotanyEthnopharmacologyMedicine TraditionalGeneral Agricultural and Biological SciencesPhytotherapyJournal of ethnobiology and ethnomedicine
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Traditional knowledge and practice of the Triassic variegated clay from Silesia (Krasiejów), Poland, in human medicine.

2021

AbstractBackgroundKrasiejów clay (in German: Krascheow) became famous following the discovery of numerous fossilised bones of Upper Triassic amphibians and reptiles, which have been extracted from clay deposits since the 1980s. These organic remnants remained in Krasiejów clay due to the large amount of slime deposits and the optimal concentration of basal mineral salts.The main aims of the paper are to determine the historical evolution of the use of clay in Silesia for therapeutic purposes and to provide a summary of the historical uses of Krasiejów clay as a medical treatment, based on the knowledge of the local population.MethodsThe mode of utilisation of Triassic variegated claystone t…

Cultural Studiesinorganic chemicalsHealth (social science)Ethnomedicine010502 geochemistry & geophysics01 natural sciencescomplex mixtures03 medical and health sciencesTriassic variegated claystonelcsh:BotanyHuman medicineHumansMedicinal claysLocal populationApplication methods030304 developmental biology0105 earth and related environmental sciences0303 health sciencesMedical treatmentResearchlcsh:Other systems of medicinelcsh:RZ201-999Archaeologylcsh:QK1-989GeographyKnowledgeComplementary and alternative medicinePeloidsClayMedicine TraditionalPolandGeneral Agricultural and Biological SciencesMedical treatmentJournal of ethnobiology and ethnomedicine
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Phytochemical profile and bioactivity of traditional ayurvedic decoctions and hydro-alcoholic macerations of Boerhaavia diffusa L. and Curculigo orch…

2015

Decoctions (DECs) and hydro-alcoholic extracts (HEs) prepared from roots of Boerhaavia diffusa L. (Nyctaginaceae) and Curculigo orchioides Gaertn. (Hypoxidaceae) were phytochemically characterised by HPLC-DAD and profiled for their antioxidant, antigenotoxic and cytotoxic activities. B. diffusa DEC was rich in ferulic acid and vanillin, while the HE also contained boeravinone B and eupalitin. Both C. orchioides HE and DEC displayed the main occurrence of orcinol-β-d-glucoside and curculigoside A. Antioxidant activity was assayed through spectrophotometric DPPH, ABTS and β-carotene bleaching test, and using (HP)TLC bioautographic strategies. For both crude drugs, HE was the best performing p…

DPPHPhytochemicalsantioxidant activityDecoctionPlant ScienceBiochemistryPlant RootsAntioxidantsAnalytical ChemistryNOchemical fingerprintingFerulic acidchemistry.chemical_compoundCurculigoPhenolsEupalitinCell Line TumorOrganic chemistryHumansCurculigosideBoerhaavia diffusa; Curculigo orchioides; traditional preparations; chemical fingerprinting; antioxidant activity; genotoxicity; cytotoxicitytraditional preparationsbiologyTraditional medicinePlant ExtractsCurculigo orchioidesOrganic Chemistrygenotoxicitybiology.organism_classificationAntineoplastic Agents PhytogenicCurculigo orchioidesMedicine AyurvedicHypoxidaceaeBoerhaavia diffusachemistrycytotoxicityChemical fingerprintingNyctaginaceae
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Traditionally used Thai medicinal plants: in vitro anti-inflammatory, anticancer and antioxidant activities.

2009

In order to assess traditional Thai claims about the therapeutic potential of medicinal plants and to select plants for future phytochemical research, nine plant species with anti-inflammatory uses were selected from Thai textbooks and assessed for their in vitro anti-inflammatory, antiproliferative and antioxidant activities.Nuclear factor-kappaB (NF-kappaB) inhibitory effects in stably transfected HeLa cells were determined by luciferase assay, and effects on LPS-induced pro-inflammatory mediators prostaglandin E2 (PGE2), interleukin (IL)-6, IL-1beta, and tumour necrosis factor (TNF)alpha in primary monocytes were assessed by ELISA. Cytotoxic activities were examined against HeLa cells, h…

DPPHmedicine.drug_classCell SurvivalInterleukin-1betaAnti-Inflammatory AgentsPharmacognosyAsteraceaeTransfectionAnti-inflammatoryAntioxidantsDinoprostoneMonocytesHeLachemistry.chemical_compoundInhibitory Concentration 50MagnoliopsidaPhenolsDrug DiscoveryMedicineHumansGynuraPharmacologyPlants MedicinalTraditional medicinebiologyDose-Response Relationship Drugbusiness.industryInterleukin-6Plant ExtractsTumor Necrosis Factor-alphaNF-kappa Bbiology.organism_classificationThailandOroxylum indicumAntineoplastic Agents PhytogenicPolygonaceaeRhinacanthus nasutusPhytochemicalchemistryDrug Resistance NeoplasmBignoniaceaeLipid PeroxidationMedicine TraditionalInflammation MediatorsbusinessHeLa CellsJournal of ethnopharmacology
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Evaluation and management of hemorrhoids: Italian society of colorectal surgery (SICCR) consensus statement

2015

Hemorrhoids are one of the most common medical and surgical diseases and the main reason for a visit to a coloproctologist. This consensus statement was drawn up by the Italian society of colorectal surgery in order to provide practice parameters for an accurate assessment of the disease and consequent appropriate treatment. The authors made a careful search in the main databases (MEDLINE, PubMed, Embase and Cochrane), and all results were classified on the basis of the grade of recommendation (A-C) of the American College of Chest Physicians.

Dietary FiberMaleHemorrhoidectomymedicine.medical_specialtyStatement (logic)Infrared Raysmedicine.medical_treatmentSettore MED/18 - CHIRURGIA GENERALEMEDLINEAnal CanalDiseaseHemorrhoidsHemorrhoidsPregnancySclerotherapymedicineSclerotherapyHumansDisease management (health)Medicine Chinese TraditionalLigationDigestive System Surgical ProceduresHemorrhoidectomy; Hemorrhoids; Anal Canal; Colorectal Surgery; Diet; Dietary Fiber; Digestive System Surgical Procedures; Female; Hemorrhoidectomy; Hemorrhoids; Humans; Infrared Rays; Italy; Laser Coagulation; Ligation; Male; Medicine Chinese Traditional; Pregnancy; Pregnancy Complications; Sclerotherapy; Disease Management; Gastroenterology; Surgery; Medicine (all)Laser Coagulationbusiness.industryGeneral surgeryMedicine (all)GastroenterologyDisease ManagementDigestive System Surgical ProcedureInfrared Raymedicine.diseaseColorectal surgeryPregnancy ComplicationSurgeryDietPregnancy ComplicationsItalyFemaleSurgerybusinessHemorrhoidColorectal SurgeryAbdominal surgeryHuman
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